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Erwinia Tracheiphila
Bacterial wilt is a complex of diseases that occur in plants such as Cucurbitaceae and Solanaceae (tomato, common bean, etc.) and are caused by the pathogens ''Erwinia tracheiphila'', a gram-negative bacterium, or '' Curtobacterium flaccumfaciens pv. flaccumfaciens'', a gram-positive bacterium. Cucumber and muskmelon plants are most susceptible, but squash, pumpkins, and gourds may also become infected. Bacterial wilts of tomato, ''Capsicum'' (pepper), '' Solanum ovigerum'' (eggplant), and Irish potato can be caused by (Burkholderiaceae) ''Ralstonia solanacearum''. Other bacteria in the family Burkholderiaceae can cause bacterial wilt of carnation. Bacteria in the genus ''Xanthomonas'' can cause banana bacterial wilt or bacterial wilt in the genus ''Agrostis''. Disease transmission ''Erwinia tracheiphila'' is spread between plants by two species of insect vectors, striped cucumber beetles (''Acalymma vittatum'') and spotted cucumber beetles (''Diabrotica undecimpunctata''). Th ...
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Cucurbitaceae
The Cucurbitaceae, also called cucurbits or the gourd family, are a plant family consisting of about 965 species in around 95 genera, of which the most important to humans are: *''Cucurbita'' – squash, pumpkin, zucchini, some gourds *''Lagenaria'' – calabash, and others that are inedible *''Citrullus'' – watermelon (''C. lanatus'', ''C. colocynthis'') and others *''Cucumis'' – cucumber (''C. sativus''), various melons and vines *''Momordica'' – bitter melon *''Luffa'' – the common name is also luffa, sometimes spelled loofah (when fully ripened, two species of this fibrous fruit are the source of the loofah scrubbing sponge) *''Cyclanthera'' – Caigua The plants in this family are grown around the tropics and in temperate areas, where those with edible fruits were among the earliest cultivated plants in both the Old and New Worlds. The family Cucurbitaceae ranks among the highest of plant families for number and percentage of species used as human food. The name ' ...
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APS Press
The American Phytopathological Society (APS) is an international scientific organization devoted to the study of plant diseases (phytopathology). APS promotes the advancement of modern concepts in the science of plant pathology and in plant health management in agricultural, urban and forest settings. The Society has nearly 5,000 plant pathologists and scientists worldwide. It is the oldest and largest organization of its type in the world. It is also a member of the International Society for Plant Pathology. APS provides information on the latest developments and research advances in plant health science through its journals and its publishing arm, APS Press. APS advocates and participates in the exchange of plant health information with public policy makers and the larger scientific community, and it provides advice on education and training. History The society was founded in December 1908, and the first regular meeting was held in December 1909. It was the first scient ...
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Bacterial Plant Pathogens And Diseases
Bacteria (; singular: bacterium) are ubiquitous, mostly free-living organisms often consisting of one biological cell. They constitute a large domain of prokaryotic microorganisms. Typically a few micrometres in length, bacteria were among the first life forms to appear on Earth, and are present in most of its habitats. Bacteria inhabit soil, water, acidic hot springs, radioactive waste, and the deep biosphere of Earth's crust. Bacteria are vital in many stages of the nutrient cycle by recycling nutrients such as the fixation of nitrogen from the atmosphere. The nutrient cycle includes the decomposition of dead bodies; bacteria are responsible for the putrefaction stage in this process. In the biological communities surrounding hydrothermal vents and cold seeps, extremophile bacteria provide the nutrients needed to sustain life by converting dissolved compounds, such as hydrogen sulphide and methane, to energy. Bacteria also live in symbiotic and parasitic relationsh ...
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Roberto Kolter
Roberto Kolter is Professor of Microbiology, Emeritus at Harvard Medical School, an author, and past president of the American Society for Microbiology. Kolter has been a professor at Harvard Medical School since 1983 and was Co-director of Harvard's Microbial Sciences Initiative from 2003-2018. During the 35-year term of the Kolter laboratory from 1983 to 2018, more than 130 graduate student and postdoctoral trainees explored an eclectic mix of topics gravitating around the study of Microorganism, microbes. Kolter is a fellow of the American Association for the Advancement of Science and of the American Academy of Microbiology. As Professor Emeritus, Kolter has continued his involvement in science by communicating microbiology to scientific and general audiences. Since 2016, Kolter has been co-blogger (with Moselio Schaechter) of the popular microbiology blog, Small Things Considered'. From 2014 to 2018, Kolter and Scott Chimileski developed two exhibitions at the Harvard Museum ...
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Insecticide
Insecticides are substances used to kill insects. They include ovicides and larvicides used against insect eggs and larvae, respectively. Insecticides are used in agriculture, medicine, industry and by consumers. Insecticides are claimed to be a major factor behind the increase in the 20th-century's agricultural productivity. Nearly all insecticides have the potential to significantly alter ecosystems; many are toxic to humans and/or animals; some become concentrated as they spread along the food chain. Insecticides can be classified into two major groups: systemic insecticides, which have residual or long term activity; and contact insecticides, which have no residual activity. The mode of action describes how the pesticide kills or inactivates a pest. It provides another way of classifying insecticides. Mode of action can be important in understanding whether an insecticide will be toxic to unrelated species, such as fish, birds and mammals. Insecticides may be repellent ...
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Pest Control
Pest control is the regulation or management of a species defined as a pest; any animal, plant or fungus that impacts adversely on human activities or environment. The human response depends on the importance of the damage done and will range from tolerance, through deterrence and management, to attempts to completely eradicate the pest. Pest control measures may be performed as part of an integrated pest management strategy. In agriculture, pests are kept at bay by mechanical, cultural, chemical and biological means. Ploughing and cultivation of the soil before sowing mitigate the pest burden, and crop rotation helps to reduce the build-up of a certain pest species. Concern about environment means limiting the use of pesticides in favour of other methods. This can be achieved by monitoring the crop, only applying pesticides when necessary, and by growing varieties and crops which are resistant to pests. Where possible, biological means are used, encouraging the natural enem ...
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Xylem
Xylem is one of the two types of transport tissue in vascular plants, the other being phloem. The basic function of xylem is to transport water from roots to stems and leaves, but it also transports nutrients. The word ''xylem'' is derived from the Ancient Greek word (''xylon''), meaning "wood"; the best-known xylem tissue is wood, though it is found throughout a plant. The term was introduced by Carl Nägeli in 1858. Structure The most distinctive xylem cells are the long tracheary elements that transport water. Tracheids and vessel elements are distinguished by their shape; vessel elements are shorter, and are connected together into long tubes that are called ''vessels''. Xylem also contains two other type of cells: parenchyma and fibers. Xylem can be found: * in vascular bundles, present in non-woody plants and non-woody parts of woody plants * in secondary xylem, laid down by a meristem called the vascular cambium in woody plants * as part of a stelar arrangement n ...
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Vascular Tissue
Vascular tissue is a complex conducting tissue, formed of more than one cell type, found in vascular plants. The primary components of vascular tissue are the xylem and phloem. These two tissues transport fluid and nutrients internally. There are also two meristems associated with vascular tissue: the vascular cambium and the cork cambium. All the vascular tissues within a particular plant together constitute the vascular tissue system of that plant. The cells in vascular tissue are typically long and slender. Since the xylem and phloem function in the conduction of water, minerals, and nutrients throughout the plant, it is not surprising that their form should be similar to pipes. The individual cells of phloem are connected end-to-end, just as the sections of a pipe might be. As the plant grows, new vascular tissue differentiates in the growing tips of the plant. The new tissue is aligned with existing vascular tissue, maintaining its connection throughout the plant. The ...
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Frass
Frass refers loosely to the more or less solid excreta of insects, and to certain other related matter. Definition and etymology ''Frass'' is an informal term and accordingly it is variously used and variously defined. It is derived from the German word ''Fraß'', which means the food takeup of an animal.M. Clark and O. Thyen. The Oxford-Duden German Dictionary. Publisher: Oxford University Press 1999. The English usage applies to excreted residues of anything that insects had eaten, and similarly, to other chewed or mined refuse that insects leave behind. It does not generally refer to fluids such as honeydew, but the point does not generally arise, and is largely ignored in this article. Such usage in English originated in the mid-nineteenth century at the latest. Modern technical English sources differ on the precise definition, though there is little actual direct contradiction on the practical realities. One glossary from the early twentieth century speaks of "...excrem ...
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Spotted Cucumber Beetle
''Diabrotica undecimpunctata'', the spotted cucumber beetle or southern corn rootworm, is a species of cucumber beetle that is native to North America. The species can be a major agricultural pest insect in North America. Spotted cucumber beetles cause damage to crops in the larval and adult stages of their life cycle. Larvae feed on the roots of the emerging plants, which causes the most damage since the young plants are more vulnerable. In the adult stage the beetles cause damage by eating the flowers, leaves, stems, and fruits of the plant The beetles can also spread diseases such as bacterial wilt and mosaic virus. Description The spotted cucumber beetle has three subspecies, each with a different common name: *''Diabrotica undecimpunctata howardi'' – spotted cucumber beetle or southern corn rootworm *''Diabrotica undecimpunctata tenella'' – western cucumber beetle *''Diabrotica undecimpunctata undecimpunctata'' – western spotted cucumber beetle In the adult form, it ...
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Striped Cucumber Beetle
''Acalymma vittatum'', the striped cucumber beetle, is a beetle of the family Chrysomelidae and a serious pest of cucurbit crops in both larval and adult stages. It is distributed from eastern North America to the Rocky Mountains. It is replaced in the west by '' Acalymma trivittatum'', a duller species often with greyish or pale white elytra rather than yellow. Description The striped cucumber beetle is a small beetle approximately half a centimeter (1/5 inch) in length, and characterized by brown-yellow elytra completely covering the abdomen and longitudinally transversed by three thick black stripes. It superficially resembles the western corn rootworm (''Diabrotica virgifera''), another serious crop pest. However, the ventral abdominal surface of ''A. vittatum'' is black where that of ''D. virgifera'' are yellow, and the elytra of ''D. virgifera'' often do not extend the full length of the abdomen. Life cycle Large numbers of adults emerge from diapause in the spring to fe ...
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Agrostis
''Agrostis'' (bent or bentgrass) is a large and very nearly cosmopolitan genus of plants in the grass family, found in nearly all the countries in the world. It has been bred as a GMO creeping bent grass. Species * '' Agrostis aequivalvi'' (Arctic bent) * '' Agrostis agrostiflora'' * ''Agrostis alpina'' * '' Agrostis ambatoensis'' * '' Agrostis × amurensis'' * '' Agrostis anadyrensis'' * '' Agrostis angrenica'' * ''Agrostis arvensis'' * ''Agrostis atlantica'' * ''Agrostis australiensis'' * '' Agrostis bacillata'' * ''Agrostis balansae'' * '' Agrostis barceloi'' * '' Agrostis basalis'' * ''Agrostis bergiana'' * ''Agrostis bettyae'' * ''Agrostis × bjoerkmannii'' * '' Agrostis blasdalei'' * ''Agrostis boliviana'' * ''Agrostis boormanii'' * ''Agrostis bourgaei'' * ''Agrostis boyacensis'' * ''Agrostis brachiata'' * ''Agrostis brachyathera'' * ''Agrostis breviculmis'' * ''Agrostis burmanica'' * '' Agrostis calderoniae'' * ''Agrostis canina'' (velvet bent) ...
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