Grappa Musikkforlag AS
Grappa is an alcoholic beverage: a fragrant, grape-based pomace brandy of Italian origin that contains 35 to 60 percent alcohol by volume (70 to 120 US proof). Grappa is made by distilling the skins, pulp, seeds, and stems (i.e., the pomace) left over from winemaking after pressing the grapes. It was originally made to prevent waste by using these leftovers. A similar drink, known as ''acquavite d'uva'', is made by distilling whole must. Grappa is now a protected name in the European Union. To be called grappa, the following criteria must be met: # Produced in Italy, or in the Italian part of Switzerland, or in San Marino # Produced from pomace # Fermentation and distillation must occur on the pomace—no added water Criterion 2 rules out the direct fermentation of pure grape juice, which is the method used to produce brandy. Criterion 3 has two important implications. First, the distillation must occur on solids. Thus, it is carried out not with a direct flame but with ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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A Glass Of Tasty Grappa
A, or a, is the first letter and the first vowel of the Latin alphabet, used in the modern English alphabet, the alphabets of other western European languages and others worldwide. Its name in English is ''a'' (pronounced ), plural ''aes''. It is similar in shape to the Ancient Greek letter alpha, from which it derives. The uppercase version consists of the two slanting sides of a triangle, crossed in the middle by a horizontal bar. The lowercase version can be written in two forms: the double-storey a and single-storey ɑ. The latter is commonly used in handwriting and fonts based on it, especially fonts intended to be read by children, and is also found in italic type. In English grammar, " a", and its variant " an", are indefinite articles. History The earliest certain ancestor of "A" is aleph (also written 'aleph), the first letter of the Phoenician alphabet, which consisted entirely of consonants (for that reason, it is also called an abjad to distinguish it fro ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Apéritif And Digestif
Apéritifs (; ) and digestifs () are drinks, typically alcoholic, that are normally served before (''apéritif'') or after (''digestif'') a meal. Apéritif An apéritif is an alcoholic beverage usually served before a meal to stimulate the appetite, and is usually dry rather than sweet. Common choices for an apéritif are vermouth; champagne; pastis; gin; ouzo; fino, amontillado or other styles of dry sherry (but not usually cream or oloroso blended sherry, which is very sweet and rich). An ''apéritif'' may be served with an hors d'oeuvre or amuse-bouche, such as crackers, cheese, pâté, quiche or olives. ''Apéritif'' is a French word "derived from the Latin verb ''aperire'', which means to open". The French colloquial word for ''apéritif'' is ''apéro''. History The fifth-century Christian ascetic Diadochos of Photiki says, "People who wish to discipline the sexual organs should avoid drinking those artificial concoctions which are called 'aperitifs'—presumably be ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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History Of Ethanol
Ethanol (abbr. EtOH; also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound. It is an alcohol with the chemical formula . Its formula can be also written as or (an ethyl group linked to a hydroxyl group). Ethanol is a volatile, flammable, colorless liquid with a characteristic wine-like odor and pungent taste. It is a psychoactive recreational drug, the active ingredient in alcoholic drinks. Ethanol is naturally produced by the fermentation process of sugars by yeasts or via petrochemical processes such as ethylene hydration. It has medical applications as an antiseptic and disinfectant. It is used as a chemical solvent and in the synthesis of organic compounds, and as a fuel source. Ethanol also can be dehydrated to make ethylene, an important chemical feedstock. As of 2006, world production of ethanol was , coming mostly from Brazil and the U.S. Etymology ''Ethanol'' is the systematic name defined by the International Un ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Distillation
Distillation, or classical distillation, is the process of separation process, separating the components or substances from a liquid mixture by using selective boiling and condensation, usually inside an apparatus known as a still. Dry distillation is the heating of solid materials to produce gaseous products (which may condense into liquids or solids); this may involve chemical changes such as destructive distillation or Cracking (chemistry), cracking. Distillation may result in essentially complete separation (resulting in nearly pure components), or it may be a partial separation that increases the concentration of selected components; in either case, the process exploits differences in the relative volatility of the mixture's components. In Chemical industry, industrial applications, distillation is a unit operation of practically universal importance, but is a physical separation process, not a chemical reaction. An installation used for distillation, especially of distilled ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Grappamiel
Grappamiel or Grapamiel or is a mixed alcoholic beverage popular in Uruguay containing grappa, spirits obtained from various grains plus honey and water. In agreements with the European Union, the drink is a food protected by geographical indications. The definition is provided by CONSULTA Nº 4.548 of the Uruguay Government. Preparation The process includes distillate of the bagasse and lees of grapes and grains which is then mixed with natural honey, water and sugar. Grappamiel contains between 20% and 25% alcohol by volume. Serving It is enjoyed principally in bars served in a classic 25cl '' copa''. Because it is a strong drink, it is popular with Uruguayan street musicians in the winter, and is traditionally drunk before taking the stage in the summer. During hot weather, it is customary to take it in a tall 30cl glass with plenty of ice cubes. In the past two decades, some cocktail bars have mixed the drink with a variety of flavors, for example: * Chocolate * C ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Argentina
Argentina (), officially the Argentine Republic ( es, link=no, República Argentina), is a country in the southern half of South America. Argentina covers an area of , making it the second-largest country in South America after Brazil, the fourth-largest country in the Americas, and the eighth-largest country in the world. It shares the bulk of the Southern Cone with Chile to the west, and is also bordered by Bolivia and Paraguay to the north, Brazil to the northeast, Uruguay and the South Atlantic Ocean to the east, and the Drake Passage to the south. Argentina is a federal state subdivided into twenty-three provinces, and one autonomous city, which is the federal capital and largest city of the nation, Buenos Aires. The provinces and the capital have their own constitutions, but exist under a federal system. Argentina claims sovereignty over the Falkland Islands, South Georgia and the South Sandwich Islands, and a part of Antarctica. The earliest recorded human prese ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Uruguay
Uruguay (; ), officially the Oriental Republic of Uruguay ( es, República Oriental del Uruguay), is a country in South America. It shares borders with Argentina to its west and southwest and Brazil to its north and northeast; while bordering the Río de la Plata to the south and the Atlantic Ocean to the southeast. It is part of the Southern Cone region of South America. Uruguay covers an area of approximately and has a population of an estimated 3.4 million, of whom around 2 million live in the metropolitan area of its capital and largest city, Montevideo. The area that became Uruguay was first inhabited by groups of hunter–gatherers 13,000 years ago. The predominant tribe at the moment of the arrival of Europeans was the Charrúa people, when the Portuguese first established Colónia do Sacramento in 1680; Uruguay was colonized by Europeans late relative to neighboring countries. The Spanish founded Montevideo as a military stronghold in the early 18th century bec ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Nonino
Nonino is a small Italian company that is a producer of grappa. Nonino is also the name of the family that owns and runs the brand Nonino Grappa. The first Nonino distillery was founded by Orazio Nonino in Ronchi di Percoto, in the Friuli region in northeastern Italy, in 1897. The company is led by Gianola Nonino, wife of Benito Nonino—the great-grandson of Orazio Nonino (the fourth generation), who led the company to achievements and made its Nonino Grappa famous among the celebrities of Italy. Nonino has won several prizes, and innovated in the field of grappa production. In 1973, Nonino became the first company to produce a commercial grappa from a single grape variety by creating a liquor using only the Picolit grape. In 1984, the company produced the first whole-grape distillate, which they marketed as ''Ue''. Nonino also founded the literary prize. The prize was founded in 1975. Serving suggestions Grappa bottles should be stored upright. Usually, Italian households s ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Nardini (grappa)
Nardini is an Italian '' grappa'' that has been produced and bottled in Bassano del Grappa, in the northeastern part of Italy, since 1779. Nardini has two distilleries and a bottling facility. It has 25% of the total market share and an annual production of 4 million bottles which are exported to markets including China, Australia, the United States The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territori ... and Japan. History The founder of the distillery was Bortolo Nardini who purchased, in April 1779, an inn at the eastern entrance of the wooden covered Bassano bridge, on the Brenta river bank. The inn became the “Grapperia Nardini”, strategically located for both the ample water supply, a necessary element in the distillation process, as well as its accessibility to the local ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Jacopo Poli
Jacopo (also Iacopo) is a masculine Italian given name, derivant from Latin ''Iacōbus''. It is an Italian variant of Giacomo. * Jacopo Aconcio (), Italian religious reformer * Jacopo Bassano (1592), Italian painter * Iacopo Barsotti (1921–1987), Italian mathematician * Jacopo da Bologna (), Italian composer * Jacopo Comin (1518–1594), Italian painter otherwise known as Tintoretto * Jacopo Carucci (1494–1557), Italian painter otherwise known as Pontormo * Jacopo Corsi (1561–1602), Italian composer * Jacopo da Leona (died 1277), Italian poet * Jacopo Peri (1561–1633), Italian composer * Jacopo della Quercia (1438), Italian sculptor * Jacopo Riccati (1676–1754), Italian mathematician * Jacopo Sadoleto (1477–1547), Italian Catholic cardinal * Jacopo M. (1989), Italian Communicator, upholder of the European Commission Fictional characters: * Jacopo, a key character in the 2002 film version of ''The Count of Monte Cristo'' (and a minor character in the book). * Jacopo B ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Veneto
Veneto (, ; vec, Vèneto ) or Venetia is one of the 20 regions of Italy. Its population is about five million, ranking fourth in Italy. The region's capital is Venice while the biggest city is Verona. Veneto was part of the Roman Empire until the 5th century AD. Later, after a Feudalism, feudal period, it was part of the Republic of Venice until 1797. Venice ruled for centuries over one of the largest and richest maritime republics and trade empires in the world. After the Napoleonic Wars and the Congress of Vienna, the Republic was combined with Lombardy and annexed to the Austrian Empire as the Kingdom of Lombardy–Venetia, until that was Italian unification, merged with the Kingdom of Italy in 1866, as a result of the Third Italian War of Independence. Besides Italian language, Italian, most inhabitants also speak Venetian language, Venetian. Since 1971, the Statute of Veneto has referred to the region's citizens as "the Venetian people". Article 1 defines Veneto as an " ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |