Galinha à Portuguesa
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Galinha à Portuguesa
Portuguese chicken ( zh, t=葡國雞, s=葡国鸡, first=t), also known as Portuguese-style chicken or galinha à portuguesa () is a dish found in Macanese cuisine. Despite its name, Portuguese chicken did not originate from Portugal, but from its former colony Macau. The dish is not found in Portuguese cuisine. The dish consists of chicken pieces served with Portuguese sauce, which is likened to a mild yellow curry. References See also * List of chicken dishes This is a list of chicken dishes. Chicken is the most common type of poultry in the world, and was one of the first domesticated animals. Chicken is a major worldwide source of meat and eggs for human consumption. It is prepared as food in a wide ... Baked foods Chinese chicken dishes Macanese cuisine Portuguese fusion cuisine {{macau-stub ...
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Portuguese Macau
Portuguese Macau (officially the Province of Macau until 1976, and then the Autonomous Region of Macau from 1976 to 1999) was a Portuguese Empire, Portuguese colony that existed from the first official Portuguese settlement in 1557 to the end of colonial rule and the transfer of sovereignty over Macau to the China, People's Republic of China in 1999. It comprised the Municipality of Macau and the Municipality of Ilhas. Macau was both the first and last European holding in China. Overview History of Macau, Macau's history under Portugal can be broadly divided into three distinct political periods.Cardinal 2009, p. 225 The first was the establishment of the Portuguese settlement in 1557 until 1849.Halis 2015, pp. 70–71 There was a system of mixed jurisdiction; the Portuguese had jurisdiction over the Portuguese community and certain aspects of the territory's administration but had no real sovereignty. The second was the ''colonial period'', which scholars generally place ...
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Chicken
The chicken (''Gallus gallus domesticus'') is a domesticated junglefowl species, with attributes of wild species such as the grey and the Ceylon junglefowl that are originally from Southeastern Asia. Rooster or cock is a term for an adult male bird, and a younger male may be called a cockerel. A male that has been castrated is a capon. An adult female bird is called a hen and a sexually immature female is called a pullet. Humans now keep chickens primarily as a source of food (consuming both their meat and eggs) and as pets. Traditionally they were also bred for cockfighting, which is still practiced in some places. Chickens are one of the most common and widespread domestic animals, with a total population of 23.7 billion , up from more than 19 billion in 2011. There are more chickens in the world than any other bird. There are numerous cultural references to chickens – in myth, folklore and religion, and in language and literature. Genetic studies have pointed to mult ...
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Potato
The potato is a starchy food, a tuber of the plant ''Solanum tuberosum'' and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile. The potato was originally believed to have been domesticated by Native Americans independently in multiple locations,University of Wisconsin-Madison, ''Finding rewrites the evolutionary history of the origin of potatoes'' (2005/ref> but later genetic studies traced a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there approximately 7,000–10,000 years ago, from a species in the ''Solanum brevicaule'' complex. Lay summary: In the Andes region of South America, where the species is indigenous, some close relatives of the potato are cultivated. Potatoes were introduced to Europe from the Americas by the Spanish in the second half of the 16 ...
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Rice
Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima ''Oryza glaberrima'', commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown in West Africa around 3,000 years ago. In agriculture, it has largely been replaced by higher-yielding Asian r ...'' (African rice). The name wild rice is usually used for species of the genera ''Zizania (genus), Zizania'' and ''Porteresia'', both wild and domesticated, although the term may also be used for primitive or uncultivated varieties of ''Oryza''. As a cereal, cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's World population, human population,Abstract, "Rice feeds more than half the world's population." especially in Asia and Africa. It is the agricultural commodity with the third-highest worldwide production, after sugarcane and maize. Since sizable portions of sugarcane and ma ...
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Coconut
The coconut tree (''Cocos nucifera'') is a member of the palm tree family ( Arecaceae) and the only living species of the genus ''Cocos''. The term "coconut" (or the archaic "cocoanut") can refer to the whole coconut palm, the seed, or the fruit, which botanically is a drupe, not a nut. The name comes from the old Portuguese word '' coco'', meaning "head" or "skull", after the three indentations on the coconut shell that resemble facial features. They are ubiquitous in coastal tropical regions and are a cultural icon of the tropics. The coconut tree provides food, fuel, cosmetics, folk medicine and building materials, among many other uses. The inner flesh of the mature seed, as well as the coconut milk extracted from it, form a regular part of the diets of many people in the tropics and subtropics. Coconuts are distinct from other fruits because their endosperm contains a large quantity of clear liquid, called ''coconut water'' or ''coconut juice''. Mature, ripe coconut ...
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Houstonia (magazine)
''Houstonia'' is a magazine about Houston and Greater Houston, Texas, United States. It is published by SagaCity Media. The magazine's first issue released in April 2013, titled ''250 Reasons to Love Houston''.Kearney, Syd.Houston Press restaurant critic jumps ship to Houstonia" 29-95 (''Houston Chronicle''). May 7, 2013. Retrieved on April 14, 2014. As of January 2016, the magazine is distributed at 800 locations in Greater Houston, including newsstands, retail outlets, and grocery stores. The president of SagaCity, Nicole Vogel, and her brother Scott, the founding editor of Houstonia, were born and raised in Houston. The magazine was nominated for a City and Regional Magazine Award by the CRMA (City and Regional Magazine Assoc.) in 2014. It was further nominated for four CRMA awards in 2015: Reporting, Excellence in Design, Excellence in Writing, and Arts & Culture Writing; the magazine won the latter award that year. In 2016, the magazine was nominated once again for Photography ...
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BBC Food
BBC Food is a division of the BBC which controls a recipe website part of BBC Online, an online streaming channel, and a former international commercial television channel focusing on food. Website BBC Food is the public service website which publishes recipes from BBC programmes. The BBC Food website has been running since 2000 and is part of BBC Learning. Most of the site's recipes are featured on television programmes, but the site also commissions original recipes to accompany public service campaigns to teach and encourage the public to cook. BBC Food publishes recipes that will be of use to the broadest possible audience, and refrains from publishing recipes that clearly require restaurant kitchen equipment or the skills of a professional chef. BBC Food is not related to the monthly magazine and media brand ''BBC Good Food'', which was acquired by Immediate Media Company in 2018. Television channel BBC Food was also the name of the BBC's international commercial t ...
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Macanese Cuisine
Macanese cuisine ( zh, 澳門土生葡菜, pt, culinária macaense) is mainly influenced by Chinese cuisine, especially Cantonese cuisine and European cuisine, especially Portuguese cuisine and influences from Southeast Asia and the Lusophone world, due to Macau's past as a Portuguese colony and long history of being an international tourist gambling centre. ''Minchi'', egg tarts, pork chop buns, ginger milk and almond cakes are some of the region's most common delicacies. Common cooking methods make use of various spices such as turmeric, coconut milk, and cinnamon to give dishes an extra kick of aroma and enhancement of taste. Many routinely consumed dishes in Macau belong to a subclass (Heungshan) of Cantonese cuisine. Many Macanese dishes resulted from the spice blends that the wives of Portuguese sailors used in an attempt to replicate European dishes with local Chinese ingredients and seasonings. Typically, Macanese food is seasoned with various spices including turmeric, c ...
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Portugal
Portugal, officially the Portuguese Republic ( pt, República Portuguesa, links=yes ), is a country whose mainland is located on the Iberian Peninsula of Southwestern Europe, and whose territory also includes the Atlantic archipelagos of the Azores and Madeira. It features the westernmost point in continental Europe, and its Iberian portion is bordered to the west and south by the Atlantic Ocean and to the north and east by Spain, the sole country to have a land border with Portugal. Its two archipelagos form two autonomous regions with their own regional governments. Lisbon is the capital and largest city by population. Portugal is the oldest continuously existing nation state on the Iberian Peninsula and one of the oldest in Europe, its territory having been continuously settled, invaded and fought over since prehistoric times. It was inhabited by pre-Celtic and Celtic peoples who had contact with Phoenicians and Ancient Greek traders, it was ruled by the Ro ...
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Macau
Macau or Macao (; ; ; ), officially the Macao Special Administrative Region of the People's Republic of China (MSAR), is a city and special administrative region of China in the western Pearl River Delta by the South China Sea. With a population of about 680,000 and an area of , it is the most densely populated region in the world. Formerly a Portuguese colony, the territory of Portuguese Macau was first leased to Portugal as a trading post by the Ming dynasty in 1557. Portugal paid an annual rent and administered the territory under Chinese sovereignty until 1887. Portugal later gained perpetual colonial rights in the Sino-Portuguese Treaty of Peking. The colony remained under Portuguese rule until 1999, when it was transferred to China. Macau is a special administrative region of China, which maintains separate governing and economic systems from those of mainland China under the principle of " one country, two systems".. The unique blend of Portuguese and Chinese arc ...
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Portuguese Cuisine
The oldest known book on Portuguese cuisine, entitled ''Livro de Cozinha da Infanta D. Maria de Portugal'', from the 16th century, describes many popular dishes of meat, fish, poultry and others. ''Culinária Portuguesa'', by António-Maria De Oliveira Bello, better known as Olleboma; was published in 1936. Despite being relatively restricted to an Atlantic, Celtic sustenance, the Portuguese cuisine also has strong French and Mediterranean influences. The influence of Portugal's spice trade in the East Indies, Africa, and Americas is also notable, especially in the wide variety of spices used. These spices include ''piri piri'' (small, fiery chili peppers), white pepper, black pepper, saffron, paprika, clove, allspice, cumin, cinnamon and nutmeg are used in meat, fish or multiple savoury dishes from Continental Portugal, the Azores and Madeira islands. Cinnamon, vanilla, lemon zest, orange zest, aniseed, clove and allspice are used in many traditional desserts and so ...
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The Splendid Table
''The Splendid Table'' is a weekly radio program about food hosted by Francis Lam. The program began in 1997 on Minnesota Public Radio, and was originally hosted by Lynne Rossetto Kasper until her retirement in 2017. It is produced and distributed by American Public Media and airs weekends nationwide on public radio stations. It provides listeners with information on food preparation, appreciation, and culture. The program features travel-related material on restaurants and cuisine from around the country and the world, and also features talk segments in which the host takes calls from listeners with food-related questions. Guests vary from week to week, but have longtime contributors such as food writers Jane and Michael Stern. The program's tagline is "the radio show for people who love to eat". The show served as an inspiration for the popular ''Saturday Night Live ''Saturday Night Live'' (often abbreviated to ''SNL'') is an American late-night live television sketc ...
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