Rotgipfler is a

grape A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began perhaps 8,000 years ago, ...

variety used to make aromatic white wine. It is almost exclusively found in the

Gumpoldskirchen Gumpoldskirchen (Central Bavarian: ''Gumpoidskiachn'') is a town in the district of Mödling in the Austrian state of Lower Austria. Gumpoldskirchen borders on the municipalities Mödling, Guntramsdorf, Gaaden, Pfaffstätten and Traiskirchen. The ...

district of the

Thermenregion The Vienna Woods (german: Wienerwald) are forested highlands that form the northeastern foothills of the Northern Limestone Alps in the states of Lower Austria and Vienna. The and range of hills is heavily wooded and a popular recreation area w ...

Austria Austria, , bar, Östareich officially the Republic of Austria, is a country in the southern part of Central Europe, lying in the Eastern Alps. It is a federation of nine states, one of which is the capital, Vienna, the most populous ...

. It is often blended with

Zierfandler Zierfandler is a grape variety used to make white wine in the Thermenregion of Austria. It is also known as Spätrot ("late red") because it turns red just before harvest time. It is traditionally blended with Rotgipfler but is increasingly being ...

(which is also known as ''Spätrot'') to make

Spätrot-Rotgipfler Spätrot-Rotgipfler is a wine produced in the Thermenregion in Austria, particularly in the Gumpoldskirchen district. It is a blend of the two varieties Zierfandler (synonym: Spätrot) and Rotgipfler. Zierfandler is said to contribute finesse, whi ...

. It is also increasingly used for quality wines. Such Rotgipfler wines are powerful, high in alcohol and suitable for cellaring. In 1999 there were of Rotgipfler vineyards in Austria. Statistik Austria, Weinerhebung des Jahres 1999 Rotgipfler has been named for the red tips of its vine leaves. The earliest known mention of Rotgipfler was in 1837 in Steiermark by Johann Burger. Rotgipfler has been identified as a cross between

Traminer Savagnin or Savagnin blanc (not to be confused with Sauvignon blanc) is a variety of white wine grape with green-skinned berries. It is mostly grown in the Jura region of France, where it is made into Savagnin wine or the famous vin jaune and vi ...

and

Roter Veltliner Roter Veltliner is a grape variety used to make white wine. It is found in Austria. Some of the better wines come from the Wagram district of Donauland. Varieties It is believed to be a very old variety, but its parentage has so far not been ...

References

{{Reflist White wine grape varieties Austrian wine

See also

References