|
Masareal
Masareal or masa real is a Filipino delicacy made from a mixture of finely-ground boiled peanuts and sugar. It is dried and cut into rectangular bars. It is traditionally sold wrapped in white paper. It originates from Mandaue, Cebu. The known makers of masareal in Mandaue are thMana Acion's Didangs and Ponsas brand. The name is Spanish and literally translates to "royal dough". See also *Choc Nut *Caycay Caycay () is a Filipino crunchy layered cookie coated in syrup (''latik'') or honey and rolled in coarsely ground toasted peanuts. It originates from the islands of Bohol and Cebu and is a common specialty in the southern Visayas islands and Mi ... References {{DEFAULTSORT:Masareal Philippine cuisine ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mandaue, Cebu
Mandaue (), officially the City of Mandaue ( ceb, Dakbayan sa Mandaue; fil, Lungsod ng Mandaue), is a 1st class Cities of the Philippines#Legal classification, highly urbanized city in the Central Visayas region of the Philippines. According to the 2020 census, it has a population of 364,116 people. Mandaue City is located on the central-eastern coastal region of Cebu. Its southeast coast borders Mactan Island where Lapu-Lapu City is located and is connected to the island via two bridges: the Mactan-Mandaue Bridge and Marcelo Fernan Bridge. Mandaue City is bounded on the north by the town of Consolacion, Cebu, Consolacion, to the east by the Camotes Sea, and to the west and south by Cebu City. It is one of three highly urbanized cities on Cebu island and forms a part of the Metro Cebu, Cebu Metropolitan area and was part of the Legislative districts of Cebu#6th District, Sixth District Cebu joined with the municipalities of Consolacion and Cordova - it was qualified for a lone ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mandaue
Mandaue (), officially the City of Mandaue ( ceb, Dakbayan sa Mandaue; fil, Lungsod ng Mandaue), is a 1st class highly urbanized city in the Central Visayas region of the Philippines. According to the 2020 census, it has a population of 364,116 people. Mandaue City is located on the central-eastern coastal region of Cebu. Its southeast coast borders Mactan Island where Lapu-Lapu City is located and is connected to the island via two bridges: the Mactan-Mandaue Bridge and Marcelo Fernan Bridge. Mandaue City is bounded on the north by the town of Consolacion, to the east by the Camotes Sea, and to the west and south by Cebu City. It is one of three highly urbanized cities on Cebu island and forms a part of the Cebu Metropolitan area and was part of the Sixth District Cebu joined with the municipalities of Consolacion and Cordova - it was qualified for a lone district since 1991. In April 5, 2019, President Rodrigo Duterte signed a law declaring this city as a lone legislat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cebu
Cebu (; ceb, Sugbo), officially the Province of Cebu ( ceb, Lalawigan sa Sugbo; tl, Lalawigan ng Cebu; hil, Kapuroan sang Sugbo), is a province of the Philippines located in the Central Visayas region, and consists of a main island and 167 surrounding islands and islets. Its capital and largest city is Cebu City, nicknamed "the Queen City of the South", the oldest city and first capital of the Philippines, which is politically independent from the provincial government. The Cebu Metropolitan Area or Metro Cebu is the second largest metropolitan area in the Philippines (after Metro Manila) with Cebu City as the main center of commerce, trade, education and industry in the Visayas. Being one of the most developed provinces in the Philippines, in a decade it has transformed into a global hub for business processing services, tourism, shipping, furniture-making, and heavy industry. Mactan–Cebu International Airport, located on Mactan Island, is the second busiest airport in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Choc Nut
Choc Nut (stylized as Choc⋆Nut) is a trademark for a candy bar manufactured by Annie's Sweets Manufacturing and Packaging Corporation, a Philippine-based company. The ingredients of Choc Nut include peanuts, sugar, milk powder, cocoa powder and vanilla. It has endured as one of the country's most-consumed children's snacks. While only mass-produced in the Philippines, many s and Filipino stores overseas sell the candy. Many restaurants and cafes in the Philippines use Choc Nut as a popular ingredient in confections, drinks, and even cocktails. History [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Philippines
The Philippines (; fil, Pilipinas, links=no), officially the Republic of the Philippines ( fil, Republika ng Pilipinas, links=no), * bik, Republika kan Filipinas * ceb, Republika sa Pilipinas * cbk, República de Filipinas * hil, Republika sang Filipinas * ibg, Republika nat Filipinas * ilo, Republika ti Filipinas * ivv, Republika nu Filipinas * pam, Republika ning Filipinas * krj, Republika kang Pilipinas * mdh, Republika nu Pilipinas * mrw, Republika a Pilipinas * pag, Republika na Filipinas * xsb, Republika nin Pilipinas * sgd, Republika nan Pilipinas * tgl, Republika ng Pilipinas * tsg, Republika sin Pilipinas * war, Republika han Pilipinas * yka, Republika si Pilipinas In the recognized optional languages of the Philippines: * es, República de las Filipinas * ar, جمهورية الفلبين, Jumhūriyyat al-Filibbīn is an archipelagic country in Southeast Asia. It is situated in the western Pacific Ocean and consists of around 7,641 islands t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Filipino Cuisine
Filipino cuisine ( fil, lutong Pilipino/pagkaing Pilipino) is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago. A majority of mainstream Filipino dishes that compose Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano and Maranao ethnolinguistic groups. The styles of preparation and dishes associated with them have evolved over many centuries from a largely indigenous (largely Austronesian) base shared with maritime Southeast Asia with varied influences from Chinese, Spanish and American cuisines, in line with the major waves of influence that had enriched the cultures of the archipelago, as well as others adapted to indigenous ingredients and the local palate. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spanish Language
Spanish ( or , Castilian) is a Romance languages, Romance language of the Indo-European language family that evolved from colloquial Latin spoken on the Iberian peninsula. Today, it is a world language, global language with more than 500 million native speakers, mainly in the Americas and Spain. Spanish is the official language of List of countries where Spanish is an official language, 20 countries. It is the world's list of languages by number of native speakers, second-most spoken native language after Mandarin Chinese; the world's list of languages by total number of speakers, fourth-most spoken language overall after English language, English, Mandarin Chinese, and Hindustani language, Hindustani (Hindi-Urdu); and the world's most widely spoken Romance languages, Romance language. The largest population of native speakers is in Mexico. Spanish is part of the Iberian Romance languages, Ibero-Romance group of languages, which evolved from several dialects of Vulgar Latin in I ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Masa
''Masa'' (or ''masa de maíz'') (; ) is a maize dough that comes from ground nixtamalization, nixtamalized corn. It is used for making corn tortillas, ''gorditas'', ''tamales'', ''pupusas'', and many other Latin American cuisine, Latin American dishes. It is dried and powdered into a maize flour, flour form called ''masa harina''. Masa is reconstituted from masa harina by mixing with water before use in cooking. In Spanish language, Spanish, ''masa harina'' translates to "dough flour", which can refer to many other types of dough. Preparation Field corn grain is dried and then treated by cooking the mature, hard grain in a diluted solution of slaked lime (calcium hydroxide) or wood ash, and then letting it soak for many hours. The soaked maize is then rinsed thoroughly to remove the unpalatable flavor of the alkali. This process is nixtamalization, and it produces hominy, which is ground into a relatively dry dough to create fresh masa. The fresh masa can be sold or used directl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Caycay
Caycay () is a Filipino crunchy layered cookie coated in syrup (''latik'') or honey and rolled in coarsely ground toasted peanuts. It originates from the islands of Bohol and Cebu and is a common specialty in the southern Visayas islands and Mindanao. The name comes from the verb ''kaykay'' which means "to dig up" in the Cebuano language, in reference to the step of coating the cookies in ground peanuts. Some versions coat the cookies in sesame seeds instead of peanuts. See also *Panocha mani *Pinasugbo *Silvanas *List of cookies This is a list of notable cookies (American English), also called biscuits (British English). Cookies are typically made with flour, egg, sugar, and some type of shortening such as butter or cooking oil, and baked into a small, flat shape. Cooki ... References {{DEFAULTSORT:Caycay Philippine cuisine Cookies Peanut dishes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
