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Cnapan Hotel
Cnapan, also known variously as Cnapan Country House or Cnapan Restaurant and Bed & Breakfast, is a Grade II listed hotel and restaurant in Newport, Pembrokeshire. It lies along the main road of the town, East Street, which is part of the A487 road, opposite The Golden Lion. Architecture It is set in a Grade II listed pink painted Georgian townhouse named Ivy House, in a small seaside town, and takes its name from the medieval Celtic sport of Cnapan, although there is little to connect the two today. Dated to the early 19th century, architecturally Ivy House, two-storeys with attic, is described as "painted roughcast, with panelled doorcase and fanlight, the porch with the etiolated, debased classical columns popular all over the region". There are three bays on each floor at the front, with a French window on each floor on the western wing, where the restaurant is located. Next door is Sessions House, dated to 1900, but with a stucco front with windows in the late 18th-century s ...
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Newport, Pembrokeshire
Newport ( cy, Trefdraeth, meaning: "town by the beach") is a town, parish, community, electoral ward and ancient port of ''Parrog'', on the Pembrokeshire coast in West Wales at the mouth of the River Nevern ( cy, Afon Nyfer) in the Pembrokeshire Coast National Park. A popular tourist destination, Newport town straddles the Fishguard to Cardigan (A487) road, while the old port area hosts beach, water and other activities. History The town was founded by the Norman William FitzMartin (c. 1155 – 1209) in about 1197. He was a son-in-law of the Lord Rhys, who nevertheless expelled him from his former base at nearby Nevern, which had been established by his father Robert fitz Martin. William founded Newport as the new capital of the Marcher Lordship of Cemais and it was a busy port founded primarily on the growing medieval wool trade. Despite seizure from the native Welsh, it remained within the FitzMartin family until the death of William, the 2nd Lord Martin, who died withou ...
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The Good Food Guide
''The Good Food Guide'' has been reviewing the best restaurants, pubs and cafés in Great Britain since 1951. In October 2021, Adam Hyman purchased ''The Good Food Guide'' for an undisclosed sum from Waitrose & Partners. The ''Guide'' is being relaunched in spring 2022 as part of The Good Food Club. The ''Guide'' will no longer be published annually in print but will instead be published in an app that will be continuously updated with new ''Guide'' entries along with a ''The Good Food Guide Weekly'' digital newsletter, location guides and Club perks and offers. All reviews are based on the huge volume of feedback that we receive from readers and this, together with anonymous expert inspections, ensures that every entry is assessed afresh. Every inspected meal is paid for. For consistency we allow a new restaurant to settle in for a period of six months before we send an inspector to review with the view for potential inclusion in the Guide. Readers of the ''Guide'' are still act ...
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Grade II Listed Hotels
Grade most commonly refers to: * Grade (education), a measurement of a student's performance * Grade, the number of the year a student has reached in a given educational stage * Grade (slope), the steepness of a slope Grade or grading may also refer to: Music * Grade (music), a formally assessed level of profiency in a musical instrument * Grade (band), punk rock band * Grades (producer), British electronic dance music producer and DJ Science and technology Biology and medicine * Grading (tumors), a measure of the aggressiveness of a tumor in medicine * The Grading of Recommendations Assessment, Development and Evaluation (GRADE) approach * Evolutionary grade, a paraphyletic group of organisms Geology * Graded bedding, a description of the variation in grain size through a bed in a sedimentary rock * Metamorphic grade, an indicatation of the degree of metamorphism of rocks * Ore grade, a measure that describes the concentration of a valuable natural material in the surroundin ...
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Restaurants In Pembrokeshire
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and Delivery (commerce), food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and Customer service, service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French language, French word 'provide food for', Literal translation, literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancien ...
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Georgian Architecture In Wales
Georgian may refer to: Common meanings * Anything related to, or originating from Georgia (country) ** Georgians, an indigenous Caucasian ethnic group ** Georgian language, a Kartvelian language spoken by Georgians **Georgian scripts, three scripts used to write the language **Georgian (Unicode block), a Unicode block containing the Mkhedruli and Asomtavruli scripts **Georgian cuisine, cooking styles and dishes with origins in the nation of Georgia and prepared by Georgian people around the world * Someone from Georgia (U.S. state) * Georgian era, a period of British history (1714–1837) ** Georgian architecture, the set of architectural styles current between 1714 and 1837 Places *Georgian Bay, a bay of Lake Huron *Georgian Cliff, a cliff on Alexander Island, Antarctica Airlines *Georgian Airways, an airline based in Tbilisi, Georgia * Georgian International Airlines, an airline based in Tbilisi, Georgia *Air Georgian, an airline based in Ontario, Canada *Sky Georgia, an a ...
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Hotels In Pembrokeshire
A hotel is an establishment that provides paid lodging on a short-term basis. Facilities provided inside a hotel room may range from a modest-quality mattress in a small room to large suites with bigger, higher-quality beds, a dresser, a refrigerator and other kitchen facilities, upholstered chairs, a flat screen television, and En-suite, en-suite bathrooms. Small, lower-priced hotels may offer only the most basic guest services and facilities. Larger, higher-priced hotels may provide additional guest facilities such as a swimming pool, business centre (with computers, printers, and other office equipment), childcare, conference and event facilities, tennis or basketball courts, gymnasium, restaurants, day spa, and social function services. Hotel rooms are usually Room number, numbered (or named in some smaller hotels and Bed and breakfast, B&Bs) to allow guests to identify their room. Some boutique, high-end hotels have custom decorated rooms. Some hotels offer meals as part ...
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Welsh Cuisine
Welsh cuisine (Welsh: ''Ceginiaeth Cymreig'') encompasses the cooking styles, traditions and recipes associated with Wales. While there are many dishes that can be considered Welsh due to their ingredients and/or history, dishes such as cawl, Welsh rarebit, laverbread, Welsh cakes, bara brith and Glamorgan sausage have all been regarded as symbols of Welsh food. Some variation in dishes exists across the country, with notable differences existing in the Gower Peninsula, a historically isolated rural area which developed self-sufficiency in food production (see Cuisine of Gower). While some culinary practices and dishes have been imported from its British neighbours, uniquely Welsh cuisine grew principally from the lives of Welsh working people, largely as a result of their isolation from outside culinary influences and the need to produce food based on the limited ingredients they could produce or afford. Sheep farming is practised extensively in Wales, with lamb and mutton bei ...
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HighBeam Research
HighBeam Research was a paid search engine and full text online archive owned by Gale, a subsidiary of Cengage, for thousands of newspapers, magazines, academic journals, newswires, trade magazines, and encyclopedias in English. It was headquartered in Chicago, Illinois. In late 2018, the archive was shut down. History The company was established in August 2002 after Patrick Spain, who had just sold Hoover's, which he had co-founded, bought eLibrary and Encyclopedia.com from Tucows. The new company was called Alacritude, LLC (a combination of Alacrity and Attitude). ELibrary had a library of 1,200 newspaper, magazine and radio/TV transcript archives that were generally not freely available. Original investors included Prism Opportunity Fund of Chicago and 1 to 1 Ventures of Stamford, Connecticut. Spain stated, "There was a glaring gap between free search like Google and high-end offerings like LexisNexis and Factiva." Later in 2002, it bought Researchville.com. By 2003, it ...
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The Independent
''The Independent'' is a British online newspaper. It was established in 1986 as a national morning printed paper. Nicknamed the ''Indy'', it began as a broadsheet and changed to tabloid format in 2003. The last printed edition was published on Saturday 26 March 2016, leaving only the online edition. The newspaper was controlled by Tony O'Reilly's Irish Independent News & Media from 1997 until it was sold to the Russian oligarch and former KGB Officer Alexander Lebedev in 2010. In 2017, Sultan Muhammad Abuljadayel bought a 30% stake in it. The daily edition was named National Newspaper of the Year at the 2004 British Press Awards. The website and mobile app had a combined monthly reach of 19,826,000 in 2021. History 1986 to 1990 Launched in 1986, the first issue of ''The Independent'' was published on 7 October in broadsheet format.Dennis Griffiths (ed.) ''The Encyclopedia of the British Press, 1422–1992'', London & Basingstoke: Macmillan, 1992, p. 330 It was produc ...
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The Christian Science Monitor
''The Christian Science Monitor'' (''CSM''), commonly known as ''The Monitor'', is a nonprofit news organization that publishes daily articles in electronic format as well as a weekly print edition. It was founded in 1908 as a daily newspaper by Mary Baker Eddy, the founder of the Church of Christ, Scientist. , the print circulation was 75,052. According to the organization's website, "the Monitor's global approach is reflected in how Mary Baker Eddy described its object as 'To injure no man, but to bless all mankind.' The aim is to embrace the human family, shedding light with the conviction that understanding the world's problems and possibilities moves us towards solutions." ''The Christian Science Monitor'' has won seven Pulitzer Prizes and more than a dozen Overseas Press Club awards. Reporting Despite its name, the ''Monitor'' is not a religious-themed paper, and does not promote the doctrine of its patron, the Church of Christ, Scientist. However, at its founder Edd ...
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Western Mail (Wales)
The ''Western Mail'' is a daily newspaper published by Media Wales Ltd in Cardiff, Wales owned by the UK's largest newspaper company, Reach plc. The Sunday edition of the newspaper is published under the title ''Wales on Sunday''. It describes itself as "the national newspaper of Wales" (originally "the national newspaper of Wales and Monmouthshire"), although it has a very limited circulation in north Wales. The paper was published in broadsheet format until 2004, when it became a compact. It has an average circulation of 7,177 down from over 40,000 in 2007. History The ''Western Mail'' was founded in Cardiff in 1869 by John Crichton-Stuart, 3rd Marquess of Bute as a Conservative penny daily paper designed to promote the Marquess' political aspirations. Henry Lascelles Carr (1841–1902), editor since 1869, bought the paper with Daniel Owen in 1877. Under Carr, and later William Davies, the paper became influential in Wales. Historically in South Wales the ''Western Mail' ...
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The Good Hotel Guide
''The Good Hotel Guide'' is an annual book publication, founded in 1977, listing and describing what they profess to be the finest hotels in Great Britain and Ireland. It also publishes a Continental Europe edition and a combined Great Britain and Western Europe guide book. The company has its headquarters in 50 Addison Avenue, London. The ''Daily Telegraph'' in 2006 said of ''The Good Hotel Guide'': ‘The clear leader in recommending hotels of quality and character while not accepting payment for inclusion or free hospitality.’ The hotels which are included within the book are recommended by readers, and are often supported by an anonymous professional inspection to affirm that the hotel meets the high standard that is claimed. The books are usually divided into England, Wales, Scotland and Ireland and list the hotels which are included by place name alphabetical order rather than hotel order. The book shows a strong bias to small country house hotels and old buildings which ha ...
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