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Ibuki Island
is an inhabited island located in the Seto Inland Sea between Honshū and Shikoku. It is administratively part of the city of Kan'onji, Kagawa, Japan. It is famous for producing high-quality ''iriko'' (dried sardines). The island is approximately away from Kan'onji Port, and has an area of . It has a population of 503 people as of 2018. Both electricity and water supply on the island are supplied from the mainland, and regular ships are in service from Maura Port on the south side of the island to the Shikoku mainland. There are many steep cliffs around the island, forming a plateau, and houses are concentrated in the center of the island from north to south. Then islands have been inhabited since prehistoric times, and stone tools from the Jomon period have been found in archaeological excavations. The main economic activity is fishing and the processing of sardines, which are used as the base of the broth for ''Sanuki udon Sanuki udon () has been the type of udon noo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Seto Inland Sea
The , sometimes shortened to the Inland Sea, is the body of water separating Honshū, Shikoku, and Kyūshū, three of the four main islands of Japan. It serves as a waterway connecting the Pacific Ocean to the Sea of Japan. It connects to Osaka Bay and provides a sea transport link to industrial centers in the Kansai region, including Osaka and Kobe. Before the construction of the San'yō Main Line, it was the main transportation link between Kansai and Kyūshū. Yamaguchi Prefecture, Yamaguchi, Hiroshima Prefecture, Hiroshima, Okayama Prefecture, Okayama, Hyōgo Prefecture, Hyōgo, Osaka Prefecture, Osaka, Wakayama Prefecture, Wakayama, Kagawa Prefecture, Kagawa, Ehime Prefecture, Ehime, Tokushima Prefecture, Tokushima, Fukuoka Prefecture, Fukuoka, and Ōita Prefecture, Ōita prefectures have coastlines on the Seto Inland Sea; the cities of Hiroshima, Iwakuni, Takamatsu, Kagawa, Takamatsu, and Matsuyama, Ehime, Matsuyama are also located on it. The Setouchi Region, Setouchi re ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kagawa Prefecture
is a prefecture of Japan located on the island of Shikoku. Kagawa Prefecture has a population of 949,358 (as of 2020) and is the smallest prefecture by geographic area at . Kagawa Prefecture borders Ehime Prefecture to the southwest and Tokushima Prefecture to the south. Takamatsu is the capital and largest city of Kagawa Prefecture, with other major cities including Marugame, Mitoyo, and Kan'onji. Kagawa Prefecture is located on the Seto Inland Sea across from Okayama Prefecture on the island of Honshu, which is connected by the Great Seto Bridge. Kagawa Prefecture includes Shōdoshima, the second-largest island in the Seto Inland Sea, and the prefecture's southern land border with Tokushima Prefecture is formed by the Sanuki Mountains. History Kagawa was formerly known as Sanuki Province. For a brief period between August 1876 and December 1888, Kagawa was made a part of Ehime Prefecture. Battle of Yashima Located in Kagawa's capital city, Takamatsu, the mounta ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kan'onji, Kagawa
270px, Kan'onji City Hall 270px, Aerial view of Kan'onji city center is a city located in Kagawa Prefecture, Japan. , the city had an estimated population of 57,921 in 25510 households and a population density of 490 persons per km². The total area of the city is . Geography Kan'onji is located at the western end of Kagawa Prefecture. It faces the Seto Inland Sea to the west and borders Tokushima Prefecture across the Sanuki Mountains to the south. The city includes Ibuki island in the Seto Inland Sea between Shikoku and Honshu. Some coastal parts of the city are within the borders of the Setonaikai National Park. Neighbouring municipalities Kagawa Prefecture * Mitoyo Tokushima Prefecture * Miyoshi Ehime Prefecture * Shikokuchūō Climate Kan'onji has a Humid subtropical climate (Köppen ''Cfa'') characterized by warm summers and cool winters with light snowfall. The average annual temperature in Kan'onji is 15.5 °C. The average annual rainfall is 1439 mm with ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Island
An island (or isle) is an isolated piece of habitat that is surrounded by a dramatically different habitat, such as water. Very small islands such as emergent land features on atolls can be called islets, skerries, cays or keys. An island in a river or a lake island may be called an eyot or ait, and a small island off the coast may be called a holm. Sedimentary islands in the Ganges delta are called chars. A grouping of geographically or geologically related islands, such as the Philippines, is referred to as an archipelago. There are two main types of islands in the sea: continental and oceanic. There are also artificial islands, which are man-made. Etymology The word ''island'' derives from Middle English ''iland'', from Old English ''igland'' (from ''ig'' or ''ieg'', similarly meaning 'island' when used independently, and -land carrying its contemporary meaning; cf. Dutch ''eiland'' ("island"), German ''Eiland'' ("small island")). However, the spelling of the word ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Honshū
, historically called , is the largest and most populous island of Japan. It is located south of Hokkaidō across the Tsugaru Strait, north of Shikoku across the Inland Sea, and northeast of Kyūshū across the Kanmon Straits. The island separates the Sea of Japan, which lies to its north and west, from the North Pacific Ocean to the south and east. It is the seventh-largest island in the world, and the second-most populous after the Indonesian island of Java. Honshu had a population of 104 million , constituting 81.3% of the entire population of Japan, and is mostly concentrated in the coastal areas and plains. Approximately 30% of the total population resides in the Greater Tokyo Area on the Kantō Plain. As the historical center of Japanese cultural and political power, the island includes several past Japanese capitals, including Kyōto, Nara and Kamakura. Much of the island's southern shore forms part of the Taiheiyō Belt, a megalopolis that spans several of the Japanese ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shikoku
is the smallest of the four main islands of Japan. It is long and between wide. It has a population of 3.8 million (, 3.1%). It is south of Honshu and northeast of Kyushu. Shikoku's ancient names include ''Iyo-no-futana-shima'' (), ''Iyo-shima'' (), and ''Futana-shima'' (), and its current name refers to the four former provinces that made up the island: Awa, Tosa, Sanuki, and Iyo. Geography Shikoku Island, comprising Shikoku and its surrounding islets, covers about and consists of four prefectures: Ehime, Kagawa, Kōchi, and Tokushima. Across the Seto Inland Sea lie Wakayama, Osaka, Hyōgo, Okayama, Hiroshima, and Yamaguchi Prefectures on Honshu. To the west lie Ōita and Miyazaki Prefectures on Kyushu. Shikoku is ranked as the 50th largest island by area in the world. Additionally, it is ranked as the 23rd most populated island in the world, with a population density of 193 inhabitants per square kilometre (500/sq mi). Mountains running east and west d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Japan
Japan ( ja, 日本, or , and formally , ''Nihonkoku'') is an island country in East Asia. It is situated in the northwest Pacific Ocean, and is bordered on the west by the Sea of Japan, while extending from the Sea of Okhotsk in the north toward the East China Sea, Philippine Sea, and Taiwan in the south. Japan is a part of the Ring of Fire, and spans Japanese archipelago, an archipelago of List of islands of Japan, 6852 islands covering ; the five main islands are Hokkaido, Honshu (the "mainland"), Shikoku, Kyushu, and Okinawa Island, Okinawa. Tokyo is the Capital of Japan, nation's capital and largest city, followed by Yokohama, Osaka, Nagoya, Sapporo, Fukuoka, Kobe, and Kyoto. Japan is the List of countries and dependencies by population, eleventh most populous country in the world, as well as one of the List of countries and dependencies by population density, most densely populated and Urbanization by country, urbanized. About three-fourths of Geography of Japan, the c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stone Tool
A stone tool is, in the most general sense, any tool made either partially or entirely out of stone. Although stone tool-dependent societies and cultures still exist today, most stone tools are associated with prehistoric (particularly Stone Age) cultures that have become extinct. Archaeologists often study such prehistoric societies, and refer to the study of stone tools as lithic analysis. Ethnoarchaeology has been a valuable research field in order to further the understanding and cultural implications of stone tool use and manufacture. Stone has been used to make a wide variety of different tools throughout history, including arrowheads, spearheads, hand axes, and querns. Stone tools may be made of either ground stone or knapped stone, the latter fashioned by a flintknapper. Knapped stone tools are made from cryptocrystalline materials such as chert or flint, radiolarite, chalcedony, obsidian, basalt, and quartzite via a process known as lithic reduction. One simple form ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Archaeological Excavation
In archaeology, excavation is the exposure, processing and recording of archaeological remains. An excavation site or "dig" is the area being studied. These locations range from one to several areas at a time during a project and can be conducted over a few weeks to several years. Excavation involves the recovery of several types of data from a site. This data includes artifacts (portable objects made or modified by humans), features (non-portable modifications to the site itself such as post molds, burials, and hearths), ecofacts (evidence of human activity through organic remains such as animal bones, pollen, or charcoal), and archaeological context (relationships among the other types of data).Kelly&Thomas (2011). ''Archaeology: down to earth'' (4th ed.). Belmont, Calif.: Wadsworth, Cengage Learning. Before excavating, the presence or absence of archaeological remains can often be suggested by, non-intrusive remote sensing, such as ground-penetrating radar. Basic informat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Broth
Broth, also known as bouillon (), is a savory liquid made of water in which meat, fish or vegetables have been simmered for a short period of time. It can be eaten alone, but it is most commonly used to prepare other dishes, such as soups, gravies, and sauces. Commercially prepared liquid broths are available, typically chicken, beef, fish, and vegetable varieties. Dehydrated broth in the form of bouillon cubes were commercialized beginning in the early 20th century. Broths have been used as a nutrition source for the sick in Great Britain since at least the early 1700s, such as for dysentery patients. Stock versus broth Many cooks and food writers use the terms ''broth'' and ''stock'' interchangeably. In 1974, James Beard wrote that stock, broth, and bouillon "are all the same thing". While many draw a distinction between stock and broth, the details of the distinction often differ. One possibility is that stocks are made primarily from animal bones, as opposed to mea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sanuki Udon
Sanuki udon () has been the type of udon noodle most popular in the Kagawa prefecture in Japan, but is now easily found throughout the neighboring Kansai region and much of Japan. It is characterized by its square shape and flat edges with rather chewy texture, and in an authentic sense, ingredients should be from among those local specialties as wheat flour, Niboshi dried young sardines to cook broth for soup and dipping sauce. Many udon shops now specialize solely in sanuki-style chewy udon, and are usually identified by the text "sanuki" in hiragana () appearing in the name of the shop or on the sign. It is usually served as noodle soup or kamaage (udon) in which the noodles are served in plain hot water and eaten with dipping sauce. Originally popularized in the Kagawa Prefecture of Japan, nowadays various types of dashi is applied to the broth outside of Kagawa which varies in strength and flavor across Japan, such as made with more costly Katsuobushi. Sanuki udon are name ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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