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Soreen
Soreen is a brand of malt loaf and is owned by Mark and David Samworth, a food manufacturing company based in Leicestershire. The creator of Soreen, John Rahbek Sorenson, arrived in England in 1920. He purchased a property in Manchester two years before establishing John Sorenson Bakery Equipment & Co. Over the course of the next several years, he produced and sold his own baked goods. In 2013, the company's revenue grew 20% to £30m, and in 2014 the Soreen brand was acquired from the McCambridge Group by the Samworth Brothers Samworth Brothers is a British food manufacturer which produces a range of chilled and ambient foods, both own-label and branded. It is the owner of Cornish pasty maker Ginsters and malt loaf manufacturer Soreen, and is also known as a maker o ... for an undisclosed sum. As of December 2018, the company employs 126 at its Manchester factory, and its products are consumed by roughly 28.5% of households in the UK. They distribute 1.5 million loaves per ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Malt Loaf
Malt loaf is a type of sweet leavened bread made with malt extract as a primary ingredient. It has a chewy texture and often contains raisins. It is usually eaten sliced and spread with butter for tea. Malt flour is sometimes used to supplement the flavour. History In 1889, John Montgomerie of Scotland filed a U.S. patent application titled "Making Malted Bread," which was granted in 1890. This patent asserted a prior patent existed in Great Britain dated 1886. Montgomerie claimed a novel saccharification process, which involved warming a portion of dough mixed with diastatic malt extract to an appropriate mash temperature and holding it for a time to allow the extract's enzymes to break down some of the starch into maltose. Commercial production "Soreen" () is a brand of malt loaf manufactured in the United Kingdom. The name is derived from "Sorensen", the name of the family that once owned the company, and "Green", a business partner. In 2004, Warburtons sold the brand to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Samworth Brothers
Samworth Brothers is a British food manufacturer which produces a range of chilled and ambient foods, both own-label and branded. It is the owner of Cornish pasty maker Ginsters and malt loaf manufacturer Soreen, and is also known as a maker of certified Melton Mowbray pork pies. History George Samworth was born in 1868, and after joining a group of Birmingham-based pig buyers started his own pig-dealing business in 1896. After his retirement in 1930, his sons Frank and George took over the business. In 1950, Frank bought Nottingham based butchery and pie makers TN Parr, followed in 1969 by the acquisition of local Nottinghamshire rival Pork Farms which doubled the size of the business overnight. Frank decided to retire, leaving the business to his sons, with David as Chairman, while Frank Jr. and John Samworth were senior Directors. In 1971, the group was floated on the London Stock Exchange as Pork Farms plc, and in 1972 bought rival Holland's Pies. In 1978, Pork Farms was ac ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Leicestershire
Leicestershire ( ; postal abbreviation Leics.) is a ceremonial and non-metropolitan county in the East Midlands, England. The county borders Nottinghamshire to the north, Lincolnshire to the north-east, Rutland to the east, Northamptonshire to the south-east, Warwickshire to the south-west, Staffordshire to the west, and Derbyshire to the north-west. The border with most of Warwickshire is Watling Street, the modern A5 road (Great Britain), A5 road. Leicestershire takes its name from the city of Leicester located at its centre and unitary authority, administered separately from the rest of the county. The ceremonial county – the non-metropolitan county plus the city of Leicester – has a total population of just over 1 million (2016 estimate), more than half of which lives in the Leicester Urban Area. History Leicestershire was recorded in the Domesday Book in four wapentakes: Guthlaxton, Framland, Goscote, and Gartree (hundred), Gartree. These later became hundred ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
England
England is a country that is part of the United Kingdom. It shares land borders with Wales to its west and Scotland to its north. The Irish Sea lies northwest and the Celtic Sea to the southwest. It is separated from continental Europe by the North Sea to the east and the English Channel to the south. The country covers five-eighths of the island of Great Britain, which lies in the North Atlantic, and includes over 100 smaller islands, such as the Isles of Scilly and the Isle of Wight. The area now called England was first inhabited by modern humans during the Upper Paleolithic period, but takes its name from the Angles, a Germanic tribe deriving its name from the Anglia peninsula, who settled during the 5th and 6th centuries. England became a unified state in the 10th century and has had a significant cultural and legal impact on the wider world since the Age of Discovery, which began during the 15th century. The English language, the Anglican Church, and Engli ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Manufacturers Of England
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or Mineral (nutrient), minerals. The substance is Ingestion, ingested by an organism and assimilated by the organism's Cell (biology), cells to provide energy, maintain life, or stimulate growth. Different species of animals have different List of feeding behaviours, feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivore, Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with Intensive farming, intensive agriculture and distributes it through complex food processing and food distribution systems. This system ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
