Arthrinium Arundinis
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Arthrinium Arundinis
''Apiospora montagnei'' is a plant pathogen that causes kernel blight on barley Barley (''Hordeum vulgare''), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Globally 70% of barley pr ... but is more often seen a saprophyte or secondary invader of many other plant species. References External links Index FungorumUSDA ARS Fungal Database Fungal plant pathogens and diseases Barley diseases Sordariomycetes enigmatic taxa Fungi described in 1875 {{Sordariomycetes-stub ...
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Fungus
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true f ...
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Ascomycota
Ascomycota is a phylum of the kingdom Fungi that, together with the Basidiomycota, forms the subkingdom Dikarya. Its members are commonly known as the sac fungi or ascomycetes. It is the largest phylum of Fungi, with over 64,000 species. The defining feature of this fungal group is the " ascus" (), a microscopic sexual structure in which nonmotile spores, called ascospores, are formed. However, some species of the Ascomycota are asexual, meaning that they do not have a sexual cycle and thus do not form asci or ascospores. Familiar examples of sac fungi include morels, truffles, brewers' and bakers' yeast, dead man's fingers, and cup fungi. The fungal symbionts in the majority of lichens (loosely termed "ascolichens") such as ''Cladonia'' belong to the Ascomycota. Ascomycota is a monophyletic group (it contains all descendants of one common ancestor). Previously placed in the Deuteromycota along with asexual species from other fungal taxa, asexual (or anamorphic) ascomyce ...
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Sordariomycetes
Sordariomycetes is a class of fungi in the subdivision Pezizomycotina (Ascomycota), consisting of 28 orders, 90 families, 1344 genera. Sordariomycetes is from the Latin sordes (filth) because some species grow in animal feces, though growth habits vary widely across the class. Sordariomycetes generally produce their asci in perithecial fruiting bodies. Sordariomycetes are also known as Pyrenomycetes, from the Greek πυρἠν - 'the stone of a fruit' - because of the usually somewhat tough texture of their tissue. Sordariomycetes possess great variability in morphology, growth form, and habitat. Most have perithecial (flask-shaped) fruiting bodies, but ascomata can be less frequently cleistothecial (like in the genera '' Anixiella'', ''Apodus'', '' Boothiella'', ''Thielavia'', '' Zopfiella''),. Fruiting bodies may be solitary or gregarious, superficial, or immersed within stromata or tissues of the substrates and can be light to bright or black. Members of this group can grow ...
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Sordariomycetidae
Sordariomycetidae is a subclass of sac fungi Ascomycota is a phylum of the kingdom Fungi that, together with the Basidiomycota, forms the subkingdom Dikarya. Its members are commonly known as the sac fungi or ascomycetes. It is the largest phylum of Fungi, with over 64,000 species. The defi .... References Sordariomycetes Fungus subclasses Lichen subclasses Taxa described in 1997 {{Sordariomycetes-stub ...
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Incertae Sedis
' () or ''problematica'' is a term used for a taxonomic group where its broader relationships are unknown or undefined. Alternatively, such groups are frequently referred to as "enigmatic taxa". In the system of open nomenclature, uncertainty at specific taxonomic levels is indicated by ' (of uncertain family), ' (of uncertain suborder), ' (of uncertain order) and similar terms. Examples *The fossil plant '' Paradinandra suecica'' could not be assigned to any family, but was placed ''incertae sedis'' within the order Ericales when described in 2001. * The fossil ''Gluteus minimus'', described in 1975, could not be assigned to any known animal phylum. The genus is therefore ''incertae sedis'' within the kingdom Animalia. * While it was unclear to which order the New World vultures (family Cathartidae) should be assigned, they were placed in Aves ''incertae sedis''. It was later agreed to place them in a separate order, Cathartiformes. * Bocage's longbill, ''Motacilla bocagii' ...
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Apiosporaceae
The Apiosporaceae are a family of fungi in the Ascomycota. It was placed in the order Amphisphaeriales in 2020. The family was circumscribed in 1998. Species in the family are saprobic, and derive nutrients by decomposing and digesting plant matter, especially palms and grasses. Anamorph genera include ''Arthrinium'' and ''Cordella''. Genera As accepted by Species Fungorum and Outline of Fungi 2020 (with amount of genera); *'' Apiospora'' (102) *'' Appendicospora'' (2) *''Arthrinium'' (73) *'' Cordella'' (6) *'' Dictyoarthrinium'' (6) *''Nigrospora'' (25) *'' Papularia'' (5) *'' Phaeoharziella'' (1) *'' Pseudobasidium'' (1) *'' Rhinocephalum'' (1) *''Spegazzinia :''Spegazzinia is also a synonym of the cactus genus ''Rebutia''. ''Spegazzinia'' is a genus of mitosporic Ascomycota in the Apiosporaceae family. The widely distributed genus contains seven species. This genus is somewhat related to other lobed ...'' (17) References External links * Sordario ...
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Apiospora
''Apiospora'' is a genus of fungi which cause plant diseases. It gives its name to the family Apiosporaceae, which contains a number of other genera. This is historically a name for the teleomorph (sexual) life-cycle stage of the fungus; for some species the corresponding anamorph name is ''Arthrinium''. Species As accepted by Species Fungorum; *'' Apiospora aberrans'' *'' Apiospora acutiapica'' *'' Apiospora aquatica'' *'' Apiospora arundinis'' *'' Apiospora aurea'' *'' Apiospora balearica'' *'' Apiospora bambusicola'' *'' Apiospora biserialis'' *'' Apiospora buddlejae'' *'' Apiospora camarae'' *'' Apiospora camelliae-sinensis'' *'' Apiospora camptospora'' *'' Apiospora chiangraiense'' *'' Apiospora chilensis'' *'' Apiospora chromolaenae'' *'' Apiospora cordylines'' *'' Apiospora curvispora'' *'' Apiospora cyclobalanopsidis'' *'' Apiospora descalsii'' *'' Apiospora deschampsiae'' *'' Apiospora dichotomanthi'' *'' Apiospora esporlensis'' *'' Apiospora eup ...
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Plant Pathogen
Plant pathology (also phytopathology) is the scientific study of diseases in plants caused by pathogens (infectious organisms) and environmental conditions (physiological factors). Organisms that cause infectious disease include fungi, oomycetes, bacteria, viruses, viroids, virus-like organisms, phytoplasmas, protozoa, nematodes and parasitic plants. Not included are ectoparasites like insects, mites, vertebrate, or other pests that affect plant health by eating plant tissues. Plant pathology also involves the study of pathogen identification, disease etiology, disease cycles, economic impact, plant disease epidemiology, plant disease resistance, how plant diseases affect humans and animals, pathosystem genetics, and management of plant diseases. Overview Control of plant diseases is crucial to the reliable production of food, and it provides significant problems in agricultural use of land, water, fuel and other inputs. Plants in both natural and cultivated populat ...
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Barley
Barley (''Hordeum vulgare''), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Globally 70% of barley production is used as animal fodder, while 30% as a source of fermentable material for beer and certain distilled beverages, and as a component of various foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation. In 2017, barley was ranked fourth among grains in quantity produced () behind maize, rice and wheat. Etymology The Old English word for barley was ', which traces back to Proto-Indo-European and is cognate to the Latin word ' "flour" (''see corresponding entries''). The direct ancestor of modern English ''barley'' in Old English was the derived adjective ''bærlic'', meaning "of barley". The first citation of t ...
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Fungal Plant Pathogens And Diseases
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true f ...
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Barley Diseases
This article is a list of diseases of barley (''Hordeum vulgare''). Bacterial and fungal diseases Nematodes, parasitic Virus, viroid and virus-like diseases Phytoplasma diseases Miscellaneous diseases and disorders Sources Barley Diseases, Queensland Government, AustraliaEPPO Standards, Guidelines on good plant protection - Barley, EuropeCommon Names of Diseases, The American Phytopathological Society, USUSDA ARS Fungal Database References Common Names of Diseases, The American Phytopathological Society{{DEFAULTSORT:List Of Barley Diseases * Barley Barley (''Hordeum vulgare''), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Globally 70% of barley pr ...
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