Shalimar (perfume)
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Shalimar (perfume)
Shalimar is a perfume originally created by Jacques Guerlain in 1921 for French perfume and cosmetics house Guerlain. In production continuously since 1925, Shalimar is currently a flagship product for Guerlain. History Shalimar was created by perfumer Jacques Guerlain in 1921, but after another company claimed to already have a fragrance by the same name, Guerlain was forced to rename the fragrance "No. 90" until a legal dispute over the name was settled. Shalimar was re-released in 1925 at the International Exposition of Modern Industrial and Decorative Arts. Jacques Guerlain was inspired by Mumtaz Mahal, the wife of Shah Jahan, Mughal emperor of India, and for whom the Taj Mahal in Agra and the Shalimar Gardens in Lahore were built. The harmony of Shalimar was created when Jacques Guerlain poured a bottle of ethylvanillin into a bottle of Jicky, a fragrance created by Guerlain in 1889. Raymond Guerlain designed the bottle for Shalimar, which was modeled after the basins o ...
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Guerlain
Guerlain () is a French perfume, cosmetics and skincare house, which is among the oldest in the world. Many traditional Guerlain fragrances are characterized by a common olfactory accord known as the "Guerlinade" (fr). The house was founded in Paris in 1828 by the perfumer Pierre-François Pascal Guerlain. It was run by the Guerlain family until 1994, when it was bought by the French multinational company LVMH. Its flagship store is 68, Avenue des Champs-Elysées in Paris. History The House of Guerlain was owned and managed by members of the Guerlain family from its inception in 1828 to 1994. It was acquired in 1994 by the LVMH group, a French multinational investment corporation specializing in luxury brands. Beginning The House of Guerlain was founded in 1828, when Pierre-François Pascal Guerlain opened his perfume store at 42, rue de Rivoli in Paris. As both the founder and first perfumer of the house, Pierre-François composed and manufactured custom fragrances with the ...
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Flapper
Flappers were a subculture of young Western women in the 1920s who wore short skirts (knee height was considered short during that period), bobbed their hair, listened to jazz, and flaunted their disdain for what was then considered acceptable behavior. Flappers were seen as brash for wearing excessive makeup, drinking alcohol, smoking cigarettes in public, driving automobiles, treating sex in a casual manner, and otherwise flouting social and sexual norms. As automobiles became available, flappers gained freedom of movement and privacy. Flappers are icons of the Roaring Twenties, the social, political turbulence, and increased transatlantic cultural exchange that followed the end of World War I, as well as the export of American jazz culture to Europe. There was a reaction to this counterculture from more conservative people, who belonged mostly to older generations. They claimed that the flappers' dresses were 'near nakedness', and that flappers were 'flippant', 'reckless', ...
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Frankincense
Frankincense (also known as olibanum) is an aromatic resin used in incense and perfumes, obtained from trees of the genus ''Boswellia'' in the family Burseraceae. The word is from Old French ('high-quality incense'). There are several species of ''Boswellia'' that produce true frankincense: ''Boswellia sacra'' ( syn. ''B. bhaw-dajiana'', syn. ''B. carteri''), '' B. frereana'', '' B. serrata'' (''B. thurifera'', Indian frankincense), and '' B. papyrifera''. Resin from each is available in various grades, which depend on the time of harvesting. The resin is hand-sorted for quality. Etymology and other names The English word ''frankincense'' derives from the Old French expression , meaning 'high-quality incense'. The word in Old French meant 'noble, pure'. Although named ''frank''incense, the name is not referring to the Franks. The name of frankincense in Koine Greek (the language of the New Testament): grc-koi, λίβανος, translit=líbanos, label=none (or grc-koi, λι ...
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Tonka Bean
''Dipteryx odorata'' (commonly known as "cumaru", "kumaru", or "Brazilian teak") is a species of flowering tree in the pea family, Fabaceae. The tree is native to Central America and northern South America and is semi-deciduous. Its seeds are known as tonka beans (sometimes tonkin beans or tonquin beans). They are black and wrinkled and have a smooth, brown interior. They have a strong fragrance similar to sweet woodruff due to their high content of coumarin. The word ''tonka'' is taken from the Galibi (Carib) tongue spoken by natives of French Guiana; it also appears in Tupi, another language of the same region, as the name of the tree. The old genus name, ''Coumarouna'', was formed from another Tupi name for tree, ''kumarú''. Many anticoagulant prescription drugs, such as warfarin, are based on 4-hydroxycoumarin, a chemical derivative of coumarin initially isolated from this bean. Coumarin, however, does not have anticoagulant properties. Biology of the tree The tree grow ...
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Opopanax (perfumery)
Opopanax is the commercial name of ''bisabol'' or ''bissabol'', the fragrant oleo- gum-resin of ''Commiphora guidottii''. It has been a major export article from Somalia since ancient times, and is called ''hebbakhade'', ''habaghadi'' or ''habak hadi'' (''habbak haddi'') in Somali. It is an important ingredient in perfumery and therefore known as scented myrrh, sweet myrrh, perfumed myrrh or perfumed bdellium. Sometimes the oleo-gum-resin of ''Commiphora holtziana'' (often treated as a synonym of ''C. erythraea'' or ''C. kataf''), called ''habak hagar'', ''habaq hagar ad'' or ''habbak harr'' in Somali, is also sold under the name of opopanax. Etymology "Opopanax" originally refers to the gum resin from plants of the genus ''Opoponax'' which is used in herbal medicine rather than perfumery. In the early 20th century, the name "opopanax" was misapplied to bisabol in perfumery. Nowadays the true opopanax is seldom used and the commercial opopanax is almost exclusively bisabol. T ...
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Vetiver
''Chrysopogon zizanioides'', commonly known as vetiver and khus, is a perennial bunchgrass of the family Poaceae. Vetiver is most closely related to ''Sorghum'' but shares many morphological characteristics with other fragrant grasses, such as lemongrass (''Cymbopogon citratus''), citronella (''Cymbopogon nardus'', ''C. winterianus''), and palmarosa (''Cymbopogon martinii''). Etymology Vetiver is derived from the Tamil வெட்டிவேர் (''veṭṭivēr'') meaning "root that is dug up," via French ''vétyver''. In Northern India it is also called ''khus'' (grass, not to be confused with ''khus khus'', which refers to poppy seed). History During the reign of Harshavardhan, Kannauj became the biggest centre for aromatic trade and for the first time, a vetiver tax was introduced. Description Vetiver grows to high and forms clumps as wide. Under favorable conditions, the erect culms can reach three metres in height. The stems are tall and the leaves are long, ...
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Patchouli
PatchouliAlso spelled ''patchouly'' or ''pachouli''. (; ''Pogostemon cablin'') is a species of flowering plant in the family Lamiaceae, commonly called the mint or deadnettle family. The plant grows as a bushy perennial herb, with erect stems reaching up to 75 centimetres (2.5 ft) in height and bearing small, pale pink-white flowers. It is native to the island region of Southeast Asia, including Sri Lanka, Indonesia, the Malay Peninsula, New Guinea and the Philippines. It is also found in many parts of North East India. Noted for its fragrant essential oil, it has many commercial uses and is now extensively cultivated in tropical climates around the world, especially in Asia, Madagascar, South America and the Caribbean. Indonesia currently produces over 90% of the global volume of patchouli oil (~1,600 metric tons). Etymology The word derives from the Tamil ''patchai'' ( ta, பச்சை) or paccuḷi, meaning "green", and ''ellai'' ( ta, இலை), meaning "leaf". ...
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Rose
A rose is either a woody perennial flowering plant of the genus ''Rosa'' (), in the family Rosaceae (), or the flower it bears. There are over three hundred species and tens of thousands of cultivars. They form a group of plants that can be erect shrubs, climbing, or trailing, with stems that are often armed with sharp prickles. Their flowers vary in size and shape and are usually large and showy, in colours ranging from white through yellows and reds. Most species are native to Asia, with smaller numbers native to Europe, North America, and northwestern Africa. Species, cultivars and hybrids are all widely grown for their beauty and often are fragrant. Roses have acquired cultural significance in many societies. Rose plants range in size from compact, miniature roses, to climbers that can reach seven meters in height. Different species hybridize easily, and this has been used in the development of the wide range of garden roses. Etymology The name ''rose'' comes from L ...
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Jasmine
Jasmine ( taxonomic name: ''Jasminum''; , ) is a genus of shrubs and vines in the olive family (Oleaceae). It contains around 200 species native to tropical and warm temperate regions of Eurasia, Africa, and Oceania. Jasmines are widely cultivated for the characteristic fragrance of their flowers. A number of unrelated plants contain the word "jasmine" in their common names (see Other plants called "jasmine"). Description Jasmine can be either deciduous (leaves falling in autumn) or evergreen (green all year round), and can be erect, spreading, or climbing shrubs and vines. Their leaves are borne in opposing or alternating arrangement and can be of simple, trifoliate, or pinnate formation. The flowers are typically around in diameter. They are white or yellow, although in rare instances they can be slightly reddish. The flowers are borne in cymose clusters with a minimum of three flowers, though they can also be solitary on the ends of branchlets. Each flower has about four t ...
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Iris (plant)
''Iris'' is a flowering plant genus of 310 accepted species with showy flowers. As well as being the scientific name, ''iris'' is also widely used as a common name for all ''Iris'' species, as well as some belonging to other closely related genera. A common name for some species is 'flags', while the plants of the subgenus '' Scorpiris'' are widely known as 'junos', particularly in horticulture. It is a popular garden flower. The often-segregated, monotypic genera '' Belamcanda'' (blackberry lily, ''I. domestica''), '' Hermodactylus'' (snake's head iris, ''I. tuberosa''), and ''Pardanthopsis'' (vesper iris, '' I. dichotoma'') are currently included in ''Iris''. Three Iris varieties are used in the Iris flower data set outlined by Ronald Fisher in his 1936 paper ''The use of multiple measurements in taxonomic problems'' as an example of linear discriminant analysis. Description Irises are perennial plants, growing from creeping rhizomes (rhizomatous irises) or, in drier cl ...
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Lemon
The lemon (''Citrus limon'') is a species of small evergreen trees in the flowering plant family Rutaceae, native to Asia, primarily Northeast India (Assam), Northern Myanmar or China. The tree's ellipsoidal yellow fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice, which has both culinary and cleaning uses. The pulp and rind are also used in cooking and baking. The juice of the lemon is about 5% to 6% citric acid, with a pH of around 2.2, giving it a sour taste. The distinctive sour taste of lemon juice makes it a key ingredient in drinks and foods such as lemonade and lemon meringue pie. History The origin of the lemon is unknown, though lemons are thought to have first grown in Assam (a region in northeast India), northern Myanmar or China. A genomic study of the lemon indicated it was a hybrid between bitter orange (sour orange) and citron. Lemons are supposed to have entered Europe near southern Italy no later tha ...
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Bergamot Orange
''Citrus bergamia'', the bergamot orange (pronounced ), is a fragrant citrus fruit the size of an orange, with a yellow or green color similar to a lime, depending on ripeness. Genetic research into the ancestral origins of extant citrus cultivars found bergamot orange to be a probable hybrid of lemon and bitter orange. Extracts have been used as an aromatic ingredient in food, tea, snus, perfumes, and cosmetics. Use on the skin can increase photosensitivity, resulting in greater damage from sun exposure. Etymology The word bergamot is derived from the Italian word , derived either from the Italian town of Bergamo or Ottoman Turkish ("prince's pear"). Description ''Citrus bergamia'' is a small tree that blossoms during the winter. The juice tastes less sour than lemon, but more bitter than grapefruit. Phytochemicals Bergamot fruit or oil contains flavonoids, such as neoeriocitrin, naringin, neohesperidin, ponceritin, melitidin, mitrocin, miriflin, brutieridin, and berga ...
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