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Atora
Atora is a British brand of pre-shredded suet (the hard fat around the kidneys). As suet most commonly needs to be shredded in its typical uses in British cuisine (e.g. in pie crusts, steamed puddings, and dumplings), Atora can be seen as a labour-saving convenience item. Atora only uses suet from cattle and sheep. Atora is also available in a vegetable fat-based version labeled "vegetable suet". History In the past, it was common to be able to find blocks of suet at grocery shops; however, it was not until 1893 that the first pre-shredded suet became available. This was the brainchild of Gabriel Hugon, a Frenchman living in Manchester. He observed his wife struggling to cut blocks of suet in the kitchen and set about to create ready-shredded suet. Etymology Hugon called his product "Atora", derived from "toro", the Spanish word for bull. To reinforce this connection, prior to the Second World War, the suet was transported around the country in painted wagons pulled by six pair ...
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Premier Foods
Premier Foods plc is a British food manufacturer headquartered in St Albans, Hertfordshire. The group owns many well-known brands, including Mr Kipling, Ambrosia, Bird's Custard, Angel Delight, Homepride cooking sauces, Lyons, Sharwood's, Loyd Grossman sauces, Oxo, Bisto, Batchelors and Plantastic. Premier Foods also produce cakes under the Cadbury's name, using the brand under licence. It is listed on the London Stock Exchange and is a constituent of the FTSE 250 Index. History Formation The company was founded by Harry Solomon and David Thompson in London in 1975 as Hillsdown Holdings. The name came from Thompson's house, Hillsdown. His son Richard Thompson worked for his father after his education at Haileybury. In 1981 it acquired ''Lockwood Foods Ltd'' which was in administrative receivership. In May 1987, David Thompson stepped down from Hillsdown Holdings, selling 50% of his shares and became a non executive director. In April 1989 he sold all of his shares. In 198 ...
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Rank Hovis McDougall
RHM plc, formerly Rank Hovis McDougall, was a United Kingdom food business. The company owned numerous brands, particularly for flour, where its core business started, and for consumer food products. It was listed on the London Stock Exchange and was once a constituent of the FTSE 100 Index but was acquired by Premier Foods in March 2007. History Early years The company was founded by Joseph Rank in 1875 as flour milling business when he rented a small windmill. He initially lost money and therefore took a co-tenancy at West's Holderness Corn Mill. In 1885 he built a mechanically-driven flour mill in Hull in order to beat competition from abroad. He used steel rollers instead of mill stones thereby producing six sacks of flour an hour instead of one and a half. In 1888 he built another steel-roller plant in Lincolnshire, and soon after, built a more modern plant, producing 20 sacks of flour an hour. As he strove for greater productivity he installed equipment that produced ...
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Food
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricu ...
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United Kingdom
The United Kingdom of Great Britain and Northern Ireland, commonly known as the United Kingdom (UK) or Britain, is a country in Europe, off the north-western coast of the continental mainland. It comprises England, Scotland, Wales and Northern Ireland. The United Kingdom includes the island of Great Britain, the north-eastern part of the island of Ireland, and many smaller islands within the British Isles. Northern Ireland shares a land border with the Republic of Ireland; otherwise, the United Kingdom is surrounded by the Atlantic Ocean, the North Sea, the English Channel, the Celtic Sea and the Irish Sea. The total area of the United Kingdom is , with an estimated 2020 population of more than 67 million people. The United Kingdom has evolved from a series of annexations, unions and separations of constituent countries over several hundred years. The Treaty of Union between the Kingdom of England (which included Wales, annexed in 1542) and the Kingdom of Scotland in 170 ...
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Suet
Suet is the raw, hard fat of beef, lamb or mutton found around the loins and kidneys. Suet has a melting point of between 45 °C and 50 °C (113 °F and 122 °F) and congelation between 37 °C and 40 °C (98.6 °F and 104 °F). Its high smoke point makes it ideal for deep frying and pastry production. The primary use of suet is to make tallow, although it is also used as an ingredient in cooking, especially in traditional baked puddings, such as British Christmas pudding. Suet is made into tallow in a process called rendering, which involves melting fats and extended simmering, followed by straining, then cooling. The entire process is then usually repeated to refine the product. Etymology The word ''suet'' is derived from Anglo-Norman , from Old French , from Latin ("tallow", "grease", "hard animal fat"). ''Sebum'' is from the Proto-Indo-European root *''seyb''- ("pour out, trickle"), so it shares a root with sap and soap. Trade ...
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British Cuisine
British cuisine is the specific set of cooking traditions and practices associated with the United Kingdom. Historically, British cuisine meant "unfussy dishes made with quality local ingredients, matched with simple sauces to accentuate flavour, rather than disguise it". International recognition of British cuisine was historically limited to the full breakfast and the Christmas dinner. However, Celtic agriculture and animal breeding produced a wide variety of foodstuffs for indigenous Celts. Wine and words such as beef and mutton were brought to Britain by the Normans while, Anglo-Saxon England developed meat and savoury herb stewing techniques before the practice became common in Europe. The Norman conquest introduced exotic spices into Great Britain in the Middle Ages. The pub is an important aspect of British culture and cuisine, and is often the focal point of local communities. Referred to as their "local" by regulars, pubs are typically chosen for their proximity to h ...
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Manchester
Manchester () is a city in Greater Manchester, England. It had a population of 552,000 in 2021. It is bordered by the Cheshire Plain to the south, the Pennines to the north and east, and the neighbouring city of Salford to the west. The two cities and the surrounding towns form one of the United Kingdom's most populous conurbations, the Greater Manchester Built-up Area, which has a population of 2.87 million. The history of Manchester began with the civilian settlement associated with the Roman fort ('' castra'') of ''Mamucium'' or ''Mancunium'', established in about AD 79 on a sandstone bluff near the confluence of the rivers Medlock and Irwell. Historically part of Lancashire, areas of Cheshire south of the River Mersey were incorporated into Manchester in the 20th century, including Wythenshawe in 1931. Throughout the Middle Ages Manchester remained a manorial township, but began to expand "at an astonishing rate" around the turn of the 19th century. Manchest ...
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Hereford (cattle)
The Hereford is a British breed of beef cattle originally from Herefordshire in the West Midlands of England. It has spread to many countries – there are more than five million purebred Hereford cattle in over fifty nations worldwide. The breed was first exported from Britain in 1817, initially to Kentucky. It spread across the United States and Canada, through Mexico, to the great beef-raising countries of South America. Today Herefords dominate from Australasia to the Russian steppes, including Israel, Japan, continental Europe and Scandinavia, temperate parts of Australia, Canada, the United States, Kazakhstan and Russia, the centre and east of Argentina, Uruguay, Chile, and New Zealand, where they make up the largest proportion of registered cattle. They are found all over Brazil and in some Southern African countries, notably South Africa, Zambia and Zimbabwe. Their original popularity among ranchers of the American Southwest testified to the hardiness of a breed originat ...
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Openshaw
Openshaw is a suburb of Manchester, England, about three miles east of the city centre. Historically part of Lancashire, Openshaw was incorporated into the city of Manchester in 1890. Its name derives from the Old English ''Opinschawe'', which means an open wood or coppice. During the Second Industrial Revolution, when Openshaw become an area of heavy industry, socialism and trade unionism flourished. In 1910 the Openshaw Socialists were formed; Keir Hardie, founder of the Labour Party, spoke at their inaugural meeting. Annie Lee became Manchester's first socialist woman alderman in 1936, having been secretary of the Openshaw Independent Labour Party since the 1890s. Following profound de-industrialisation. Openshaw is now predominantly an African ethnic area with diverse shops and services opening reflecting this rapid change in demographic. Industry There is little industry in the district now. Very large enterprises such as a government munitions factory (ordnance works) and ...
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Greatham, County Durham
Greatham is a village and civil parish in the borough of Hartlepool (borough), Hartlepool, County Durham, England. The population of the civil parish (including Newton Bewley) was taken in the United Kingdom Census 2011, 2011 census was 2,132. Greatham village is located approximately three miles south of Hartlepool town centre. History Greatham village is not mentioned in the Domesday Book, but appears first in written sources as ''Gretham'' in 1196. Greatham is the site of the Hospital of God, founded in 1273 by the then Bishop of Durham, Robert Stitchill, Robert de Stichell. Greatham Hospital was originally a foundation to aid poor people. By the 16th century the foundation was used more as a "house of entertainment for gentlemen" and it was not well used for helping the poor. After 1610 there were reforms, and its original mission was resumed. During World War II it was the site of the short-lived RAF Greatham base. In May 2021, the parish councils in England, pa ...
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Hartlepool
Hartlepool () is a seaside and port town in County Durham, England. It is the largest settlement and administrative centre of the Borough of Hartlepool. With an estimated population of 90,123, it is the second-largest settlement in County Durham. Hartlepool is locally administrated by Hartlepool Borough Council, a unitary authority which also administrates outlying villages of Seaton Carew, Greatham, Hart Village, Dalton Piercy and Elwick. Hartlepool was founded in the 7th century, around the monastery of Hartlepool Abbey. The village grew in the Middle Ages and its harbour served as the official port of the County Palatine of Durham. After a railway link from the north was established from the South Durham coal fields, an additional link from the south, in 1835, together with a new port, resulted in further expansion, with the new town of West Hartlepool. Industrialisation in northern England and the start of a shipbuilding industry in the later part of the 19t ...
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Food Brands Of The United Kingdom
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural ...
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