Ledesma Sociedad Anónima Agrícola Industrial
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Ledesma Sociedad Anónima Agrícola Industrial
Ledesma ( BCBALEDE is a diversified agribusiness and manufacturing firm in Argentina. Its interests include food processing, fossil fuels, bioethanol production, and paper milling. History The company originated in 1830, when the first sugar cane fields were planted by José Ramírez Ovejero González in Ledesma – a remote rural hamlet located in the San Francisco River valley, in Jujuy Province. His heirs established a sugar mill, powered with a steam engine, in 1876. The establishment, ''Ovejero Hermanos'', was incorporated as ''Ingenio Ledesma'' (Ledesma Plantation) in 1889, and as ''Compañía Azucarera Ledesma'' in 1908. The term ''Ledesma'' is in honor of Martín de Ledesma y Valderrama, who established the first defensive fort in the San Francisco River valley around the middle of the 17th century. He became the namesake of the Ledesma River and the Ledesma Department, as well. Enrique Wollmann and Carlos Delcasse purchased the company in 1911, subsequently investing ...
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San Francisco River (Argentina)
The San Francisco River (Spanish, Río San Francisco) is a river of Argentina. It is a tributary of the Bermejo River. See also *List of rivers of Argentina This is a list of rivers of Argentina. Longest Rivers By drainage basin This list is arranged by drainage basin, with respective tributaries indented under each larger stream's name. Rivers in the table above are in bold. La Plata Basin * Rà ... References * Rand McNally, The New International Atlas, 1993. Rivers of Argentina Tributaries of the Paraguay River Rivers of Jujuy Province Rivers of Salta Province {{Argentina-river-stub ...
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Agriculture In Argentina
Agriculture is one of the bases of Argentina's economy. Argentine agriculture is relatively capital intensive, today providing about 7% of all employment,Ministerio de Economía y Producción – República Argentina
and, even during its period of dominance around 1900, accounting for no more than a third of all labor.Rock, David. ''Argentina: 1516–1982.'' University of California Press, 1987. Having accounted for nearly 20% of GDP as late as 1959, it adds, directly, less than 10% today. Agricultural goods, whether raw or processed earn over half of Argentina's foreign exchange and arguably remain an indispensable pillar of the country's social progress and economic prosperity. An estimated 10-15% of Argentine farmland is foreign owned. One fourth of ...
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Argentine Beef
Beef is a key component of traditional Argentine cuisine. History Cattle were first brought to Argentina in 1536 by Spanish ''conquistadors''. Due to the geography of the Pampas and a small national market, the cattle multiplied rapidly. Railway building within Argentina and the invention of refrigerated trains and ships in the late 19th century made an export market and Argentina's beef export industry started to thrive. The flipped seasons between the Northern and Southern Hemispheres meant that Argentine beef came onto the market at a time of year when beef was less at hand in the Northern Hemisphere, which further lifted the potential export market in the United States and European markets. Following the rising demand for high-quality beef, new breeds and selective crossbreeding have been developed. Argentine beef and its production have played a major part in the culture of Argentina, from the '' asado'' to the history of the ''gauchos'' of the Pampas. Landowners became w ...
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Buenos Aires Province
Buenos Aires (), officially the Buenos Aires Province (''Provincia de Buenos Aires'' ), is the largest and most populous Argentine province. It takes its name from the city of Buenos Aires, the capital of the country, which used to be part of the province and the province's capital until it was federalized in 1880. Since then, in spite of bearing the same name, the province does not include Buenos Aires proper, though it does include all other parts of the Greater Buenos Aires metropolitan area. The capital of the province is the city of La Plata, founded in 1882. It is bordered by the provinces of Entre Ríos to the northeast, Santa Fe to the north, Córdoba to the northwest, La Pampa to the west, Río Negro to the south and west and the Autonomous City of Buenos Aires to the northeast. Uruguay is just across the Rio de la Plata to the northeast, and both are on the coast of the Atlantic Ocean to the east. Almost the entire province is part of the Pampas geographical regio ...
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Entre Ríos Province
Entre Ríos (, "Between Rivers") is a central province of Argentina, located in the Mesopotamia region. It borders the provinces of Buenos Aires (south), Corrientes (north) and Santa Fe (west), and Uruguay in the east. Its capital is Paraná (250,000 inhabitants), which lies on the Paraná River, opposite the city of Santa Fe. Together with Córdoba and Santa Fe, since 1999, the province is part of the economic-political association known as the Center Region. History The first inhabitants of the area that is now Entre Ríos were the Charrúa and Chaná who each occupied separate parts of the region. Spaniards entered in 1520, when Rodríguez Serrano ventured up the Uruguay River searching for the Pacific Ocean. The first permanent Spanish settlement was erected in the current La Paz Department at the end of the 16th century. As governor of Asunción first and then of Buenos Aires, Hernandarias conducted expeditions to Entre Ríos unexplored lands. Juan de Garay, af ...
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Estancia
An estancia is a large, private plot of land used for farming or raising cattle or sheep. Estancias in the southern South American grasslands, the ''pampas'', have historically been estates used to raise livestock, such as cattle or sheep. In Puerto Rico, an estancia was a farm growing ; that is, crops for local sale and consumption, the equivalent of a truck farm in the United States. In Argentina, they are large rural complexes with similarities to what in the United States is called a ranch. History In the early Caribbean territories and Mexico, holders of '' encomiendas'' acquired land in the area where they had access to Indian labor. They needed on-site Hispanic supervisors or labor bosses called . In Mexico, multiple estancias owned by the same individual could be termed a hacienda. The term ''estancia'' is used in various ways in Argentina, Paraguay, Uruguay, southern Chile and southern Brazil. The equivalent in other Spanish American countries would be '' hacienda''. ...
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Bagasse
Bagasse ( ) is the dry pulpy fibrous material that remains after crushing sugarcane or sorghum stalks to extract their juice. It is used as a biofuel for the production of heat, energy, and electricity, and in the manufacture of pulp and building materials. Agave bagasse is similar, but is the material remnants after extracting blue agave sap. Etymology The word comes from ''bagage'' (French) and ''bagazo'' (Spanish), meaning ''refuse'' or ''trash''. It originally referred to the material left after pressing olives, palm nuts, and grapes. The word eventually came to be used in the context of processing of plants such as sugarcane and sugar beets. Today, it usually refers to by-products of the sugarcane mill. Description Bagasse is the solid by-product when the liquid components are extracted from plants. Much of the core of those plants is a heterogeneous "pith" fibre. This fibre is primarily parenchyma tissue, along with bast, rind, or stem fibers of the sclerenchyma. Here's an ...
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Paper
Paper is a thin sheet material produced by mechanically or chemically processing cellulose fibres derived from wood, rags, grasses or other vegetable sources in water, draining the water through fine mesh leaving the fibre evenly distributed on the surface, followed by pressing and drying. Although paper was originally made in single sheets by hand, almost all is now made on large machines—some making reels 10 metres wide, running at 2,000 metres per minute and up to 600,000 tonnes a year. It is a versatile material with many uses, including printing, painting, graphics, signage, design, packaging, decorating, writing, and cleaning. It may also be used as filter paper, wallpaper, book endpaper, conservation paper, laminated worktops, toilet tissue, or currency and security paper, or in a number of industrial and construction processes. The papermaking process developed in east Asia, probably China, at least as early as 105 CE, by the Han court eunuch Cai Lun, although the ...
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Cellulose
Cellulose is an organic compound with the formula , a polysaccharide consisting of a linear chain of several hundred to many thousands of β(1→4) linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%. Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton. Some animals, particularly ruminants and termites, can digest cellulose with the help of ...
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Plantation
A plantation is an agricultural estate, generally centered on a plantation house, meant for farming that specializes in cash crops, usually mainly planted with a single crop, with perhaps ancillary areas for vegetables for eating and so on. The crops that are grown include cotton, coffee, tea, cocoa, sugar cane, opium, sisal, oil seeds, oil palms, fruits, rubber trees and forest trees. Protectionist policies and natural comparative advantage have sometimes contributed to determining where plantations are located. In modern use the term is usually taken to refer only to large-scale estates, but in earlier periods, before about 1800, it was the usual term for a farm of any size in the southern parts of British North America, with, as Noah Webster noted, "farm" becoming the usual term from about Maryland northwards. It was used in most British colonies, but very rarely in the United Kingdom itself in this sense. There, as also in America, it was used mainly for tree plantations, a ...
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Incorporation (business)
Incorporation is the formation of a new corporation. The corporation may be a business, a nonprofit organization, sports club, or a local government of a new city or town. In the United States Specific incorporation requirements in the United States differ on a state by state basis. However, there are common pieces of information that states require to be included in the certificate of incorporation. *Business purpose *Corporation name *Registered agent *Inc. *Share par value *Number of authorized shares of stock *Directors *Preferred shares *Officers *Legal address A business purpose describes the incorporated tasks a company has to do or provide. The purpose can be general, indicating that the budding company has been formed to carry out "all lawful business" in the region. Alternatively, the purpose can be specific, furnishing a more detailed explanation of the products and/or services to be offered by their company. The chosen name should be followed with a corporate iden ...
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