Chicoo
Chicoo syrup was first developed in Chico, California Chico ( ; Spanish for "little") is the most populous city in Butte County, California. Located in the Sacramento Valley region of Northern California, the city had a population of 101,475 in the 2020 census, reflecting an increase from 86,18 ... in 1935. Since then the brand has fallen into relative obscurity but can still be found at certain specialty stores around North America. Chicoo is a desert syrup often used on ice creams or white jelly though there is a small following of people who use the syrup as an aphrodisiac. References *Dwight, Jim. ''North America's Favorite Deserts. *Scott, Pamela. ''The Story of Chicoo''. American brands Brand name desserts {{food-product-stub ...
[...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]  

Syrup
In cooking, a syrup (less commonly sirup; from ar, شراب; , beverage, wine and la, sirupus) is a condiment that is a thick, viscous liquid consisting primarily of a solution of sugar in water, containing a large amount of dissolved sugars but showing little tendency to deposit crystals. Its consistency is similar to that of molasses. The viscosity arises from the multiple hydrogen bonds between the dissolved sugar, which has many hydroxyl (OH) groups. Culinary syrup There are a range of syrups used in food production, including: * Agave syrup, made from agave stem * Cane syrup, made from sugar canes * Chocolate syrup * Corn syrup * Glucose syrup * Golden syrup, a by-product of refining crystallized sugar * High fructose corn syrup, widely used in the US * Maple syrup Common syrups A variety of beverages call for sweetening to offset the tartness of some juices used in the drink recipes. Granulated sugar does not dissolve easily in cold drinks or ethyl alcohol. Since ...
[...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]