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Wacholder
Wacholder is a juniper-flavored distilled beverage and a regional variety of gin. It is produced predominantly in Westphalia, Emsland, Lippe, and the Rhineland. One of the oldest operating Wacholder distilleries is the Brennerei Eversbusch in Hagen, founded in the 18th century. ''Wacholder'' is the German word for "juniper". In Austria and regions of Bavaria, Wacholder is referred to as '' Kranewitter'', which is a regional term for the juniper plant. In Germany, Wacholder spirit can be used as an umbrella term for all juniper-flavored spirits such as Genever, Gin, Köm, Kranewitter, Krambambuli, and Steinhäger. A similar beverage, Borovička, is popular in Slovakia and the Czech Republic. It is strong-flavored owing to its method of distillation, and is traditionally served chilled as a neat shot, with a beer Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. I ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Köm (beverage) ...
{{disambig * Knödel — dumplings * a type of juniper-flavoured spirit or Wacholder Wacholder is a juniper-flavored distilled beverage and a regional variety of gin. It is produced predominantly in Westphalia, Emsland, Lippe, and the Rhineland. One of the oldest operating Wacholder distilleries is the Brennerei Eversbusch in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Juniper
Junipers are coniferous trees and shrubs in the genus ''Juniperus'' () of the cypress family Cupressaceae. Depending on the taxonomy, between 50 and 67 species of junipers are widely distributed throughout the Northern Hemisphere, from the Arctic, south to tropical Africa, throughout parts of West Asia, western, Central Asia, central and South Asia, southern Asia, east to eastern Tibet in the Old World, and in the mountains of Central America. The highest-known juniper forest occurs at an altitude of in southeastern Tibet and the northern Himalayas, creating one of the highest tree lines on earth. Description Junipers vary in size and shape from tall trees, tall, to columnar or low-spreading shrubs with long, trailing branches. They are evergreen with needle-like and/or scale-like leaves. They can be either monoecious or dioecious. The female Conifer cone, seed cones are very distinctive, with fleshy, fruit-like coalescing scales which fuse together to form Juniper berry, a&n ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shot Glass
A shot glass is a glass originally designed to hold or measure spirits or liquor, which is either imbibed straight from the glass ("a shot") or poured into a cocktail ("a drink"). An alcoholic beverage served in a shot glass and typically consumed quickly, in one gulp, may also be known as a "shooter". Shot glasses decorated with a wide variety of toasts, advertisements, humorous pictures, or other decorations and words are popular souvenirs and collectibles, especially as merchandise of a brewery. Name origin The word ''shot'', meaning a drink of alcohol, has been used since at least the 17th century, while it is known to have referred specifically to a small drink of spirits in the U.S. since at least the 1920s. The phrase ''shot glass'' has been in use since at least the 1940s. Earliest shot glasses Some of the earliest whiskey glasses in America from the late 1700s to early 1800s were called "whiskey tasters" or "whiskey tumblers" and were hand blown. They are th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Distillation
Distillation, or classical distillation, is the process of separation process, separating the components or substances from a liquid mixture by using selective boiling and condensation, usually inside an apparatus known as a still. Dry distillation is the heating of solid materials to produce gaseous products (which may condense into liquids or solids); this may involve chemical changes such as destructive distillation or Cracking (chemistry), cracking. Distillation may result in essentially complete separation (resulting in nearly pure components), or it may be a partial separation that increases the concentration of selected components; in either case, the process exploits differences in the relative volatility of the mixture's components. In Chemical industry, industrial applications, distillation is a unit operation of practically universal importance, but is a physical separation process, not a chemical reaction. An installation used for distillation, especially of distilled ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Czech Republic
The Czech Republic, or simply Czechia, is a landlocked country in Central Europe. Historically known as Bohemia, it is bordered by Austria to the south, Germany to the west, Poland to the northeast, and Slovakia to the southeast. The Czech Republic has a hilly landscape that covers an area of with a mostly temperate continental and oceanic climate. The capital and largest city is Prague; other major cities and urban areas include Brno, Ostrava, Plzeň and Liberec. The Duchy of Bohemia was founded in the late 9th century under Great Moravia. It was formally recognized as an Imperial State of the Holy Roman Empire in 1002 and became a kingdom in 1198. Following the Battle of Mohács in 1526, the whole Crown of Bohemia was gradually integrated into the Habsburg monarchy. The Protestant Bohemian Revolt led to the Thirty Years' War. After the Battle of White Mountain, the Habsburgs consolidated their rule. With the dissolution of the Holy Empire in 1806, the Cro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Slovakia
Slovakia (; sk, Slovensko ), officially the Slovak Republic ( sk, Slovenská republika, links=no ), is a landlocked country in Central Europe. It is bordered by Poland to the north, Ukraine to the east, Hungary to the south, Austria to the southwest, and the Czech Republic to the northwest. Slovakia's mostly mountainous territory spans about , with a population of over 5.4 million. The capital and largest city is Bratislava, while the second largest city is Košice. The Slavs arrived in the territory of present-day Slovakia in the fifth and sixth centuries. In the seventh century, they played a significant role in the creation of Samo's Empire. In the ninth century, they established the Principality of Nitra, which was later conquered by the Principality of Moravia to establish Great Moravia. In the 10th century, after the dissolution of Great Moravia, the territory was integrated into the Principality of Hungary, which then became the Kingdom of Hungary in 1000. In 1241 a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Borovička
Borovička (; also known as Juniper brandy) is a Slovak alcoholic beverage flavoured with juniper berries. It is characterised by its clearhttp://www.alkoholy.wz.cz/alkoholy/B.htm (Slovak) or golden colour, and a taste similar to that of dry gin. It is especially popular in Slovakia and the Czech Republic. Today's commercially produced borovička typically contains about 40% alcohol by volume or 80 proof, but can reach as high as 50 to 70% alcohol content. As a benchmark, the minimum alcohol amount required by law in Slovakia is 35%. Its flavour, although much stronger, resembles that of gin. Similar, but differently made drinks known in south Slavic countries include brinjevec in Slovenia (''brin'' means juniper in Slovene) and klekovača in Serbia (''kleka'' means juniper in Serbian). Other similar drinks include several types of gin like Jenever. International Juniper Brandy Day is celebrated annually on 24th of June. History According to ''The Dictionary of the Slovak ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Steinhäger
Steinhäger is a type of German gin, a spirit flavoured with juniper berries. The name is derived from the Westphalian municipality of Steinhagen, the only place where it is permitted to be produced. For centuries, local distilleries sold schnaps made up of grain and fermented must of the numerous juniper shrubs growing on the slopes of the Teutoburg Forest. By edict of 1688, the "Great Elector" Frederick William of Brandenburg, in his capacity as Count of Ravensberg, granted the inhabitants of Steinhagen the exclusive privilege to distil liquor. During the 19th century, about 20 companies were founded in the village; today, only two manufacturers (H. W. Schlichte established in 1766 and Zum Fürstenhof, a subsidiary of Kisker Distilleries in Halle since 1955) still produce gin. Steinhäger is typically sold in long brown earthenware (''Steingut'') bottles Earthenware gin bottles. and in glass bottles made to look like earthenware. Since 1989, the ''Steinhäger'' geographical ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Genever
Jenever (, ), also known as Hollands, genever, genièvre, peket, or sometimes as Dutch gin (archaic: Holland gin or Geneva gin), is the juniper-flavored traditional liquor in the Netherlands, Belgium and adjoining areas in northern France and northwestern Germany. As an EU and UK Protected Designation of Origin the use of the term ''jenever'' and its soundalikes can only be used if the product is made according to the specifications in Belgium, the Netherlands, two northern French departments and two German federal states. Gin was developed in Britain after introduction of jenever to the island. History Jenever was originally produced by distilling malt wine (''moutwijn'' in Dutch) to 50% alcohol by volume. Because the resulting spirit was not palatable due to the lack of refined distilling techniques (with only the pot still being available), herbs were added to mask the flavour. The juniper berry (which comes from the Latin ''juniperus''), hence the name ''jenever'' (and t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Distilled Beverage
Liquor (or a spirit) is an alcoholic drink produced by distillation of grains, fruits, vegetables, or sugar, that have already gone through alcoholic fermentation. Other terms for liquor include: spirit drink, distilled beverage or hard liquor. The distillation process concentrates the liquid to increase its alcohol by volume. As liquors contain significantly more alcohol (drug), alcohol (ethanol) than other alcoholic drinks, they are considered 'harder'; in North America, the term ''hard liquor'' is sometimes used to distinguish distilled alcoholic drinks from non-distilled ones, whereas the term ''spirits'' is more common in the UK. Some examples of liquors include vodka, rum, gin, and tequila. Liquors are often aged in barrels, such as for the production of brandy and whiskey, or are infused with flavorings to form a flavored liquor such as absinthe. While the word ''liquor'' ordinarily refers to distilled alcoholic spirits rather than beverages produced by fermentation ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
