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Bàobīng
''Chhoah-peng'' (Taiwanese Hokkien: 礤冰 or 剉冰; Pe̍h-ōe-jī: ''chhoah-peng'') or ''Tsua bing'', also known as ''Baobing'' () in Mandarin, is a shaved ice dessert introduced to Taiwan under Japanese rule, and then spread from Taiwan to Greater China and countries with large regional Overseas Chinese populations such as Malaysia and Singapore. It is especially popular in Taiwan where the dish has a variation called ''xuehua bing'' (), in which the ice is not made out of water but milk. The dessert consists of a large mound of ice shavings with various toppings on top. A wide variety of toppings exist, but the most common ones include sugar water, condensed milk, adzuki beans, mung beans, and tapioca balls. Fruit are also used according to the season. Mango baobing is typically only available in the summer, while strawberry baobing is available in the winter. Traditionally, these shavings were created by hand using a large mallet to crush ice or a blade to shave ice. Now, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shaved Ice
Shaved ice is a large family of ice-based desserts made of fine shavings of ice and sweet condiments or syrups. Usually, the syrup is added after the ice has been frozen and shaved—typically at the point of sale; however, flavoring can also be added before freezing. The dessert is consumed worldwide in various forms and ways. Shaved ice can also be mixed with large quantities of liquid to produce shaved ice drinks. Many shaved ices are confused with "Italian ice", which is derived from the similar Italian dessert known as "granita". However, Italian ice, also known as "water ice", often has the fruit juice or other ingredients, like almond, incorporated into the sugared water before it is frozen. Shaved ice—especially highly commercial shaved ice (such as that found in food chains or from street vendors)—is often flavored after the ice has been frozen and shaved. Snow cones are an example of shaved ice that is flavored after production. History The use of stored and ga ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Taiwan
Taiwan, officially the Republic of China (ROC), is a country in East Asia. The main geography of Taiwan, island of Taiwan, also known as ''Formosa'', lies between the East China Sea, East and South China Seas in the northwestern Pacific Ocean, with the China, People's Republic of China (PRC) to the northwest, Japan to the northeast, and the Philippines to the south. It has an area of , with mountain ranges dominating the eastern two-thirds and plains in the western third, where its Urbanization by country, highly urbanized population is concentrated. The combined Free area of the Republic of China, territories under ROC control consist of list of islands of Taiwan, 168 islands in total covering . The Taipei–Keelung metropolitan area, largest metropolitan area is formed by Taipei (the capital), New Taipei City, and Keelung. With around 23.9 million inhabitants, Taiwan is among the List of countries and dependencies by population density, most densely populated countries. Tai ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Taiwanese Cuisine
Taiwanese cuisine ( or ) is a popular style of food with several variations, including Chinese cuisine, Chinese and that of Taiwanese indigenous peoples, with the earliest cuisines known of being the indigenous ones. With over a hundred years of historical development, southern Fujian cuisine has had the most profound impact on mainstream Taiwanese cuisine but it has also been influenced by Hakka cuisine, the cuisines of the ''waishengren'' (people of other provinces), and Japanese cuisine. Taiwan's cuisine is tied to its history of colonization and modern politics makes the description of Taiwanese cuisine difficult. As Taiwan developed economically fine dining became increasingly popular. Taiwanese cuisine has significant regional variations. Night markets in Taiwan form a significant part of the food culture. Vegetarian and vegan food are very common. Taiwanese cuisine is popular around the world with some items like bubble tea and Taiwanese fried chicken becoming global pheno ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hawaiian Shave Ice
Shave ice or Hawaiian shave ice is an ice-based dessert made by shaving a block of ice and flavoring it with syrup and other sweet ingredients. On Hawaii (island), Hawai‘i Island, it is also referred to as "ice shave". In contrast, a snow cone, a similar American dessert, is made with crushed ice rather than shaved ice. The thin ice shavings of shave ice allow for the flavored syrups to be absorbed completely instead of sinking to the bottom. Hawaiian shave ice is derived from a similar ice-based dessert from Japan called ''kakigōri'' and thus involves similar production methods. Shave ice is characteristically served in a conical paper or plastic cup with flavored syrups poured over the top with additional elements like ice cream, azuki beans, or condensed milk. Shave ice syrups in Hawaii are often flavored with local ingredients such as guava, pineapple, Coconut milk, coconut cream, passionfruit, ''li hing mui'' (Chinese plums), lychee, kiwifruit, and mango. History Jap ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rome
Rome (Italian language, Italian and , ) is the capital city and most populated (municipality) of Italy. It is also the administrative centre of the Lazio Regions of Italy, region and of the Metropolitan City of Rome. A special named with 2,746,984 residents in , Rome is the list of cities in the European Union by population within city limits, third most populous city in the European Union by population within city limits. The Metropolitan City of Rome Capital, with a population of 4,223,885 residents, is the most populous metropolitan cities of Italy, metropolitan city in Italy. Rome metropolitan area, Its metropolitan area is the third-most populous within Italy. Rome is located in the central-western portion of the Italian Peninsula, within Lazio (Latium), along the shores of the Tiber Valley. Vatican City (the smallest country in the world and headquarters of the worldwide Catholic Church under the governance of the Holy See) is an independent country inside the city boun ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grattachecca
''Grattachecca'' is a shaved ice originating in Rome, Italy. Commonly sold in kiosks and bars as street food, it consists of hand-shaved ice topped with various flavors of sweet syrup. In contemporary times, some ''grattachecca'' vendors use a mechanical ice crusher, rather than shaving or grating the ice by hand; some vendors believe that using a machine is more hygienic compared to hand shaving the ice. ''Alla fonte d'oro'' The kiosk ''Alla fonte d'oro'' is the oldest in the city, and has served Romans and tourists since 1913. The kiosk uses machine-grated ice, rather than grating it by hand. Gallery File:Allafontedoro.jpg, The ''Alla fonte d'oro'' kiosk File:La Grattachecca di Sora Maria.jpg, Customers at ''La Sora Maria - La Grattachecca'' on Via Trionfale, Rome, Italy See also * List of Italian desserts and pastries This is a list of Italian cuisine, Italian desserts and Pastry, pastries. Italian cuisine has developed through centuries of social and political change ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ais Kacang
''Ais kacang'' (; Jawi script, Jawi: ), literally meaning "bean ice", also commonly known as ABC (acronym for ''air batu campur'' (), Jawi: اءير باتو چمڤور, meaning "mixed ice"), is a dessert which is common in Malaysia, Singapore (where it is called ice ''kachang'') and Brunei. Traditionally, an ice shaving machine is used to churn out the shaved ice used in the dessert, originally hand cranked but now more often motorised. Many Southeast Asian coffee shops, hawker centres and food courts sell this dessert. History Early versions of ice kacang was first known to have been prepared around the time before and after the First World War, where the costs of ice manufacturing was becoming more affordable. An earlier variant of the Singaporean dish was described as green, made from shaved ice, paired with syrups, ''soaked seeds'' and seaweed jelly and was sold mainly by street vendors. The dish underwent many different alterations and variants throughout the history of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
O-aew
''O-aew'' (, , , from zh, t= 薁蕘, poj=ò-giô) is a shaved ice dessert known as a local specialty of Phuket, Thailand. Introduced by Hokkien Chinese settlers, it is known after its main ingredient, a jelly made from seeds of the o-aew plant (a variety of the creeping fig, ''Ficus pumila'' var. ''awkeotsang''), an ingredient now most commonly found in Taiwan where it is known as aiyu jelly. History and preparation ''O-aew'' originated from aiyu jelly, an ingredient in Hokkien Chinese cuisine, and was introduced to Phuket by Hokkien immigrants who settled there during the boom in the tin mining industry from the mid-19th to early 20th centuries. While the jelly is found today in various locations with significant Hokkien diaspora such as Taiwan and Singapore, the variety found in Phuket was most influenced by nearby Penang, in Malaysia. Several well-known vendors in Phuket's Old Town have sold ''o-aew'' as a family business over multiple generations. The dessert's main ingre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Namkhaeng Sai
''Namkhaeng sai'' (, ) is a Thai version of shaved ice or snow cone. It is also known as wan yen () or chamba (). ''Namkhaeng sai'' is simply shaved ice in a bowl, poured on top with sweet syrup and condensed milk. The word ''namkhaeng sai'' is directly translated as "shaved ice". ''Namkhaeng sai'' wasn’t recorded but is believed to be created in 1947 when the red sweet syrup was popular. There are several ingredients for ''namkhaeng sai''. The main ingredients are shaved ice, sauces, and toppings. Other desserts such as ''sarim'', ''thapthim krop'', and ''lot chong'' are partially similar to ''namkhaeng sai'' with different ingredients. Many desserts from other countries like ''bingsu'' and ''kakikori'' share characteristics with ''namkhaeng sai'' but the style of shaved ice (fine, rough, and strip length, etc.) and how toppings are decorated differs for each country of origin. ''Nam Khaeng'' has been in Thailand for a very long time and thus it shares many histories with us. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Es Teler
''Es teler'' is an Indonesian fruit cocktail. Avocado, coconut meat, grass jelly, jackfruit and other fruits are served with coconut milk, sweetened condensed milk, ''Pandanus amaryllifolius'' leaf (normally in the form of cocopandan syrup), sugar, a tiny amount of salt and is usually served cold. This concoction, created by Murniati Widjaja, won a competition to come up with a national drink for Indonesia in 1982. See also * '' Es campur'' * '' Halo-halo'' * ''Cendol'' * ''Ais kacang ''Ais kacang'' (; Jawi script, Jawi: ), literally meaning "bean ice", also commonly known as ABC (acronym for ''air batu campur'' (), Jawi: اءير باتو چمڤور, meaning "mixed ice"), is a dessert which is common in Malaysia, Singapore ...'' * List of fruit dishes References Indonesian desserts Jackfruit dishes Foods containing coconut Street food in Indonesia Avocado dishes {{dessert-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Es Campur
Es campur (Indonesian for "mixed ice") is an Indonesian cold and sweet dessert concoction of fruit cocktails, coconut, tapioca pearls, grass jellies, etc. served in shaved ice, syrup and condensed milk. In Indonesia, es campur is sold from humble travelling trolleys to restaurants. For Indonesian Muslims, es campur and kolak are popular treats during Ramadan for iftar, often sold prior to breaking the fast. It is quite similar to es teler and es doger but the ingredients are different. The ingredients might vary, since the term ''campur'' means "mix". It may consist of coconut, sea weed, milk, syrup, jackfruit, and many others. See also Shaved ice § Regions, for similar shaved ice variations around the world. * Kakigōri: Japanese shaved ice * Bingsu: Korean shaved ice * Halo-halo: Filipino shaved ice * Tshuah-ping: Taiwanese shaved ice * Namkhaeng sai and O-aew: Thai shaved ice * Ais Kacang (ABC): Malaysian shaved ice * Grattachecca: Italian shaved ice popular in R ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
