Mukah Division
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Mukah Division
Mukah Division is one of the twelve administrative divisions in Sarawak, Malaysia. It was established on 1 March 2002 and it has a total area of 6,997.61 square kilometres. Mukah Division contains five administrative districts: Mukah, Dalat, Daro, Matu and Tanjung Manis District. The total population is 110,543. The population is culturally mixed, with mostly Melanau, Malay, Iban, and Chinese predominating. Resident Roll of Honor Development As a relatively new division in Sarawak, Mukah identifies seven core development sectors. Major rivers in Mukah are Batang Mukah, Batang Oya, Batang Igan and Batang Rajang. The sectors are as follows; *Fishery *Agriculture *Industry *Tourism *Human Resource *Infrastructure and Info-structure *Community Harmonious Lives (''Kesejahteraan Hidup Masyarakat'') Infrastructure After a few years, the division has completed a coastal road that connects Kuala Balingian/Balingian/ Mukah/ Dalat/ Oya/ Igan/Matu/Daro.A RM 48 million, 170 mete ...
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Mukah
Mukah ( muːkəh), historically known as Muka is a coastal town which serves as the capital and the administrative center of the Mukah Division since 1 March 2002. The district also covers an area of with a population about 49,900 in the Mukah town and 18,800 in the Dalat administrative town of Dalat District. It is located on the Borneo island, by the South China Sea, about 3 hours by road from the city of Sibu. Mukah is also accessible by air by MASwings from Kuching and Miri. The duration of both flights is about one hour. There are also speed boats connecting the town of Dalat (about from Mukah) to Sibu. The speed boat trip takes approximately 2 hours. Etymology There are several versions of the origin of the name "Mukah". The word "Mukah" is similar to the Malay word "muka" which means face. It was said that the town was name after the face of a mysterious beautiful woman who helped three shipwreck merchants from Brunei. Another version was that a beautiful face appe ...
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Malays (ethnic Group)
Malays ( ms, Orang Melayu, Jawi: أورڠ ملايو) are an Austronesian ethnic group native to eastern Sumatra, the Malay Peninsula and coastal Borneo, as well as the smaller islands that lie between these locations — areas that are collectively known as the Malay world. These locations are today part of the countries of Malaysia, Indonesia (eastern and southern Sumatra, Bangka Belitung Islands, western coastal Borneo (Kalimantan) and Riau Islands), southern part of Thailand ( Pattani, Satun, Songkhla, Yala and Narathiwat), Singapore and Brunei Darussalam. There is considerable linguistic, cultural, artistic and social diversity among the many Malay subgroups, mainly due to hundreds of years of immigration and assimilation of various regional ethnicity and tribes within Maritime Southeast Asia. Historically, the Malay population is descended primarily from the earlier Malayic-speaking Austronesians and Austroasiatic tribes who founded several ancient maritime trading ...
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Aquaculture
Aquaculture (less commonly spelled aquiculture), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. lotus). Aquaculture involves cultivating freshwater, brackish water and saltwater populations under controlled or semi-natural conditions, and can be contrasted with commercial fishing, which is the harvesting of wild fish. Mariculture, commonly known as marine farming, refers specifically to aquaculture practiced in seawater habitats and lagoons, opposed to in freshwater aquaculture. Pisciculture is a type of aquaculture that consists of fish farming to obtain fish products as food. Aquaculture can also be defined as the breeding, growing, and harvesting of fish and other aquatic plants, also known as farming in water. It is an environmental source of food and commercial product which help to improve healthier habitats and used to recon ...
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Pineapple
The pineapple (''Ananas comosus'') is a tropical plant with an edible fruit; it is the most economically significant plant in the family Bromeliaceae. The pineapple is indigenous to South America, where it has been cultivated for many centuries. The introduction of the pineapple to Europe in the 17th century made it a significant cultural icon of luxury. Since the 1820s, pineapple has been commercially grown in greenhouses and many tropical plantations. Pineapples grow as a small shrub; the individual flowers of the unpollinated plant fuse to form a multiple fruit. The plant is normally propagated from the offset produced at the top of the fruit, or from a side shoot, and typically matures within a year. Botany The pineapple is a herbaceous perennial, which grows to tall, although sometimes it can be taller. The plant has a short, stocky stem with tough, waxy leaves. When creating its fruit, it usually produces up to 200 flowers, although some large-fruited cultivars can ...
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Rice
Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima ''Oryza glaberrima'', commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown in West Africa around 3,000 years ago. In agriculture, it has largely been replaced by higher-yielding Asian r ...'' (African rice). The name wild rice is usually used for species of the genera ''Zizania (genus), Zizania'' and ''Porteresia'', both wild and domesticated, although the term may also be used for primitive or uncultivated varieties of ''Oryza''. As a cereal, cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's World population, human population,Abstract, "Rice feeds more than half the world's population." especially in Asia and Africa. It is the agricultural commodity with the third-highest worldwide production, after sugarcane and maize. Since sizable portions of sugarcane and ma ...
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Sago
Sago () is a starch extracted from the pith, or spongy core tissue, of various tropical palm stems, especially those of ''Metroxylon sagu''. It is a major staple food for the lowland peoples of New Guinea and the Maluku Islands, where it is called ''saksak'', ''rabia'' and ''sagu''. The largest supply of sago comes from Southeast Asia, particularly Indonesia and Malaysia. Large quantities of sago are sent to Europe and North America for cooking purposes. It is traditionally cooked and eaten in various forms, such as rolled into balls, mixed with boiling water to form a glue-like paste ( papeda), or as a pancake. Sago is often produced commercially in the form of "pearls" (small rounded starch aggregates, partly gelatinized by heating). Sago pearls can be boiled with water or milk and sugar to make a sweet sago pudding. Sago pearls are similar in appearance to the pearled starches of other origin, e.g. cassava starch (tapioca) and potato starch. They may be used interchang ...
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Oil Palm
''Elaeis'' () is a genus of palms containing two species, called oil palms. They are used in commercial agriculture in the production of palm oil. The African oil palm ''Elaeis guineensis'' (the species name ''guineensis'' referring to its country of origin) is the principal source of palm oil. It is native to west and southwest Africa, occurring between Angola and Gambia. The American oil palm ''Elaeis oleifera'' () is native to tropical Central and South America, and is used locally for oil production. Description Mature palms are single-stemmed, and can grow well over tall. The leaves are pinnate, and reach between long. The flowers are produced in dense clusters; each individual flower is small, with three sepals and three petals. The palm fruit is reddish, about the size of a large plum, and grows in large bunches. Each fruit is made up of an oily, fleshy outer layer (the pericarp), with a single seed (the palm kernel), also rich in oil. Species The two species, '' ...
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Prawn
Prawn is a common name for small aquatic crustaceans with an exoskeleton and ten legs (which is a member of the order decapoda), some of which can be eaten. The term "prawn"Mortenson, Philip B (2010''This is not a weasel: a close look at nature's most confusing terms''Pages 106–109, John Wiley & Sons. . is used particularly in the United Kingdom, Ireland, and Commonwealth nations, for large swimming crustaceans or shrimp, especially those with commercial significance in the fishing industry. Shrimp that are present in this category often belong to the suborder Dendrobranchiata. In North America, the term is used less frequently, typically for freshwater shrimp. The terms shrimp and prawn themselves lack scientific standing. Over the years, the way they are used has changed, and in contemporary usage the terms are almost interchangeable. Shrimp'' vs. ''prawn Regional distinctions The terms shrimp and prawn originated in Britain. In the use of common names for species, shrim ...
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Red Snapper (fish)
Red snapper is a common name of several fish species. It may refer to: * Several species from the genus ''Lutjanus'': ** ''Lutjanus campechanus'', Northern red snapper, commonly referred to as red snapper in the Gulf of Mexico and western Atlantic Ocean ** ''Lutjanus purpureus'', Southern red snapper, is one of several ''Lutjanus'' species called red snapper (or by the name ''huachinango'' in Mexico) or Pargo in South America ** Red snappers from Southeast Asian waters may be ''Lutjanus'' species such as ''Lutjanus argentimaculatus'', ''Lutjanus malabaricus'' and ''Lutjanus sebae'' * Several species from the genus ''Sebastes'': ** ''Sebastes miniatus'' ** ''Sebastes ruberrimus'', commonly referred to as red snapper along the Pacific coast of North America * Several species from the genus ''Centroberyx'': ** '' Centroberyx affinis'', commonly referred to as red snapper in New Zealand ** '' Centroberyx gerrardi'', one of several species commonly referred to as red snapper in Australi ...
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Sibu
Sibu (; Foochow Romanized, Hokchew Romanized: ''Sĭ-bŭ'') is a landlocked city in the central region of Sarawak. It is the capital of Sibu District in Sibu Division, Sarawak, Malaysia. The city is located on the island of Borneo and covers an area of . It is located at the confluence of the Rajang River, Rajang and Igan Rivers, some 60 kilometres from the South China Sea and approximately north-east of the state capital Kuching. Sibu is mainly populated by people of Chinese descent, mainly from Fuzhou. Other ethnic groups such as Iban people, Iban, Malays (ethnic group), Malay and Melanau people, Melanau are also present, but unlike other regions of Sarawak, they are not as significant. The cities population as of 2010 is 162,676. Sibu was founded by James Brooke in 1862 when he built a fort in the town to fend off attacks by the indigenous Dayak people. Following this, a small group of Chinese Hokkien people settled around the fort to carry out business activities saf ...
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