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Geng (dish)
''Gēng'' () is type of thick or clear soup found in Chinese cuisine. Its thickening agent is usually starch which makes the soup translucent and smooth. Many soups can be cooked in this way, such as expensive shark fin soup, Madame Song's fish soup (宋嫂魚羹), and corn soup. History Geng dishes have been important in Chinese cuisine since early dynastic China, during or prior to the Shang Dynasty (1600 BC -1046 BC). In the past, the term "geng" was used to refer to any cooked soup or stew, with households serving it daily and for festive events. In modern times, geng dishes consist of different ingredients commonly found in the night markets of Taiwan, and quite commonly in Fujian and Taiwanese cuisine. In Taiwan, the character for geng is sometimes written as "" and sometimes as "". The Lao (, ) and Thai language (, ) terms for curry, stew, or soup, are believed to have been derived from the Middle Chinese pronunciation of ''geng'' (). The Vietnamese term for soup, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
China
China, officially the People's Republic of China (PRC), is a country in East Asia. It is the world's most populous country, with a population exceeding 1.4 billion, slightly ahead of India. China spans the equivalent of five time zones and borders fourteen countries by land, the most of any country in the world, tied with Russia. Covering an area of approximately , it is the world's third largest country by total land area. The country consists of 22 provinces, five autonomous regions, four municipalities, and two Special Administrative Regions (Hong Kong and Macau). The national capital is Beijing, and the most populous city and financial center is Shanghai. Modern Chinese trace their origins to a cradle of civilization in the fertile basin of the Yellow River in the North China Plain. The semi-legendary Xia dynasty in the 21st century BCE and the well-attested Shang and Zhou dynasties developed a bureaucratic political system to serve hereditary monarchies, or dyna ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Middle Chinese
Middle Chinese (formerly known as Ancient Chinese) or the Qieyun system (QYS) is the historical variety of Chinese recorded in the '' Qieyun'', a rime dictionary first published in 601 and followed by several revised and expanded editions. The Swedish linguist Bernard Karlgren believed that the dictionary recorded a speech standard of the capital Chang'an of the Sui and Tang dynasties. However, based on the more recently recovered preface of the ''Qieyun'', most scholars now believe that it records a compromise between northern and southern reading and poetic traditions from the late Northern and Southern dynasties period. This composite system contains important information for the reconstruction of the preceding system of Old Chinese phonology (early 1st millennium BC). The ''fanqie'' method used to indicate pronunciation in these dictionaries, though an improvement on earlier methods, proved awkward in practice. The mid-12th-century ''Yunjing'' and other rime tables incorp ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Soups
This is a list of notable soups. Soups have been made since Ancient history, ancient times. Some soups are served with large chunks of meat or vegetables left in the liquid, while others are served as a broth. A broth is a flavored liquid usually derived from boiling a type of meat with bone, a spice mix, or a vegetable mix for a period of time in a Stock (food), stock. A potage is a category of thick soups, stews, or porridges, in some of which meat and vegetables are boiled together with water until they form a thick mush. Bisque (food), Bisques are heavy cream soups traditionally prepared with shellfish, but can be made with any type of seafood or other base ingredients. Cream soups are dairy based soups. Although they may be consumed on their own, or with a meal, the canned, condensed form of cream soup is sometimes used as a quick sauce in a variety of meat and pasta convenience food dishes, such as casseroles. Similar to bisques, chowders are thick soups usually containi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Chinese Soups
A ''list'' is any set of items in a row. List or lists may also refer to: People * List (surname) Organizations * List College, an undergraduate division of the Jewish Theological Seminary of America * SC Germania List, German rugby union club Other uses * Angle of list, the leaning to either port or starboard of a ship * List (information), an ordered collection of pieces of information ** List (abstract data type), a method to organize data in computer science * List on Sylt, previously called List, the northernmost village in Germany, on the island of Sylt * ''List'', an alternative term for ''roll'' in flight dynamics * To ''list'' a building, etc., in the UK it means to designate it a listed building that may not be altered without permission * Lists (jousting), the barriers used to designate the tournament area where medieval knights jousted * ''The Book of Lists'', an American series of books with unusual lists See also * The List (other) * Listing (di ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chinese Spoon
The Chinese spoon or Chinese soup spoon is a type of spoon with a short, thick handle extending directly from a deep, flat bowl. It is a regular utensil in Chinese cuisine used for liquids, especially soups, or loose solid food. Most are made from ceramics. Although normally used as an eating utensil, larger versions of the Chinese spoon are also used as serving spoons or ladles. It can be stacked on top of one another for storage. Spoons were used as early as the Shang dynasty of the 2nd millennium B.C., both as a cooking tool and in eating, and were more common than chopsticks until perhaps the 10th century A.D. Chinese spoons typically have higher sides and can hold more than the western soup spoon. These spoons are used throughout Asia. History The spoon (匕, bǐ) was known as early as the Shang dynasty. The earliest found were made of bone, but bronze specimens are also found that have sharp points, suggesting they were used for cutting. These could be more than a foot l ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wang Jian (poet)
Wang Jian (, 766?–831?) was a Chinese poet of the Tang dynasty. One of his poems is included in the famous anthology ''Three Hundred Tang Poems''. Biography Wang Jian was born around 766. He died around 831. Poetry Wang Jian had one poem collected in ''Three Hundred Tang Poems'', which was translated by Witter Bynner as "A Bride". He was also known to write in the rare six-syllable line, which is characterized by the presence of two caesuras per line, dividing each line into three parts of two syllables each.Frankel, 153 One of Wang's poems was adapted in the Tune of Li Zhongtang by Li Hongzhang for use as an unofficial national anthem in 1896, (the 22nd year of Guangxu) during a diplomatic visit to western Europe and Russia. Notes Works cited * Frankel, Hans H. (1978). ''The Flowering Plum and the Palace Lady''. (New Haven and London: Yale University Press) * * Watson, Burton (1971). ''CHINESE LYRICISM: Shih Poetry from the Second to the Twelfth Century''. New Y ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Patricide
Patricide is (i) the act of killing one's own father, or (ii) a person who kills their own father or stepfather. The word ''patricide'' derives from the Greek word ''pater'' (father) and the Latin suffix ''-cida'' (cutter or killer). Patricide is a sub-form of parricide, which is defined as an act of killing a close relative. In many cultures and religions patricide was considered one of the worst sins. For example, according to Marcus Tullius Cicero, in the Roman Republic it was the only crime for which the civilian could be sentenced to death. Patricides in myths and religions Patricide is a common motif that is prevalent throughout many religions and cultures, and particularly in the mythology and religion of Greek culture. Some key examples of patricide from various cultures are included as follows: * Apsu, in the Babylonian creation epic the '' Enûma Elish'', was killed by his son Ea in the struggle for supremacy among the gods. * In the mythology of the neighboring Mesop ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sworn Brothers
Blood brother can refer to two or more men not related by birth who have sworn loyalty to each other. This is in modern times usually done in a ceremony, known as a blood oath, where each person makes a small cut, usually on a finger, hand or the forearm, and then the two cuts are pressed together and bound, the idea being that each person's blood now flows in the other participant's veins. The act carries a risk due to blood-borne diseases. The process usually provides a participant with a heightened symbolic sense of attachment with the other participant. Cultures Scandinavia The Norsemen entering the pact of foster brotherhood ( is, Fóstbræðralag) involved a rite in which they let their blood flow while they ducked underneath an arch formed by a strip of turf propped up by a spear or spears. An example is described in ''Gísla saga''. In '' Fóstbræðra saga'', the bond of Thorgeir Havarsson (Þorgeir Hávarsson) and Thormod Bersason (Þormóð Bersason) is sealed by ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Liu Taigong
Liu Taigong (), personal name Liu Tuan (), was the father of Liu Bang (Emperor Gaozu of Han). Biography Not much is recorded about Taigong historically. He was born and likely lived his early life in present-day Feng County, Jiangsu. His personal name is not known. Some historical sources says his name is Liu Zhijia (Chinese:劉執嘉), although this name is likely chosen after Liu Bang became Emperor. He likely came from a humble, rural background. After Taigong's son Liu Bang became emperor, Liu Bang continued to visit his father once a week. However, upon hearing from an advisor that it was no longer appropriate for Taigong to "receive" his son, as Taigong was technically one of his subjects, Taigong began to greet his son in deprecatory fashion, honoring the latter's status as emperor. Upon learning the reason behind his father's actions, Liu Bang honored Taigong with the title Taishang Huang after Liu Bang declared himself emperor. The title nominally elevated Liu's status in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Xiang Yu
Xiang Yu (, –202 BC), born Xiang Ji (), was the Hegemon-King (Chinese: 霸王, ''Bà Wáng'') of Western Chu during the Chu–Han Contention period (206–202 BC) of China. A noble of the Chu state, Xiang Yu rebelled against the Qin dynasty and became a prominent warlord. He was granted the title of "Duke of Lu" () by King Huai II of the restoring Chu state in 208 BC. The following year, he led the Chu forces to victory at the Battle of Julu against the Qin armies led by Zhang Han. After the fall of Qin, Xiang Yu was enthroned as the "Hegemon-King of Western Chu" () and ruled a vast area covering modern-day central and eastern China, with Pengcheng as his capital. He engaged Liu Bang, the founding emperor of the Han dynasty, in a long struggle for power, known as the Chu–Han Contention, which concluded with his eventual defeat at the Battle of Gaixia and his suicide. Xiang Yu is depicted in the Wu Shuang Pu (, Table of Peerless Heroes) by Jin Guliang. Names and titles ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Liu Bang
Emperor Gaozu of Han (256 – 1 June 195 BC), born Liu Bang () with courtesy name Ji (季), was the founder and first emperor of the Han dynasty, reigning in 202–195 BC. His temple name was "Taizu" while his posthumous name was Emperor Gao, or Gaodi; "Gaozu of Han", derived from the ''Records of the Grand Historian'', is the common way of referring to this sovereign even though he was not accorded the temple name "Gaozu", which literally means "High Founder". Liu Bang was one of the few dynasty founders in Chinese history who was born into a peasant family. Prior to coming to power, Liu Bang initially served for the Qin dynasty as a minor law enforcement officer in his home town Pei County, within the conquered state of Chu. With the First Emperor's death and the Qin Empire's subsequent political chaos, Liu Bang renounced his civil service position and became an anti-Qin rebel leader. He won the race against fellow rebel leader Xiang Yu to invade the Qin heartland ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
