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Apricot F1e
An apricot (, ) is a fruit, or the tree that bears the fruit, of several species in the genus ''Prunus''. Usually, an apricot is from the species '' P. armeniaca'', but the fruits of the other species in ''Prunus'' sect. ''Armeniaca'' are also called apricots. Etymology ''Apricot'' first appeared in English in the 16th century as ''abrecock'' from the Middle French ''aubercot'' or later ''abricot'', from Spanish '' albaricoque'' and Catalan ''a(l)bercoc'', in turn from Arabic الْبَرْقُوق (al-barqūq, "the plums"), from Byzantine Greek βερικοκκίᾱ (berikokkíā, "apricot tree"), derived from late Greek ''πραικόκιον'' (''praikókion'', "apricot") from Latin '' ersica ("peach")praecocia'' (''praecoquus'', "early ripening"). Species Apricots are species belonging to ''Prunus'' sect. ''Armeniaca''. The taxonomic position of '' P. brigantina'' is disputed. It is grouped with plum species according to chloroplast DNA sequences, but more closely re ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scop
A ( or ) was a poet as represented in Old English poetry. The scop is the Old English counterpart of the Old Norse ', with the important difference that "skald" was applied to historical persons, and scop is used, for the most part, to designate oral poets ''within'' Old English literature. Very little is known about scops, and their historical existence is questioned by some scholars. Functions The scop, like the similar gleeman, was a reciter of poetry. The scop, however, was typically attached to a court on a relatively permanent basis. There, he most likely received rich gifts for his performances. The performances often featured the recitation of recognisable texts such as the "old pagan legends of the Germanic tribes." However, the scop's duties also included ''composing'' his own poetry in different situations, the eulogizing of his master. While some scops moved from court to court, they were (generally speaking) less nomadic than the gleemen and had positions of gre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shennongjia
Shennongjia Forestry District () is a county-level administrative unit (a "forestry district") in northwestern Hubei province, People's Republic of China, directly subordinated to the provincial government. It occupies in western Hubei, and, as of 2007 had the resident population estimated at 74,000 (with the ''registered'' population of 79,976). On July 17, 2016, Hubei Shennongjia was listed as a World Heritage Site, the 50th World Heritage Site in China, because of its exceptional floral and faunal biodiversity and its protection of many rare, endangered, and endemic species. The population is predominantly (95%) Han Chinese, the remaining 5% being mostly Tujia. Administration The administrative status of Shennongjia is rather unusual, in that it is the only county-level administrative unit of the People's Republic of China designated a "forestry district" (), rather than a more usual county or county-level city. Shennongjia's status within Hubei is also somewhat unusual, in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Peach
The peach (''Prunus persica'') is a deciduous tree first domesticated and cultivated in Zhejiang province of Eastern China. It bears edible juicy fruits with various characteristics, most called peaches and others (the glossy-skinned, non-fuzzy varieties), nectarines. The specific name ''persica'' refers to its widespread cultivation in Persia (modern-day Iran), from where it was transplanted to Europe. It belongs to the genus ''Prunus'', which includes the cherry, apricot, almond, and plum, in the rose family. The peach is classified with the almond in the subgenus '' Amygdalus'', distinguished from the other subgenera by the corrugated seed shell (endocarp). Due to their close relatedness, the kernel of a peach stone tastes remarkably similar to almond, and peach stones are often used to make a cheap version of marzipan, known as persipan. Peaches and nectarines are the same species, though they are regarded commercially as different fruits. The skin of nectarines lac ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Drupe
In botany, a drupe (or stone fruit) is an indehiscent fruit in which an outer fleshy part (exocarp, or skin, and mesocarp, or flesh) surrounds a single shell (the ''pit'', ''stone'', or '' pyrena'') of hardened endocarp with a seed (''kernel'') inside. These fruits usually develop from a single carpel, and mostly from flowers with superior ovaries (polypyrenous drupes are exceptions). The definitive characteristic of a drupe is that the hard, lignified stone is derived from the ovary wall of the flower. In an aggregate fruit, which is composed of small, individual drupes (such as a raspberry), each individual is termed a drupelet, and may together form an aggregate fruit. Such fruits are often termed ''berries'', although botanists use a different definition of ''berry''. Other fleshy fruits may have a stony enclosure that comes from the seed coat surrounding the seed, but such fruits are not drupes. Flowering plants that produce drupes include coffee, jujube, mango, oli ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flower
A flower, sometimes known as a bloom or blossom, is the reproductive structure found in flowering plants (plants of the division Angiospermae). The biological function of a flower is to facilitate reproduction, usually by providing a mechanism for the union of sperm with eggs. Flowers may facilitate outcrossing (fusion of sperm and eggs from different individuals in a population) resulting from cross-pollination or allow selfing (fusion of sperm and egg from the same flower) when self-pollination occurs. There are two types of pollination: self-pollination and cross-pollination. Self-pollination occurs when the pollen from the anther is deposited on the stigma of the same flower, or another flower on the same plant. Cross-pollination is when pollen is transferred from the anther of one flower to the stigma of another flower on a different individual of the same species. Self-pollination happens in flowers where the stamen and carpel mature at the same time, and are positi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Leaf Shape
The following is a list of terms which are used to describe leaf morphology in the description and taxonomy of plants. Leaves may be simple (a single leaf blade or lamina) or compound (with several leaflets). The edge of the leaf may be regular or irregular, may be smooth or bearing hair, bristles or spines. For more terms describing other aspects of leaves besides their overall morphology see the leaf article. The terms listed here all are supported by technical and professional usage, but they cannot be represented as mandatory or undebatable; readers must use their judgement. Authors often use terms arbitrarily, or coin them to taste, possibly in ignorance of established terms, and it is not always clear whether because of ignorance, or personal preference, or because usages change with time or context, or because of variation between specimens, even specimens from the same plant. For example, whether to call leaves on the same tree "acuminate", "lanceolate", or "linear" could ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Leaf
A leaf ( : leaves) is any of the principal appendages of a vascular plant stem, usually borne laterally aboveground and specialized for photosynthesis. Leaves are collectively called foliage, as in "autumn foliage", while the leaves, stem, flower, and fruit collectively form the shoot system. In most leaves, the primary photosynthetic tissue is the palisade mesophyll and is located on the upper side of the blade or lamina of the leaf but in some species, including the mature foliage of ''Eucalyptus'', palisade mesophyll is present on both sides and the leaves are said to be isobilateral. Most leaves are flattened and have distinct upper (adaxial) and lower ( abaxial) surfaces that differ in color, hairiness, the number of stomata (pores that intake and output gases), the amount and structure of epicuticular wax and other features. Leaves are mostly green in color due to the presence of a compound called chlorophyll that is essential for photosynthesis as it absorbs light ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fujian
Fujian (; alternately romanized as Fukien or Hokkien) is a province on the southeastern coast of China. Fujian is bordered by Zhejiang to the north, Jiangxi to the west, Guangdong to the south, and the Taiwan Strait to the east. Its capital is Fuzhou, while its largest city by population is Quanzhou, both located near the coast of the Taiwan Strait in the east of the province. While its population is predominantly of Chinese ethnicity, it is one of the most culturally and linguistically diverse provinces in China. The dialects of the language group Min Chinese were most commonly spoken within the province, including the Fuzhou dialect of northeastern Fujian and various Hokkien dialects of southeastern Fujian. Hakka Chinese is also spoken, by the Hakka people in Fujian. Min dialects, Hakka and Mandarin Chinese are mutually unintelligible. Due to emigration, a sizable amount of the ethnic Chinese populations of Taiwan, Singapore, Malaysia, Indonesia, and the Philippines ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Prunus Zhengheensis
''Prunus mume'' is an East Asian and Southeast Asian tree species classified in the ''Armeniaca'' section of the genus ''Prunus'' subgenus ''Prunus''. Its common names include Chinese plum, Japanese plum, and Japanese apricot. The flower, long a beloved subject in the traditional painting and poetry of East Asia and Vietnam, is usually called plum blossom. This distinct tree species is related to both the plum and apricot trees. Although generally referred to as a plum in English, it is more closely related to the apricot. In East Asian cuisine (Chinese, Japanese and Korean) and Vietnamese cuisine, the fruit of the tree is used in juices, as a flavouring for alcohol, as a pickle and in sauces. It is also used in traditional medicine. The tree's flowering in late winter and early spring is highly regarded as a seasonal symbol. ''Prunus mume'' should not be confused with ''Prunus salicina'', a related species also grown in China, Japan, Korea and Vietnam. Another tree, ''Prunus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Prunus Sibirica
''Prunus sibirica'', called Siberian apricot (), is a species of shrub or small tree native to northern China, Korea, Mongolia, and eastern Siberia. It is in the genus ''Prunus'' in the rose family, Rosaceae, one of several species whose fruit are called apricot, although this species is rarely cultivated for its fruit. The species was named by Carl Linnaeus in 1753. Description The species is highly genetically diverse. It grows in the form of a small tree with spreading branches and reaches a height of . It is very frost resistant and can survive temperatures down to . The tree's bark is dark grey, while the bark of the branches is reddish to dark brown, sparsely hairy at first, but soon glabrous. The reddish-brown winter buds are ovoid to conical, 2–4 mm long and the edges of the bud scales are hairy. The simple leaves have stipules. The petiole of the leaves is initially hairy, but soon bald, and is red with a length of 2 to 3.5 cm and few if any glands. The sim ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Prunus Mume
''Prunus mume'' is an East Asian and Southeast Asian tree species classified in the ''Armeniaca'' section of the genus ''Prunus'' subgenus ''Prunus''. Its common names include Chinese plum, Japanese plum, and Japanese apricot. The flower, long a beloved subject in the traditional painting and poetry of East Asia and Vietnam, is usually called plum blossom. This distinct tree species is related to both the plum and apricot trees. Although generally referred to as a plum in English, it is more closely related to the apricot. In East Asian cuisine (Chinese, Japanese and Korean) and Vietnamese cuisine, the fruit of the tree is used in juices, as a flavouring for alcohol, as a pickle and in sauces. It is also used in traditional medicine. The tree's flowering in late winter and early spring is highly regarded as a seasonal symbol. ''Prunus mume'' should not be confused with ''Prunus salicina'', a related species also grown in China, Japan, Korea and Vietnam. Another tree, ''Prunus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Prunus Mandshurica
''Prunus mandshurica'', also called Manchurian apricot and scout apricot, is a tree in the genus ''Prunus''. It was first described by Karl Maximovich in 1883 as a variety of the Siberian apricot (Tibetan apricot) '' Prunus armeniaca''. It is resistant to cold and is native to northeast China, Korea, and Manchuria. It is highly susceptible to plum pox potyvirus. Description ''Prunus mandshurica'' is a deciduous, broad-leaved tree, which grows to a height of about . The inner bark is red and the outer bark is black. The leaves are oval, with an elongated tip (acuminate or caudate), some hairs, and serrated edges. The tree grows best in loam soils. Its petioles are . The sepals and petals are oval, while the length of the stamens is similar to that of the stigma, which is cup-shaped. Flowers appear in spring and are white or pale pink. Fruits appear in late summer and are yellow with some red. In the autumn, the leaves turn golden orange. Uses Seed oil from ''P. mandshuri ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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