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Choc Nut
Choc Nut (stylized as Choc⋆Nut) is a trademark for a candy bar manufactured by Annie's Sweets Manufacturing and Packaging Corporation, a Philippine-based company. The ingredients of Choc Nut include peanuts, sugar, milk powder, cocoa powder and vanilla. It has endured as one of the country's most-consumed children's snacks. While only mass-produced in the Philippines, many s and Filipino stores overseas sell the candy. Many restaurants and cafes in the Philippines use Choc Nut as a popular ingredient in confections, drinks, and even cocktails.


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Chocolate Bar
A chocolate bar (Commonwealth English) or candy bar (some dialects of American English) is a confection containing chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers. A flat, easily breakable, chocolate bar is also called a tablet. A wide variety of chocolate bar brands are sold. A popular example is a Snickers bar, which consists of nougat mixed with caramel and peanuts, covered in milk chocolate. The first solid chocolate bar put into production was made by J. S. Fry & Sons of Bristol, England, in 1847. Cadbury began producing one in 1849. Released in 1866, a filled chocolate bar, Fry's Chocolate Cream, was the first mass-produced chocolate bar. In 1912, the Goo Goo Cluster was the first mass-produced combination bar; it included marshmallow, nougat, caramel, and roasted peanuts. In some varieties of English and food labeling standards, the term ''chocolate bar'' is reserved for bars of solid chocolate, with ''candy b ...
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Chocolate Bar
A chocolate bar (Commonwealth English) or candy bar (some dialects of American English) is a confection containing chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers. A flat, easily breakable, chocolate bar is also called a tablet. A wide variety of chocolate bar brands are sold. A popular example is a Snickers bar, which consists of nougat mixed with caramel and peanuts, covered in milk chocolate. The first solid chocolate bar put into production was made by J. S. Fry & Sons of Bristol, England, in 1847. Cadbury began producing one in 1849. Released in 1866, a filled chocolate bar, Fry's Chocolate Cream, was the first mass-produced chocolate bar. In 1912, the Goo Goo Cluster was the first mass-produced combination bar; it included marshmallow, nougat, caramel, and roasted peanuts. In some varieties of English and food labeling standards, the term ''chocolate bar'' is reserved for bars of solid chocolate, with ''candy b ...
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Asian Supermarket
In the West or non-Asian countries, an Asian supermarket largely describes a category of grocery stores that focuses and stocks items and products imported from countries located in the Far East (e.g. East, Southeast and South Asia). These stores go further than a typical quintessential supermarket in that they sell general merchandise, goods, and services related to specific Asian countries of origin, immigrant communities or the ethnic enclave that the store may be located in. They would also often tend to diversify by carrying products from other fellow Asian countries; Japanese supermarkets would carry some Chinese, Indonesian, Korean and Singaporean products; Korean supermarkets carry some Chinese and Japanese products; Taiwanese supermarkets carry Chinese, Korean, Japanese, Thai, Vietnamese products, and so on. Overview Asian supermarkets carry items and ingredients generally well-suited for Asian cuisines and simply not found or considerably more expensive in most Weste ...
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Choc Nut Unwrapped
Choc may refer to: * Chocolate * ''Choc'' (magazine), a French photography magazine * Choc (typeface), a typeface by Roger Excoffon * Choc Bay, in Gros Islet Quarter, Saint Lucia * Choč Mountains, in north-central Slovakia * Choc River, in the Soufrière Quarter, Saint Lucia * ''Le choc'' (''The Shock''), a 1982 French film People * Ramiro Choc, Guatemalan Mayan leader * Anthony Mundine (born 1975), Australian boxer nicknamed Choc * Choc Sanders (1900–1972), American football player, coach, and teacher See also * CHOC (other) * Choctaw The Choctaw (in the Choctaw language, Chahta) are a Native American people originally based in the Southeastern Woodlands, in what is now Alabama and Mississippi. Their Choctaw language is a Western Muskogean language. Today, Choctaw people are ...
, a community of people {{disambiguation, geo, given name, surname ...
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Malabon
Malabon, officially the City of Malabon ( fil, Lungsod ng Malabon), is a 1st class highly urbanized city in the National Capital Region of the Philippines. According to the 2020 census, it has a population of 380,522 people. Located just north of the city of Manila, it is primarily a residential and industrial area, and is one of the most densely populated cities in the metropolis. It has a total land area of 15.96 square kilometers. Malabon is part of the sub-region of Metro Manila informally called CAMANAVA, an area which derives its name from the first syllable of its component cities: Caloocan, Malabon, Navotas, and Valenzuela. Caloocan lies to the south and east, Navotas to the west, and Valenzuela to the north. Malabon also borders the town of Obando in the province of Bulacan to the northwest. History Legend considers the city's name to be a contraction of the Tagalog phrase ''maráming labóng'' ("plenty of bamboo shoots"), as the place once abounded in this edible ...
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Spread (food)
A spread is a food that is spread, generally with a knife, onto foods such as bread and crackers. Spreads are added to food to enhance the flavor or texture of the food, which may be considered bland without it. Butter and soft cheeses are typical spreads. A sandwich spread is a spreadable condiment used in a sandwich, in addition to more solid ingredients. Butter, mayonnaise, prepared mustard, and ketchup are typical sandwich spreads, along with their variants such as Thousand Island dressing, Tartar sauce, and Russian dressing. Spreads are different from dips, such as salsa, which are generally not applied to spread onto food, but have food dipped into them, instead. Common spreads include dairy spreads (such as cheeses, creams, and butters, although the term "butter" is broadly applied to many spreads), margarines, honey, plant-derived spreads (such as jams, jellies, and hummus), yeast spreads (such as vegemite and marmite), and meat-based spreads (such as ''pâté''). ...
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Trese
''Trese'' () is a Filipino komik series written by Budjette Tan and illustrated by Kajo Baldisimo. It tells the story of Alexandra Trese, a detective who deals with crimes of supernatural origin. Its first issue was published in October 22, 2005, starting off as a niche work which grew in popularity as readers were intrigued first by the first two volumes' focus on Manila's urban legends, and then by the later volumes' development of Alexandra Trese as a character. The series went on to win several accolades. An animated adaptation for Netflix premiered on June 11, 2021 and has both Tan and Baldisimo as its showrunners and Jay Oliva as executive director. Publication history ''Trese'' was first published independently by Alamat Comics in ashcan and online format. The ''komik'' series is currently available in a collected, graphic novel form, published by Visprint, Inc (formerly Visual Print Enterprises). The retail company, National Book Store, re-released ''Trese: Las ...
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Budjette Tan
Budjette Tan is a Filipino writer best known for writing the horror/crime komiks series ''Trese'', co-creating it with artist Kajo Baldisimo. His work ''Trese'' has won the Philippine National Book Award for Best Graphic Literature of the Year in 2009, 2011, 2012. It has been adapted into an animated series by Netflix Netflix, Inc. is an American subscription video on-demand over-the-top streaming service and production company based in Los Gatos, California. Founded in 1997 by Reed Hastings and Marc Randolph in Scotts Valley, California, it offers a fil .... References Living people Filipino comics artists Filipino speculative fiction writers Year of birth missing (living people) {{Philippines-writer-stub ...
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Kajo Baldisimo
Kajo Baldisimo is a Filipino comic book artist best known for illustrating the horror/crime komiks series ''Trese'', co-creating it with writer Budjette Tan. He is also the penciller of the forty-first issue of the '' Star Wars: Legacy'' comic series, Legacy 41: Rogue's End. His work ''Trese'' has won the Philippine National Book Award for Best Graphic Literature of the Year in 2009, 2011, 2012. It has been adapted into an animated series by Netflix Netflix, Inc. is an American subscription video on-demand over-the-top streaming service and production company based in Los Gatos, California. Founded in 1997 by Reed Hastings and Marc Randolph in Scotts Valley, California, it offers a fil .... References External links * Living people Filipino comics artists Filipino speculative fiction writers Year of birth missing (living people) Place of birth missing (living people) {{Philippines-writer-stub ...
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Trese (TV Series)
''Trese'' () is a Singaporean anime-influenced streaming television series based on the Filipino comic series of the same name by Budjette Tan and Kajo Baldisimo. Produced by BASE Entertainment, the series was released on June 10, 2021 on Netflix in the United States, which was followed by a global release the next day. Characters Main *Alexandra Trese :Voiced by: Shay Mitchell (English), Liza Soberano (Tagalog), Ryoko Shiraishi (Japanese) :A healer-warrior who serves as a protector of humanity from supernatural beings from the underworld. Soberano, more known for doing live action roles, was initially hesitant on doing the role of Alexandra remarking that "voice acting is a different game from acting". In contrast to dubbing her own films and commercials, Soberano added that she had to portray a "new character" instead of being her own "natural self". Shay Mitchell, on her part, described her role in the English dub as "super fun, but intense". Mitchell also had to recite s ...
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Masareal
Masareal or masa real is a Filipino delicacy made from a mixture of finely-ground boiled peanuts and sugar. It is dried and cut into rectangular bars. It is traditionally sold wrapped in white paper. It originates from Mandaue, Cebu. The known makers of masareal in Mandaue are thMana Acion's Didangs and Ponsas brand. The name is Spanish and literally translates to "royal dough". See also *Choc Nut *Caycay Caycay () is a Filipino crunchy layered cookie coated in syrup (''latik'') or honey and rolled in coarsely ground toasted peanuts. It originates from the islands of Bohol and Cebu and is a common specialty in the southern Visayas islands and Mi ... References {{DEFAULTSORT:Masareal Philippine cuisine ...
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List Of Candies
Candy, known also as sweets and confectionery, has a long history as a familiar food treat that is available in many varieties. Candy varieties are influenced by the size of the sugar crystals, aeration, sugar concentrations, colour and the types of sugar used. Simple sugar or sucrose is turned into candy by dissolving it in water, concentrating this solution through cooking and allowing the mass either to form a mutable solid or to recrystallize. Maple sugar candy has been made in this way for thousands of years, with concentration taking place from both freezing and heating. Other sugars, sugar substitutes, and corn syrup are also used. Jelly candies, such as gumdrops and gummies, use stabilizers including starch, pectin or gelatin. Another type of candy is cotton candy, which is made from spun sugar. In their Thanksgiving Address, Native peoples of the Haudenosaunee Confederacy give special thanks to the Sugar Maple tree as the leader of all trees "to recognize its gift ...
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