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List Of Brand Name Breads
This is a list of brand name breads. Brand name breads * Allinson * Alvarado Street Bakery * Bimbo Bakeries USA – Arnold, Ball Park, Beefsteak, Bimbo, Brownberry, EarthGrains, Entenmann's, Eureka! Baking Company, Francisco, Freihofer's, Grandma Sycamore’s Homemade Bread, J.J. Nissen, Mrs. Baird's, Old Country, Oroweat, Sara Lee, Stroehmann's, Thomas', Tía Rosa, Weber's * Bond Bread * Bost's Bread * Boudin Bakery * Dave's Killer Bread * Davidovich Bagels * Flowers Foods * Franz Bread * Holsum Bread * Hovis * King's Hawaiian * Kingsmill * Lender's Bagels * Merita Breads * Nature's Pride * Pepperidge Farm * Polarbröd * Schmidt Baking Company * Schwebel's Bakery * Sunbeam Bread * VitBe * Warburtons * Wonder Bread See also * Brand name * List of baked goods * List of bakeries * List of breads * List of food companies References {{Bread Breads Bread is a staple food prepared from a dough of flour (usually wheat) and water, usually by baking. Th ...
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King's Hawaiian
King's Hawaiian is a Los Angeles-based family-owned and operated bakery, known chiefly for its Hawaiian bread. It was founded by Robert Taira in Hilo, Hawaii, in 1950. History Robert Taira founded the company, then called Robert's Bakery, in Hilo, Hawaii, in 1950. Taira originally specialized in baking cakes. He got his big break when he figured out how to extend the notoriously short shelf life of Portuguese sweet bread, which he could then sell in large volumes to supermarkets as shelf-stable "Hawaiian bread". In 1963, the company moved to Honolulu and changed its name to King's Bakery. In 1977, the company expanded to the mainland United States by opening a bakery, King's Hawaiian Bakery, in Torrance, California. By the 1980s, Taira's company, King's Hawaiian Bakery, was grossing US$20 million annually. In 1988 the company moved its headquarters to the mainland. The Honolulu bakery closed in 1992. In 2002, the company opened a new restaurant and bakery called The Loca ...
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Brand Name
A brand is a name, term, design, symbol or any other feature that distinguishes one seller's good or service from those of other sellers. Brands are used in business, marketing, and advertising for recognition and, importantly, to create and store value as brand equity for the object identified, to the benefit of the brand's customers, its owners and shareholders. Brand names are sometimes distinguished from Generic brand, generic or store brands. The practice of branding - in the original literal sense of marking by burning - is thought to have begun with the ancient Egyptians, who are known to have engaged in livestock branding as early as 2,700 BCE. Branding was used to differentiate one person's cattle from another's by means of a distinctive symbol burned into the animal's skin with a hot branding iron. If a person stole any of the cattle, anyone else who saw the symbol could deduce the actual owner. The term has been extended to mean a strategic personality for a produ ...
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Wonder Bread
Wonder Bread is a brand of sliced bread which originated in the United States in 1921 and was one of the first to be sold pre-sliced nationwide in 1930. The brand is currently owned by Flowers Foods in the United States. History The Taggart Baking Company of Indianapolis, Indiana, began producing Wonder Bread that debuted on May 21, 1921, following a blind promotion with ads that only stated a "Wonder" was coming on that date. The brand was named by vice president for merchandising development Elmer Cline, who was inspired by the International Balloon Race at the Indianapolis Motor Speedway. Cline was filled with "wonder" by the scene of hundreds of balloons creating a kaleidoscope of color resulting in the iconic red, yellow and blue balloons featured on the Wonder Bread logo. The logo was designed by commercial artist Drew Miller while he was on staff at a Chicago ad agency. Continental Baking Company purchased Taggart in 1925. This made Wonder Bread a national brand and adde ...
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Warburtons
Warburtons is a British baking firm founded by Thomas Warburton in 1876 and based in Bolton, a town formerly in Lancashire, England, and now in Greater Manchester. For much of its history Warburtons only had bakeries in Lancashire and it remains a family-owned company. As of 2018, Warburtons has 12 bakeries, 14 depots, and 4,500 employees around the UK. The company embarked on a large expansion programme in the late 1990s which continued in the 2000s and it has grown across the United Kingdom after being relatively unheard of outside the North West. By 2010, it had a 24% share of the UK bread market compared with 2% when it was based solely in Bolton. In 2008, Warburtons was the most popular bread in Lancashire with a 45% market share compared with just 15% in London. In 2012, the Warburtons brand was the most popular bread in the United Kingdom, ahead of rivals Kingsmill and Hovis, a position it claimed in 2008. Up to 2010, Warburtons products were the second-best selling fo ...
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VitBe
VitBe was a brand of brown bread made in Britain by Allied Mills. It has been suggested that its name derives from bread's Vitamin B content, since bread contains thiamine (B1), and/or from the association with the word vitality. Room, Adrian (1983) Dictionary of trade name origins p 185 See also * List of brand name breads This is a list of brand name breads. Brand name breads * Allinson * Alvarado Street Bakery * Bimbo Bakeries USA – Arnold, Ball Park, Beefsteak, Bimbo, Brownberry, EarthGrains, Entenmann's, Eureka! Baking Company, Francisco, Freihofer's, G ... References Brand name breads {{bread-stub ...
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Sunbeam Bread
Sunbeam Bread is a franchised brand of white bread, rolls, and other baked goods owned by the Quality Bakers of America cooperative. The bread products are produced and distributed by regional bakeries. History The brand was launched in 1942 and was first marketed in New Bedford, Massachusetts. Annual sales of the branded bread products exceed $400 million. Little Miss Sunbeam Sunbeam's long-time mascot is called Little Miss Sunbeam. In 1942, illustrator Ellen Barbara Segner was commissioned by the Quality Bakers of America to create a marketing symbol of a young child. Over six months she submitted hundreds of sketches before coming across the girl who would become the first Miss Sunbeam in Southern Indiana. The image of the holiday Little Miss Sunbeam first appeared on a billboard in the 1950s. Flowers Foods, the largest distributor of Sunbeam bread, has used this image of Little Miss Sunbeam on billboards and bread bags during the holiday season, in their Sunbeam markets, sin ...
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Schwebel's Bakery
Schwebel's Bakery is a regional producer of bread and other baked goods that was established in Youngstown, Ohio, in the early 20th century. History The Schwebel's brand was created by Joseph Schwebel and Dora Schwebel, a married couple that started baking bread in the kitchen of their Campbell, Ohio, home, in 1906. The Schwebels eventually began to sell bread to customers in nearby Youngstown, an event which marks the official beginning of the Schwebel's Bakery. In 1914, Dora and Joseph entered the world of retail sales by working out agreements with several local "mom and pop" stores – a move that opened up new and more profitable sales channels for their fledgling business. To ensure that fresh bread was in the stores when customers asked for it, the young couple added more bakers to assist the family. Eventually, Schwebel's expanded its distribution to areas beyond Youngstown and relied on horses and wagons to transport their products. By 1923, Schwebel's secured its first ...
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Schmidt Baking Company
Schmidt Baking Company is a bakery in Baltimore, Maryland, U.S. The company makes Schmidt's Blue Ribbon and Schmidt's Old Tyme Breads and, as a licensee of the Quality Bakers of America Cooperative, bakes and distributes Sunbeam Bread in its territory. It was founded in Baltimore, Maryland, in 1886 by Elizabeth and Peter Schmidt at their house using recipes from their native Germany. The company now has more than 800 employees and makes several varieties of bread, most prominently white bread. Its 1970s and 1980s advertising jingle was "I like bread and butter, I like toast and jam, I like Schmidt's Blue Ribbon Bread, It's my favorite brand", which was derived from The Newbeats 1964 song, " Bread and Butter". There was a major fire at an empty building owned by the company on Fitch Lane in Fullerton, Maryland, in April 2008. In 1941, the company was cited by the National Labor Relations Board for failing to engage in collective bargaining with its employees. The company sponso ...
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Polarbröd
Polarbröd is a Swedish bread company. Their head office is in Älvsbyn in northern Sweden. Polarbröd is Sweden's third-largest bread company. Its typical product is a soft compact bread formed into round, flat shapes. It is also noted for ready-made sandwiches produced from such bread and reindeer meat, which was introduced as a product in the 1960s under the name ''renklämma''. During the evening of 23 August 2020, a fire started in the company's factory in Älvsbyn. The building could not be saved. History Polarbröd's business stretches back five generations. In 1878, Johan Nilsson came to Älvsbyn from Gothenburg, after receiving his master's letter in Piteå. Together with his wife Hilda Nordström, he settled in Älvsbyn and began baking bread for the community's inhabitants and water navvies, who built log driving paths in the area. During the construction of the Northern Main Line, the railway navvies also became customers of the bakery. The first years Johan Nil ...
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Pepperidge Farm
Pepperidge Farm is an American commercial bakery founded in 1937 by Margaret Rudkin, who named the brand after her family's 123-acre farm property in Fairfield, Connecticut, which had been named for the pepperidge tree. A subsidiary of the Campbell Soup Company since 1961, it is based in Norwalk, Connecticut. History Margaret Rudkin began baking bread in 1937 for her youngest son, Mark, who had asthma and was allergic to most commercially processed foods. Her son's doctor recommended the bread to his other patients and encouraged her to sell it to the public. Her first commercial sale was to her local grocer in Fairfield, Conn., Mercurio’s Market. Rudkin's husband Henry, a Wall Street broker, began taking loaves of bread with him to New York to be sold in specialty stores. Rudkin moved the growing business out of her kitchen and into her garage, and then into a factory in 1940. Rationing during World War II forced her to cut back production due to the restricted availabilit ...
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Nature's Pride
Nature's Pride is an all-natural brand of bread produced by Flowers Foods in the United States. It was previously produced by Hostess Brands, which closed its operations in the wake of a BCTGM bakers' union strike and entered liquidation proceedings. Flowers Foods made a bid to Hostess for the brand on January 11, 2013. Background Launched in February 2009, Nature's Pride bread was the first completely all natural line of bread to be available across the United States. The brand offered a number of bread products, including Nature's Pride hearty wide pan and traditional sandwich bread varieties, Nature's Pride OvenClassics and Nature's Pride Premium Harvest buns and rolls. All Nature's Pride's products were baked using 100% natural ingredients and contained no artificial preservatives, colors, flavors, trans fats or high fructose corn syrup. Marketing The brand launched a new television and print advertising campaign in September 2010 highlighting Nature's Pride's all natu ...
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