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Le Meilleur Pâtissier
' (''The Best Pastry Chef'') is a French culinary reality show broadcast on M6 (TV channel), M6 since 2012 and in Belgium on RTL-TVI1. Adapted from the British show ''The Great British Bake Off,'' it is hosted by Marie Portolano. The jury consists of chef Cyril Lignac and culinary blogger Jacqueline Mercorelli, better known by her stage name "". They are frequently joined by guest judges. There have been eleven seasons of the main show, in which amateur bakers compete to be crowned The Best Pastry Chef. There have also been two celebrity series, whose winners have published a recipe book; the book's proceeds are donated to the ' charitable organisation. 2017 saw the introduction of ', which involves professional pastry chefs in a format similar to the UK show's spin-off ''Bake Off: Crème de la Crème''. The broadcast is followed by an aftershow entitled ' (''The Best Pastry Chef: To your ovens''). Production and organisation Filming The main series is shot in the grounds ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
M6 (TV Channel)
M6 (), also known as , is the most profitable private national French public television channel and the third most watched television network in the French-speaking world. M6 is the head channel of the M6 Group media empire that owns several TV channels, magazines, publications, movie production and media-related firms etc. It is owned by RTL Group. On 20 May 2021 it was announced that M6 Group, owners of the channel, has proposed a merger with TF1 Group, which owns TF1. On September 16, 2022, it was announced that the merger was officially abandoned. History M6 launched on 1 March 1987 at 11:15 am CET taking the place of TV6 (French TV channel), TV6. M6's current on-air brand image, introduced in May 2020 suggests that it tailors its service to teenagers and young-adult demographics. Its current programs lineup include: * French TV shows: ''Les Bleus (TV show), Les Bleus'', ''Scènes de Ménages'', ''Vous les femmmes (TV series), Vous les femmes'' * French TV programs : ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Faustine Bollaert
Faustine Bollaert (born 20 March 1979) is a French journalist, radio and television presenter. Early life and career Born Faustine Faraggi in Paris, she is of Breton and Italian descent. She then took the name Faustine Bollaert, the family name of her mother. She studied journalism at the ISCPA (Institut Supérieur de la Communication, de la Presse et de l'Audiovisuel) in Paris. She began her career in printed press as a journalist for the weekly magazine '' Télé 7 Jours'' from 2002 to 2005 and then a journalist for the television section of the weekly magazine '' Closer''. Radio career In 2004, she joined Jean-Marc Morandini on Europe 1 and became a columnist for his radio program ''Le grand direct des médias''. In 2007, she hosted the radio program ''Faut qu'on en parle'' on Europe 1. From August 2008 to July 2011, she presented the afternoon program ''Et si c'était ça le bonheur ?'' on Europe 1 Monday to Friday. In August 2011, she became a columnist for the radio pro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lyon
Lyon,, ; Occitan: ''Lion'', hist. ''Lionés'' also spelled in English as Lyons, is the third-largest city and second-largest metropolitan area of France. It is located at the confluence of the rivers Rhône and Saône, to the northwest of the French Alps, southeast of Paris, north of Marseille, southwest of Geneva, northeast of Saint-Étienne. The City of Lyon proper had a population of 522,969 in 2019 within its small municipal territory of , but together with its suburbs and exurbs the Lyon metropolitan area had a population of 2,280,845 that same year, the second most populated in France. Lyon and 58 suburban municipalities have formed since 2015 the Metropolis of Lyon, a directly elected metropolitan authority now in charge of most urban issues, with a population of 1,411,571 in 2019. Lyon is the prefecture of the Auvergne-Rhône-Alpes region and seat of the Departmental Council of Rhône (whose jurisdiction, however, no longer extends over the Metropolis of Lyo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lille
Lille ( , ; nl, Rijsel ; pcd, Lile; vls, Rysel) is a city in the northern part of France, in French Flanders. On the river Deûle, near France's border with Belgium, it is the capital of the Hauts-de-France Regions of France, region, the Prefectures in France, prefecture of the Nord (French department), Nord Departments of France, department, and the main city of the Métropole Européenne de Lille, European Metropolis of Lille. The city of Lille proper had a population of 234,475 in 2019 within its small municipal territory of , but together with its French suburbs and exurbs the Lille metropolitan area (French part only), which extends over , had a population of 1,510,079 that same year (Jan. 2019 census), the fourth most populated in France after Paris, Lyon, and Marseille. The city of Lille and 94 suburban French municipalities have formed since 2015 the Métropole Européenne de Lille, European Metropolis of Lille, an Indirect election, indirectly elected Métropole, metr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Meilleur Ouvrier De France
''Meilleur Ouvrier de France'' (shortened to MOF) is a competition for craftsmen held in France every four years. The winning candidates receive a medal. Description The title of ''Meilleur Ouvrier de France'' is a unique and prestigious award in France, according to category of trades in a contest among professionals. This contest is organized and recognized as a third-level degree by the French Ministry of Labour. The President of the French Republic is granted honorary membership with the title MOF honoris causa. The awarding of medals occurs at the Sorbonne, in Paris, during a large reunion followed by a ceremony at the Élysée in the presence of the President of the French Republic. This award for special abilities is unique in the world. Created in 1924, initially between the best workers of the era aged 23 and over, this contest was given the title of Meilleur Ouvrier de France (Best Craftsman of France). Today, by the diversity of specialities, the list of which is reg ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Very Important Person
A very important person or personage (VIP or V.I.P.) is a person who is accorded special privileges due to their high social status, influence or importance. The term was not common until sometime after World War 2 by RAF pilots. Examples include celebrities, heads of state or heads of government, other politicians, major employers, high rollers, high-level corporate officers, bankers, economists, physicians, clergy, military personnel, Crime bosses, wealthy individuals, or any other socially notable person who receives special treatment for any reason. The special treatment usually involves separation from common people, and a higher level of comfort or service. In some cases, such as with ticket Ticket or tickets may refer to: Slips of paper * Lottery ticket * Parking ticket, a ticket confirming that the parking fee was paid (and the time of the parking start) * Toll ticket, a slip of paper used to indicate where vehicles entered a tol ...s, VIP may be used as a title ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cake Decorating
Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing, fondant, and other edible decorations. An artisan may take on simple or elaborate three-dimensional shapes as part of decoration or the cake in its entirety. Chocolate is commonly used to decorate cakes, as it can be melted and mixed with cream to make a ganache or cocoa powder can be lightly dusted on top of a cake. Cake decoration has been featured on TV channels such as TLC, Food Network, and Discovery Family as a form of entertainment. History The decoration of cakes arose in 17th-century Europe, typically for special occasions as a luxury good. When wedding cake is part of the wedding, early cake decorators look for ways to give wedding cakes an outstanding look. The long tradition and history of the wedding cake paved the way for modern cake decorat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pierre Hermé
Pierre Hermé (; born 20 November 1961) is a French pastry chef and chocolatier. He began his career at the age of 14 as an apprentice to Gaston Lenôtre. Hermé was awarded the title of World's Best Pastry Chef in 2016 by The World's 50 Best Restaurants. He was also ranked the fourth most influential French person in the world by '' Vanity Fair''. Hermé created his own brand in 1998 with Charles Znaty. Life and career Heir to four generations of Alsatian bakery and pastry-making tradition, Pierre Hermé arrived in Paris at the age of 14 to start his first apprenticeship with Gaston Lenôtre, called by ''Vogue'' "the Picasso of Pastry" and who revolutionized pastry-making with regard to taste and modernity. He created the Maison Pierre Hermé Paris in 1998 with his associate Charles Znaty. The first Pierre Hermé Paris boutique opened in Tokyo in 1998, followed in 2001 by a boutique in Paris, located in the fashion district of Saint-Germain-des-Prés at 72 rue Bonaparte. Succe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Philippe Conticini
Philippe Conticini, a French chef and pastry chef, was born 16 August 1963 in Choisy-le-Roi, Val-de-Marne. Having worked in France, in the U.S. and in Japan, he conceived four innovations including verrines in 1994, which present dishes traditionally served on plates in a vertical, transparent container. After receiving several awards and working in Michelin-starred restaurants including''La Table d'Anvers'' and ''Petrossian''), he cofounded and became head pastry chef of the ''Pâtisserie des Rêves'', a patisserie with outlets in France, Japan and the UK. In 2012 Conticini appeared in the show '' Le Meilleur Pâtissier'' on French TV Channel M6. Biography Youth and apprenticeship Conticini was born on 16 August 1963 in Choisy-le-Roi. He spent his childhood in his parents’ kitchens at the Restaurant du Rocher in Vitry (Val-de-Marne), then at the Michelin-starred Restaurant du Parc in Villemomble (Seine-Saint-Denis). His apprenticeship began in 1980 at Alain Dutournier's ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Production Team
A production team is the group of technical staff who produce a play, television show, recording, or film. Generally the term refers to all individuals responsible for the technical aspects of creating of a particular product, regardless of where in the process their expertise is required, or how long they are involved in the project. For example, in a theatrical performance, the production team includes not only the running crew, but also the theatrical producer, designers and theatre direction. A production company in filmmaking is composed of a film crew and a television crew in video production. In music, the term ''production team'' typically refers to a group of individuals filling the role of "record producer" usually reserved for one individual. Some examples of musical production teams include Matmos and D-Influence. See also *Executive producer *Hip hop production *Impresario An impresario (from the Italian ''impresa'', "an enterprise or undertaking") is a person ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Voice-over
Voice-over (also known as off-camera or off-stage commentary) is a production technique where a voice—that is not part of the narrative (non-Diegetic#Film sound and music, diegetic)—is used in a radio, television production, filmmaking, theatre, or other presentations. The voice-over is read from a script and may be spoken by someone who appears elsewhere in the production or by a specialist voice actor. Synchronous dialogue, where the voice-over is narrating the action that is taking place at the same time, remains the most common technique in voice-overs. Asynchronous, however, is also used in cinema. It is usually prerecorded and placed over the top of a film or video and commonly used in Documentary film, documentaries or news reports to explain information. Voice-overs are used in video games and on-hold messages, as well as for announcements and information at events and tourist destinations. It may also be read live for events such as award presentations. Voice-over ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Le Parisien
''Le Parisien'' (; French for "The Parisian") is a French daily newspaper covering both international and national news, and local news of Paris and its suburbs. It is owned by LVMH Moët Hennessy Louis Vuitton SE, better known as LVMH. History and profile The paper was established as ''Le Parisien libéré'' (meaning "The Freed Parisian" in English) by Émilien Amaury in 1944, and was published for the first time on 22 August 1944. The paper was originally launched as the organ of the French underground during the German occupation of France in World War II. The name was changed to the current one in 1986. A national edition exists, called ''Aujourd'hui en France'' (meaning "Today in France" in English). LVMH acquired the paper from Éditions Philippe Amaury in 2015. Circulation ''Le Parisien'' had a circulation near to one million copies in the early 1970s. The paper reached a circulation of 659,200 copies on 24 April 1995, the day after the first round of the presidentia ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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