Maguey Flower
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Maguey Flower
The maguey flower (''Agave'' Spp., spp.), in Spanish language, Spanish, flor de maguey (), also known locally as gualumbo, hualumbo, quiote or jioteThe term ''quiote'' or ''jiote'' (from the Nahuatl ''quiotl'', "stem", "bud") refers mainly to the vigorous edible stem that grows from the center of the plant when it ripes. However, the maguey flower can also be called, by extension, ''quiote''. The term is also used as a verb: it is said that when a maguey ripes, it has "quioted" (''ha quiotado''). Further reading: García, P. (2020) is a typical product of Mexican cuisine, cultivated mainly in the rural areas of the center of the country. Due to its difficult availability, it is considered a delicacy. Maguey flowers are harvested and consumed closed (when they have not yet flowered), since once opened (Ripening, ripened), they have a bitter taste. Description The maguey or agave plant (''metl'' in Nahuatl) is one of the most appreciated ''quelite (other), quelites'' in Mex ...
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Agave
''Agave'' (; ; ) is a genus of monocots native to the hot and arid regions of the Americas and the Caribbean, although some ''Agave'' species are also native to tropical areas of North America, such as Mexico. The genus is primarily known for its succulent and xerophytic species that typically form large rosettes of strong, fleshy leaves. ''Agave'' now includes species formerly placed in a number of other genera, such as ''Manfreda'', ×''Mangave'', ''Polianthes'' and ''Prochnyanthes''. Many plants in this genus may be considered perennial, because they require several to many years to mature and flower. However, most ''Agave'' species are more accurately described as monocarpic rosettes or multiannuals, since each individual rosette flowers only once and then dies; a small number of ''Agave'' species are polycarpic. Maguey flowers are considered edible in many indigenous culinary traditions of Mesoamerica. Along with plants from the closely related genera ''Yucca'', ''Hes ...
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YouTube
YouTube is a global online video platform, online video sharing and social media, social media platform headquartered in San Bruno, California. It was launched on February 14, 2005, by Steve Chen, Chad Hurley, and Jawed Karim. It is owned by Google, and is the List of most visited websites, second most visited website, after Google Search. YouTube has more than 2.5 billion monthly users who collectively watch more than one billion hours of videos each day. , videos were being uploaded at a rate of more than 500 hours of content per minute. In October 2006, YouTube was bought by Google for $1.65 billion. Google's ownership of YouTube expanded the site's business model, expanding from generating revenue from advertisements alone, to offering paid content such as movies and exclusive content produced by YouTube. It also offers YouTube Premium, a paid subscription option for watching content without ads. YouTube also approved creators to participate in Google's Google AdSens ...
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List Of Meat Substitutes
This is a list of meat substitutes. A meat substitute, also called a meat analogue, approximates certain aesthetic qualities (primarily texture, flavor and appearance) or chemical characteristics of a specific meat. Substitutes are often based on soybeans (such as tofu and tempeh), gluten, or peas. Whole legumes are often used as a protein source in vegetarian dishes, but are not listed here. Dairy-based * Glamorgan sausage – a traditional Welsh vegetarian sausage named after the historic county of Glamorgan in Wales. * Paneer – for example in such dishes as Paneer tikka Fungi-derived * Edible mushrooms * Mycoprotein – a form of single-cell protein, also known as fungal protein, it is able to provide greater satiety than traditional protein sources such as chicken, while also being rich in protein and low in caloric content * ''Fistulina hepatica'' – a common mushroom known as ''beefsteak fungus'' * ''Laetiporus'' – a mushroom which is also named ''chicken of the wo ...
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Chicken Meat
Chicken is the most common type of poultry in the world. Owing to the relative ease and low cost of raising chickens—in comparison to mammals such as cattle or hogs—chicken meat (commonly called just "chicken") and chicken eggs have become prevalent in numerous cuisines. Chicken can be prepared in a vast range of ways, including baking, grilling, barbecuing, frying, and boiling. Since the latter half of the 20th century, prepared chicken has become a staple of fast food. Chicken is sometimes cited as being more healthful than red meat, with lower concentrations of cholesterol and saturated fat. The poultry farming industry that accounts for chicken production takes on a range of forms across different parts of the world. In developed countries, chickens are typically subject to intensive farming methods while less-developed areas raise chickens using more traditional farming techniques. The United Nations estimates there to be 19 billion chickens on Earth today, making th ...
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MGSA2018 - Gualumbos And Escamoles
The Modern Greek Studies Association (MGSA) is a scholarly organization for modern Greek studies in North America. It was founded in 1968. It is interdisciplinary, covering language, history, politics, economics, society, and the arts of modern Greece, broadly defined. The MGSA sponsors the ''Journal of Modern Greek Studies'' (1983- , , e-), the only scholarly periodical to focus exclusively on modern Greece. It covers Greek history, society, politics, and culture from the late Byzantine period to the present. ''Choice Reviews'' has praised it as "a magnificent scholarly journal". Its biennial symposia are a focus for scholars of modern Greece in North America. List of presidents The following have served as President of the Modern Greek Studies Association:."MGSA Presidents"p. 1/ref> * 1970-73: Edmund Keeley * 1974-76: John A. Petropulos * 1977-79: A. Lily Macrakis * 1980-82: Edmund Keeley * 1983-85: Peter Bien * 1986-88: P. Nikiforos Diamandouros * 1988-90: Van Coufo ...
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Delicatessen
Traditionally, a delicatessen or deli is a retail establishment that sells a selection of fine, exotic, or foreign prepared foods. Delicatessen originated in Germany (original: ) during the 18th century and spread to the United States in the mid-19th century. European immigrants to the United States, especially Ashkenazi Jews, popularized the delicatessen in U.S. culture beginning in the late 19th century. More recently, many larger retail stores like supermarkets have "deli" sections. Etymology ''Delicatessen'' is a German loanword which first appeared in English in the late 19th century and is the plural of . The German form was lent from the French , which itself was lent from Italian , from , of which the root word is the Latin adjective , meaning "giving pleasure, delightful, pleasing". The first U.S. short version of this word, ''deli'', came into existence probably after World War II (first evidence from 1948). History The German food company Dallmayr is credited wi ...
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Brine
Brine is a high-concentration solution of salt (NaCl) in water (H2O). In diverse contexts, ''brine'' may refer to the salt solutions ranging from about 3.5% (a typical concentration of seawater, on the lower end of that of solutions used for brining foods) up to about 26% (a typical saturated solution, depending on temperature). Brine forms naturally due to evaporation of ground saline water but it is also generated in the mining of sodium chloride. Brine is used for food processing and cooking (pickling and brining), for de-icing of roads and other structures, and in a number of technological processes. It is also a by-product of many industrial processes, such as desalination, so it requires wastewater treatment for proper disposal or further utilization (fresh water recovery). In nature Brines are produced in multiple ways in nature. Modification of seawater via evaporation results in the concentration of salts in the residual fluid, a characteristic geologic deposit call ...
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Tlaxcala
Tlaxcala (; , ; from nah, Tlaxcallān ), officially the Free and Sovereign State of Tlaxcala ( es, Estado Libre y Soberano de Tlaxcala), is one of the 32 states which comprise the Federal Entities of Mexico. It is divided into 60 municipalities and the capital city is Tlaxcala City. It is located in East-Central Mexico, in the altiplano region, with the eastern portion dominated by the Sierra Madre Oriental. It is bordered by the states of Puebla to the north, east and south, México to the west and Hidalgo to the northwest. It is the smallest state of the republic, accounting for only 0.2% of the country's territory. The state is named after its capital, Tlaxcala, which was also the name of the Pre-Columbian city and culture. The Tlaxcalans allied themselves with the Spanish to defeat the Aztecs, with concessions from the Spanish that allowed the territory to remain mostly intact throughout 300 years of colonial period. After Mexican Independence, Tlaxcala was declared a f ...
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Puebla
Puebla ( en, colony, settlement), officially Free and Sovereign State of Puebla ( es, Estado Libre y Soberano de Puebla), is one of the 32 states which comprise the Federal Entities of Mexico. It is divided into 217 municipalities and its capital is the city of Puebla. It is located in East-Central Mexico. It is bordered by the states of Veracruz to the north and east, Hidalgo, México, Tlaxcala and Morelos to the west, and Guerrero and Oaxaca to the south. The origins of the state lie in the city of Puebla, which was founded by the Spanish in this valley in 1531 to secure the trade route between Mexico City and the port of Veracruz. By the end of the 18th century, the area had become a colonial province with its own governor, which would become the State of Puebla, after the Mexican War of Independence in the early 19th century. Since that time the area, especially around the capital city, has continued to grow economically, mostly through industry, despite being the scene o ...
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Morelos
Morelos (), officially the Free and Sovereign State of Morelos ( es, Estado Libre y Soberano de Morelos), is one of the 32 states which comprise the Federal Entities of Mexico. It is divided into 36 municipalities and its capital city is Cuernavaca. Morelos is a landlocked state located in South Central Mexico. It is bordered by Mexico City to the north, and by the states of México to the northeast and northwest, Puebla to the east and Guerrero to the southwest. Morelos is the second-smallest state in the nation, just after Tlaxcala. It was part of a very large province, the State of Mexico, until 1869 when Benito Juárez decreed that its territory would be separated and named in honor of José María Morelos y Pavón, who defended the city of Cuautla from royalist forces during the Mexican War of Independence. Most of the state enjoys a warm climate year-round, which is good for the raising of sugar cane and other crops. Morelos has attracted visitors from the Valley of ...
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Nayarit
Nayarit (), officially the Free and Sovereign State of Nayarit ( es, Estado Libre y Soberano de Nayarit), is one of the 31 states that, along with Mexico City, comprise the Federal Entities of Mexico. It is divided in 20 municipalities and its capital city is Tepic. It is bordered by the states of Sinaloa to the northwest, Durango to the north, Zacatecas to the northeast and Jalisco to the south. To the west, Nayarit has a significant share of coastline on the Pacific Ocean, including the islands of Marías and Marietas. The beaches of San Blas and the so-called "Riviera Nayarit" are popular with tourists. Besides tourism, the economy of the state is based mainly on agriculture and fishing. It is also one of two states where the tarantula species ''Brachypelma klaasi'' is found, the other being Jalisco. Home to Uto-Aztecan indigenous peoples such as the Huichol and Cora, the region was exposed to the ''conquistadores'', Hernán Cortés and Nuño de Guzmán, in the 16t ...
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Hidalgo (state)
Hidalgo (), officially the Free and Sovereign State of Hidalgo ( es, Estado Libre y Soberano de Hidalgo) is one of the 31 states which, along with Mexico City, constitute the 32 federal entities of Mexico. It is divided into 84 municipalities and its capital city is Pachuca de Soto. Located in the eastern part of the country, Hidalgo is bordered by San Luis Potosí and Veracruz on the north, Puebla on the east, Tlaxcala and State of Mexico on the south and Querétaro on the west. In 1869, Benito Juárez created the State of Hidalgo and made Pachuca its capital city; Juárez would add the name ''"de Soto"'' in recognition of Manuel Fernando Soto, who is considered the most important driving force in creating the state. The state was named after Miguel Hidalgo y Costilla, the initiator of the Mexican War of Independence. The indigenous peoples of the state, such as the Otomi, retain much of their traditional culture. In addition to Mexicans of Spanish descent, there are also n ...
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