Taxonomy Of Banksia
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Taxonomy Of Banksia
As with other flowering plants, the taxonomy of ''Banksia'' has traditionally been based on anatomical and morphological properties of the ''Banksia'' flower, fruiting structure and seed, along with secondary characteristics such as leaf structure and growth habit. Increasingly, molecular evidence from DNA is providing important new insights into relationships within the genus and between this and other genera in the Proteaceae. The genus is placed in family Proteaceae, subfamily Grevilleoideae, tribe Banksieae and subtribe Banksiinae. The most recent complete revision is that published in Alex George's 1999 monograph for the ''Flora of Australia'' book series; this recognises two subgenera, three sections, 13 series, 77 species, 6 subspecies and 18 varieties, and treats the traditionally related genus '' Dryandra'' as separate but closely related. Recent molecular cladistic analyses have provided an alternative view in which '' Dryandra'' is shown to be nested inside, and h ...
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Banksia Serrata Watercolour From Bank's Florilegium
''Banksia'' is a genus of around 170 species in the plant family Proteaceae. These Australian wildflowers and popular garden plants are easily recognised by their characteristic flower spikes, and fruiting "cones" and heads. ''Banksias'' range in size from prostrate woody shrubs to trees up to 30 metres (100 ft) tall. They are found in a wide variety of landscapes: sclerophyll forest, (occasionally) rainforest, shrubland, and some more arid landscapes, though not in Australia's deserts. Heavy producers of nectar, ''banksias'' are a vital part of the food chain in the Australian bush. They are an important food source for nectarivorous animals, including birds, bats, rats, possums, stingless bees and a host of invertebrates. Further, they are of economic importance to Australia's nursery and cut flower industries. However, these plants are threatened by a number of processes including land clearing, frequent burning and disease, and a number of species are rare and endangered. ...
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Species
In biology, a species is the basic unit of classification and a taxonomic rank of an organism, as well as a unit of biodiversity. A species is often defined as the largest group of organisms in which any two individuals of the appropriate sexes or mating types can produce fertile offspring, typically by sexual reproduction. Other ways of defining species include their karyotype, DNA sequence, morphology, behaviour or ecological niche. In addition, paleontologists use the concept of the chronospecies since fossil reproduction cannot be examined. The most recent rigorous estimate for the total number of species of eukaryotes is between 8 and 8.7 million. However, only about 14% of these had been described by 2011. All species (except viruses) are given a two-part name, a "binomial". The first part of a binomial is the genus to which the species belongs. The second part is called the specific name or the specific epithet (in botanical nomenclature, also sometimes i ...
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Supplementum Plantarum Systematis Vegetabilium
', commonly abbreviated to ' or just ', and further abbreviated by botanists to ''Suppl. Pl.'', is a 1782 book by Carolus Linnaeus the Younger. Written entirely in Latin, it was intended as a supplement to the 1737 ' and the 1753 ', both written by the author's father, the "father of modern taxonomy", Carl Linnaeus. Its full title means: “''Supplement of Plants'', the 13th edition of ''A System of Vegetables'', the 6th edition of ''The Genera of Plants'' and the 2nd edition of ''The Species of Plants''”, listing the components of the book in order of presentation. The ''Systematis Vegetabilium'' (13th edition) in the title refers to ' as published in 1774 by Johan Andreas Murray, a student of Linnaeus, Sr. The cover page indicates that it was published in 1781, and it was long believed to have been published in October of that year. In 1976, however, Hermann Manitz used a letter written by Jakob Friedrich Ehrhart to show that it had in fact been published in April 1782. Furth ...
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Endangered Species
An endangered species is a species that is very likely to become extinct in the near future, either worldwide or in a particular political jurisdiction. Endangered species may be at risk due to factors such as habitat loss, poaching and invasive species. The International Union for Conservation of Nature (IUCN) Red List lists the global conservation status of many species, and various other agencies assess the status of species within particular areas. Many nations have laws that protect conservation-reliant species which, for example, forbid hunting, restrict land development, or create protected areas. Some endangered species are the target of extensive conservation efforts such as captive breeding and habitat restoration. Human activity is a significant cause in causing some species to become endangered. Conservation status The conservation status of a species indicates the likelihood that it will become extinct. Multiple factors are considered when assessing the ...
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Floristry
Floristry is the production, commerce, and trade in flowers. It encompasses flower care and handling, floral design and arrangement, merchandising, production, display and flower delivery. Wholesale florists sell bulk flowers and related supplies to professionals in the trade. Retail florists offer fresh flowers and related products and services to consumers. The first flower shop in the United States opened prior to 1851. Floristry concerns the cultivation of flowers as well as their arrangement and sale. Much of the raw material supplied for the floristry trade comes from the cut flowers industry. Florist shops, along with online stores, are the main flower-only outlets, but supermarkets, garden supply stores, and filling stations also sell flowers. Floral design or floral arts is the art of creating flower arrangements in vases, bowls, baskets, or other containers, or making bouquets and compositions from cut flowers, foliages, herbs, ornamental grasses, and other plan ...
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Nursery (horticulture)
A nursery is a place where plants are propagated and grown to a desired size. Mostly the plants concerned are for gardening, forestry or conservation biology, rather than agriculture. They include retail nurseries, which sell to the general public, wholesale nurseries, which sell only to businesses such as other nurseries and to commercial gardeners, and private nurseries, which supply the needs of institutions or private estates. Some will also work in plant breeding. A nurseryman is a person who owns or works in a nursery. Some nurseries specialize in certain areas, which may include: propagation and the selling of small or bare root plants to other nurseries, growing out plant materials to a saleable size, or retail sales. Nurseries may also specialize in one type of plant: e.g., groundcovers, shade plants, or rock garden plants. Some produce bulk stock, whether seedlings or grafted, of particular varieties for purposes such as fruit trees for orchards, or timber tr ...
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Honey Possum
The honey possum or noolbenger (''Tarsipes rostratus''), is a tiny species of marsupial that feeds on the nectar and pollen of a diverse range of flowering plants. Found in southwest Australia, it is an important pollinator for such plants as ''Banksia attenuata'', ''Banksia coccinea'' and ''Adenanthos cuneatus''. Taxonomy The first description of the diprotodont species was published by Paul Gervais and Jules Verreaux on 3 March 1842, referring to a specimen collected by Verreaux. The lectotype nominated for this species, held in the collection at National Museum of Natural History, France, was collected the Swan River Colony. A description of a second species ''Tarsipes spenserae'', published five days later by John Edward Gray and current until the 1970s, was thought to have been published earlier by T. S. Palmer in 1904 and displaced the usage of ''T. rostratus''. A review by Mahoney in 1984 again reduced ''T. spenserae'' to a synonym for the species, as was the emendation ...
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Honeyeater
The honeyeaters are a large and diverse family (biology), family, Meliphagidae, of small to medium-sized birds. The family includes the Epthianura, Australian chats, myzomelas, friarbirds, wattlebirds, Manorina, miners and melidectes. They are most common in Australia and New Guinea, and found also in New Zealand, the Pacific islands as far east as Samoa and Tonga, and the islands to the north and west of New Guinea known as Wallacea. Bali, on the other side of the Wallace Line, has a single species. In total there are List of honeyeaters, 186 species in 55 genus, genera, roughly half of them native to Australia, many of the remainder occupying New Guinea. With their closest relatives, the Maluridae (Australian fairy-wrens), Pardalotidae (pardalotes), and Acanthizidae (thornbills, Australian warblers, scrubwrens, etc.), they comprise the superfamily Meliphagoidea and originated early in the evolutionary history of the oscine passerine radiation. Although honeyeaters look and beh ...
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Nectar (plant)
Nectar is a sugar-rich liquid produced by plants in glands called nectaries or nectarines, either within the flowers with which it attracts pollinating animals, or by extrafloral nectaries, which provide a nutrient source to animal mutualists, which in turn provide herbivore protection. Common nectar-consuming pollinators include mosquitoes, hoverflies, wasps, bees, butterflies and moths, hummingbirds, honeyeaters and bats. Nectar plays a crucial role in the foraging economics and evolution of nectar-eating species; for example, nectar foraging behavior is largely responsible for the divergent evolution of the African honey bee, ''A. m. scutellata'' and the western honey bee. Nectar is an economically important substance as it is the sugar source for honey. It is also useful in agriculture and horticulture because the adult stages of some predatory insects feed on nectar. For example, a number of parasitoid wasps (e.g. the social wasp species ''Apoica flavissima'') rely o ...
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Arid
A region is arid when it severely lacks available water, to the extent of hindering or preventing the growth and development of plant and animal life. Regions with arid climates tend to lack vegetation and are called xeric or desertic. Most arid climates straddle the Equator; these regions include parts of Africa, Asia, South America, North America, and Australia. Change over time The distribution of aridity at any time is largely the result of the general circulation of the atmosphere. The latter does change significantly over time through climate change. For example, temperature increase by 1.5–2.1 percent across the Nile Basin over the next 30–40 years could change the region from semi-arid to arid, significantly reducing the land usable for agriculture. In addition, changes in land use can increase demands on soil water and thereby increase aridity. See also * Arid Forest Research Institute * Aridity index * Desert climate * Desiccation tolerance * Drought * Hu ...
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Shrub
A shrub (often also called a bush) is a small-to-medium-sized perennial woody plant. Unlike herbaceous plants, shrubs have persistent woody stems above the ground. Shrubs can be either deciduous or evergreen. They are distinguished from trees by their multiple stems and shorter height, less than tall. Small shrubs, less than 2 m (6.6 ft) tall are sometimes termed as subshrubs. Many botanical groups have species that are shrubs, and others that are trees and herbaceous plants instead. Some definitions state that a shrub is less than and a tree is over 6 m. Others use as the cut-off point for classification. Many species of tree may not reach this mature height because of hostile less than ideal growing conditions, and resemble a shrub-sized plant. However, such species have the potential to grow taller under the ideal growing conditions for that plant. In terms of longevity, most shrubs fit in a class between perennials and trees; some may only last about five y ...
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