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Swieke (food)
''Swikee'' or ''Swike'' is a Chinese Indonesian frog leg dish. The dish can be served as soup, deep fried or stir fried frog legs. Originally a Chinese dish, this dish is popular in Indonesia. The name "Swikee" is from Hokkian dialect (, ) ''sui'' (water) and ''ke'' (chicken), which is probably an euphemism to refer frogs as "water chicken". It is sometimes identified as a traditional food of Purwodadi, a city in Central Java, and Jatiwangi town in Majalengka, West Java. The main ingredient is frogs' legs (mainly from " green frogs") with the condiments of garlic, ginger and fermented soy paste (''tauco''), salt, and pepper. Once it is served, fried garlic and chopped celery may be added. Swikee is usually served with plain white steamed rice. Description The taste and texture of frog meat is approximately between chicken and fish. They are often said to taste like chicken because of their mild flavor, with a texture most similar to chicken wings. However, some may perceive ...
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Tauco
Tauco, Taucu, Taotjo or Tauchu () is a paste made from preserved fermented yellow soybeans in Chinese Indonesian and Malaysian cuisines. Tauco is made by boiling yellow soybeans, grinding them, mixing them with flour and fermenting them in order to make a soy paste. The soy paste is soaked in salt water and sun-dried for several weeks, furthering the fermentation process, until the color of the paste has turned yellow-reddish. Good tauco has a distinct aroma. The sauce is also commonly used in other Indonesian cuisines traditions, such as Sundanese cuisine and Javanese cuisine. Taucu is generally used in cooking by Chinese Malaysian, Singaporean and Bruneian. The sauce is often used as condiment and flavouring for stir fried dishes such as ''tahu tauco'' (tofu in tauco sauce), ''kakap tahu tausi'' (red snapper with tofu in soybean sauce), in soup such as '' swikee oh'' (frog legs in tauco soup) and ''pie oh'' (softshell turtle in tauco soup), or stir fried with ''kangkung'' (wa ...
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Steamed Rice
Cooked rice refers to rice that has been cooked either by steaming or boiling. The terms steamed rice or boiled rice are also commonly used. Any variant of Asian rice (both Indica and Japonica varieties), African rice or wild rice, glutinous or non-glutinous, long-, medium-, or short-grain, of any colour, can be used. Rice for cooking can be whole grain or milled. Cooked rice is used as a base for various fried rice dishes (e.g. chǎofàn, khao phat), rice bowls/plates (e.g. bibimbap, chazuke, curry rice, dal bhat, donburi, loco moco, panta bhat, rice and beans, rice and gravy), rice porridges (e.g. congee, juk), rice balls/rolls (e.g. gimbap, onigiri, sushi, zongzi), as well as rice cakes and desserts (e.g. mochi, tteok, yaksik). Rice is a staple food in not only Asia and Latin America, but across the globe, and is considered the most consumed food in the world. The U.S. Department of Agriculture classifies rice as part of the grains food group. Nutritionally, 200  ...
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Surabaya
Surabaya ( jv, ꦱꦸꦫꦧꦪ or jv, ꦯꦹꦫꦨꦪ; ; ) is the capital city of the Provinces of Indonesia, Indonesian province of East Java and the List of Indonesian cities by population, second-largest city in Indonesia, after Jakarta. Located on the northeastern border of Java island, on the Madura Strait, it is one of the earliest port cities in Southeast Asia. According to the Government of Indonesia, National Development Planning Agency, Surabaya is one of the Regions of Indonesia#Development regions, four main central cities of Indonesia, alongside Jakarta, Medan, and Makassar. The city has a population of 2.87 million within its city limits at the 2020 census and 9.5 million in the extended Surabaya metropolitan area, making it the List of metropolitan areas in Indonesia, second-largest metropolitan area in Indonesia. The city was settled in the 10th century by the Janggala, Kingdom of Janggala, one of the two Javanese kingdoms that was formed in 1045 when ...
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Semarang
Semarang ( jv, ꦏꦸꦛꦯꦼꦩꦫꦁ , Pegon: سماراڠ) is the capital and largest city of Central Java province in Indonesia. It was a major port during the Dutch colonial era, and is still an important regional center and port today. The city has been named as the cleanest tourist destination in Southeast Asia by the ASEAN Clean Tourist City Standard (ACTCS) for 2020–2022. It has an area of and is located at . The population of the city was 1,555,984 at the 2010 censusBiro Pusat Statistik, Jakarta, 2011. and 1,653,524 at the 2020 census,Badan Pusat Statistik, Jakarta, 2021. making it Indonesia's ninth most populous city after Jakarta, Surabaya, Bekasi, Bandung, Medan, Depok, Tangerang and Palembang. The built-up urban area had 3,183,516 inhabitants at the 2010 census spread over two cities and 26 districts. The Semarang metropolitan area (a.k.a. ''Kedungsepur'') has a population of over 6 million in 2020 (''see Greater Semarang section''). The population of the cit ...
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Yogyakarta
Yogyakarta (; jv, ꦔꦪꦺꦴꦒꦾꦏꦂꦠ ; pey, Jogjakarta) is the capital city of Special Region of Yogyakarta in Indonesia, in the south-central part of the island of Java. As the only Indonesian royal city still ruled by a monarchy, Yogyakarta is regarded as an important centre for classical Javanese fine arts and culture such as ballet, ''batik'' textiles, drama, literature, music, poetry, silversmithing, visual arts, and '' wayang'' puppetry. Renowned as a centre of Indonesian education, Yogyakarta is home to a large student population and dozens of schools and universities, including Gadjah Mada University, the country's largest institute of higher education and one of its most prestigious. Yogyakarta is the capital of the Yogyakarta Sultanate and served as the Indonesian capital from 1946 to 1948 during the Indonesian National Revolution, with Gedung Agung as the president's office. One of the districts in southeastern Yogyakarta, Kotagede, was the capital of t ...
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Bandung
Bandung ( su, ᮘᮔ᮪ᮓᮥᮀ, Bandung, ; ) is the capital city of the Indonesian province of West Java. It has a population of 2,452,943 within its city limits according to the official estimates as at mid 2021, making it the fourth most populous city in Indonesia. Greater Bandung (Bandung Basin Metropolitan Area/BBMA) is the country's third-largest metropolitan area, with nearly nine million inhabitants. Located above sea level, the highest point in the North area with an altitude of 1,050 meters and the lowest in the South is 675 meters above sea level, approximately southeast of Jakarta, Bandung has cooler year-round temperatures than most other Indonesian cities. The city lies on a river basin surrounded by volcanic mountains that provides a natural defence system, which was the primary reason for the Dutch East Indies government's plan to move the capital from Batavia (modern-day Jakarta) to Bandung. The Dutch first established tea plantations around the mou ...
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Cirebon
Cirebon (, formerly rendered Cheribon or Chirebon in English) is a port city on the northern coast of the Indonesian island of Java. It is the only coastal city of West Java, located about 40 km west of the provincial border with Central Java, approximately east of Jakarta, at . It had a population of 296,389 at the 2010 census and 333,303 at the 2020 census. The built-up area of Cirebon reaches out from the city and into the surrounding regency of the same name; the official metropolitan area encompasses this regency as well as the city, and covers an area of , with a 2010 census population of 2,363,585; the 2020 census total was 2,603,924. Straddling the border between West and Central Java, Cirebon's history has been influenced by both Sundanese and Javanese culture as well as Arab and Chinese, and is the seat of a former Sultanate. Etymology Being on the border of Sundanese (i.e., Western Java) and Javanese (i.e., Central Java) cultural regions, many of Cirebon's ...
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Jakarta
Jakarta (; , bew, Jakarte), officially the Special Capital Region of Jakarta ( id, Daerah Khusus Ibukota Jakarta) is the capital and largest city of Indonesia. Lying on the northwest coast of Java, the world's most populous island, Jakarta is the largest city in Southeast Asia and serves as the diplomatic capital of ASEAN. The city is the economic, cultural, and political centre of Indonesia. It possesses a province-level status and has a population of 10,609,681 as of mid 2021.Badan Pusat Statistik, Jakarta, 2022. Although Jakarta extends over only , and thus has the smallest area of any Indonesian province, its metropolitan area covers , which includes the satellite cities Bogor, Depok, Tangerang, South Tangerang, and Bekasi, and has an estimated population of 35 million , making it the largest urban area in Indonesia and the second-largest in the world (after Tokyo). Jakarta ranks first among the Indonesian provinces in human development index. Jakarta's busin ...
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West Java
West Java ( id, Jawa Barat, su, ᮏᮝ ᮊᮥᮜᮧᮔ᮪, romanized ''Jawa Kulon'') is a province of Indonesia on the western part of the island of Java, with its provincial capital in Bandung. West Java is bordered by the province of Banten and the country's capital region of Jakarta to the west, the Java Sea to the north, the province of Central Java to the east and the Indian Ocean to the south. With Banten, this province is the native homeland of the Sundanese people, the second-largest ethnic group in Indonesia. West Java was one of the first eight provinces of Indonesia formed following the country's independence proclamation and was later legally re-established on 14 July 1950. In 1966, the city of Jakarta was split off from West Java as a 'special capital region' (), with a status equivalent to that of a province, while in 2000 the western parts of the province were in turn split away to form a separate Banten province. Even following these split-offs, West Java is ...
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Grobogan Regency
Grobogan Regency ( jv, ꦒꦿꦺꦴꦧꦺꦴꦒꦤ꧀) is a Regencies of Indonesia, regency ( id, kabupaten) located in northeastern part of the Central Java province in Indonesia. Created on 4 March 1726, the Grobogan Regency has an area of 2,022.25 km2, and is the second largest regency in the Central Java Province. It had a population of 1,308,696 at the 2010 census, 1,351,429 at the Intermediate census of 2015 and 1,453,526 at the 2020 census. Its capital is the town of Purwodadi Grobogan, Purwodadi. Administrative districts Grobogan is divided into nineteen districts, listed below with their areas and populations at the 2010 census, the 2015 intermediate census and the 2020 census. The most westerly twelve of these districts (with a combined population of 888,581 at the 2020 census) lie within the officially defined Semarang metropolitan area, Semarang Metropolitan Area (known as ''Kedungsepur''); the remaining seven districts to the east (indicated by asterisks (*) fol ...
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Banana Leaves
The banana leaf is the leaf of the banana plant, which may produce up to 40 leaves in a growing cycle. The leaves have a wide range of applications because they are large, flexible, waterproof and decorative. They are used for cooking, wrapping, and food-serving in a wide range of cuisines in tropical and subtropical areas. They are used for decorative and symbolic purposes in numerous Hindu and Buddhist ceremonies. In traditional homebuilding in tropical areas, roofs and fences are made with dry banana-leaf thatch. Banana and palm leaves were historically the primary writing surfaces in many nations of South and Southeast Asia. Applications in cuisine Banana leaves are large, flexible, and waterproof.Frozen Banana Leaf
, Temple of Thai Food Store
They impart an aroma to food that is cooked in o ...
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Pepes
''Pepes'' is an Indonesian cooking method using banana leaves as food wrappings. The banana-leaf package containing food is secured with ''lidi seumat'' (a small nail made from the central ribs of coconut leaves), and then steamed or grilled on charcoal. This cooking technique allows the rich spice mixture to be compressed against the main ingredients inside the individual banana-leaf package while being cooked, and also adds a distinct aroma of cooked or burned banana leaf. Although being cooked simultaneously with food, the banana leaf is a non-edible material and is discarded after consuming the food. Etymology The cooking technique employing banana leaf as the wrapper is widely distributed throughout Indonesia and it is known in many names in several regional languages: ''pais'' in Sundanese, ''brengkesan'' in Javanese, ''brengkes'' in Palembang, ''pelasan'' in Javanese-Osing, ''palai'' in Minangkabau, and ''payeh'' in Acehnese. The common Indonesian name ''pepes'' was ...
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