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Somerset Rural Life Museum
The Somerset Rural Life Museum is situated in Glastonbury, Somerset, UK. It is a museum of the social and agricultural history of Somerset, housed in buildings surrounding a 14th-century barn once belonging to Glastonbury Abbey. It was used for the storage of arable produce, particularly wheat and rye, from the abbey's home farm of approximately . It is not believed to have stored produce offered as tithe payments and is therefore referred to as an abbey barn rather than a tithe barn. Threshing and winnowing would also have been carried out in the barn. The barn which was built from local 'shelly' limestone, with thick timbers supporting the stone tiling of the roof. It has been designated by English Heritage as a grade I listed building, and is a Scheduled Ancient Monument. In 2011 the high doors of the barn were replaced by local craftsmen using materials and traditional techniques and materials to a design based on The Bishop's Eye in Wells. After the Dissolution of the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Glastonbury
Glastonbury (, ) is a town and civil parish in Somerset, England, situated at a dry point on the low-lying Somerset Levels, south of Bristol. The town, which is in the Mendip district, had a population of 8,932 in the 2011 census. Glastonbury is less than across the River Brue from Street, which is now larger than Glastonbury. Evidence from timber trackways such as the Sweet Track show that the town has been inhabited since Neolithic times. Glastonbury Lake Village was an Iron Age village, close to the old course of the River Brue and Sharpham Park approximately west of Glastonbury, that dates back to the Bronze Age. Centwine was the first Saxon patron of Glastonbury Abbey, which dominated the town for the next 700 years. One of the most important abbeys in England, it was the site of Edmund Ironside's coronation as King of England in 1016. Many of the oldest surviving buildings in the town, including the Tribunal, George Hotel and Pilgrims' Inn and the Somerset Rural Lif ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Duke Of Somerset
Duke is a male title either of a monarch ruling over a duchy, or of a member of royalty, or nobility. As rulers, dukes are ranked below emperors, kings, grand princes, grand dukes, and sovereign princes. As royalty or nobility, they are ranked below princess nobility and grand dukes. The title comes from French ''duc'', itself from the Latin '' dux'', 'leader', a term used in republican Rome to refer to a military commander without an official rank (particularly one of Germanic or Celtic origin), and later coming to mean the leading military commander of a province. In most countries, the word ''duchess'' is the female equivalent. Following the reforms of the emperor Diocletian (which separated the civilian and military administrations of the Roman provinces), a ''dux'' became the military commander in each province. The title ''dux'', Hellenised to ''doux'', survived in the Eastern Roman Empire where it continued in several contexts, signifying a rank equivalent to a capta ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cider
Cider ( ) is an alcoholic beverage made from the fermented juice of apples. Cider is widely available in the United Kingdom (particularly in the West Country) and the Republic of Ireland. The UK has the world's highest per capita consumption, as well as the largest cider-producing companies. Ciders from the South West of England are generally higher in alcoholic content. Cider is also popular in many Commonwealth countries, such as India, Canada, Australia, and New Zealand. As well as the UK and its former colonies, cider is popular in Portugal (mainly in Minho and Madeira), France (particularly Normandy and Brittany), Friuli, and northern Spain (specifically Asturias). Central Europe also has its own types of cider with Rhineland-Palatinate and Hesse producing a particularly tart version known as Apfelwein. In the U.S., varieties of fermented cider are often called ''hard cider'' to distinguish alcoholic cider from non-alcoholic apple cider or "sweet cider", also made from ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cheese
Cheese is a dairy product produced in wide ranges of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, milk is usually acidified and the enzymes of either rennet or bacterial enzymes with similar activity are added to cause the casein to coagulate. The solid curds are then separated from the liquid whey and pressed into finished cheese. Some cheeses have aromatic molds on the rind, the outer layer, or throughout. Over a thousand types of cheese exist and are produced in various countries. Their styles, textures and flavors depend on the origin of the milk (including the animal's diet), whether they have been pasteurized, the butterfat content, the bacteria and mold, the processing, and how long they have been aged. Herbs, spices, or wood smoke may be used as flavoring agents. The yellow to red color of many cheeses is produced by adding a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Milk
Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digestion, digest solid food. Immune factors and immune-modulating components in milk contribute to milk immunity. Early-lactation milk, which is called colostrum, contains antibody, antibodies that strengthen the immune system, and thus reduces the risk of many diseases. Milk contains many nutrients, including protein and lactose. As an agricultural product, dairy milk is Milking, collected from farm animals. In 2011, Dairy farming, dairy farms produced around of milk from 260 million dairy cows. India is the world's largest producer of milk and the leading exporter of skimmed milk powder, but it exports few other milk products. Because there is an ever-increasing demand for dairy products within India, it could eventually become a net importer of dairy products. New Zealand, Germany and the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Somerset Levels
The Somerset Levels are a coastal plain and wetland area of Somerset, England, running south from the Mendip Hills, Mendips to the Blackdown Hills. The Somerset Levels have an area of about and are bisected by the Polden Hills; the areas to the south are drained by the River Parrett, and the areas to the north by the rivers River Axe (Bristol Channel), Axe and River Brue, Brue. The Mendip Hills separate the Somerset Levels from the North Somerset Levels. The Somerset Levels consist of marine clay "levels" along the coast and inland peat-based "moors"; agriculturally, about 70 per cent is used as grassland and the rest is arable. Willow and Dipsacus fullonum, teazel are grown commercially and peat is extracted. A Palaeolithic flint tool found in West Sedgemoor is the earliest indication of human presence in the area. The Neolithic people exploited the reed swamps for their natural resources and started to construct wooden trackways, including the world's oldest known tim ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Peat
Peat (), also known as turf (), is an accumulation of partially decayed vegetation or organic matter. It is unique to natural areas called peatlands, bogs, mires, moors, or muskegs. The peatland ecosystem covers and is the most efficient carbon sink on the planet, because peatland plants capture carbon dioxide (CO2) naturally released from the peat, maintaining an equilibrium. In natural peatlands, the "annual rate of biomass production is greater than the rate of decomposition", but it takes "thousands of years for peatlands to develop the deposits of , which is the average depth of the boreal orthernpeatlands", which store around 415 gigatonnes (Gt) of carbon (about 46 times 2019 global CO2 emissions). Globally, peat stores up to 550 Gt of carbon, 42% of all soil carbon, which exceeds the carbon stored in all other vegetation types, including the world's forests, although it covers just 3% of the land's surface. ''Sphagnum'' moss, also called peat moss, is one of th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bridgwater Bay
Bridgwater Bay is on the Bristol Channel, north of Bridgwater in Somerset, England at the mouth of the River Parrett and the end of the River Parrett Trail. It stretches from Minehead at the southwestern end of the bay to Brean Down in the north. The area consists of large areas of mudflats, saltmarsh, sandflats and shingle ridges, some of which are vegetated. It has been designated as a Site of Special Scientific Interest (SSSI) covering an area of since 1989, and is designated as a wetland of international importance under the Ramsar Convention. The risks to wildlife are highlighted in the local Oil Spill Contingency Plan. Several rivers, including the Parrett, Brue and Washford, drain into the bay. Man-made drainage ditches from the Somerset Levels, including the River Huntspill, also run into the bay. The mud flats provide a habitat for a wide range of flora and fauna. These include some nationally rare plants, beetles and snails. It is particularly important for over-wint ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mud Horse Fishing
A mud sledge is a sled used to cross mud flats such as estuaries and bays. Mud flats are difficult to cross because even shallow draft boats will get stuck while pedestrians and wheeled vehicles bog down easily too. A mud sledge is a traditional device used by fishermen when they collect from nets, pots and traps which they set out in tidal waters. The traditional designs vary but, typically, they have a flat wooden base and are propelled by scooting with one or both legs. Traditional fishing in this way has declined in modern industrial countries, but the sledges may still be used for races and sport. England Fishing in the mudflats of the Bristol Channel was traditionally done using a mud horse, a traditional type of hand-built wooden sledge used for fishing in Bridgwater Bay. As of 2010 the only remaining mud-horse fisherman was fifth generation fisherman Adrian Sellick. His father, Brendan, was still selling the catch from Mudhorse Cottage in Stolford. As of 2019 the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Coppicing
Coppicing is a traditional method of woodland management Forest management is a branch of forestry concerned with overall administrative, legal, economic, and social aspects, as well as scientific and technical aspects, such as silviculture, protection, and forest regulation. This includes management for ... which exploits the capacity of many species of trees to put out new shoots from their tree stump, stump or roots if cut down. In a coppiced wood, which is called a copse, young tree stems are repeatedly cut down to near ground level, resulting in a Living stump, stool. New growth emerges, and after a number of years, the coppiced tree is harvested, and the cycle begins anew. Pollarding is a similar process carried out at a higher level on the tree in order to prevent grazing animals from eating new shoots. ''Daisugi'' (台杉, where ''sugi'' refers to Japanese cedar), is a similar Japanese technique. Many silviculture practices involve cutting and regrowth; coppicing has bee ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Willow
Willows, also called sallows and osiers, from the genus ''Salix'', comprise around 400 speciesMabberley, D.J. 1997. The Plant Book, Cambridge University Press #2: Cambridge. of typically deciduous trees and shrubs, found primarily on moist soils in cold and temperate regions. Most species are known as willow, but some narrow-leaved shrub species are called osier, and some broader-leaved species are referred to as sallow (from Old English ''sealh'', related to the Latin word ''salix'', willow). Some willows (particularly arctic and alpine species) are low-growing or creeping shrubs; for example, the dwarf willow (''Salix herbacea'') rarely exceeds in height, though it spreads widely across the ground. Description Willows all have abundant watery bark sap, which is heavily charged with salicylic acid, soft, usually pliant, tough wood, slender branches, and large, fibrous, often stoloniferous roots. The roots are remarkable for their toughness, size, and tenacity to live ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Victorian Era
In the history of the United Kingdom and the British Empire, the Victorian era was the period of Queen Victoria's reign, from 20 June 1837 until her death on 22 January 1901. The era followed the Georgian period and preceded the Edwardian period, and its later half overlaps with the first part of the '' Belle Époque'' era of Continental Europe. There was a strong religious drive for higher moral standards led by the nonconformist churches, such as the Methodists and the evangelical wing of the established Church of England. Ideologically, the Victorian era witnessed resistance to the rationalism that defined the Georgian period, and an increasing turn towards romanticism and even mysticism in religion, social values, and arts. This era saw a staggering amount of technological innovations that proved key to Britain's power and prosperity. Doctors started moving away from tradition and mysticism towards a science-based approach; medicine advanced thanks to the adoption ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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