El Rosal, Cundinamarca
El Rosal () is a municipality and town of Colombia in the Western Savanna Province, part of the department of Cundinamarca. El Rosal is situated on the Bogotá savanna with its urban centre at an altitude of and a distance of from the capital Bogotá. It is part of the Metropolitan Area of Bogotá. El Rosal borders Subachoque in the northeast, San Francisco in the northwest, Madrid in the southeast and Facatativá in the southwest. History The area of Subachoque, of which El Rosal was a part until 1903, in the times before the Spanish conquest, was inhabited by the Muisca. The ''zipa'' of Bacatá ruled over Subachoque. The Panche lived to the west of Subachoque and when the conquistadores arrived, they took advantage of the situation and entered the Muisca territories. Subachoque and El Rosal were submitted by Nicolás de Federman in 1538. The Muisca agriculture consisted of potatoes, maize, coca, arracacha, sweet potatoes, tuber Tubers are a type of enlarged s ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Municipalities Of Colombia
The Municipalities of Colombia are decentralized subdivisions of the Republic of Colombia. Municipalities make up most of the departments of Colombia with 1,122 municipalities (''municipios''). Each one of them is led by a mayor (''alcalde'') elected by popular vote and represents the maximum executive government official at a municipality level under the mandate of the governor of their department which is a representative of all municipalities in the department; municipalities are grouped to form departments. The municipalities of Colombia are also grouped in an association called the ''Federación Colombiana de Municipios'' (Colombian Federation of Municipalities), which functions as a union under the private law and under the constitutional right to free association to defend their common interests. Categories Conforming to the law 1551/12 that modified the sixth article of the law 136/94 Article 7 http://www.alcaldiabogota.gov.co/sisjur/normas/Norma1.jsp?i=48267 the mu ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Muisca Rulers
When the Spanish arrived in the central Colombian highlands, the region was organized into the Muisca Confederation, which had two rulers; the ''zipa'' was the ruler of the southern part and based in Muyquytá. The ''hoa'' was the ruler of the northern area and based in Hunza, known today as Tunja. Organization ''Psihipqua'' and ''hoa'' were the titles given to these rulers of the ancient confederation. Neither exercised absolute power, not rigid or strict control over those to whom they owed their power, so that they can be considered kings. However, these positions of power were of great honor and were surrounded by a rather elaborate ceremony. The position of the ''psihipqua'' was such that not even the members of the nobility dared to look him in the face, and it is said if the ''psihipqua'' needed to spit, someone would hold out a piece of rich cloth for him to spit on, because it would be sacrilegious for anything so precious as his saliva to touch the ground. Whoever hel ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Municipalities Of Cundinamarca Department
A municipality is usually a single administrative division having corporate status and powers of self-government or jurisdiction as granted by national and regional laws to which it is subordinate. The term ''municipality'' may also mean the governing body of a given municipality. A municipality is a general-purpose administrative subdivision, as opposed to a special-purpose district. The term is derived from French and Latin . The English word ''municipality'' derives from the Latin social contract (derived from a word meaning "duty holders"), referring to the Latin communities that supplied Rome with troops in exchange for their own incorporation into the Roman state (granting Roman citizenship to the inhabitants) while permitting the communities to retain their own local governments (a limited autonomy). A municipality can be any political jurisdiction, from a sovereign state such as the Principality of Monaco, to a small village such as West Hampton Dunes, New York. The ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Ullucus Tuberosus
''Ullucus'' is a genus of flowering plants in the family Basellaceae, with one species, ''Ullucus tuberosus'', a plant grown primarily as a root vegetable, secondarily as a leaf vegetable. The name ''ulluco'' is derived from the Quechua word , but depending on the region, it has many different names. These include ''illaco'' (in Aymara), ''melloco'' (in Ecuador), ''chungua'' or ''ruba'' (in Colombia), ''olluco'' or ''papa'' ''lisa'' (in Bolivia and Peru), or ''ulluma'' (in Argentina).Busch, J. and Savage, G.P. (2000). Nutritional composition of ulluco (Ullucus tuberosus) tubers. Proceedings on the Nutrition Society of New Zealand, 25 pp. 55-65.Arbizu, C., Huamán, Z. and Golmirzaie, A. (1997). ‘Other Andean Roots and Tubers’ in Fuccillo, D., Sears, L. and Stapleton, P. (1st ed.) Biodiversity in Trust: Conservation and Use of Plant Genetic Resources in CGIAR Centres. Cambridge: Cambridge University Press pp.39-56. Ulluco is one of the most widely grown and economically import ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Tuber
Tubers are a type of enlarged structure used as storage organs for nutrients in some plants. They are used for the plant's perennation (survival of the winter or dry months), to provide energy and nutrients for regrowth during the next growing season, and as a means of asexual reproduction. ''Stem tubers'' form thickened rhizomes (underground stems) or stolons (horizontal connections between organisms); well known species with stem tubers include the potato and yam. Some writers also treat modified lateral roots (''root tubers'') under the definition; these are found in sweet potatoes, cassava, and dahlias. Terminology The term originates from the Latin , meaning "lump, bump, swelling". Some writers define the term "tuber" to mean only structures derived from stems; others use the term for structures derived from stems or roots., p. 124 Stem tubers A stem tuber forms from thickened rhizomes or stolons. The top sides of the tuber produce shoots that grow into typical stems ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Sweet Potato
The sweet potato or sweetpotato (''Ipomoea batatas'') is a dicotyledonous plant that belongs to the Convolvulus, bindweed or morning glory family (biology), family, Convolvulaceae. Its large, starchy, sweet-tasting tuberous roots are used as a root vegetable. The young shoots and leaves are sometimes eaten as Leaf vegetable, greens. Sweet potato cultivars, Cultivars of the sweet potato have been bred to bear tubers with flesh and skin of various colors. Sweet potato is only distantly related to the common potato (''Solanum tuberosum''), both being in the order Solanales. Although darker sweet potatoes are often referred to as "yams" in parts of North America, the species is not a yam (vegetable), true yam, which are monocots in the order Dioscoreales. Sweet potato is native to the tropical regions of the Americas. Of the approximately 50 Convolvulaceae#Genera, genera and more than 1,000 species of Convolvulaceae, ''I. batatas'' is the only crop plant of major importance—some o ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Arracacha
Arracacha (''Arracacia xanthorrhiza'') is a root vegetable that originates in the Andes, whose starchy taproot is a popular food item across South America where it is a major commercial crop. Common names Being a South American plant, its most common names are in either Spanish or Portuguese, the two most spoken languages in that continent. The name ''arracacha'' (or ''racacha'') was borrowed into Spanish from Quechua ''raqacha'',Teofilo Laime Ajacopa, Diccionario Bilingüe Iskay simipi yuyayk'ancha, La Paz, 2007 (Quechua-Spanish dictionary) and is used in the Andean region. The plant is also called ''apio'' or ''apio criollo'' (" Creole celery") in Venezuela and Puerto Rico, ''zanahoria blanca'' ("white carrot") in Ecuador, and ''virraca'' in Peru. Its Portuguese names are usually derived from the plant's similarity to other well known vegetables and roots. It is known as either ''mandioquinha'' ("little cassava") or ''batata-baroa'' ("baroness potato") in most regions of Bra ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Coca
Coca is any of the four cultivated plants in the family Erythroxylaceae, native to western South America. Coca is known worldwide for its psychoactive alkaloid, cocaine. The plant is grown as a cash crop in the Argentine Northwest, Bolivia, Alto Rio Negro Territory in Brazil, Colombia, Venezuela, Ecuador, and Peru, even in areas where its cultivation is unlawful. There are some reports that the plant is being cultivated in the south of Mexico, by using seeds imported from South America, as an alternative to smuggling its recreational product cocaine. It also plays a role in many traditional Amazonian and Andean cultures as well as the Sierra Nevada de Santa Marta in northern Colombia. The cocaine alkaloid content of dry ''Erythroxylum coca'' var. ''coca'' leaves was measured ranging from 0.23% to 0.96%. Coca-Cola used coca leaf extract in its products from 1885 until about 1903, when it began using decocainized leaf extract. Extraction of cocaine from coca requires several sol ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Potato
The potato is a starchy food, a tuber of the plant ''Solanum tuberosum'' and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile. The potato was originally believed to have been domesticated by Native Americans independently in multiple locations,University of Wisconsin-Madison, ''Finding rewrites the evolutionary history of the origin of potatoes'' (2005/ref> but later genetic studies traced a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there approximately 7,000–10,000 years ago, from a species in the ''Solanum brevicaule'' complex. Lay summary: In the Andes region of South America, where the species is indigenous, some close relatives of the potato are cultivated. Potatoes were introduced to Europe from the Americas by the Spanish in the second half of the 16 ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Muisca Agriculture
The Muisca agriculture describes the agriculture of the Muisca, the advanced civilisation that was present in the times before the Spanish conquest on the high plateau in the Colombian Andes; the Altiplano Cundiboyacense. The Muisca were a predominantly agricultural society with small-scale farmfields, part of more extensive terrains. To diversify their diet, they traded mantles, gold, emeralds and salt for fruits, vegetables, coca, yopo and cotton cultivated in lower altitude warmer terrains populated by their neighbours, the Muzo, Panche, Guane, Guayupe, Lache, Sutagao and U'wa. Trade of products grown farther away happened with the Calima, Pijao and Caribbean coastal communities around the Sierra Nevada de Santa Marta. Important scholars who have contributed to the knowledge about the Muisca agriculture have been Pedro Simón, Marianne Cardale de Schrimpff, Carl Henrik Langebaek and Sylvia Broadbent. Background The central highlands of the Colombian Andes ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Nicolaus Federmann
Nikolaus Federmann ( es, link=no, Nicolás Féderman, ) (c. 1505, Ulm – February 1542, Valladolid) was a German adventurer and conquistador in what is modern-day Venezuela and Colombia. He is a significant figure in the history of Klein-Venedig (1528–1546), the concession of Venezuela Province that Charles I of Spain granted to the Welser banking family and the foundation of Santafe de Bogotá. Life Nikolaus Federmann was born in Ulm (Baden-Württemberg) around 1505. In 1529, he was sent to Santo Domingo by the Welser family of Augsburg, who had signed an agreement to explore the territory of Venezuela. As an agent of the Welser family, Federmann took settlers and miners from Seville to Coro in Venezuela in 1529 and 1530. Upon his arrival the governor Ambrosius Ehinger appointed him as his deputy. On 30 July 1530 Federmann became responsible for the colony of "Little Venice" (''Klein Venedig''). Governor Ehinger temporarily handed over authority to Federmann, because he h ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |