Lannea Microcarpa
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Lannea Microcarpa
''Lannea microcarpa'' is a dioecious plant within the Anacardiaceae family. It is also called African grapes and occurs in the Sudan and Guinea savanna of West Africa from Senegal to Cameroon. The plant is used to dye basilan fini, a traditional cloth in a red and brown colour. Description The species is capable of growing up to 15 m high with a rather short trunk and dense crown, it has a grey and smooth bark with a reddish and white fibrous slash. Leaves; alternate and imparipinnate, up to 23 cm long, with 2-3 leaflets per pinnae; leaf-blade is narrowly ovate in outline, 5-13 cm long and 2.5-6 cm wide, leaflets have a rough and waxy adaxial surface. Inflorescence is terminal raceme. Fruits are ellipsoid in shape, grows in raceme like bundles of between 3-25, purple to blackish color when ripe. Distribution Occurs in the Sudanian and Guinea savannas of West Africa and in Cameroon. Chemistry Chemical compounds isolated from the leaves of ''Lannea microcarpa'' include poly ...
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Anacardiaceae
The Anacardiaceae, commonly known as the cashew family or sumac family, are a family of flowering plants, including about 83 genera with about 860 known species. Members of the Anacardiaceae bear fruits that are drupes and in some cases produce urushiol, an irritant. The Anacardiaceae include numerous genera, several of which are economically important, notably cashew (in the type genus ''Anacardium''), mango, Chinese lacquer tree, yellow mombin, Peruvian pepper, poison ivy, poison oak, sumac, smoke tree, marula and cuachalalate. The genus ''Pistacia'' (which includes the pistachio and mastic tree) is now included, but was previously placed in its own family, the Pistaciaceae. Description Trees or shrubs, each has inconspicuous flowers and resinous or milky sap that may be highly poisonous, as in black poisonwood and sometimes foul-smelling. Natural System of Botany (1831)pages 125-127/ref> Resin canals located in the inner fibrous bark of the fibrovascular syst ...
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Vitexin
Vitexin is an apigenin flavone glucoside, a chemical compound found in the passion flower, ''Vitex agnus-castus'' (chaste tree or chasteberry), in the ''Phyllostachys nigra'' bamboo leaves, in the pearl millet (Pennisetum millet), and in Hawthorn. Metabolism Goitrogenicity of millet flavones : Vitexin inhibits thyroid peroxidase thus contributing to goiter. * Vitexin beta-glucosyltransferase * Vitexin 2"-O-rhamnoside 7-O-methyltransferase See also * Isovitexin (or homovitexin, saponaretin) is the apigenin-6-''C''-glucoside. * Orientin Orientin is a flavone, a chemical flavonoid-like compound. It is the 8-C glucoside of luteolin. Natural occurrences Orientin is found in ''Adonis vernalis'', in '' Anadenanthera colubrina'' and ''Anadenanthera peregrina'', and in the '' Phyllost ..., the 3'-OH derivative References External links Vitexin on RDchemicals.com {{flavone Flavone glucosides C-glycoside natural phenols ...
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Isovitexin
Isovitexin (or homovitexin, saponaretin) is a flavone. the apigenin-6-''C''-glucoside. In this case, the prefix 'iso' does not imply an isoflavonoid (the position of the B-ring on the C-ring), but the position of the glucoside on the flavone. Natural occurrence It can be found in the passion flower, Cannabis, oat and the açaí palm."Pharmacological studies of Passiflora sp. and their bioactive compounds" Metabolism * Isovitexin beta-glucosyltransferase Glycosides Saponarin is the isovitexin-7-O-glucoside. See also * Vitexin, the 8-C-glucoside of apigenin * Isoorientin, the 3'-OH derivative References

{{flavone Flavone glucosides C-glycoside natural phenols ...
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Gallic Acid
Gallic acid (also known as 3,4,5-trihydroxybenzoic acid) is a trihydroxybenzoic acid with the formula C6 H2( OH)3CO2H. It is classified as a phenolic acid. It is found in gallnuts, sumac, witch hazel, tea leaves, oak bark, and other plants. It is a white solid, although samples are typically brown owing to partial oxidation. Salts and esters of gallic acid are termed "gallates". Isolation and derivatives Gallic acid is easily freed from gallotannins by acidic or alkaline hydrolysis. When heated with concentrated sulfuric acid, gallic acid converts to rufigallol. Hydrolyzable tannins break down on hydrolysis to give gallic acid and glucose or ellagic acid and glucose, known as gallotannins and ellagitannins, respectively. Biosynthesis Gallic acid is formed from 3-dehydroshikimate by the action of the enzyme shikimate dehydrogenase to produce 3,5-didehydroshikimate. This latter compound aromatizes. Reactions Oxidation and oxidative coupling Alkaline solutions of gallic a ...
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Lannea
''Lannea'' is a genus of plants in the family Anacardiaceae The Anacardiaceae, commonly known as the cashew family or sumac family, are a family of flowering plants, including about 83 genera with about 860 known species. Members of the Anacardiaceae bear fruits that are drupes and in some cases produce .... Taxonomy Species , ''Plants of the World online'' has 36 accepted species: Possible synonyms of other species: * '' Lannea transulta'' ( Balf.f.) Radcl.-Sm. * '' Lannea triphylla'' (syn. ''L. somalensis'' & ''L. cinerea'') References External links * Anacardiaceae genera Taxonomy articles created by Polbot {{Anacardiaceae-stub ...
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Flora Of West Tropical Africa
Flora is all the plant life present in a particular region or time, generally the naturally occurring (indigenous) native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms '' gut flora'' or '' skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurmann (1849). Prior to this, the two terms were used indiscriminately.Thurmann, J. (1849). ''Essai de ...
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Fruits Originating In Africa
In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering. Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in particular have long propagated using the movements of humans and animals in a symbiotic relationship that is the means for seed dispersal for the one group and nutrition for the other; in fact, humans and many animals have become dependent on fruits as a source of food. Consequently, fruits account for a substantial fraction of the world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings. In common language usage, "fruit" normally means the seed-associated fleshy structures (or produce) of plants that typically are sweet or sour and edible in the raw state, such as apples, bananas, grapes, lemons, oranges, and strawberries. In botanical usage, the term "fruit" also include ...
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