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Cyprus Brandy
Cyprus brandy is a variety of brandy made on the Mediterranean island of Cyprus. History The production of brandy on Cyprus began in 1871 by ETKO (the oldest surviving distiller on the island) following their importation of a pot still from Cognac in 1868. Data coming from the English explorer Samuel Baker revealed that in 1875 the volume of "native brandy" produced in the Limassol District Limassol District () or Lemesos ( el, Λεμεσός) is one of the six districts of Cyprus. , it had a population of 239,842, 77% of which was urban. Its main city is Limassol. Part of the British Overseas Territory of Akrotiri and Dhekelia form ... alone amounted to 467,711 okes. Distinguishing characteristics Cypriot brandy is popular among locals and dozens of companies (mostly in the Limassol district) currently distill it. It differs from other European varieties in that its alcohol concentration is 32%, although there are some that are stronger, such as Keo Five Kings at 40%. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Xynisteri 1
Xynisteri (also spelled xinisteri; el, ξυνιστέρι) is an indigenous white grape grown on Cyprus. According to some estimates, 33% of Cypriot vineyards, on the south slopes of the Troodos mountain range are planted with this grape variety, a fact that makes Xynisteri the main white grape grown of Cyprus. Its clusters and berries are of medium size while it is known for its durability against wine diseases. It is used in the production of several local (mainly white) wines. Xynisteri is blended with Mavro grapes for the production of the Commandaria, a well-known Cypriot dessert wine and it is also used for the production of the local spirit Zivania Zivania or zivana ( el, ζιβανία, ζιβάνα Turkish: Zivaniya) is a Cypriot pomace brandy produced from the distillation of a mixture of grape pomace and local dry wines made from Xynisteri and Mavro grapes. The name of zivania is deriv .... References {{reflist, 2 White wine grape varieties Grape varieties of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brandy
Brandy is a liquor produced by distilling wine. Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically consumed as an after-dinner digestif. Some brandies are aged in wooden casks. Others are coloured with caramel colouring to imitate the effect of aging, and some are produced using a combination of both aging and colouring. Varieties of wine brandy can be found across the winemaking world. Among the most renowned are Cognac and Armagnac from southwestern France. In a broader sense, the term ''brandy'' also denotes liquors obtained from the distillation of pomace (yielding pomace brandy), or mash or wine of any other fruit (fruit brandy). These products are also called ''eau de vie'' (which translates to "water of life"). History The origins of brandy are tied to the development of distillation. While the process was known in classical times, it was not used for significant beverage production until the 15th century. In the early 16th cen ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mediterranean
The Mediterranean Sea is a sea connected to the Atlantic Ocean, surrounded by the Mediterranean Basin and almost completely enclosed by land: on the north by Western and Southern Europe and Anatolia, on the south by North Africa, and on the east by the Levant. The Sea has played a central role in the history of Western civilization. Geological evidence indicates that around 5.9 million years ago, the Mediterranean was cut off from the Atlantic and was partly or completely desiccated over a period of some 600,000 years during the Messinian salinity crisis before being refilled by the Zanclean flood about 5.3 million years ago. The Mediterranean Sea covers an area of about , representing 0.7% of the global ocean surface, but its connection to the Atlantic via the Strait of Gibraltar—the narrow strait that connects the Atlantic Ocean to the Mediterranean Sea and separates the Iberian Peninsula in Europe from Morocco in Africa—is only wide. The Mediterranean Sea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cyprus
Cyprus ; tr, Kıbrıs (), officially the Republic of Cyprus,, , lit: Republic of Cyprus is an island country located south of the Anatolian Peninsula in the eastern Mediterranean Sea. Its continental position is disputed; while it is geographically in Western Asia, its cultural ties and geopolitics are overwhelmingly Southern European. Cyprus is the third-largest and third-most populous island in the Mediterranean. It is located north of Egypt, east of Greece, south of Turkey, and west of Lebanon and Syria. Its capital and largest city is Nicosia. The northeast portion of the island is ''de facto'' governed by the self-declared Turkish Republic of Northern Cyprus, which was established after the 1974 invasion and which is recognised as a country only by Turkey. The earliest known human activity on the island dates to around the 10th millennium BC. Archaeological remains include the well-preserved ruins from the Hellenistic period such as Salamis and Kourion, and Cypr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cyprus Mail
The ''Cyprus Mail'' is the only English-language daily newspaper published in Cyprus. Established in 1945, it is published every day except Monday, and most of the local articles are available on its website. History With the demise of the '' Cyprus Times'' in 1960, the ''Cyprus Mail'' remained the only English-language newspaper in Cyprus until the establishment of the '' Cyprus Weekly'' in 1979. Despite claiming to take an independent political position and to have no local political affiliations, it is widely regarded as a politically conservative and right-leaning publication. In its early years, the ''Cyprus Mail'' was the main rival to the ''Cyprus Times'', another English-language newspaper founded in Cyprus during the period of British rule. At that time, the ''Cyprus Mail'' was seen as more right-wing than the left-leaning ''Cyprus Times'', especially in its tendency to oppose the unification of Cyprus with Greece. Due to this, it was disliked by Greek-Cypriots and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pot Still
A pot still is a type of distillation apparatus or still used to distill liquors such as whisky or brandy. In modern (post-1850s) practice, they are not used to produce rectified spirit, because they do not separate congeners from ethanol as effectively as other distillation methods. Pot stills operate on a batch distillation basis (as contrasted with Coffey or column stills, which operate on a continuous basis). Traditionally constructed from copper, pot stills are made in a range of shapes and sizes depending on the quantity and style of spirit desired. Spirits distilled in pot stills top out between 60 and 80 percent alcohol by volume (ABV) after multiple distillations. Because of this relatively low level of ABV concentration, spirits produced by a pot still retain more of the flavour from the wash than distillation practices that reach higher ethanol concentrations. Under European law and various trade agreements, cognac (a protected term for a variety of brandy produced in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cognac
Cognac ( , also , ) is a variety of brandy named after the Communes of France, commune of Cognac, France. It is produced in the surrounding wine-growing region in the Departments of France, departments of Charente and Charente-Maritime. Cognac production falls under French appellation d'origine contrôlée (AOC) designation, with production methods and naming required to meet certain legal requirements. Among the specified grapes, Ugni blanc, known locally as Saint-Émilion, is most widely used. The brandy must be twice Distillation, distilled in copper pot stills and aged at least two years in French Aging barrel, oak barrels from Limousin or Forest of Tronçais, Tronçais. Cognac matures in the same way as whiskies and wines barrel-age, and most cognacs spend considerably longer "on the wood" than the minimum legal requirement. Production process Cognac is a type of brandy, and after the distillation and during the aging process, is also called ''eau de vie''. It is produc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Samuel Baker
Sir Samuel White Baker, Order of the Bath, KCB, Royal Society, FRS, Royal Geographical Society, FRGS (8 June 1821 – 30 December 1893) was an English List of explorers, explorer, Officer (armed forces), officer, naturalist, big game hunter, engineer, writer and Abolitionism in the United Kingdom, abolitionist. He also held the titles of Pasha and Major-General in the Ottoman Empire and Egypt. He served as the Governor-General of the Equatorial Nile Basin (today's South Sudan and Northern Uganda) between April 1869 and August 1873, which he established as the Equatoria, Province of Equatoria. He is mostly remembered as the first European to visit Lake Albert (Africa), Lake Albert, as an explorer of the Nile and interior of central Africa, and for his exploits as a big game hunter in Asia, Africa, Europe and North America. Baker wrote a considerable number of books and published articles. He was a friend of Edward VII of the United Kingdom, King Edward VII, who as Prince of Wa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Limassol District
Limassol District () or Lemesos ( el, Λεμεσός) is one of the six districts of Cyprus. , it had a population of 239,842, 77% of which was urban. Its main city is Limassol. Part of the British Overseas Territory of Akrotiri and Dhekelia forms an enclave on the Akrotiri Peninsula, under the sovereignty of the United Kingdom. History The buried ancient city of Amathus is from Limassol. Archaeological excavations have unearthed ruins of the Byzantine period and a tomb of the 7th century BC. The ancient Kolossi Castle, which is located to the west of Limassol, reflects the fall of Acre and history of the Templars and their confiscated property allotted to the Limassol District for cultivation of wine and sugarcane. Geography Limassol District forms much of the southwestern-central part of Cyprus. The Kouris River rises in the southern slopes of Troodos mountains, which lie in the northern part of the district towards the centre of Cyprus, and flows to the sea near the ancie ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Oka (measure)
The oka, okka, or oke ( ota, اوقه) was an Ottoman measure of mass, equal to 400 dirhems (Ottoman drams). Its value varied, but it was standardized in the late empire as 1.2829 kilograms. 'Oka' is the most usual spelling today; 'oke' was the usual contemporary English spelling; 'okka' is the modern Turkish spelling, and is usually used in academic work about the Ottoman Empire. In Turkey, the traditional unit is now called the ''eski okka'' 'old oka' or ''kara okka'' 'black okka'; the ''yeni okka'' 'new okka' is the kilogram. In Greece, the oka (, plural ) was standardized at 1.282 kg and remained in use until traditional units were abolished on March 31, 1953—the metric system had been adopted in 1876, but the older units remained in use. In Cyprus, the oka was equal to 1.270058636 kg or 4 onjas, each weighing 100 drams, and it remained in use until 1986, when Cyprus adopted the metric system.OED In Egypt, the monetary oka weighted 1.23536 kg. In Tripolitania, it weighed ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Xynisteri
Xynisteri (also spelled xinisteri; el, ξυνιστέρι) is an indigenous white grape grown on Cyprus. According to some estimates, 33% of Cypriot vineyards, on the south slopes of the Troodos mountain range are planted with this grape variety, a fact that makes Xynisteri the main white grape grown of Cyprus. Its clusters and berries are of medium size while it is known for its durability against wine diseases. It is used in the production of several local (mainly white) wines. Xynisteri is blended with Mavro grapes for the production of the Commandaria, a well-known Cypriot dessert wine and it is also used for the production of the local spirit Zivania Zivania or zivana ( el, ζιβανία, ζιβάνα Turkish: Zivaniya) is a Cypriot pomace brandy produced from the distillation of a mixture of grape pomace and local dry wines made from Xynisteri and Mavro grapes. The name of zivania is de .... References {{reflist, 2 White wine grape varieties Grape varieties o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brandy Sour (Cyprus)
The brandy sour is a mixed alcoholic cocktail considered the unofficial national cocktail of Cyprus. While other forms of the brandy sour cocktail exist, the Cypriot variety is a distinct mixture, which only shares the basic brandy and lemon flavourings with other variants. Both brandy and lemons are among Cyprus's major exports, and both have distinctive Cypriot characteristics. History The Cypriot brandy sour style was developed following the introduction of the first blended brandy made on Cyprus, by the Haggipavlu family, in the early 1930s. The cocktail was developed at the Forest Park Hotel, in the hill-resort of Plátres, for the young King Farouk of Egypt, who often stayed at the hotel during his frequent visits to the island. The brandy sour was introduced as an alcoholic substitute for iced tea, as a way of disguising the Muslim monarch's preference for Western-style cocktails. The drink subsequently spread to other bars and hotels in the fashionable Platres area, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
