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Hasseröder
Hasseröder is a brewery in Wernigerode, Saxony-Anhalt, Germany. History The company started in 1872, founded by Robert Hoppe under the name ''zum Auerhahn'' ("the Capercaillie"), in the Wernigerode district of Hasserode. In 1882 Ernst Schreyer assumed control of the brewery. In 1896 the brewery became a stock company (''Aktiengesellschaft'', AG), and in the same year put out 25,000 hectoliters of beer. It was renamed ''Hasseröder Brauerei'' in 1920. The brand remained in existence, when Wernigerode became part of East Germany after World War II, marketed predominantly in the Magdeburg district. Since reunification, Hasseröder has become the most consumed beer in the new states of Germany. Hasseröder ranks number 6 among Germany's best selling breweries. |
Wernigerode
Wernigerode () is a town in the district of Harz, Saxony-Anhalt, Germany. Until 2007, it was the capital of the district of Wernigerode. Its population was 35,041 in 2012. Wernigerode is located southwest of Halberstadt, and is picturesquely situated on the Holtemme river, on the northern slopes of the Harz Mountains. Wernigerode is located on the German Timber-Frame Road. Geography Location The town lies at about 250 metres above sea level (NN) on the northeastern flank of the Harz Mountains in central Germany, at the foot of their highest peak, the Brocken, on the B 6 and B 244 federal highways and on the railway line from Halberstadt to Vienenburg that links the cities of Halle (Saale) and Hanover. The River Holtemme flows through the town and, not far from its western gate, it is joined by the Zillierbach stream, which is also known as the Flutrenne near its mouth. North of the town the Barrenbach flows through several ponds and empties into the Holtemme in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Brewing Companies In Germany
This is a list of brewing companies in Germany. Beer is a major part of German culture. For many years German beer was brewed in adherence to the ''Reinheitsgebot'' order or law which only permitted water, hops, yeast and malt as beer ingredients. The order also required that beers not exclusively using barley-malts, such as wheat beer, must be top-fermented. Since 1993, the production of beer has been governed by the Provisional German Beer Law which allows a greater range of ingredients (only in top-fermenting beers) and additives that have to be completely, or at least as much as possible, removed from the final product. Brewing companies in Germany * Aktienbrauerei Kaufbeuren * Aldersbach brewery * Augustiner Bräu * Ayinger Brewery * Bavaria – St. Pauli Brewery * Beck's Brewery * Bitburger Brewery * Brau Holding International * * * Brauerei Gebr. Maisel * Brauerei Friedmann * * * * Brauerei Paderborner * * Brauhaus am Kreuzberg * Bü ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hasserode
Hasserode has been a quarter in the town of Wernigerode in the German state of Saxony-Anhalt since 1907. Location Hasserode lies at the foot of the Harz Mountains in the valley of the River Holtemme, whose upper reaches include the water cascade of the Steinerne Renne. A state road (''Landstraße'') runs through the quarter to Drei Annen Hohne and Schierke in the direction of the Harz's highest mountain, the Brocken. The Harz Railway and Brocken Railway, part of the Harz Narrow Gauge Railways also run through the district which has three stations: Hochschule Harz (formerly Kirchstraße), Wernigerode-Hasserode and Steinerne Renne. History The village grew up around Hasserode Castle in the 12th century, but was abandoned by the 16th century and was only reoccupied again in 1768 by order of King Frederick II of Prussia, hence the name ''Friedrichsthal'' for the lower part of the parish and the village name of Hasserode-Friedrichsthal which has been used from time to time. Pl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer In Germany
Beer is a major part of Culture of Germany, German culture. German beer is brewing, brewed according to the ''Reinheitsgebot'', which permits only water, hops, and malt as ingredients; and stipulates that beers not exclusively using barley-malt, such as wheat beer, must be top-fermented. In 2020, Germany List of countries by beer consumption per capita, ranked third in Europe in terms of per-capita beer consumption, behind the Czech Republic and Austria. Styles Pale lagers *Dortmunder Export, Exporta pale lager brewed around Dortmund that is fuller, maltier and less hoppy than Pilsner. 12–12.5° Plato, 5–5.5% ABV. Germany's most popular style in the 1950s and 1960s, it is now becoming increasingly rare. *Hellesa malty pale lager from Bavaria of 11–12° Plato, 4.5–5% ABV. *Kölsch (beer), Kölschpale, light bodied, top fermented, beer which, when brewed in Germany, can only legally be brewed in the Cologne region. 11–12° Plato, 4.5–5% ABV. *Maibocka pale, strong lag ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer Brands Of Germany
Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly from malted barley, though wheat, maize (corn), rice, and oats are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer.Barth, Roger. ''The Chemistry of Beer: The Science in the Suds'', Wiley 2013: . Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilizing agent. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops. In commercial brewing, the natural carbonation effect is often removed during processing and replaced with forced carbonation. Some of humanity's earliest known writings refer to the production and distribu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Breweries In Germany
A brewery or brewing company is a business that makes and sells beer. The place at which beer is commercially made is either called a brewery or a beerhouse, where distinct sets of brewing equipment are called plant. The commercial brewing of beer has taken place since at least 2500 BC; in ancient Mesopotamia, brewers derived social sanction and divine protection from the goddess Ninkasi. Brewing was initially a cottage industry, with production taking place at home; by the ninth century, monasteries and farms would produce beer on a larger scale, selling the excess; and by the eleventh and twelfth centuries larger, dedicated breweries with eight to ten workers were being built. The diversity of size in breweries is matched by the diversity of processes, degrees of automation, and kinds of beer produced in breweries. A brewery is typically divided into distinct sections, with each section reserved for one part of the brewing process. History Beer may have been known in Neolith ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food And Drink Companies Established In 1872
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cola
Cola is a carbonated soft drink flavored with vanilla, cinnamon, citrus oils and other flavorings. Cola became popular worldwide after the American pharmacist John Stith Pemberton invented Coca-Cola, a trademarked brand, in 1886, which was imitated by other manufacturers. Most colas contain caffeine originally from the kola nut, leading to the drink's name, though other sources have since been used. The Pemberton cola drink also contained a coca plant extract. His non-alcoholic recipe was inspired by the coca wine of pharmacist Angelo Mariani, created in 1863. Most modern colas have a dark caramel color, and are sweetened with sugar and/or high-fructose corn syrup. They come in numerous different brands. with Coca-Cola and Pepsi being among the most popular. These two companies have been competing since the 1890s, a rivalry that has intensified since the 1980s. Flavorings The primary modern flavorings in a cola drink are citrus oils (from orange, lime, and lemon peels), ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lemonade
Lemonade is a sweetened lemon-flavored beverage. There are varieties of lemonade found throughout the world. In North America and South Asia, cloudy still lemonade is the most common variety. There it is traditionally a homemade drink using lemon juice, water, and a sweetener such as cane sugar, simple syrup or honey. In the United Kingdom, Ireland, Central Europe, Australia, and New Zealand, a carbonated lemonade soft drink is more common. Despite the differences between the drinks, each is known simply as "lemonade" in countries where it is dominant. The suffix "-ade" may also be applied to other similar drinks made with different fruits, such as limeade, orangeade, or cherryade. History A drink made with lemons, dates, and honey was consumed in 13th and 14th century Egypt, including a lemon juice drink with sugar, known as ''qatarmizat''. In 1676, a company known as ''Compagnie de Limonadiers'' sold lemonade in Paris. Vendors carried tanks of lemonade on their backs and d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pilsner
Pilsner (also pilsener or simply pils) is a type of pale lager. It takes its name from the Bohemian city of Plzeň (german: Pilsen), where the world's first pale lager (now known as Pilsner Urquell) was produced in 1842 by Pilsner Urquell Brewery. History Origin The city of Plzeň was granted brewing rights in 1307, but until the mid-1840s, most Bohemian beers were top-fermented. Originally called in german: Bürger-Brauerei Pilsen ( cs, Měšťanský pivovar Plzeň, en, Citizens' Brewery), it is now known as Pilsner Urquell Brewery. It was here they began to brew beer in the Bavarian style. Brewers had begun aging beer made with cool fermenting yeasts in caves (lager, i.e., german: gelagert tored, which improved the beer's clarity and shelf-life. Part of this research benefited from the knowledge already expounded on in a book (printed in German in 1794, in Czech in 1799), written by Czech brewer (german: Franz Andreas Paupie, links=no) (1753–1805) from Brno. The Plze ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
