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Rotgipfler
Rotgipfler is a grape variety used to make aromatic white wine. It is almost exclusively found in the Gumpoldskirchen district of the Thermenregion in Austria. It is often blended with Zierfandler (which is also known as ''Spätrot'') to make Spätrot-Rotgipfler. It is also increasingly used for quality wines. Such Rotgipfler wines are powerful, high in alcohol and suitable for cellaring. In 1999 there were of Rotgipfler vineyards in Austria. Statistik Austria, Weinerhebung des Jahres 1999 Rotgipfler has been named for the red tips of its vine leaves. The earliest known mention of Rotgipfler was in 1837 in Steiermark by Johann Burger. Rotgipfler has been identified as a cross between Traminer and Roter Veltliner. See also * Austrian wine Austrian wines are mostly dry white wines (often made from the Grüner Veltliner grape), though some sweeter white wines (such as dessert wines made around the Neusiedler See) are also produced. About 30% of the wines are red, made ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spätrot-Rotgipfler
Spätrot-Rotgipfler is a wine produced in the Thermenregion in Austria, particularly in the Gumpoldskirchen district. It is a blend of the two varieties Zierfandler (synonym: Spätrot) and Rotgipfler. Zierfandler is said to contribute finesse, while Rotgipfler contributes with strength and a higher alcohol, and the wine often has asparagus Asparagus, or garden asparagus, folk name sparrow grass, scientific name ''Asparagus officinalis'', is a perennial flowering plant species in the genus '' Asparagus''. Its young shoots are used as a spring vegetable. It was once classified in ... aromas. accessed on January 22, 2013 Spätrot-Rotgipfler is often produced as Prädikatswein ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Zierfandler
Zierfandler is a grape variety used to make white wine in the Thermenregion of Austria. It is also known as Spätrot ("late red") because it turns red just before harvest time. It is traditionally blended with Rotgipfler but is increasingly being sold as a varietal wine. Zierfandler wines are typically elegant and quite sweet, but with much balancing acidity and a nutty bouquet of pistachios and almonds. They are capable of ageing well. History Zierfandler is probably a cross between Roter Veltliner and something like Traminer.Documentation Austrian Wine 2005 A "weiss" (white) form is found in Hungary. Zierfandler may be the inadvertent origin of the name |
Austrian Wine
Austrian wines are mostly dry white wines (often made from the Grüner Veltliner grape), though some sweeter white wines (such as dessert wines made around the Neusiedler See) are also produced. About 30% of the wines are red, made from Blaufränkisch (also known as Lemberger, or as Kékfrankos in neighbouring Hungary), Pinot noir and locally bred varieties such as Zweigelt. Four thousand years of winemaking history counted for little after the " antifreeze scandal" of 1985, when it was revealed that some wine brokers had been adulterating their wines with diethylene glycol. The scandal destroyed the market for Austrian wine and compelled Austria to tackle low standards of bulk wine production, and reposition itself as a producer of quality wines. The country is also home to Riedel, makers of some of the most expensive wine glasses in the world. Some of the best producers of Austria include Weingut Bründlmayer, Weingut F.X. Pichler and Weingut Franz Hirtzberger, Weingut Hu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Roter Veltliner
Roter Veltliner is a grape variety used to make white wine. It is found in Austria. Some of the better wines come from the Wagram district of Donauland. Varieties It is believed to be a very old variety, but its parentage has so far not been possible to determine. There are however several other varieties which are the offspring of Roter Veltliner, such as: * Frühroter Veltliner, a cross with Silvaner * Neuburger, another cross with Silvaner * Rotgipfler, a cross with Traminer * Zierfandler, possibly a cross with Traminer accessed on January 24, 2013 Despite its name Roter Veltliner is not related to . It was previously believed th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gumpoldskirchen
Gumpoldskirchen (Central Bavarian: ''Gumpoidskiachn'') is a town in the district of Mödling in the Austrian state of Lower Austria. Gumpoldskirchen borders on the municipalities Mödling, Guntramsdorf, Gaaden, Pfaffstätten and Traiskirchen. The municipal area extends from the flats in the Vienna Basin to forest areas of the Anninger in the Vienna Woods. Gumpoldskirchen is very famous for its wine, especially its Spätrot-Rotgipfler blend, and "Heurigers" as it attracts many tourists from Vienna to its hillside vineyards. Gumpoldskirchen derives its name from Gumpold of Passau. Climate Gumpoldskirchen has a mild, continental climate attributed to its proximity to the spa line in Austria. The nearby Vienna Woods directly to the west affect the climate as well. There are 250 weather stations for the Central Institute for Meteorology and Geodynamics that call Gumpoldskirchen home. History The Stone Age people settled the area about 6500 years ago. The Romans then settled in the ar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vitis Vinifera
''Vitis vinifera'', the common grape vine, is a species of flowering plant, native to the Mediterranean region, Central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran. There are currently between 5,000 and 10,000 varieties of ''Vitis vinifera'' grapes though only a few are of commercial significance for wine and table grape production. The wild grape is often classified as ''Vitis vinifera'' ''sylvestris'' (in some classifications considered ''Vitis sylvestris''), with ''Vitis vinifera'' ''vinifera'' restricted to cultivated forms. Domesticated vines have hermaphrodite flowers, but ''sylvestris'' is dioecious (male and female flowers on separate plants) and pollination is required for fruit to develop. Grapes can be eaten fresh or dried to produce raisins, sultanas, and currants. Grape leaves are used in the cuisine of many cultures. The fresh grapes can also be processed into juice that is fermented to make wine ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Austria
Austria, , bar, Östareich officially the Republic of Austria, is a country in the southern part of Central Europe, lying in the Eastern Alps. It is a federation of nine states, one of which is the capital, Vienna, the most populous city and state. A landlocked country, Austria is bordered by Germany to the northwest, the Czech Republic to the north, Slovakia to the northeast, Hungary to the east, Slovenia and Italy to the south, and Switzerland and Liechtenstein to the west. The country occupies an area of and has a population of 9 million. Austria emerged from the remnants of the Eastern and Hungarian March at the end of the first millennium. Originally a margraviate of Bavaria, it developed into a duchy of the Holy Roman Empire in 1156 and was later made an archduchy in 1453. In the 16th century, Vienna began serving as the empire's administrative capital and Austria thus became the heartland of the Habsburg monarchy. After the dissolution of the H ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thermenregion
The Vienna Woods (german: Wienerwald) are forested highlands that form the northeastern foothills of the Northern Limestone Alps in the states of Lower Austria and Vienna. The and range of hills is heavily wooded and a popular recreation area with the Viennese. Location The Vienna Woods are bounded by the rivers Triesting, Gölsen, Traisen and Danube, and are on the border of the Mostviertel and the Industrieviertel, two of the four quarters of Lower Austria. Reaching into the city of Vienna itself, they are a favourite outdoor destination for the densely populated area around the city. Geography The highest elevation in the Vienna Woods is Schöpfl at above sea level, the location of the Leopold Figl observatory. Important rivers in the Vienna Woods are the Wien, the Schwechat and the Triesting. The northeasternmost Leopoldsberg overlooking the Danube and the Vienna Basin forms the eastern end of the Alpine chain. Even though the Vienna Woods are a protected landscape an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grape
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began perhaps 8,000 years ago, and the fruit has been used as human food over history. Eaten fresh or in dried form (as raisins, currants and sultanas), grapes also hold cultural significance in many parts of the world, particularly for their role in winemaking. Other grape-derived products include various types of jam, juice, vinegar and oil. History The Middle East is generally described as the homeland of grape and the cultivation of this plant began there 6,000–8,000 years ago. Yeast, one of the earliest domesticated microorganisms, occurs naturally on the skins of grapes, leading to the discovery of alcoholic drinks such as wine. The earliest archeological evidence for a dominant position of wine-making in human culture dates from 8,000 years ago in Georg ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Steiermark
Styria (german: Steiermark ; Serbo-Croatian and sl, ; hu, Stájerország) is a state (''Bundesland'') in the southeast of Austria. With an area of , Styria is the second largest state of Austria, after Lower Austria. Styria is bordered to the south by Slovenia, and clockwise, from the southwest, by the Austrian states of Carinthia, Salzburg, Upper Austria, Lower Austria, and Burgenland. The state capital is Graz. Etymology The March of Styria derived its name from the original seat of its ruling Otakar dynasty: Steyr, in today's Upper Austria. In German, the area is still called "Steiermark" while in English the Latin name "Styria" is used. The ancient link between Steyr and Styria is also apparent in their nearly identical coats of arms, a white Panther on a green background. Geography * The term "Upper Styria" (german: Obersteiermark) refers to the northern and northwestern parts of the federal-state (districts Liezen, Murau, Murtal, Leoben, Bruck-Mürzzuschlag). ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Traminer
Savagnin or Savagnin blanc (not to be confused with Sauvignon blanc) is a variety of white wine grape with green-skinned berries. It is mostly grown in the Jura region of France, where it is made into Savagnin wine or the famous vin jaune and vin de paille. History The history of Savagnin is complicated and not helped by its rather unstable genome. The story starts with the ancient Traminer variety, a green-skinned grape recorded in the Tyrolean village of Tramin from ca. 1000 until the 16th century. (This region now lies in the Italian province of South Tyrol). The famous ampelographer Pierre Galet thought that Traminer was identical to the green-skinned Savagnin blanc in the Jura.winepros.com.au. More recently it has been suggested that Savagnin blanc acquired slight differences in its leaf shape and geraniol content as it travelled to the other end of the Alps. Frankisch in Austria, Heida and Païen in Switzerland, Formentin in Hungary and tramín bílý (brynšt) from Boh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
White Wine Grape Varieties
White is the lightest color and is achromatic (having no hue). It is the color of objects such as snow, chalk, and milk, and is the opposite of black. White objects fully reflect and scatter all the visible wavelengths of light. White on television and computer screens is created by a mixture of red, blue, and green light. The color white can be given with white pigments, especially titanium dioxide. In ancient Egypt and ancient Rome, priestesses wore white as a symbol of purity, and Romans wore white togas as symbols of citizenship. In the Middle Ages and Renaissance a white unicorn symbolized chastity, and a white lamb sacrifice and purity. It was the royal color of the kings of France, and of the monarchist movement that opposed the Bolsheviks during the Russian Civil War (1917–1922). Greek and Roman temples were faced with white marble, and beginning in the 18th century, with the advent of neoclassical architecture, white became the most common color of new churches ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
