Marianna Dushar
Marianna Dushar (Ukrainian language, Ukrainian: Маріанна Душар) is a Ukrainian anthropologist and food writer, who specialises in the culinary heritage of the Galicia (Eastern Europe), Galician region in eastern Europe. Biography Dushar is from Lviv. She earned degrees from University of Lviv, Lviv University in Biology and Biophysics. Her post-graduate research focussed on Ukrainian cuisine, with a particular focus on the food of Galicia (Eastern Europe), Galicia. She has argued for greater recognition of the potential for gastro-tourism of local food cultures in Ukraine. She has also argued that Galician cuisine has a particular quality due to the successive waves of migration to the region from across Europe. She also works to collect and publish historic recipes from the region, in order to facilitate resurgence in the region's culinary heritage. She also researches the culinary traditions of Ukrainian diaspora communities. In 2019, Dushar was awarded a Fulbrig ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Lviv
Lviv ( uk, Львів) is the largest city in western Ukraine, and the seventh-largest in Ukraine, with a population of . It serves as the administrative centre of Lviv Oblast and Lviv Raion, and is one of the main cultural centres of Ukraine. It was named in honour of Leo, the eldest son of Daniel, King of Ruthenia. Lviv emerged as the centre of the historical regions of Red Ruthenia and Galicia in the 14th century, superseding Halych, Chełm, Belz and Przemyśl. It was the capital of the Kingdom of Galicia–Volhynia from 1272 to 1349, when it was conquered by King Casimir III the Great of Poland. From 1434, it was the regional capital of the Ruthenian Voivodeship in the Kingdom of Poland. In 1772, after the First Partition of Poland, the city became the capital of the Habsburg Kingdom of Galicia and Lodomeria. In 1918, for a short time, it was the capital of the West Ukrainian People's Republic. Between the wars, the city was the centre of the Lwów Voivodeship in th ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Olha Franko
Olga or Olha Fedorivna Franko (Junior) (24 July 1896 – 27 March 1987)Public sign, tombstone in Ukraine (also see image in article) was a Ukrainian writer, and the creator of the first Ukrainian cookbook. Early life and education Franko was born on 24 July 1896. She studied culinary cuisine at the Higher School of Agriculture in Vienna for two years. Writing Franko wrote ''Practical Kitchen'', published in 1929 in Kolomyia, a book focused on Galician recipes. It was said to be one of the first recipe books about Ukrainian cuisine. The book was reprinted in 1991 retitled ''Practical Cuisine,'' and again in 2019 with a foreword by Marianna Dushar. It contained recipes focused on traditional dishes made from local ingredients. In 1937, Franko published her second book ''National Cuisine'' focused on the nutritional aspects of cooking. Advocacy In her book, Franko to encouraged housewives to demand food quality inspections from local authorities. Family Franko is from ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Writers From Lviv
A writer is a person who uses written words in different writing styles and techniques to communicate ideas. Writers produce different forms of literary art and creative writing such as novels, short stories, books, poetry, travelogues, plays, screenplays, teleplays, songs, and essays as well as other reports and news articles that may be of interest to the general public. Writers' texts are published across a wide range of media. Skilled writers who are able to use language to express ideas well, often contribute significantly to the cultural content of a society. The term "writer" is also used elsewhere in the arts and music, such as songwriter or a screenwriter, but also a stand-alone "writer" typically refers to the creation of written language. Some writers work from an oral tradition. Writers can produce material across a number of genres, fictional or non-fictional. Other writers use multiple media such as graphics or illustration to enhance the communication of the ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Ukrainian Women Writers
This is a list of women writers who were born in Ukraine or whose writings are closely associated with that country. A *Anastasia Afanasieva (born 1982), physician, poet, writer, translator *Svetlana Alexievich (born 1948), Ukrainian-born Belarusian novelist, journalist, works translated into English *Emma Andijewska (born 1931), poet, short story writer, novelist, some works translated into English * Nadija Hordijenko Andrianova (1921–1998), translator, journalist, writings in Esperanto * Sofia Andrukhovych (born 1982), novelist, translator * Hanna Arsenych-Baran (1970–2021), novelist, poet and prose writer *Rose Ausländer (1901–1988), Ukrainian-born German-language poet B * Nina Bichuya (born 1937), novelist, children's writer * Anna Bagriana (born 1981), novelist, poet, playwright, translator * Oleksandra Bandura (1917–2010), teacher, literature scholar, writer *Marie Bashkirtseff (1858–1884), diarist, painter, sculptor *Natalia Belchenko (born 1973), poet, translat ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Food Writers
Food writing is a genre of writing that focuses on food and includes works by food critics, food journalists, chefs and food historians. Definition Food writers regard food as a substance and a cultural phenomenon. John T. Edge, an American food writer, explains how writers in the genre view its topic: "Food is essential to life. It’s arguably our nation’s biggest industry. Food, not sex, is our most frequently indulged pleasure. Food—too much, not enough, the wrong kind, the wrong frequency—is one of our society’s greatest causes of disease and death." Another American food writer, Mark Kurlansky, links this vision of food directly to food writing, giving the genre's scope and range when he observes: “Food is about agriculture, about ecology, about man’s relationship with nature, about the climate, about nation-building, cultural struggles, friends and enemies, alliances, wars, religion. It is about memory and tradition and, at times, even about sex.”Because foo ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Ukrainian Women Anthropologists
Ukrainian may refer to: * Something of, from, or related to Ukraine * Something relating to Ukrainians, an East Slavic people from Eastern Europe * Something relating to demographics of Ukraine in terms of demography and population of Ukraine * Something relating to Ukrainian culture * Ukrainian language, an East Slavic language, the native language of Ukrainians and the official state language of Ukraine * Ukrainian alphabet, a Ukrainian form of Cyrillic alphabet * Ukrainian cuisine See also * Languages of Ukraine * Name of Ukraine * Ukrainian Orthodox Church (other) * Ukrainians (other) * Ukraine (other) * Ukraina (other) * Ukrainia (other) Ukrainia may refer to: * The land of Ukraine, the land of the Kievan Rus * The land of the Ukrainians, an ethnic territory * Montreal ''Ukrainia'', a sports team in Canada * Toronto ''Ukrainia'', a sports team in Canada See also * * Ukraina ... * {{disambiguation Language and nationality ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Year Of Birth Missing (living People)
A year or annus is the orbital period of a planetary body, for example, the Earth, moving in its orbit around the Sun. Due to the Earth's axial tilt, the course of a year sees the passing of the seasons, marked by change in weather, the hours of daylight, and, consequently, vegetation and soil fertility. In temperate and subpolar regions around the planet, four seasons are generally recognized: spring, summer, autumn and winter. In tropical and subtropical regions, several geographical sectors do not present defined seasons; but in the seasonal tropics, the annual wet and dry seasons are recognized and tracked. A calendar year is an approximation of the number of days of the Earth's orbital period, as counted in a given calendar. The Gregorian calendar, or modern calendar, presents its calendar year to be either a common year of 365 days or a leap year of 366 days, as do the Julian calendars. For the Gregorian calendar, the average length of the calendar year (the ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Living People
Related categories * :Year of birth missing (living people) / :Year of birth unknown * :Date of birth missing (living people) / :Date of birth unknown * :Place of birth missing (living people) / :Place of birth unknown * :Year of death missing / :Year of death unknown * :Date of death missing / :Date of death unknown * :Place of death missing / :Place of death unknown * :Missing middle or first names See also * :Dead people * :Template:L, which generates this category or death years, and birth year and sort keys. : {{DEFAULTSORT:Living people 21st-century people People by status ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Molotov Cocktail
A Molotov cocktail (among several other names – ''see other names'') is a hand thrown incendiary weapon constructed from a frangible container filled with flammable substances equipped with a fuse (typically a glass bottle filled with flammable liquids sealed with a cloth wick). In use, the fuse attached to the container is lit and the weapon is thrown, shattering on impact. This ignites the flammable substances contained in the bottle and spreads flames as the fuel burns. Due to their relative ease of production, Molotov cocktails are typically improvised weapons. Their improvised usage spans from criminals, rioters, football hooligans, urban guerrillas, terrorists, irregular soldiers, freedom fighters, and even regular soldiers, in the latter case often due to a shortage of equivalent military-issued weapons. Despite its improvised and rebellious nature, many modern militaries exercise the use of Molotov cocktails. However, Molotov cocktails are not always improvised ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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2022 Russian Invasion Of Ukraine
On 24 February 2022, in a major escalation of the Russo-Ukrainian War, which began in 2014. The invasion has resulted in tens of thousands of deaths on both sides. It has caused Europe's largest refugee crisis since World War II. An estimated 8 million Ukrainians were displaced within their country by late May and 7.8 million fled the country by 8 November 2022, while Russia, within five weeks of the invasion, experienced its greatest emigration since the 1917 October Revolution. Following the 2014 Ukrainian Revolution, Russia annexed Crimea, and Russian-backed paramilitaries seized part of the Donbas region of south-eastern Ukraine, which consists of Luhansk and Donetsk oblasts, sparking a regional war. In March 2021, Russia began a large military build-up along its border with Ukraine, eventually amassing up to 190,000 troops and their equipment. Despite the build-up, denials of plans to invade or attack Ukraine were issued by various Russian gove ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Olia Hercules
Olia Hercules (born 1984) is a London-based Ukrainian chef, food writer and food stylist. In response to the 2022 Russian invasion of Ukraine she initiated a programme of fundraising, for individuals and for UNICEF. Early life Olia Hercules was born in Southern Ukraine in 1984, and spent her early childhood in the town of Kakhovka. She is of Russian and Bessarabian ( Moldovan) origin. Her father is an entrepreneur and her mother a hotel manager. She moved to Cyprus at the age of 12 where the climate was deemed better for her asthma and went to an English school. She settled in the United Kingdom at the age of 18 to study international relations and Italian at Warwick University before getting masters in Russian language and culture. Beside her native Russian, she also speaks English, Italian and some Ukrainian. Work Hercules began working as a film journalist but amidst the 2008 economic crisis decided to change careers. Olia Hercules began working as a chef after completing a ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Daria Tsvek
''Daria'' is an American adult animated sitcom created by Glenn Eichler and Susie Lewis Lynn. The series ran from March 3, 1997, to January 21, 2002, on MTV. It focuses on the title character, Daria Morgendorffer, an intelligent, cynical high school student, voiced by Tracy Grandstaff. It is a spin-off of Mike Judge's earlier animated series, ''Beavis and Butt-Head'', in which Daria appeared as a recurring character. Although Judge allowed the character to star in a spin-off, he had no involvement in the production of ''Daria'' himself, as he was busy working on ''King of the Hill''. In June 2019, MTV announced a ''Daria'' animated spin-off series, ''Jodie'' (originally ''Daria & Jodie''), with actress Tracee Ellis Ross voicing the titular character and serving as an executive producer. The network characterized the series as the first in multiple projected ''Daria'' animated spinoffs. In June 2020, Comedy Central announced it had picked up the spinoff series along with ''Beavi ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |