Triphala
Triphala ("three fruits") is an Ayurvedic herbal rasayana formula consisting of equal parts of three myrobalans, taken without seed: Amalaki (''Phyllanthus emblica''), Bibhitaki (''Terminalia bellirica''), and Haritaki (''Terminalia chebula''). It contains vitamin C. See also *Ayurveda *Rasayana ''Rasāyana'' (रसायन) is a Sanskrit word literally meaning ''path'' (''ayana'') ''of essence'' (''rasa''). It is an early ayurvedic medical term referring to techniques for lengthening lifespans and invigorating the body. It is one of ... References {{Reflist Ayurvedic medicaments ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Ayurveda
Ayurveda () is an alternative medicine system with historical roots in the Indian subcontinent. The theory and practice of Ayurveda is pseudoscientific. Ayurveda is heavily practiced in India and Nepal, where around 80% of the population report using it. Ayurveda therapies have varied and evolved over more than two millennia. Therapies include herbal medicines, special diets, meditation, yoga, massage, laxatives, enemas, and medical oils. Ayurvedic preparations are typically based on complex herbal compounds, minerals, and metal substances (perhaps under the influence of early Indian alchemy or ''rasashastra''). Ancient Ayurveda texts also taught surgical techniques, including rhinoplasty, kidney stone extractions, sutures, and the extraction of foreign objects. The main classical Ayurveda texts begin with accounts of the transmission of medical knowledge from the gods to sages, and then to human physicians. Printed editions of the '' Sushruta Samhita'' (''Sushruta's Compen ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Ayurvedic
Ayurveda () is an alternative medicine system with historical roots in the Indian subcontinent. The theory and practice of Ayurveda is pseudoscientific. Ayurveda is heavily practiced in India and Nepal, where around 80% of the population report using it. Ayurveda therapies have varied and evolved over more than two millennia. Therapies include herbal medicines, special diets, meditation, yoga, massage, laxatives, enemas, and medical oils. Ayurvedic preparations are typically based on complex herbal compounds, minerals, and metal substances (perhaps under the influence of early Indian alchemy or ''rasashastra''). Ancient Ayurveda texts also taught surgical techniques, including rhinoplasty, kidney stone extractions, sutures, and the extraction of foreign objects. The main classical Ayurveda texts begin with accounts of the transmission of medical knowledge from the gods to sages, and then to human physicians. Printed editions of the '' Sushruta Samhita'' (''Sushruta's Comp ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Beleric
''Terminalia bellirica'', known as baheda, bahera, behada, beleric or bastard myrobalan (Arabic: beliledj بليلج, borrowed from Middle Persian Balilag), Persian بلیله (Balileh), Sanskrit: Bibhitaka बिभीतक, Aksha is a large deciduous tree in the Combretaceae family. It is common on the plains and lower hills in South and Southeast Asia, where it is also grown as an avenue tree. The basionym is ''Myrobalanus bellirica'' Gaertn. (Fruct. Sem. Pl. 2: 90, t. 97. 1791). William Roxburgh transferred ''M. bellirica'' to ''Terminalia'' as "''T. bellerica'' (Gaertn.) Roxb.". This spelling error is now widely used, causing confusion. The correct name is ''Terminalia bellirica'' (Gaertn.) Roxb. Leaves and seeds The leaves are about 15 cm long and crowded toward the ends of the branches. It is considered a good fodder for cattle. ''Terminalia bellirica'' seeds have an oil content of 40%, whose fatty-acid methyl ester meets all of the major biodiesel requireme ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Terminalia Bellirica
''Terminalia bellirica'', known as baheda, bahera, behada, beleric or bastard myrobalan (Arabic: beliledj بليلج, borrowed from Middle Persian Balilag), Persian بلیله (Balileh), Sanskrit: Bibhitaka बिभीतक, Aksha is a large deciduous tree in the Combretaceae family. It is common on the plains and lower hills in South and Southeast Asia, where it is also grown as an avenue tree. The basionym is ''Myrobalanus bellirica'' Gaertn. (Fruct. Sem. Pl. 2: 90, t. 97. 1791). William Roxburgh transferred ''M. bellirica'' to ''Terminalia'' as "''T. bellerica'' (Gaertn.) Roxb.". This spelling error is now widely used, causing confusion. The correct name is ''Terminalia bellirica'' (Gaertn.) Roxb. Leaves and seeds The leaves are about 15 cm long and crowded toward the ends of the branches. It is considered a good fodder for cattle. ''Terminalia bellirica'' seeds have an oil content of 40%, whose fatty-acid methyl ester meets all of the major biodiesel requireme ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Phyllanthus Officinalis
''Phyllanthus'' is the largest genus in the plant family Phyllanthaceae. Estimates of the number of species in this genus vary widely, from 750David J. Mabberley. 2008. ''Mabberley's Plant-Book.'' third edition (2008). Cambridge University Press. to 1200. ''Phyllanthus'' has a remarkable diversity of growth forms including annual and perennial herbs, shrubs, climbers, floating aquatics, and pachycaulous succulents. Some have flattened leaflike stems called cladodes. It has a wide variety of floral morphologies and chromosome numbers and has one of the widest range of pollen types of any seed plant genus. Despite their variety, almost all ''Phyllanthus'' species express a specific type of growth called "phyllanthoid branching" in which the vertical stems bear deciduous, floriferous (flower-bearing), plagiotropic (horizontal or oblique) stems. The leaves on the main (vertical) axes are reduced to scales called " cataphylls", while leaves on the other axes develop norma ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Herb
In general use, herbs are a widely distributed and widespread group of plants, excluding vegetables and other plants consumed for macronutrients, with savory or aromatic properties that are used for flavoring and garnishing food, for medicinal purposes, or for fragrances. Culinary use typically distinguishes herbs from spices. ''Herbs'' generally refers to the leafy green or flowering parts of a plant (either fresh or dried), while ''spices'' are usually dried and produced from other parts of the plant, including seeds, bark, roots and fruits. Herbs have a variety of uses including culinary, medicinal, aromatic and in some cases, spiritual. General usage of the term "herb" differs between culinary herbs and medicinal herbs; in medicinal or spiritual use, any parts of the plant might be considered as "herbs", including leaves, roots, flowers, seeds, root bark, inner bark (and cambium), resin and pericarp. The word "herb" is pronounced in Commonwealth English, but is common am ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Rasayana
''Rasāyana'' (रसायन) is a Sanskrit word literally meaning ''path'' (''ayana'') ''of essence'' (''rasa''). It is an early ayurvedic medical term referring to techniques for lengthening lifespans and invigorating the body. It is one of the eight areas of medicine in Sanskrit literature. In Vedic alchemical context, "rasa" also translates to "metal or a mineral" History The more general name for the Indian science of alchemy or proto-chemistry is ''Rasaśāstra (रसशास्त्र in Sanskrit)'', or "The Science of Mercury," in Nepali, Marathi, Hindi, Kannada and several other languages. Early Indian alchemical texts discuss the use of prepared forms of mercury or cinnabar (see samskaras). However, there is also ample mention of the preparation of medical tinctures in the early science of Indian alchemy. Significant progress in alchemy was made in ancient India. An 11th-century Persian chemist and physician named Abū Rayhān Bīrūnī reported " he India ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Myrobalans
{{Plant common name ...
The common name myrobalan can refer to several unrelated fruit-bearing plant species: * Myrobalan plum (''Prunus cerasifera''), also called cherry plum and myrobalan plum * Emblic myrobalan (''Phyllanthus emblica''), also called Amla and Amalaki In the genus ''Terminalia'': * Beleric Myrobalan (''Terminalia bellirica''), also called Bibhitaki and Belliric myrobalans * Black Myrobalan (''Terminalia chebula''), also called Haritaki and Chebulic myrobalans. See also * Mirabelle * Triphala Triphala ("three fruits") is an Ayurvedic herbal rasayana formula consisting of equal parts of three myrobalans, taken without seed: Amalaki (''Phyllanthus emblica''), Bibhitaki (''Terminalia bellirica''), and Haritaki (''Terminalia chebula''). ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Amalaki
''Phyllanthus emblica'', also known as emblic, emblic myrobalan, myrobalan, Indian gooseberry, Malacca tree, or amla, from the Sanskrit आमलकी (āmalakī), is a deciduous tree of the family Phyllanthaceae. Its native range is tropical and southern Asia. Plant morphology and harvesting The tree is small to medium in size, reaching in height. The branchlets are not glabrous or finely pubescent, long, usually deciduous; the leaves are simple, subsessile and closely set along branchlets, light green, resembling pinnate leaves. The flowers are greenish-yellow. The fruit is nearly spherical, light greenish-yellow, quite smooth and hard on appearance, with six vertical stripes or furrows. The fruit is up to in diameter, and, while the fruit of wild plants weigh approximately , cultivated fruits average to Ripening in autumn, the berries are harvested by hand after climbing to upper branches bearing the fruits. The taste of Indian emblic is sour, bitter and astringent, a ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Phyllanthus Emblica
''Phyllanthus emblica'', also known as emblic, emblic myrobalan, myrobalan, Indian gooseberry, Malacca tree, or amla, from the Sanskrit आमलकी (āmalakī), is a deciduous tree of the family Phyllanthaceae. Its native range is tropical and southern Asia. Plant morphology and harvesting The tree is small to medium in size, reaching in height. The branchlets are not glabrous or finely pubescent, long, usually deciduous; the leaves are simple, subsessile and closely set along branchlets, light green, resembling pinnate leaves. The flowers are greenish-yellow. The fruit is nearly spherical, light greenish-yellow, quite smooth and hard on appearance, with six vertical stripes or furrows. The fruit is up to in diameter, and, while the fruit of wild plants weigh approximately , cultivated fruits average to Ripening in autumn, the berries are harvested by hand after climbing to upper branches bearing the fruits. The taste of Indian emblic is sour, bitter and astringent, ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Haritaki
''Terminalia chebula'', commonly known as black- or chebulic myrobalan, is a species of ''Terminalia'', native to South Asia from India and Nepal east to southwest China (Yunnan), and south to Sri Lanka, Malaysia, and Vietnam.Flora of China''Terminalia chebula''/ref> In India, it is known as "Harad" in Hindi and Urdu, "Kadukkai" in Tamil, "Hirada" in Marathi, "Hilikha" in Assamese and "Horitoky" in Bengali. Taxonomy Swedish naturalist Anders Jahan Retzius described the species. Many varieties are known, such as: *''T. c.'' var. ''chebula'' – leaves and shoots hairless, or only hairy when very young *''T. c.'' var. ''tomentella'' – leaves and shoots silvery to orange hairy Description ''Terminalia chebula'' is a medium to large deciduous tree growing to tall, with a trunk up to in diameter. The leaves are alternate to subopposite in arrangement, oval, long and broad with a petiole. They have an acute tip, cordate at the base, margins entire, glabrous above with a yel ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Terminalia Chebula
''Terminalia chebula'', commonly known as black- or chebulic myrobalan, is a species of ''Terminalia'', native to South Asia from India and Nepal east to southwest China (Yunnan), and south to Sri Lanka, Malaysia, and Vietnam.Flora of China''Terminalia chebula''/ref> In India, it is known as "Harad" in Hindi and Urdu, "Kadukkai" in Tamil, "Hirada" in Marathi, "Hilikha" in Assamese and "Horitoky" in Bengali. Taxonomy Swedish naturalist Anders Jahan Retzius described the species. Many varieties are known, such as: *''T. c.'' var. ''chebula'' – leaves and shoots hairless, or only hairy when very young *''T. c.'' var. ''tomentella'' – leaves and shoots silvery to orange hairy Description ''Terminalia chebula'' is a medium to large deciduous tree growing to tall, with a trunk up to in diameter. The leaves are alternate to subopposite in arrangement, oval, long and broad with a petiole. They have an acute tip, cordate at the base, margins entire, glabrous above with a yel ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |