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Ciénega, Boyacá
Ciénega () is a municipality in the Márquez Province, part of Boyacá Department, Colombia. The urban centre of Ciénega is situated on the Altiplano Cundiboyacense at a distance of from the department capital Tunja at an elevation of . The elevation ranges within the municipality from to . The municipality borders Viracachá and Soracá in the north, Rondón in the east and south and Ramiriquí in the south and west. Etymology The name Ciénega comes from Chibcha and means "Place of water".Etymology Ciénega
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History

The area around Ciénega in the times before the was part of the
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Municipalities Of Colombia
The Municipalities of Colombia are decentralized subdivisions of the Republic of Colombia. Municipalities make up most of the departments of Colombia with 1,122 municipalities (''municipios''). Each one of them is led by a mayor (''alcalde'') elected by popular vote and represents the maximum executive government official at a municipality level under the mandate of the governor of their department which is a representative of all municipalities in the department; municipalities are grouped to form departments. The municipalities of Colombia are also grouped in an association called the ''Federación Colombiana de Municipios'' (Colombian Federation of Municipalities), which functions as a union under the private law and under the constitutional right to free association to defend their common interests. Categories Conforming to the law 1551/12 that modified the sixth article of the law 136/94 Article 7 http://www.alcaldiabogota.gov.co/sisjur/normas/Norma1.jsp?i=48267 the mu ...
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Zaque
When the Spanish arrived in the central Colombian highlands, the region was organized into the Muisca Confederation, which had two rulers; the ''zipa'' was the ruler of the southern part and based in Muyquytá. The ''hoa'' was the ruler of the northern area and based in Hunza, known today as Tunja. Organization ''Psihipqua'' and ''hoa'' were the titles given to these rulers of the ancient confederation. Neither exercised absolute power, not rigid or strict control over those to whom they owed their power, so that they can be considered kings. However, these positions of power were of great honor and were surrounded by a rather elaborate ceremony. The position of the ''psihipqua'' was such that not even the members of the nobility dared to look him in the face, and it is said if the ''psihipqua'' needed to spit, someone would hold out a piece of rich cloth for him to spit on, because it would be sacrilegious for anything so precious as his saliva to touch the ground. Whoever hel ...
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Hector Páez
In Greek mythology, Hector (; grc, Ἕκτωρ, Hektōr, label=none, ) is a character in Homer's Iliad. He was a Trojan prince and the greatest warrior for Troy during the Trojan War. Hector led the Trojans and their allies in the defense of Troy, killing countless Greek warriors. He was ultimately killed in single combat by Achilles, who later dragged his dead body around the city of Troy behind his chariot. Etymology In Greek, is a derivative of the verb wikt:ἔχειν, ἔχειν ''ékhein'', archaic form * grc, ἕχειν, hékhein, label=none ('to have' or 'to hold'), from Proto-Indo-European *''wikt:Reconstruction:Proto-Indo-European/seǵʰ-, seɡ́ʰ-'' ('to hold'). , or as found in Aeolic poetry, is also an epithet of Zeus in his capacity as 'he who holds [everything together]'. Hector's name could thus be taken to mean 'holding fast'. Description Hector was described by the chronicler John Malalas, Malalas in his account of the ''Chronography'' as "dark- ...
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Jesús María Coronado Caro
Jesús María Coronado Caro S.D.B. (January 18, 1918 – December 31, 2010) was a Colombian Prelate of Roman Catholic Church. Biography He was born in Cienega, Colombia and ordained a priest on August 31, 1947, from the religious order of Salesians of Don Bosco. He was appointed as prefect to the Ariari Ariari is one of the six blocks of Sheikhpura district of Bihar Bihar (; ) is a state in eastern India. It is the 2nd largest state by population in 2019, 12th largest by area of , and 14th largest by GDP in 2021. Bihar borders Uttar Pr ... on January 19, 1964, and as bishop of the Diocese of Girardot on February 10, 1973. His ordainment as bishop occurred on March 24, 1973. He was then appointed to Diocese of Duitama-Sogamoso on July 30, 1981, and retired from diocese on June 21, 1994. He died 31 December 2010 at the age of 92. See also Notes 1918 births 2010 deaths People from Boyacá Department 20th-century Roman Catholic bishops in Colombia Partic ...
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Uchuva
''Physalis peruviana'' is a species of plant in the nightshade family ( Solanaceae) native to Colombia, Ecuador and Peru. It is commonly known as Cape gooseberry, goldenberry or ground cherry, as poha in Hawaii, and as Harankash in Egypt, while in its countries of origin it is called aguaymanto, uvilla or uchuva, in addition to numerous indigenous and regional names. The history of ''P. peruviana'' cultivation in South America can be traced to the Inca Empire. It has been cultivated in England since the late 18th century, and in South Africa in the Cape of Good Hope since at least the start of the 19th century. Widely introduced in the 20th century, ''P. peruviana'' is now cultivated or grows wild across the world in temperate and tropical regions. Taxonomy and common names ''Physalis peruviana'' was first formally named by Carl Linnaeus in 1763. It was grown in England in 1774 and by early settlers of the Cape of Good Hope before 1807. Whether it was grown there before its ...
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Tree Tomato
The tamarillo (''Solanum betaceum'') is a small tree or shrub in the flowering plant family Solanaceae (the nightshade family). It is best known as the species that bears the tamarillo, an egg-shaped edible fruit. It is also known as the tree tomato, tomate de árbol, tomate andino, tomate serrano, blood fruit, tomate de yuca, tomate de españa, sachatomate, berenjena, chilto and tamamoro in South America, and terong Belanda (Dutch eggplant) in Indonesia. It is popular globally, especially in Peru, Colombia, New Zealand, Ecuador, Rwanda, Burundi, Australia, Bhutan and the United States. Description Plant origin and regions of cultivation The tamarillo is native to the Andes of Ecuador, Colombia, Peru, Chile, Argentina and Bolivia. Today it is still cultivated in gardens and small orchards for local production, and it is one of the most popular fruits in these regions. Other regions of cultivation are the subtropical areas throughout the world, such as Burundi ...
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Arracacha
Arracacha (''Arracacia xanthorrhiza'') is a root vegetable that originates in the Andes, whose starchy taproot is a popular food item across South America where it is a major commercial crop. Common names Being a South American plant, its most common names are in either Spanish or Portuguese, the two most spoken languages in that continent. The name ''arracacha'' (or ''racacha'') was borrowed into Spanish from Quechua ''raqacha'',Teofilo Laime Ajacopa, Diccionario Bilingüe Iskay simipi yuyayk'ancha, La Paz, 2007 (Quechua-Spanish dictionary) and is used in the Andean region. The plant is also called ''apio'' or ''apio criollo'' (" Creole celery") in Venezuela and Puerto Rico, ''zanahoria blanca'' ("white carrot") in Ecuador, and ''virraca'' in Peru. Its Portuguese names are usually derived from the plant's similarity to other well known vegetables and roots. It is known as either ''mandioquinha'' ("little cassava") or ''batata-baroa'' ("baroness potato") in most regions of Bra ...
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Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and ...
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Potato
The potato is a starchy food, a tuber of the plant ''Solanum tuberosum'' and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile. The potato was originally believed to have been domesticated by Native Americans independently in multiple locations,University of Wisconsin-Madison, ''Finding rewrites the evolutionary history of the origin of potatoes'' (2005/ref> but later genetic studies traced a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there approximately 7,000–10,000 years ago, from a species in the ''Solanum brevicaule'' complex. Lay summary: In the Andes region of South America, where the species is indigenous, some close relatives of the potato are cultivated. Potatoes were introduced to Europe from the Americas by the Spanish in the second half of the 16 ...
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Agriculture
Agriculture or farming is the practice of cultivating plants and livestock. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities. The history of agriculture began thousands of years ago. After gathering wild grains beginning at least 105,000 years ago, nascent farmers began to plant them around 11,500 years ago. Sheep, goats, pigs and cattle were domesticated over 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. Industrial agriculture based on large-scale monoculture in the twentieth century came to dominate agricultural output, though about 2 billion people still depended on subsistence agriculture. The major agricultural products can be broadly grouped into foods, fibers, fuels, and raw materials (such as rubber). Food classes include cereals (grains), vegetables, fruits, cooking oils, meat, milk, ...
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Livestock
Livestock are the domesticated animals raised in an agricultural setting to provide labor and produce diversified products for consumption such as meat, eggs, milk, fur, leather, and wool. The term is sometimes used to refer solely to animals who are raised for consumption, and sometimes used to refer solely to farmed ruminants, such as cattle, sheep, goats and pigs. Horses are considered livestock in the United States. The USDA classifies pork, veal, beef, and lamb (mutton) as livestock, and all livestock as red meat. Poultry and fish are not included in the category. The breeding, maintenance, slaughter and general subjugation of livestock, called '' animal husbandry'', is a part of modern agriculture and has been practiced in many cultures since humanity's transition to farming from hunter-gatherer lifestyles. Animal husbandry practices have varied widely across cultures and time periods. It continues to play a major economic and cultural role in numerous communities. Lives ...
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Hacienda
An ''hacienda'' ( or ; or ) is an estate (or ''finca''), similar to a Roman ''latifundium'', in Spain and the former Spanish Empire. With origins in Andalusia, ''haciendas'' were variously plantations (perhaps including animals or orchards), mines or factories, with many ''haciendas'' combining these activities. The word is derived from Spanish ''hacer'' (to make, from Latin ''facere'') and ''haciendo'' (making), referring to productive business enterprises. The term ''hacienda'' is imprecise, but usually refers to landed estates of significant size, while smaller holdings were termed ''estancias'' or ''ranchos''. All colonial ''haciendas'' were owned almost exclusively by Spaniards and criollos, or rarely by mestizo individuals. In Mexico, as of 1910, there were 8,245 haciendas in the country. In Argentina, the term ''estancia'' is used for large estates that in Mexico would be termed ''haciendas''. In recent decades, the term has been used in the United States for an archi ...
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