Yersinia Hibernica
   HOME
*





Yersinia Hibernica
''Yersinia hibernica'' is a species of ''Yersinia'' that was originally isolated in a pig-production environment. The type strain is CFS1934 (= NCTC 14222 = LMG 31076). This species has previously been misidentified as ''Yersinia enterocolitica'' and ''Yersinia kristensenii'' but it may be distinguished biochemically by lack of sucrose utilization. In addition to pig related environments, ''Y. hibernica'' has also been isolated from the feces of ''Rattus norvegicus'' and ''Hydrochoerus hydrochaeris''. Etymology ''Hibernica'', from Hibernia, pertaining to Ireland from where the type strain was isolated. References External linksLPSN: Species ''Yersinia hibernica''
Yersinia, hibernica Bacteria described in 2019 {{Enterobacterales-stub ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

XLD Agar
Xylose Lysine Deoxycholate agar (XLD agar) is a selective growth medium used in the isolation of ''Salmonella'' and ''Shigella'' species from clinical samples and from food. The agar was developed by Welton Taylor in 1965. It has a pH of approximately 7.4, leaving it with a bright pink or red appearance due to the indicator phenol red. Sugar fermentation lowers the pH and the phenol red indicator registers this by changing to yellow. Most gut bacteria, including ''Salmonella'', can ferment the sugar xylose to produce acid; ''Shigella'' colonies cannot do this and therefore remain red. After exhausting the xylose supply ''Salmonella'' colonies will decarboxylate lysine, increasing the pH once again to alkaline and mimicking the red ''Shigella'' colonies. Salmonellae metabolise thiosulfate to produce hydrogen sulfide, which leads to the formation of colonies with black centers and allows them to be differentiated from the similarly coloured ''Shigella'' colonies. Other Enterobacte ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Yersinia
''Yersinia'' is a genus of bacteria in the family Yersiniaceae. ''Yersinia'' species are Gram-negative, coccobacilli bacteria, a few micrometers long and fractions of a micrometer in diameter, and are facultative anaerobes. Some members of ''Yersinia'' are pathogenic in humans; in particular, '' Y. pestis'' is the causative agent of the plague. Rodents are the natural reservoirs of ''Yersinia''; less frequently, other mammals serve as the host. Infection may occur either through blood (in the case of ''Y. pestis'') or in an alimentary fashion, occasionally via consumption of food products (especially vegetables, milk-derived products, and meat) contaminated with infected urine or feces. Speculations exist as to whether or not certain ''Yersinia'' can also be spread by protozoonotic mechanisms, since ''Yersinia'' species are known to be facultative intracellular parasites; studies and discussions of the possibility of amoeba-vectored (through the cyst form of the protozoan) ''Y ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Yersinia Enterocolitica
''Yersinia enterocolitica'' is a Gram-negative, bacillus-shaped bacterium, belonging to the family Yersiniaceae. It is motile at temperatures of 22–29° C (72–84 °F), but becomes nonmotile at normal human body temperature. ''Y. enterocolitica'' infection causes the disease yersiniosis, which is an animal-borne disease occurring in humans, as well as in a wide array of animals such as cattle, deer, pigs, and birds. Many of these animals recover from the disease and become carriers; these are potential sources of contagion despite showing no signs of disease. The bacterium infects the host by sticking to its cells using trimeric autotransporter adhesins. The genus ''Yersinia'' includes 20 species: '' Y. aldovae'', '' Y. aleksiciae'', '' Y. bercovieri'', '' Y. canariae'', ''Y. enterocolitica'', '' Y. entomophaga'', '' Y. frederiksenii'', '' Y. hibernica'', '' Y. intermedia'', '' Y. kristensenii'', '' Y. massiliensis'', '' Y. mollaretii'', '' Y. nurmii'', '' Y. pekkanenii'', '' ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Yersinia Kristensenii
''Yersinia kristensenii'' is a species of bacteria.Bercovier, Hervé, et al. "Yersinia kristensenii: A new species of Enterobacteriaceae composed of sucrose-negative strains (formerly called atypical Yersinia enterocolitica or Yersinia enterocolitica-like)." Current Microbiology 4.4 (1980): 219-224. It is Gram-negative and its type strain is 105 (=CIP 80–30). It is potentially infectious to mice. It secretes a bacteriocin Bacteriocins are proteinaceous or peptidic toxins produced by bacteria to inhibit the growth of similar or closely related bacterial strain(s). They are similar to yeast and paramecium killing factors, and are structurally, functionally, and ec ... that targets related species. References External linksLSPN lpsn.dsmz.deType strain of ''Yersin ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Sucrose
Sucrose, a disaccharide, is a sugar composed of glucose and fructose subunits. It is produced naturally in plants and is the main constituent of white sugar. It has the molecular formula . For human consumption, sucrose is extracted and refined from either sugarcane or sugar beet. Sugar mills – typically located in tropical regions near where sugarcane is grown – crush the cane and produce raw sugar which is shipped to other factories for refining into pure sucrose. Sugar beet factories are located in temperate climates where the beet is grown, and process the beets directly into refined sugar. The sugar-refining process involves washing the raw sugar crystals before dissolving them into a sugar syrup which is filtered and then passed over carbon to remove any residual colour. The sugar syrup is then concentrated by boiling under a vacuum and crystallized as the final purification process to produce crystals of pure sucrose that are clear, odorless, and sweet. Suga ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Feces
Feces ( or faeces), known colloquially and in slang as poo and poop, are the solid or semi-solid remains of food that was not digested in the small intestine, and has been broken down by bacteria in the large intestine. Feces contain a relatively small amount of metabolic waste products such as bacterially altered bilirubin, and dead epithelial cells from the lining of the gut. Feces are discharged through the anus or cloaca during defecation. Feces can be used as fertilizer or soil conditioner in agriculture. They can also be burned as fuel or dried and used for construction. Some medicinal uses have been found. In the case of human feces, fecal transplants or fecal bacteriotherapy are in use. Urine and feces together are called excreta. Skatole is the principal compound responsible for the unpleasant smell of feces. Characteristics The distinctive odor of feces is due to skatole, and thiols (sulfur-containing compounds), as well as amines and carboxylic acids. Skatole ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Rattus Norvegicus
''Rattus'' is a genus of muroid rodents, all typically called rats. However, the term rat can also be applied to rodent species outside of this genus. Species and description The best-known ''Rattus'' species are the black rat (''R. rattus'') and the brown rat (''R. norvegicus''). The group is generally known as the Old World rats or true rats and originated in Asia. Rats are bigger than most Old World mice, which are their relatives, but seldom weigh over in the wild. Taxonomy of ''Rattus'' The genus ''Rattus'' is a member of the giant subfamily Murinae. Several other murine genera are sometimes considered part of ''Rattus'': ''Lenothrix'', ''Anonymomys'', ''Sundamys'', ''Kadarsanomys'', ''Diplothrix'', ''Margaretamys'', ''Lenomys'', ''Komodomys'', ''Palawanomys'', ''Bunomys'', ''Nesoromys'', ''Stenomys'', ''Taeromys'', ''Paruromys'', ''Abditomys'', ''Tryphomys'', ''Limnomys'', ''Tarsomys'', '' Bullimus'', ''Apomys'', ''Millardia'', '' Srilankamys'', ''Niviventer'', ''Maxomy ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Hydrochoerus Hydrochaeris
The capybaraAlso called capivara (in Brazil), capiguara (in Bolivia), chigüire, chigüiro, or fercho (in Colombia and Venezuela), carpincho (in Argentina, Paraguay and Uruguay) and ronsoco (in Peru). or greater capybara (''Hydrochoerus hydrochaeris'') is a giant cavy rodent native to South America. It is the largest living rodent and a member of the genus ''Hydrochoerus''. The only other extant member is the lesser capybara (''Hydrochoerus isthmius''). Its close relatives include guinea pigs and rock cavies, and it is more distantly related to the agouti, the chinchilla, and the nutria. The capybara inhabits savannas and dense forests, and lives near bodies of water. It is a highly social species and can be found in groups as large as 100 individuals, but usually live in groups of 10–20 individuals. The capybara is hunted for its meat and hide and also for grease from its thick fatty skin. It is not considered a threatened species. Etymology Its common name is derived fro ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  




Hibernia
''Hibernia'' () is the Classical Latin name for Ireland. The name ''Hibernia'' was taken from Greek geographical accounts. During his exploration of northwest Europe (c. 320 BC), Pytheas of Massalia called the island ''Iérnē'' (written ). In his book ''Geographia'' (c. 150 AD), Claudius Ptolemaeus ("Ptolemy") called the island ''Iouerníā'' (written , where "ου"/''ou'' stands for ''w''). The Roman historian Tacitus, in his book ''Agricola'' (c. 98 AD), uses the name Hibernia. ''Iouerníā'' was a Greek rendering of the Q-Celtic name *''Īweriū'', from which eventually arose the Irish names ''Ériu'' and ''Éire''. The name was altered in Latin (influenced by the word '' hībernus'') as though it meant "land of winter", although the word for winter began with a long 'i'. Post-Roman usage The High King Brian Boru (c. 941–1014) based his title on being Emperor of the Scoti, which was in Latin ''Imperator Scottorum'', emperor of the Gaels. From 1172, the Lordship of ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


picture info

Ireland
Ireland ( ; ga, Éire ; Ulster Scots dialect, Ulster-Scots: ) is an island in the Atlantic Ocean, North Atlantic Ocean, in Northwestern Europe, north-western Europe. It is separated from Great Britain to its east by the North Channel (Great Britain and Ireland), North Channel, the Irish Sea, and St George's Channel. Ireland is the List of islands of the British Isles, second-largest island of the British Isles, the List of European islands by area, third-largest in Europe, and the List of islands by area, twentieth-largest on Earth. Geopolitically, Ireland is divided between the Republic of Ireland (officially Names of the Irish state, named Ireland), which covers five-sixths of the island, and Northern Ireland, which is part of the United Kingdom. As of 2022, the Irish population analysis, population of the entire island is just over 7 million, with 5.1 million living in the Republic of Ireland and 1.9 million in Northern Ireland, ranking it the List of European islan ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  


Type Strain
The International Code of Nomenclature of Prokaryotes (ICNP) formerly the International Code of Nomenclature of Bacteria (ICNB) or Bacteriological Code (BC) governs the scientific names for Bacteria and Archaea.P. H. A. Sneath, 2003. A short history of the Bacteriological CodURL It denotes the rules for naming taxa of bacteria, according to their relative rank. As such it is one of the nomenclature codes of biology. Originally the ''International Code of Botanical Nomenclature'' dealt with bacteria, and this kept references to bacteria until these were eliminated at the 1975 International Botanical Congress. An early Code for the nomenclature of bacteria was approved at the 4th International Congress for Microbiology in 1947, but was later discarded. The latest version to be printed in book form is the 1990 Revision, but the book does not represent the current rules. The 2008 Revision has been published in the ''International Journal of Systematic and Evolutionary Microbiology'' (I ...
[...More Info...]      
[...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]