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Gourmet Burger Kitchen
Gourmet Burger Kitchen (GBK) is a restaurant chain in the United Kingdom and Ireland specialising in gourmet burgers. There is a subtle Kiwi theme throughout the restaurants, a reference to the heritage of the original owners. History The company was started in London by New Zealanders Adam Wills, Greg Driscoll, Brandon Allen and Ugandan Kalimali Moses, in 2001. Chef Peter Gordon, a New Zealand-born, London-based chef, oversaw the menu development and the first restaurant opened in 2001, bringing the concept of 'gourmet burgers' to London. GBK is known for its "large" burgers, fresh produce and casual service style. The initial success of the Battersea restaurant led to further openings across London. In 2005, the owners sold the business to Clapham House Group PLC who added a total of 53 restaurants across the UK. In 2010 the restaurant chain was sold to Capricorn Ventures, most notable for operating Nando's. GBK expanded to 60 restaurants across the UK, and has plans to c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Peter Gordon (chef)
Peter Gordon (born 1963) is a New Zealand chef, who has had restaurants in London, Auckland, New York, Istanbul and Wellington. Early life Gordon was born in Whanganui in the coastal Manawatū. His father is Bruce Gordon. Gordon is of Ngāti Kahungunu and Ngāi Tahu descent. Education After moving to Melbourne in 1981, completing a four-year cookery apprenticeship and working as a chef in various restaurants, his spirit of adventure and culinary curiosity led him to travel through Asia for a year from Indonesia through to India. This experience was to become a major influence on his culinary style, which is now called fusion. Career Gordon set up the kitchen of the original "Sugar Club" restaurant in Wellington in 1986. After two years running the outlet, he moved to London. Working in several British restaurants, a private country home and event catering, Gordon set up the British kitchens of The Sugar Club in London's Notting Hill (1995) and West Soho (1998). In 1996, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kiwi (people)
"Kiwi" ( ) is a common self-reference used by New Zealanders, though it is also used internationally. Unlike many demographic labels, its usage is not considered offensive; rather, it is generally viewed as a symbol of pride and affection for most people of New Zealand. The name derives from the kiwi, a native flightless bird, which is a national symbol of New Zealand. Until the First World War, the kiwi represented the country and not the people; however, by 1917, New Zealanders were also being called "Kiwis", supplanting other nicknames such as "Enzedder". History The kiwi has long had a special significance for the indigenous Māori people, who used its skin to make feather cloaks () for chiefs. The bird first came to European attention in 1811 when a skin ended up in the hands of a British Museum zoologist, George Shaw, who classified it as a type of penguin and portrayed it as standing upright. After early sightings by Europeans the kiwi was regarded as a curiosity; in 183 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hamburger Restaurants
A hamburger, or simply burger, is a food consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce," often a variation of Thousand Island dressing; and are frequently placed on sesame seed buns. A hamburger patty topped with cheese is called a cheeseburger. The term ''burger'' can also be applied to the meat patty on its own, especially in the United Kingdom, where the term ''patty'' is rarely used or can even refer to ground beef. Since the term ''hamburger'' usually implies beef, for clarity ''burger'' may be prefixed with the type of meat or meat substitute used, as in beef burger, turkey burger, bison burger, portobello burger, or veggie burger. In Australia and New Zealand, a piece of chicken breast on a bun is known as a chicken burger, which wou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Hamburger Restaurants
This is a list of notable hamburger restaurants. A hamburger is a sandwich consisting of one or more cooked patties of ground meat (usually beef) usually placed inside a sliced hamburger bun. Hamburgers are often served with lettuce, bacon, tomato, onion, pickles, cheese, and condiments such as mustard, mayonnaise, ketchup, and relish. This list includes restaurants and fast food restaurants that primarily serve hamburgers and related food items. Hamburger restaurants * * * - Restaurant chain in Texas * * * * * * - American restaurant chain based in New Mexico * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * Killer Burger * * * * * * Prince's Hamburgers * * * * * * * * * * * * * * * * * * Fast food hamburger restaurants * * * * * * * * * * * * * * * * * * * * * (defunct) * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ranjit Singh Boparan
Ranjit Singh Boparan ( Punjabi: ਰਨਜੀਤ ਸਿੰਘ ਬੋਪਰਨ, born 24 August 1966) is a British businessman, and the founder and owner of 2 Sisters Food Group with his wife Baljinder Kaur Boparan. Known as the "Chicken King" in the West Midlands, he has an estimated personal fortune of £600 million. Early career Born in August 1966 in Bilston, West Midlands, Boparan left school aged 16 with few qualifications. He started working in a butchers shop, and founded 2 Sisters Food Group in 1993 with a small bank loan. Still resident today in the West Midlands, he began expanding West Bromwich-based 2 Sisters Food Group through its holding company Boparan Holdings, which he jointly owns with his wife. Boparan Holdings Boparan Holdings is the group company, which owns all of the couple's subsidiary holdings. The Boparans are keen on training and developing their workforce, and are proud of their record of putting employees through NVQs on factory and farm production. T ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Famous Brands
Famous Brands Limited is a public company listed on the Johannesburg Stock Exchange (JSE) in South Africa. Its head offices are in Midrand, Johannesburg. The company is Africa's leading quick-service and casual dining restaurant franchisor. The company's global footprint of franchised stores spreads across the world, totaling 2782 stores (2017): South Africa 2270, Eswatini 6, Mauritius 21, Mozambique 3, Zimbabwe 9, Malawi 11, Angola 7, Zambia 42, Botswana 35, Namibia 50, Kenya 7, Ghana 1, Ethiopia 1, Nigeria 125, Sudan 6, Oman 1, UAE 8, Saudi Arabia 1, Egypt 5, Greece 1, Ireland 6 and United Kingdom 166 (2017). Besides its core business activities of quick service and casual dining, the company is also involved in manufacturing and logistics with a focus on owning and managing the back-end supply chain of its restaurants. History The company was founded by George Halamandres in the 1950s, believing there was a gap in the South African market for an American style steak house. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nando's
Nando's (; ) is a South African multinational fast casual chain that specialises in flame-grilled peri-peri style chicken. Founded in Johannesburg in 1987, Nando's operates over 1,200 outlets in 30 countries. Their logo (also seen as a sort of mascot) depicts the Rooster of Barcelos, one of Portugal's most common symbols. History The restaurant was founded in 1987 in Rosettenville, Johannesburg by Portuguese-born Fernando Duarte and South African-born Robert Brozin. Upon visiting a Portuguese-Mozambican takeaway named Chickenland and trying the chicken with peri peri, they bought the restaurant for about 80,000 rand (equivalent to about £25,000 at the time). They renamed the restaurant Nando's after Fernando's firstborn son. By 1989, the restaurant had three outlets in Johannesburg and one in Portugal. Capricorn Ventures International acquired the chain in 1992. In 1996 a former Nando's franchisee founded the Portuguese-Mozambican style grilled-chicken restaurant Galit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Battersea
Battersea is a large district in south London, part of the London Borough of Wandsworth, England. It is centred southwest of Charing Cross and extends along the south bank of the River Thames. It includes the Battersea Park. History Battersea is mentioned in the few surviving Anglo-Saxon geographical accounts as ''Badrices īeg'' meaning "Badric's Island" and later "Patrisey". As with many former parishes beside tidal flood plains the lowest land was reclaimed for agriculture by draining marshland and building culverts for streams. Alongside this was the Heathwall tide mill in the north-east with a very long mill pond regularly draining and filling to the south. The settlement appears in the Domesday Book of 1086 as ''Patricesy'', a vast manor held by St Peter's Abbey, Westminster. Its ''Domesday'' Assets were: 18 hides and 17 ploughlands of cultivated land; 7 mills worth £42 9s 8d per year, of meadow, woodland worth 50 hogs. It rendered (in total): £75 9s 8d. The p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Uganda
}), is a landlocked country in East Africa East Africa, Eastern Africa, or East of Africa, is the eastern subregion of the African continent. In the United Nations Statistics Division scheme of geographic regions, 10-11-(16*) territories make up Eastern Africa: Due to the historical .... The country is bordered to the east by Kenya, to the north by South Sudan, to the west by the Democratic Republic of the Congo, to the south-west by Rwanda, and to the south by Tanzania. The southern part of the country includes a substantial portion of Lake Victoria, shared with Kenya and Tanzania. Uganda is in the African Great Lakes region. Uganda also lies within the Nile, Nile basin and has a varied but generally a modified equatorial climate. It has a population of around 49 million, of which 8.5 million live in the Capital city, capital and largest city of Kampala. Uganda is named after the Buganda kingdom, which encompasses a large portion of the south of the country, includi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
New Zealand
New Zealand ( mi, Aotearoa ) is an island country in the southwestern Pacific Ocean. It consists of two main landmasses—the North Island () and the South Island ()—and over 700 smaller islands. It is the sixth-largest island country by area, covering . New Zealand is about east of Australia across the Tasman Sea and south of the islands of New Caledonia, Fiji, and Tonga. The country's varied topography and sharp mountain peaks, including the Southern Alps, owe much to tectonic uplift and volcanic eruptions. New Zealand's capital city is Wellington, and its most populous city is Auckland. The islands of New Zealand were the last large habitable land to be settled by humans. Between about 1280 and 1350, Polynesians began to settle in the islands and then developed a distinctive Māori culture. In 1642, the Dutch explorer Abel Tasman became the first European to sight and record New Zealand. In 1840, representatives of the United Kingdom and Māori chiefs ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hamburger
A hamburger, or simply burger, is a food consisting of fillings—usually a patty of ground meat, typically Ground beef, beef—placed inside a sliced bun or bread roll. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce," often a variation of Thousand Island dressing; and are frequently placed on Bun, sesame seed buns. A hamburger patty topped with cheese is called a cheeseburger. The term ''burger'' can also be applied to the meat patty on its own, especially in the United Kingdom, where the term ''patty'' is rarely used or can even refer to ground beef. Since the term ''hamburger'' usually implies beef, for clarity ''burger'' may be prefixed with the type of meat or meat substitute used, as in beef burger, Turkey as food, turkey burger, bison burger, Portobello mushroom, portobello burger, or veggie burger. In Australia and New Zealand, a piece of chicken b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurant
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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