Duanwu

The Dragon Boat Festival ( zh, s=端午节, t=端午節) is a traditional Chinese holiday which occurs on the fifth day of the fifth month of the Chinese calendar, which corresponds to late May or June in the Gregorian calendar.

Names

The English language name for the holiday is Dragon Boat Festival, used as the official English translation of the holiday by the People's Republic of China. It is also referred to in some English sources as Double Fifth Festival which alludes to the date as in the original Chinese name.

Chinese names by region

''Duanwu'' (), as the festival is called in Mandarin Chinese, literally means "starting/opening horse", i.e., the first "horse day" (according to the Chinese zodiac/ Chinese calendar system) to occur on the month; however, despite the literal meaning being '' wǔ'', "the ay of thehorse in the animal cycle", this character has also been interchangeably construed as ''wǔ'' () meaning "five". Hence ''Duanwu'', the "festival on the fifth day of the fifth month".

The Mandarin Chinese name of the festival is "" ( zh, s=端午节, t=端午節, p=Duānwǔjié, w=Tuan Wu chieh) in Mainland China and Taiwan, and "Tuen Ng Festival" for Hong Kong, Macao, Malaysia and Singapore.GovHK.
General holidays for 2014
. 2013. Retrieved 1 November 2013.

It is pronounced variously in different Chinese dialects. In Cantonese, it is romanized as ''Tuen¹ Ng⁵ Jit³'' in Hong Kong and ''Tung¹ Ng⁵ Jit³'' in Macau. Hence the "Tuen Ng Festival" in Hong Kong ''Tun Ng'' (''Festividade do Barco-Dragão'' in Portuguese) in Macao.Macau Government Tourist Office.
Calendar of Events
. 2013. Retrieved 3 November 2013.

History

Origin

The fifth lunar month is considered an unlucky month. People believed that natural disasters and illnesses are common in the fifth month. To get rid of the misfortune, people would put calamus, Artemisia, pomegranate flowers, Chinese ixora and garlic above the doors on the fifth day of the fifth month. Calamus is believed to be able to remove evil spirits because of its sword-like shape and strong garlic smell.

Another explanation to the origin of the Dragon Boat Festival comes from before the Qin Dynasty (221–206 BC). The fifth month of the lunar calendar was regarded as a bad month and the fifth day of the month a bad day. Venomous animals were said to appear starting from the fifth day of the fifth month, such as snakes, centipedes, and scorpions; people also supposedly get sick easily after this day. Therefore, during the Dragon Boat Festival, people try to avoid this bad luck. For example, people may paste pictures of the five poisonous creatures on the wall and stick needles in them. People may also make paper cutouts of the five creatures and wrap them around the wrists of their children. Big ceremonies and performances developed from these practices in many areas, making the Dragon Boat Festival a day for getting rid of disease and bad luck.

Qu Yuan

The story best known in modern China holds that the festival commemorates the death of the poet and minister Qu Yuan (–278 BC) of the ancient state of Chu during the Warring States period of the Zhou dynasty.SCMP
" ''Earthquake and floods make for the muted festival.'' Retrieved on 9 June 2008. A cadet member of the Chu royal house, Qu served in high offices. However, when the emperor decided to ally with the increasingly powerful state of Qin, Qu was banished for opposing the alliance and even accused of treason. During his exile, Qu Yuan wrote a great deal of poetry. Twenty-eight years later, Qin captured Ying, the Chu capital. In despair, Qu Yuan committed suicide by drowning himself in the Miluo River.

It is said that the local people, who admired him, raced out in their boats to save him, or at least retrieve his body. This is said to have been the origin of dragon boat races. When his body could not be found, they dropped balls of sticky rice into the river so that the fish would eat them instead of Qu Yuan's body. This is said to be the origin of ''zongzi''.

During World War II, Qu Yuan began to be treated in a nationalist way as "China's first patriotic poet". The view of Qu's social idealism and unbending patriotism became canonical under the People's Republic of China after 1949 Communist victory in the Chinese Civil War.

Wu Zixu

Despite the modern popularity of the Qu Yuan origin theory, in the former territory of the Kingdom of Wu, the festival commemorated Wu Zixu (died 484 BC), the Premier of Wu. Xi Shi, a beautiful woman sent by King Goujian of the state of Yue, was much loved by King Fuchai of Wu. Wu Zixu, seeing the dangerous plot of Goujian, warned Fuchai, who became angry at this remark. Wu Zixu was forced to commit suicide by Fuchai, with his body thrown into the river on the fifth day of the fifth month. After his death, in places such as Suzhou, Wu Zixu is remembered during the Dragon Boat Festival.

Cao E

Although Wu Zixu is commemorated in southeast Jiangsu and Qu Yuan elsewhere in China, much of Northeastern Zhejiang including the cities of Shaoxing, Ningbo and Zhoushan celebrates the memory of the young girl Cao E (; AD 130–144) instead. Cao E's father Cao Xu () was a shaman who presided over local ceremonies at Shangyu. In 143, while presiding over a ceremony commemorating Wu Zixu during the Dragon Boat Festival, Cao Xu accidentally fell into the Shun River. Cao E, in an act of filial piety, decided to find her father in the river, searching for 3 days trying to find him. After five days, she and her father were both found dead in the river from drowning. Eight years later, in 151, a temple was built in Shangyu dedicated to the memory of Cao E and her sacrifice for filial piety. The Shun River was renamed Cao'e River in her honor. Cao E is depicted in the Wu Shuang Pu (; Table of Peerless Heroes) by Jin Guliang.

Pre-existing holiday

Some modern research suggests that the stories of Qu Yuan or Wu Zixu were superimposed onto a pre-existing holiday tradition. The promotion of these stories might be encouraged by Confucian scholars, seeking to legitimize and strengthen their influence in China. The relationship between zongzi, Qu Yuan and the festival, first appeared during the early Han dynasty.

The stories of both Qu Yuan and Wu Zixu were recorded in Sima Qian's ''Shiji'', completed 187 and 393 years after the events, respectively, because historians wanted to praise both characters.

Another theory, advanced by Wen Yiduo, is that the Dragon Boat Festival originated from dragon worship. Support is drawn from two key traditions of the festival: the tradition of dragon boat racing and ''zongzi''. The food may have originally represented an offering to the dragon king, while dragon boat racing naturally reflects a reverence for the dragon and the active ''yang'' energy associated with it. This was merged with the tradition of visiting friends and family on boats.

Another suggestion is that the festival celebrates a widespread feature of east Asian agrarian societies: the harvest of winter wheat. Offerings were regularly made to deities and spirits at such times: in the ancient Yue, dragon kings; in the ancient Chu, Qu Yuan; in the ancient Wu, Wu Zixu (as a river god); in ancient Korea, mountain gods (see Dano). As interactions between different regions increased, these similar festivals eventually merged into one holiday.

Early 20th century

In the early 20th Century the Dragon Boat Festival was observed from the first to the fifth days of the fifth month, and also known as the
Festival of Five Poisonous Insects ().
Yu Der Ling writes in chapter 11 of her 1911 memoir ''Two Years in the Forbidden City'':

The first day of the fifth moon was a busy day for us all, as from the first to the fifth of the fifth moon was the festival of five poisonous insects, which I will explain later—also called the Dragon Boat Festival.... Now about this Feast. It is also called the Dragon Boat Feast. The fifth of the fifth moon at noon was the most poisonous hour for the poisonous insects, and reptiles such as frogs, lizards, snakes, hide in the mud, for that hour they are paralyzed. Some medical men search for them at that hour and place them in jars, and when they are dried, sometimes use them as medicine. Her Majesty told me this, so that day I went all over everywhere and dug into the ground, but found nothing.

21st century

In 2004 the Dragon Boat Festival was elevated to a national holiday in China.

Public holiday

The festival was long marked as a cultural festival in China and is a public holiday in China, Hong Kong SAR, Macau SAR, and Taiwan (ROC). The People's Republic of China government established in 1949 did not initially recognize the Dragon Boat Festival as a public holiday but reintroduced it in 2008 alongside two other festivals in a bid to boost traditional culture.

Dragon Boat Festival is unofficially observed by the Chinese communities of Southeast Asia, including Singapore and Malaysia. Equivalent and related official festivals include the Korean Dano, Japanese Children's Day, and Vietnamese Tết Đoan Ngọ.

Practices and activities

Three of the most widespread activities conducted during the Dragon Boat Festival are eating (and preparing) ''zongzi'', drinking realgar wine, and racing dragon boats.

Dragon boat racing

Dragon boat racing has a rich history of ancient ceremonial and ritualistic traditions, which originated in southern central China more than 2500 years ago. The legend starts with the story of Qu Yuan, who was a minister in one of the Warring State governments, Chu. He was slandered by jealous government officials and banished by the king. Out of disappointment in the Chu monarch, he drowned himself into the Miluo River. The common people rushed to the water and tried to recover his body. In commemoration of Qu Yuan, people hold dragon boat races yearly on the day of his death according to the legend. They also scattered rice into the water to feed the fish, to prevent them from eating Qu Yuan's body, which is one of the origins of ''zongzi''.

Zongzi (traditional Chinese rice dumpling)

A notable part of celebrating Dragon Boat Festival is making and eating zongzi with family members and friends. People traditionally wrap zongzi in leaves of reed, bamboo, forming a pyramid shape. The leaves also give a special aroma and flavor to the sticky rice and fillings. Choices of fillings vary depending on regions. Northern regions in China prefer sweet or dessert-styled zongzi, with bean paste, jujube, and nuts as fillings. Southern regions in China prefer savory zongzi, with a variety of fillings including marinated pork belly, sausage, and salted duck eggs.

Zongzi appeared before the Spring and Autumn Period and was originally used to worship ancestors and gods; in the Jin Dynasty, Zongzi became a festive food for the Dragon Boat Festival. Jin Dynasty, dumplings were officially designated as the Dragon Boat Festival food. At this time, in addition to glutinous rice, the raw materials for making zongzi are also added with Chinese medicine Yizhiren. The cooked zongzi is called "yizhi zong".

The reason why the Chinese eat zongzi on this special day has many statements. The folk version is to hold a memorial ceremony for Quyuan. While in fact, Zongzi has been regarded as an oblation for the ancestor even before the Chunqiu period. From the Jin dynasty, Zongzi officially became the festival food and long last until now.

Food related to 5

'Wu' (午) in the name 'Duanwu' in Chinese has a similar pronunciation as the number 5 in multiple dialects, and thus many regions have traditions of eating food that is related to the number 5. For example, the Guangdong and Hong Kong regions have the tradition of having congee made from 5 different beans.

Realgar wine

Realgar wine or Xiong Huang wine is a Chinese alcoholic drink that is made from Chinese yellow wine dosed with powdered realgar, a yellow-orange arsenic sulfide mineral also known as "rice wine". It is often used as a pesticide against mosquitoes and other biting insects during the hot summers, and as a common antidote against poison in ancient Asia.

5-colored silk-threaded braid

In some regions of China, parents braid silk threads of 5 colors and put them on their children's wrists, on the day of the Dragon Boat Festival. People believe that this will help keep bad spirits and diseases away.

Other common activities include hanging up icons of Zhong Kui (a mythic guardian figure), hanging mugwort and calamus, taking long walks, and wearing perfumed medicine bags. Other traditional activities include a game of making an egg stand at noon (this "game" implies that if someone succeeds in making the egg stand at exactly 12:00 noon, that person will receive luck for the next year), and writing spells. All of these activities, together with the drinking of realgar wine or water, were regarded by the ancients and some today as effective in preventing disease or evil while promoting health and well-being.

In the early years of the Republic of China, Duanwu was celebrated as the "Poets' Day" due to Qu Yuan's status as China's first known poet. The Taiwanese also sometimes conflate the spring practice of egg-balancing with Duanwu.Huang, Ottavia. ''Hmmm, This Is What I Think'':
Dragon Boat Festival: Time to Balance an Egg
. 24 June 2012. Retrieved 3 November 2013.

The sun is considered to be at its strongest around the time of summer solstice, as the daylight in the northern hemisphere is the longest. The sun, like the Chinese dragon, traditionally represents masculine energy, whereas the moon, like the phoenix, traditionally represents feminine energy. The summer solstice is considered the annual peak of male energy while the winter solstice, the longest night of the year, represents the annual peak of feminine energy. The masculine image of the dragon has thus associated with the Dragon Boat Festival. Chan, Arlene & al. ''Paddles Up! Dragon Boat Racing in Canada''
p. 27
Dundurn Press Ltd., 2009. . Retrieved 1 June 2011.

Gallery

File:Tomishiro ha-ri.jpg, ''Hari'' in Tomigusuku, Okinawa, Japan.
File:Activities to avoid bad luck.png, Activities to avoid bad luck
File:Badluck.png, A bodice worn by kids with symbols of the Five Poisonous Insects on it to deter poisonous insects, and reptiles such as frogs, lizards, snakes.
File:Dragon boats racing at 2008 SFIDBF 02.JPG, A dragon boat racing in San Francisco, 2008.
File:Bakcang.JPG, Raw Rice Dumpling
File:Pehcun Festival.jpg, Egg balancing in Tangerang, Indonesia

See also

* Bon Om Touk
* Dano (Korean festival)
* Traditional Chinese holidays

Explanatory notes

References

:Citations

;Bibliography

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External links

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Boat festivals
Dragon boat racing
Festivals in China
Intangible Cultural Heritage of Humanity
May observances
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Observances set by the Chinese calendar
Public holidays in China
Summer events in China