Ambodimotso-Atsimo
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Ambodimotso-Atsimo
Ambodimotso-Atsimo (also Ambodimotso or Ambodimotso Sud) is a town and commune ( mg, kaominina) in Madagascar. It belongs to the district of Befandriana-Nord Befandriana-Avaratra (literally North Befandriana; also Befandriana-Nord) is a city and urban commune (commune urbaine; mg, kaominina) in northern Madagascar. It belongs to the Districts of Madagascar, district of Befandriana-Nord District, Befa ..., which is a part of Sofia Region. The population of the commune was estimated to be approximately 22,000 in 2001 commune census. Primary and junior level secondary education are available in town. The majority 99% of the population of the commune are farmers, while an additional 0.5% receives their livelihood from raising livestock. The most important crop is rice, while other important products are peanuts, coffee, maize and cassava. Additionally fishing employs 0.5% of the population. References and notes Populated places in Sofia Region {{SofiaMG-ge ...
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Befandriana-Nord District
Befandriana-Nord or Befandriana-Avaratra (literally North Befandriana) is a district in northern Madagascar. It is a part of Sofia Region and borders the districts of Bealanana in north, Andapa to the northeast, Maroantsetra to the east, Mandritsara to the south, Boriziny-Vaovao (formerly Port-Bergé) to the southwest and Antsohihy to the north-west. The area is and the population was estimated to be 241,082 in 2013.Institut National de la Statistique, Antananarivo. Communes The district is further divided into 12 communes: * Ambararata * Ambodimotso-Atsimo * Ambolidibe Est * Ankarongana * Antsakabary * Antsakanalabe * Befandriana-Avaratra Befandriana-Avaratra (literally North Befandriana; also Befandriana-Nord) is a city and urban commune (commune urbaine; mg, kaominina) in northern Madagascar. It belongs to the Districts of Madagascar, district of Befandriana-Nord District, Befa ... * Maroamalona * Matsondana * Morafeno * Tsarahonenana * Tsiamalao Transport ...
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Regions Of Madagascar
Madagascar is divided into 23 regions (''faritra''). These formerly second-tier administrative divisions became first-level administrative divisions when the former six provinces were dissolved on 4 October 2009. Elections Elections for the regional councils were held on 16 March 2008. See also * Subdivisions of Madagascar * Provinces of Madagascar * Districts of Madagascar *List of regions of Madagascar by Human Development Index * List of cities in Madagascar References Sources * Population, area: ''Madagascar: Profil des marchés pour les évaluations d’urgence de la sécurité alimentaire'* (in French:Découpage Territorial - L'Express.mg Regions of Madagascar, Subdivisions of Madagascar Madagascar, Regions Madagascar 2 ''Madagascar: Escape 2 Africa'' (also known as ''Madagascar 2: Escape to Africa'') is a 2008 American computer-animated adventure comedy film produced by DreamWorks Animation and distributed by Paramount Pictures. It is the sequel ...
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Census
A census is the procedure of systematically acquiring, recording and calculating information about the members of a given population. This term is used mostly in connection with national population and housing censuses; other common censuses include censuses of agriculture, traditional culture, business, supplies, and traffic censuses. The United Nations (UN) defines the essential features of population and housing censuses as "individual enumeration, universality within a defined territory, simultaneity and defined periodicity", and recommends that population censuses be taken at least every ten years. UN recommendations also cover census topics to be collected, official definitions, classifications and other useful information to co-ordinate international practices. The UN's Food and Agriculture Organization (FAO), in turn, defines the census of agriculture as "a statistical operation for collecting, processing and disseminating data on the structure of agriculture, covering th ...
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Cassava
''Manihot esculenta'', common name, commonly called cassava (), manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native to South America. Although a perennial plant, cassava is extensively cultivated as an annual agriculture, crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrates. Though it is often called ''yuca'' in parts of Spanish America and in the United States, it is not related to yucca, a shrub in the family Asparagaceae. Cassava is predominantly consumed in boiled form, but substantial quantities are used to extract cassava starch, called tapioca, which is used for food, animal feed, and industrial purposes. The Brazilian farinha, and the related ''garri'' of West Africa, is an edible coarse flour obtained by grating cassava roots, pressing moisture off the obtained grated pulp, and finally drying it (and roasting both in the case of farinha and garri). Cassav ...
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Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and ...
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Coffee
Coffee is a drink prepared from roasted coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulant, stimulating effect on humans, primarily due to its caffeine content. It is the most popular hot drink in the world. Seeds of the ''Coffea'' plant's fruits are separated to produce unroasted green coffee beans. The beans are Coffee roasting, roasted and then ground into fine particles that are typically steeped in hot water before being filtered out, producing a cup of coffee. It is usually served hot, although chilled or iced coffee is common. Coffee can be prepared and presented in a variety of ways (e.g., espresso, French press, caffè latte, or already-brewed canned coffee). Sugar, sugar substitutes, milk, and cream are often used to mask the bitter taste or enhance the flavor. Though coffee is now a global commodity, it has a History of coffee, long history tied closely to food traditions around the Red Sea. The earliest credible evidence of coffee d ...
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Peanut
The peanut (''Arachis hypogaea''), also known as the groundnut, goober (US), pindar (US) or monkey nut (UK), is a legume crop grown mainly for its edible Seed, seeds. It is widely grown in the tropics and subtropics, important to both small and large commercial producers. It is classified as both a grain legume and, due to its high oil content, an oil crop. World annual production of shelled peanuts was 44 million tonnes in 2016, led by China with 38% of the world total. Atypically among legume crop plants, peanut pods develop underground (geocarpy) rather than above ground. With this characteristic in mind, the botanist Carl Linnaeus gave peanuts the specific epithet ''hypogaea'', which means "under the earth." The peanut belongs to the botanical Family (biology), family Fabaceae (or Leguminosae), commonly known as the legume, bean, or pea family. Like most other legumes, peanuts harbor symbiotic Nitrogen fixation, nitrogen-fixing bacteria in root nodules. The capacity to fi ...
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Rice
Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima ''Oryza glaberrima'', commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown in West Africa around 3,000 years ago. In agriculture, it has largely been replaced by higher-yielding Asian r ...'' (African rice). The name wild rice is usually used for species of the genera ''Zizania (genus), Zizania'' and ''Porteresia'', both wild and domesticated, although the term may also be used for primitive or uncultivated varieties of ''Oryza''. As a cereal, cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's World population, human population,Abstract, "Rice feeds more than half the world's population." especially in Asia and Africa. It is the agricultural commodity with the third-highest worldwide production, after sugarcane and maize. Since sizable portions of sugarcane and ma ...
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Tropical Savanna Climate
Tropical savanna climate or tropical wet and dry climate is a tropical climate sub-type that corresponds to the Köppen climate classification categories ''Aw'' (for a dry winter) and ''As'' (for a dry summer). The driest month has less than of precipitation and also less than 100-\left (\frac \right)mm of precipitation. This latter fact is in a direct contrast to a tropical monsoon climate, whose driest month sees less than of precipitation but has ''more'' than 100-\left (\frac \right) of precipitation. In essence, a tropical savanna climate tends to either see less overall rainfall than a tropical monsoon climate or have more pronounced dry season(s). In tropical savanna climates, the dry season can become severe, and often drought conditions prevail during the course of the year. Tropical savanna climates often feature tree-studded grasslands due to its dryness, rather than thick jungle. It is this widespread occurrence of tall, coarse grass (called savanna) which has led to ...
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Madagascar
Madagascar (; mg, Madagasikara, ), officially the Republic of Madagascar ( mg, Repoblikan'i Madagasikara, links=no, ; french: République de Madagascar), is an island country in the Indian Ocean, approximately off the coast of East Africa across the Mozambique Channel. At Madagascar is the world's List of island countries, second-largest island country, after Indonesia. The nation is home to around 30 million inhabitants and consists of the island of Geography of Madagascar, Madagascar (the List of islands by area, fourth-largest island in the world), along with numerous smaller peripheral islands. Following the prehistoric breakup of the supercontinent Gondwana, Madagascar split from the Indian subcontinent around 90 million years ago, allowing native plants and animals to evolve in relative isolation. Consequently, Madagascar is a biodiversity hotspot; over 90% of wildlife of Madagascar, its wildlife is endemic. Human settlement of Madagascar occurred during or befo ...
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Sofia Region
Sofia is a region in northern Madagascar. It is named for the Sofia River. The region covers 50,100 km² and had a population of 1,500,227 in 2018. The administrative capital is Antsohihy. Administrative divisions Sofia Region is divided into seven districts, which are sub-divided into 108 communes. * Analalava District - 11 communes * Antsohihy District - 12 communes * Bealanana District - 13 communes * Befandriana-Nord District - 12 communes * Boriziny-Vaovao District - 15 communes * Mampikony District - 6 communes * Mandritsara District - 22 communes Transport Airports *Analalava Airport * Antsohihy Airport * Bealanana Airport * Befandriana-Avaratra Airport * Mampikony Airport *Mandritsara Airport * Boriziny Vaovao Airport Roads Sofia is crossed by the National Road 4 (Antananarivo-Mahajanga), National Road 6 (Antsohihy-Diego Suarez), the National road 31 (Antsohihy to Mandritsara) and National road 32 (Antsohihy to Bealanana). Protected Areas *Bongolava forest ...
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Köppen Climate Classification
The Köppen climate classification is one of the most widely used climate classification systems. It was first published by German-Russian climatologist Wladimir Köppen (1846–1940) in 1884, with several later modifications by Köppen, notably in 1918 and 1936. Later, the climatologist Rudolf Geiger (1894–1981) introduced some changes to the classification system, which is thus sometimes called the Köppen–Geiger climate classification system. The Köppen climate classification divides climates into five main climate groups, with each group being divided based on seasonal precipitation and temperature patterns. The five main groups are ''A'' (tropical), ''B'' (arid), ''C'' (temperate), ''D'' (continental), and ''E'' (polar). Each group and subgroup is represented by a letter. All climates are assigned a main group (the first letter). All climates except for those in the ''E'' group are assigned a seasonal precipitation subgroup (the second letter). For example, ''Af'' indi ...
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