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Hays Converter
The Hays Converter is a breed of cattle native specifically to Alberta, Canada. Named for Harry Hays, the agriculturalist and politician who developed the breed, it was the first pure breed of cattle created in Canada. Work on breeding the Hays Converter began in 1959, and it was officially recognized by the Canadian beef industry under the Canada Livestock Pedigree Act in December 1975. Senator Hays wished to create a cattle breed that would be based solely on production, and as such would mature to market weight as fast as possible. Characteristics The Hays Converter is a hardy beef cattle breed, meant to stand up to the harsh conditions in Alberta. They are equipped with strong legs and good feet giving this breed increased hardiness. By appearance, they are generally black with some white markings on the face, legs and underbelly. They can also be red and white in colour, but this is a more rare occurrence. Cows typically weigh 1250 to 1500 pounds while bulls can reach a weight ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cattle
Cattle (''Bos taurus'') are large, domesticated, cloven-hooved, herbivores. They are a prominent modern member of the subfamily Bovinae and the most widespread species of the genus ''Bos''. Adult females are referred to as cows and adult males are referred to as bulls. Cattle are commonly raised as livestock for meat (beef or veal, see beef cattle), for milk (see dairy cattle), and for hides, which are used to make leather. They are used as riding animals and draft animals ( oxen or bullocks, which pull carts, plows and other implements). Another product of cattle is their dung, which can be used to create manure or fuel. In some regions, such as parts of India, cattle have significant religious significance. Cattle, mostly small breeds such as the Miniature Zebu, are also kept as pets. Different types of cattle are common to different geographic areas. Taurine cattle are found primarily in Europe and temperate areas of Asia, the Americas, and Australia. Zebus (also ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alberta
Alberta ( ) is one of the thirteen provinces and territories of Canada. It is part of Western Canada and is one of the three prairie provinces. Alberta is bordered by British Columbia to the west, Saskatchewan to the east, the Northwest Territories (NWT) to the north, and the U.S. state of Montana to the south. It is one of the only two landlocked provinces in Canada (Saskatchewan being the other). The eastern part of the province is occupied by the Great Plains, while the western part borders the Rocky Mountains. The province has a predominantly continental climate but experiences quick temperature changes due to air aridity. Seasonal temperature swings are less pronounced in western Alberta due to occasional Chinook winds. Alberta is the fourth largest province by area at , and the fourth most populous, being home to 4,262,635 people. Alberta's capital is Edmonton, while Calgary is its largest city. The two are Alberta's largest census metropolitan areas. More tha ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Canada
Canada is a country in North America. Its ten provinces and three territories extend from the Atlantic Ocean to the Pacific Ocean and northward into the Arctic Ocean, covering over , making it the world's second-largest country by total area. Its southern and western border with the United States, stretching , is the world's longest binational land border. Canada's capital is Ottawa, and its three largest metropolitan areas are Toronto, Montreal, and Vancouver. Indigenous peoples have continuously inhabited what is now Canada for thousands of years. Beginning in the 16th century, British and French expeditions explored and later settled along the Atlantic coast. As a consequence of various armed conflicts, France ceded nearly all of its colonies in North America in 1763. In 1867, with the union of three British North American colonies through Confederation, Canada was formed as a federal dominion of four provinces. This began an accretion of provinces an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Harry Hays
Harry William Hays, (December 25, 1909 – May 4, 1982) was a Canadian politician, 27th Mayor of Calgary, Cabinet minister in the government of Lester Pearson, and Senator from Alberta. Personal life Born in Carstairs, Alberta, Hays had several careers related to agriculture. He was an auctioneer, rancher and breeder as well as a radio broadcaster. He was a founding member and president of the Alberta Poultry Breeders' Association and also served as president of the Alberta Holstein Breeders' Association. He led the Canadian Swine Breeders during World War II when it initiated the "Bacon for Britain" campaign of increased production as part of the war effort. In the 1950s, he pioneered exporting cattle by airplane allowing the Canadian industry to develop new markets in Mexico and the United Kingdom. Hays is the creator and namesake of the Hays Converter beef cattle breed. Harry Hays is credited with starting the Calgary Stampede pancake breakfast tradition. In 1934 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Storey Publishing
Workman Publishing Company, Inc., is an American publisher of trade books founded by Peter Workman. The company is comprised of either imprints: Workman, Workman Children’s, Workman Calendars, Artisan, Algonquin Books of Chapel Hill and Algonquin Young Readers, Storey Publishing, and Timber Press. From the beginning Workman focused on publishing adult and children’s non-fiction, and its titles and brands rank among the best-known in their fields, including: the WHAT TO EXPECT pregnancy and childcare guide; the educational series, ''Brain Quest'' and ''The Big Fat Notebooks;'' travel books like ''1,000 Places to See Before You Die'' and ''Atlas Obscura''; humor including ''The Complete Preppy Handbook'' and ''Bad Cat;'' award-winning cookbooks: ''The Noma Guide to Fermentation, The French Laundry Cookbook, Sheet Pan Suppers,'' ''The Silver Palate Cookbook, The Barbecue Bible;'' and novels including ''How the Garcia Girls Lost Their Accents'''', Water for Elephants'' and th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beef Cattle
Beef cattle are cattle raised for meat production (as distinguished from dairy cattle, used for milk production). The meat of mature or almost mature cattle is mostly known as beef. In beef production there are three main stages: cow-calf operations, backgrounding, and feedlot operations. The production cycle of the animals starts at cow-calf operations; this operation is designed specifically to breed cows for their offspring. From here the calves are backgrounded for a feedlot. Animals grown specifically for the feedlot are known as feeder cattle, the goal of these animals is fattening. Animals not grown for a feedlot are typically female and are commonly known as replacement heifers. While the principal use of beef cattle is meat production, other uses include leather, and beef by-products used in candy, shampoo, cosmetics, and insulin. Calving and breeding Besides breeding to meet the demand for beef production, owners also use selective breeding to attain specific trai ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Holstein Cattle
Holstein Friesians (often shortened to Holsteins in North America, while the term Friesians is often used in the UK and Ireland) are a breed of dairy cattle that originated in the Dutch provinces of North Holland and Friesland, and Schleswig-Holstein in Northern Germany. They are known as the world's highest-producing dairy animals. Dutch and German breeders developed the breed with the goal of producing animals that could most efficiently use grass, the area's most abundant resource, as their food. Over the centuries, the result was a high-producing, black-and-white dairy cow. The Holstein-Friesian is the most widespread cattle breed in the world; it is found in more than 150 countries. With the growth of the New World, a demand for milk developed in North America and South America, and dairy breeders in those regions at first imported their livestock from the Netherlands. However, after about 8,800 Friesians ( black pied German cows) had been imported, Europe stopped exporting ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hereford Cattle
The Hereford is a British breed of beef cattle originally from Herefordshire in the West Midlands of England. It has spread to many countries – there are more than five million purebred Hereford cattle in over fifty nations worldwide. The breed was first exported from Britain in 1817, initially to Kentucky. It spread across the United States and Canada, through Mexico, to the great beef-raising countries of South America. Today Herefords dominate from Australasia to the Russian steppes, including Israel, Japan, continental Europe and Scandinavia, temperate parts of Australia, Canada, the United States, Kazakhstan and Russia, the centre and east of Argentina, Uruguay, Chile, and New Zealand, where they make up the largest proportion of registered cattle. They are found all over Brazil and in some Southern African countries, notably South Africa, Zambia and Zimbabwe. Their original popularity among ranchers of the American Southwest testified to the hardiness of a breed originati ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brown Swiss
The Brown Swiss or American Brown Swiss is an American breed of dairy cattle. It derives from the traditional triple-purpose Braunvieh ("Swiss Brown") of the Alpine region of Europe, but has diverged substantially from it. It was selectively bred for dairy qualities only, and its draft and beef capabilities were lost. Milk yield was measured in 2013 at per year; the milk has about 4% butterfat and 3.5% protein and is suitable for making cheese. In the twentieth century the Brown Swiss became a world breed, with a global population estimated in 1990 at seven million head. It has been much used for cross-breeding and has influenced a number of modern breeds. In English "Swiss Brown" refers to the original Braunvieh breed, as opposed to "Brown Swiss" for the American breed. History The Braunvieh is a traditional breed of triple-purpose cattle from the Alpine region, particularly Switzerland; it was reared as a draft beast, for its milk and for its meat. The Braunvieh was fir ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Holstein
Holstein (; nds, label=Northern Low Saxon, Holsteen; da, Holsten; Latin and historical en, Holsatia, italic=yes) is the region between the rivers Elbe and Eider. It is the southern half of Schleswig-Holstein, the northernmost state of Germany. Holstein once existed as the German County of Holstein (german: Grafschaft Holstein, links=no; 811–1474), the later Duchy of Holstein (german: Herzogtum Holstein, links=no; 1474–1866), and was the northernmost territory of the Holy Roman Empire. The history of Holstein is closely intertwined with the history of the Danish Duchy of Schleswig ( da, Slesvig, links=no). The capital of Holstein is Kiel. Holstein's name comes from the Holcetae, a Saxon tribe mentioned by Adam of Bremen as living on the north bank of the Elbe, to the west of Hamburg. The name means "dwellers in the wood" (Northern Low Saxon: ; german: Holzsassen, links=no). History Origins After the Migration Period of the Early Middle Ages, Holstein was adjacent to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hereford
Hereford () is a cathedral city, civil parish and the county town of Herefordshire, England. It lies on the River Wye, approximately east of the border with Wales, south-west of Worcester and north-west of Gloucester. With a population of 53,112 in 2021 it is by far the largest settlement in Herefordshire. An early town charter from 1189, granted by Richard I of England, describes it as "Hereford in Wales". Hereford has been recognised as a city since time immemorial, with the status being reconfirmed as recently as October 2000. It is now known chiefly as a trading centre for a wider agricultural and rural area. Products from Hereford include cider, beer, leather goods, nickel alloys, poultry, chemicals and sausage rolls, as well as the famous Hereford breed of cattle. Toponymy The Herefordshire edition of Cambridge County Geographies states "a Welsh derivation of Hereford is more probable than a Saxon one" but the name "Hereford" is also said to come from the Angl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pedigree (animal)
A breed registry, also known as a herdbook, studbook or register, in animal husbandry and the hobby of animal fancy, is an official list of animals within a specific breed whose parents are known. Animals are usually registered by their breeders while they are young. The terms studbook and register are also used to refer to lists of male animals "standing at stud", that is, those animals actively breeding, as opposed to every known specimen of that breed. Such registries usually issue certificates for each recorded animal, called a pedigree, pedigreed animal documentation, or most commonly, an animal's "papers". Registration papers may consist of a simple certificate or a listing of ancestors in the animal's background, sometimes with a chart showing the lineage. Types of registries There are breed registries and breed clubs for several species of animal, such as dogs, horses, cows and cats. The US ''Association of Zoos and Aquariums'' (AZA) also maintains stud books for captive ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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