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Chef Jolly
Surjan Singh Jolly, fondly known as Chef Jolly, is the Executive Chef at JW Marriott, Bengaluru Bangalore (), officially Bengaluru (), is the capital and largest city of the Indian state of Karnataka. It has a population of more than and a metropolitan population of around , making it the third most populous city and fifth most .... Star Plus , Amul Junior Masterchef Swaad Ke Ustaad The ManRestaurant India Chef Jolly Joins Marriott He started his career in 1993 at Taj, New Delhi as th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
:Template:Infobox Chef/doc
may be used to summarize information about a chef. Usage This infobox may be added by copying and pasting the following blank. Change parameters for the following fields: ''image'', ''birth_date'', ''ratings'', ''website'' and remove comment markers . The template's name parameter will be automatically extracted from the article title when you save the page if not specified. All fields are optional. Any unused parameter names can be left blank or omitted. Parameters ; name : Insert name of the person. Use the common name, typically the name of the article, or if multiple names are used. If omitted or blank, it defaults to the name of the article. ; image : Insert image name. Use only the file name such as , , , etc. Do not use syntax such as or : Only free-content images are allowed for depicting living people. Non-free and "fair use" images, e.g. promo photos, CD/DVD covers, posters, screen captures, etc., will be deleted – see WP:NONFREE ; caption : Inse ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chef De Partie
A chef de partie, station chef, or line cook is a chef in charge of a particular area of production in a restaurant. In large kitchens, each chef de partie might have several cooks or assistants. In most kitchens, however, the chef de partie is the only worker in that department. Line cooks are often divided into a hierarchy of their own, starting with "first cook", then "second cook", and continuing as needed by the establishment. Station chef titles Station chefs who are part of the brigade system: See also * References Culinary terminology Restaurant terminology {{restaurant-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Living People
Related categories * :Year of birth missing (living people) / :Year of birth unknown * :Date of birth missing (living people) / :Date of birth unknown * :Place of birth missing (living people) / :Place of birth unknown * :Year of death missing / :Year of death unknown * :Date of death missing / :Date of death unknown * :Place of death missing / :Place of death unknown * :Missing middle or first names See also * :Dead people * :Template:L, which generates this category or death years, and birth year and sort keys. : {{DEFAULTSORT:Living people 21st-century people People by status ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Year Of Birth Missing (living People)
A year or annus is the orbital period of a planetary body, for example, the Earth, moving in its orbit around the Sun. Due to the Earth's axial tilt, the course of a year sees the passing of the seasons, marked by change in weather, the hours of daylight, and, consequently, vegetation and soil fertility. In temperate and subpolar regions around the planet, four seasons are generally recognized: spring, summer, autumn and winter. In tropical and subtropical regions, several geographical sectors do not present defined seasons; but in the seasonal tropics, the annual wet and dry seasons are recognized and tracked. A calendar year is an approximation of the number of days of the Earth's orbital period, as counted in a given calendar. The Gregorian calendar, or modern calendar, presents its calendar year to be either a common year of 365 days or a leap year of 366 days, as do the Julian calendars. For the Gregorian calendar, the average length of the calendar year (the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Junior Masterchef Swaad Ke Ustaad
''Junior MasterChef Swaad Ke Ustaad'' is the Indian version of '' Junior MasterChef''. It aired on 17 August 2013 and ended on 2 November 2013. The judges for the show were Vikas Khanna, Kunal Kapur and Chef Jolly. Sarthak Bhardwaj of Dehradun Dehradun () is the capital and the most populous city of the Indian state of Uttarakhand. It is the administrative headquarters of the eponymous district and is governed by the Dehradun Municipal Corporation, with the Uttarakhand Legislative As ... was the winner of this show. Format Ten contestants ages 9–12 were chosen to participate. The auditions process began as '' MasterChef India'' 3 concluded. The Top 10 contestants were also taken to Adlabs Imagica theme park to celebrate. Contestants References External links * {{MasterChef Indian game shows 2013 Indian television series debuts StarPlus original programming MasterChef India Reality television spin-offs Indian television spin-offs Indian television ser ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
MasterChef India
''MasterChef India'' is an Indian competitive cooking game show franchise based on the Australian show ''MasterChef Australia'', which itself is based on the original British ''MasterChef''. MasterChef India Season 1-4 and Junior Masterchef Swaad Ke Ustaad was produced by Colosceum Media. Endemol Shine India has been producing MasterChef India Season 5 onwards through Star India and Sun TV Network with Innovative Film Academy co-producing it for South Indian regional versions. It was originally started in Hindi language and has been extended to three languages spoken in the Indian sub-continent, including Tamil and Telugu. The Hindi version is available on Disney+ Hotstar while Tamil and Telugu are available on Sun NXT. Overview There are three versions in production. It was first made in Hindi-language in 2010. In 2010, Star India got the rights for producing ''MasterChef India'' in Hindi. In early-2021, Endemol Shine India decided to expand the show in other Indian language ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Paris Hilton
Paris Whitney Hilton (born February 17, 1981) is an American media personality, businesswoman, socialite, model, and entertainer. Born in New York City, and raised there and in Beverly Hills, California, she is a great-granddaughter of Conrad Hilton, the founder of Hilton Hotels. Hilton first attracted tabloid attention in the late 1990s, when she became a fixture in NYC's social scene, and ventured into modeling at age 19, signing with Donald Trump's agency Trump Model Management. After David LaChapelle photographed her and sister Nicky for the September 2000 issue of '' Vanity Fair'', Hilton was proclaimed "New York's leading It Girl" in 2001. The reality television series ''The Simple Life'' (2003–2007), in which she starred with her friend Nicole Richie, and a leaked 2001 sex tape with her then-boyfriend Rick Salomon, later released as '' 1 Night in Paris'' (2004), catapulted her into global fame. Hilton published her debut book, ''Confessions of an Heiress'' (2004), ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Zee Khana Khazana Channel
Zee Zest, formerly Living Foodz, is an international, 24-hour food and lifestyle television channel based in Mumbai, Maharashtra, India. It is a part of the Living Entertainment brand of channels, which is owned by Zee Entertainment Enterprises. The channel airs shows hosted by chefs and anchors like Chef Ajay Chopra, Rakesh Raghunathan, Chef Pankaj Bhadouria, Chef Kunal Kapur. Programming * Chef on Wheels: Gautam Mehrishi goes on a road trip to find out where our fruits and vegetables originate and meets the people behind it. * Food Xpress: TV anchors Rocky and Mayur go on a culinary journey around India. * Kitchen Magic: Professional chef Gautam Mehrishi experiments with common recipes and shares techniques that can be used at home. * I Love Cooking: Former MTV India VJ Maria Goretti gives her own personal touch to traditional recipes and dishes. * The Great Indian Rasoi: Chef Ranveer Brar’s show features long lost recipes and hidden secrets in traditional Indian kitchens. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bengaluru
Bangalore (), officially Bengaluru (), is the capital and largest city of the Indian state of Karnataka. It has a population of more than and a metropolitan population of around , making it the third most populous city and fifth most populous urban agglomeration in India, as well as the largest city in South India, and the 27th largest city in the world. Located on the Deccan Plateau, at a height of over above sea level, Bangalore has a pleasant climate throughout the year, with its parks and green spaces earning it the reputation as the "Garden City" of India. Its elevation is the highest among the major cities of India. An aerospace, heavy engineering and electronics hub since the 1960s, Bangalore is widely regarded as the "Silicon Valley of India" because of its role as the nation's leading information technology (IT) exporter.——— In the Ease of Living Index 2020 (published by the Ministry of Housing and Urban Affairs), it was ranked the most livable Indian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Amritsar
Amritsar (), historically also known as Rāmdāspur and colloquially as ''Ambarsar'', is the second largest city in the Indian state of Punjab, after Ludhiana. It is a major cultural, transportation and economic centre, located in the Majha region of Punjab. The city is the administrative headquarters of the Amritsar district. According to the United Nations, as of 2018, Amritsar is the second-most populous city in Punjab and the most populous metropolitan region in the state with a population of roughly 2 million. Amritsar is the centre of the Amritsar Metropolitan Region. According to the 2011 census, the population of Amritsar was 1,989,961. It is one of the ten Municipal Corporations in the state, and Karamjit Singh Rintu is the current Mayor of the city. The city is situated north-west of Chandigarh, 455 km (283 miles) north-west of New Delhi, and 47 km (29.2 miles) north-east of Lahore, Pakistan, with the Indo-Pak Border (Attari-Wagah) being only away. Am ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
IHM Jaipur
Institute of Hotel Management, in Jaipur is a college offering training in the hospitality industry. The institute is governed by the National Council for Hotel Management and Catering Technology set up by the Indian Ministry of Tourism. Affiliation The institute is affiliated to National Council for Hotel Management & Catering Technology, Noida under the Ministry of Tourism, Govt. of India to conduct the various courses under their umbrella. NCHMCT has signed an MOU with Indira Gandhi National Open University, New Delhi and the B.Sc. in Hotel & Hospitality Administration Degree is awarded by IGNOU and the course is conducted by NCHMCT, Noida at all the 51 institutes under it. Vegetarian Option In 2016, IHMCTAN Jaipur (along with IHMCTAN Ahmedabad and IHMCTAN Bhopal) started giving a student the option to choose only vegetarian cooking. This decision to offer a vegetarian option by IHMCTAN Jaipur may be the first amongst any of the hospitality training institutes of the world. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thai Cuisine
Thai cuisine ( th, อาหารไทย, , ) is the national cuisine of Thailand. Thai cooking places emphasis on lightly prepared dishes with strong Odor, aromatic components and a spicy edge. Australian chef David Thompson (chef), David Thompson, an expert on Thai food, observes that unlike many other cuisines, Thai cooking is "about the juggling of disparate elements to create a harmonious finish. Like a complex musical chord it's got to have a smooth surface but it doesn't matter what's happening underneath. Simplicity isn't the dictum here, at all." Traditional Thai cuisine loosely falls into four categories: ''tom'' (boiled dishes), ''yam'' (spicy salads), ''tam'' (pounded foods), and ''kaeng'' (curries). Deep-fries, stir-fries, and steamed dishes derive from Chinese cuisine. In 2017, seven Thai dishes appeared on a list of the "World's 50 Best Foods", an online poll of 35,000 people worldwide by ''CNN Travel''. Thailand had more dishes on the list than any other co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
