Val De Vie Estate
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Val De Vie Estate
Val de Vie Estate (Fr Valley of Life) is a secure, luxury residential and outdoor lifestyle estate occupying situated between Stellenbosch, Paarl and Franschhoek in the Cape Winelands of South Africa. The estate encompasses various neighbourhoods each with its own characteristics, surrounded by vineyards, polo fields, natural fynbos vegetation, parks, lakes and mountains. The estate is known for its world-class polo facilities, Jack Nicklaus Signature Golf Course, mountain bike trails and L’Huguenot wine cellar. Home to the “Safest House in Africa”, Val de Vie Estate has been named the number one residential estate in South Africa by New World Wealth for 5 consecutive years from 2015 to 2019. Val de Vie Estate has also received awards for the Best Individual Residence in South Africa (2019), best Multigenerational Resort in the World (2018), Best Residential Development in South Africa (2020), as well as both Best Leisure Development in the World and Best Residential ...
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Ryk Neethling
Ryk Neethling OIS (born 17 November 1977) is a South African businessman who rose to prominence as the three-times World Champion and four-times World Record Breaking Olympic swimming champion. He is known as one of the most accomplished swimmers in history. He is CEO of the Princess Charlene of Monaco Foundation South Africa, a Laureus Sport for Good Foundation Ambassador, founder of the Ryk Neethling Swimming Schools and a director and shareholder of Val de Vie Estate. He is also an international keynote and motivational speaker. He won an Olympic gold medal in the 4×100 m freestyle relay at the 2004 Summer Olympics and won three individual gold medals at the 2006 FINA World Aquatics Championships in Shanghai. Winning nine National Collegiate Athletic Association championships makes him the third best men's swimmer in almost 100 years. He is the former joint owner of the 4×100 m freestyle relay world record and broke the 100m Individual Medley World Record ...
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Cape Town Philharmonic Orchestra
The Cape Town Philharmonic Orchestra (CPO) is an orchestra based in Cape Town, Western Cape, South Africa. History Founded by the Cape Town City Council, the Cape Town Municipal Orchestra held its inaugural concert on 28 February 1914 in the Cape Town City Hall. This orchestra and its predecessors soon established a reputation both nationally and internationally, with concerts and tours throughout South Africa, the UK, Taiwan, the Canary Islands and the United States. Apart from regular symphony concerts, the Cape Town Philharmonic Orchestra (as it is known today), regularly accompanies Cape Town Opera; Cape Town City Ballet; musicals; pop, community, family and crossover concerts, presenting 120 concerts per annum or more. Traditional venues such as the Cape Town City Hall, Artscape Opera, community and schools halls, and such outdoor venues as Kirstenbosch, Oude Libertas Amphitheatre, and Nederburg Wines, all point to the orchestra's community involvement. Educational p ...
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Clairette Blanche
Clairette blanche is a white wine grape variety most widely grown in the wine regions of Provence wine, Provence, Rhône (wine region), Rhône and Languedoc wine, Languedoc in France. At the end of the 1990s, there were of Clairette blanche grown in France, although volumes are decreasing. Clairette blanche was often used to make vermouth, to which it is suited as it produces wine high in alcohol and low in acidity, and therefore yields wines that are sometimes described as "flabby" and which tend to oxidize easily. These problems have sometimes been partially overcome by blending it with high-acid varieties such as Piquepoul blanc. It is allowed into many Appellation d'origine contrôlée, appellations of Southern Rhône, Provence and Languedoc. The white wines Clairette de Bellegarde and Clairette du Languedoc are made entirely from Clairette blanche, while the sparkling wine Clairette de Die can also contain Muscat Blanc à Petits Grains. Clairette blanche is frequently use ...
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Viognier
Viognier () is a white wine grape variety. It is the only permitted grape for the French wine Condrieu in the Rhône Valley.J. Robinson ''"The Oxford Companion to Wine"'' Third Edition pg 754 Oxford University Press 2006 Outside of the Rhône, Viognier can be found in regions of North and South America as well as Australia, New Zealand, the Cape Winelands in South Africa, south Moravia region in Czechia and Israel. In some wine regions, the variety is co-fermented with the red wine grape Syrah where it can contribute to the color and aroma of the wine.Wine & Spirits Education Trust ''"Wine and Spirits: Understanding Wine Quality"'' pgs 6-9, Second Revised Edition (2012), London, Like Chardonnay, Viognier has the potential to produce full-bodied wines with a lush, soft character. In contrast to Chardonnay, the Viognier varietal has more natural aromatics that include notes of peach, pears, violets and minerality. However, these aromatic notes can be easily destroyed by too ...
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Carignan
Carignan (also known as Mazuelo, Bovale Grande, Cariñena, Carinyena, Samsó, Carignane, and Carignano) is a red grape variety of Spanish origin that is more commonly found in French wine but is widely planted throughout the western Mediterranean and around the globe. Along with Aramon, it was considered one of the main grapes responsible for France's wine lake and was a substantial producer in jug wine production in California's Central Valley but in recent years, it has been reborn as a flagship wine for many cellars in the south of France as well as in Catalonia.Oz Clarke ''Encyclopedia of Grapes'' pg 58 Harcourt Books 2001 Ampelographers believe that the grape likely originated in Cariñena, Aragon and was later transplanted to Sardinia, elsewhere in Italy, France, Algeria, and much of the New World. The variety was historically a component of Rioja's red wine blend. The grape's prominence in France hit a high point in 1988 when it accounted for and was France's mo ...
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Syrah
Syrah (), also known as Shiraz, is a dark-skinned grape variety grown throughout the world and used primarily to produce red wine. In 1999, Syrah was found to be the offspring of two obscure grapes from southeastern France, Dureza and Mondeuse Blanche. Syrah should not be confused with Petite Sirah, a cross of Syrah with Peloursin dating from 1880. The style and flavor profile of wines made from Syrah are influenced by the climate where the grapes are grown. In moderate climates (such as the northern Rhone Valley and parts of the Walla Walla AVA in Washington State), they tend to produce medium to full-bodied wines with medium-plus to high levels of tannins and notes of blackberry, mint and black pepper. In hot climates (such as Crete, and the Barossa Valley and McLaren Vale regions of Australia), Syrah is more consistently full-bodied with softer tannin, jammier fruit and spice notes of licorice, anise and earthy leather. In many regions the acidity and tannin levels of Syra ...
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Cinsaut
Cinsaut or Cinsault ( ) is a red wine grape whose heat tolerance and productivity make it important in Languedoc-Roussillon and the former French colonies of Algeria, Lebanon, and Morocco. It is often blended with grapes such as Grenache and Carignan to add softness and bouquet.Jancis Robinson, ''Vines, Grapes & Wines'' Mitchell Beazley 1986 It has many synonyms, of which perhaps the most confusing is its sale as a table grape called 'Oeillade', although it is different from the "true" Oeillade which is no longer cultivated. In South Africa, it was known as "Hermitage", hence the name of its most famous cross Pinotage. History Cinsaut appears to be an ancient variety that may have originated in the Hérault, but could equally have been brought by traders from the eastern Mediterranean. Distribution and wines Algeria Cinsaut is popular in Algeria for its drought resistance, and is used to make large volumes of wine. Australia Cinsaut is grown under a variety of names such a ...
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Durif
Durif is a variety of red wine grape primarily grown in Australia, California, France, and Israel. Since the end of the 20th century, wineries located in Washington's Yakima River Valley, Maryland, Arizona, Texas, West Virginia, Chile, Mexico's Baja California Peninsula, and Ontario's Niagara Peninsula have also produced wines from Durif grapes. It is the main grape known in the U.S. and Israel as Petite Sirah, with over 90% of the California plantings labeled "Petite Sirah" being Durif grapes; the U.S. Bureau of Alcohol, Tobacco, Firearms and Explosives (ATF) recognizes "Durif" and "Petite Sirah" as synonyms for the same grape.PS I Love YoPetite Sirah Timeline It produces tannic wines with a spicy, plummy flavour. The grape originated as a cross of Syrah pollen germinating a Peloursin plant. On some occasions, Peloursin and Syrah vines may be called Petite Sirah, usually because the varieties are extremely difficult to distinguish in old age. History In the 1860s the Fren ...
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Ugni Blanc
Trebbiano is an Italian wine grape, one of the most widely planted grape varieties in the world. It gives good yields, but tends to yield undistinguished wine. It can be fresh and fruity, but does not keep long. Also known as ugni blanc, it has many other names reflecting a family of local subtypes, particularly in Italy and France.Robinson, Jancis ''Vines, Grapes & Wines'' Mitchell Beazley 1986 Its high acidity makes it important in Cognac and Armagnac productions. History Trebbiano may have originated in the Eastern Mediterranean, and was known in Italy in Roman times. A subtype was recognized in Bologna in the thirteenth century, and as Ugni blanc made its way to France, possibly during the Papal retreat to Avignon in the fourteenth century. Pedigree An Italian study published in 2008 using DNA typing showed a close genetic relationship between Garganega on the one hand and Trebbiano and several other grape varieties on the other hand. It is therefore possible that Gargan ...
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Roussanne
Roussanne is a white wine grape grown originally in the Rhône wine region in France, where it is often blended with Marsanne. It is the only other white variety, besides Marsanne, allowed in the northern Rhône appellations of Crozes-Hermitage AOC, Hermitage AOC and Saint-Joseph AOC. In the southern Rhône appellation of Châteauneuf-du-Pape AOC it is one of six white grapes allowed, where it may be blended into red wines. Roussanne is also planted in various wine-growing regions of the New World, such as California, Washington, Texas, South Africa and Australia as well as European regions such as Crete, Tuscany and Spain. The berries are distinguished by their russet color when ripe—''roux'' is French for the reddish-brown color ''russet'', and is probably the root for the variety's name. The aroma of Roussanne is often reminiscent of a flowery herbal tea. In warm climates, it produces wines of richness, with flavors of honey and pear, and full body. In cooler climates ...
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Viticulture
Viticulture (from the Latin word for ''vine'') or winegrowing (wine growing) is the cultivation and harvesting of grapes. It is a branch of the science of horticulture. While the native territory of ''Vitis vinifera'', the common grape vine, ranges from Western Europe to the Iran, Persian shores of the Caspian Sea, the vine has demonstrated high levels of adaptability to new environments, hence viticulture can be found on every continent except Antarctica. Duties of the viticulturist include monitoring and controlling Pest (organism), pests and Plant pathology, diseases, fertilizer, fertilizing, irrigation (wine), irrigation, canopy (grape), canopy Glossary of viticultural terms#Canopy management, management, monitoring fruit development and Typicity, characteristics, deciding when to harvest (wine), harvest, and vine pruning during the winter months. Viticulturists are often intimately involved with winemakers, because vineyard management and the resulting grape characteristics ...
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