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Malay (chicken)
The Malay Game is a breed of game chicken. It is among the tallest breeds of chicken, and may stand over (36 inches) high. The Malay is bred principally in Europe, and in Australia and the United States. It was derived, partly in Devon and Cornwall in south-west England, from birds imported from the Indian subcontinent or South-east Asia in the first decades of the nineteenth century, when large birds of this type were widespread in northern India, in Indonesia and in the Malay Peninsula. The Malay was the first chicken breed to be bantamised; a dwarf version of the standard-sized breed was created at the turn of the twentieth century. History From about 1830 very large game chickens were imported to England, where they became fashionable and were selectively bred by English breeders. Some imports are documented from the Malay Peninsula, others from the Deccan of India. Those from India were sometimes called Grey Chittagongs, but were considered to be closely similar t ...
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DAD-IS
DAD-IS is the acronym for the Domestic Animal Diversity Information System, a tool developed and maintained by the Food and Agriculture Organization of the United Nations as a part of its programme for management of animal genetic resources for food and agriculture. It includes a searchable database of information on animal breeds. Overview The FAO began to collect data on animal breeds in 1982. The first version of DAD-IS was launched in 1996 and the software has been updated several times; the fourth version was launched in 2017. DAD-IS includes a searchable database of information about animal breeds, the Global Databank for Animal Genetic Resources. It contains information on breed characteristics, uses, geographic distribution and demographics; more than images; and tools for generating user-defined reports; and has a multilingual interface and content. It also provides contact information for the national and regional coordinators for the programme. Data is collected ...
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Dublin
Dublin is the capital and largest city of Republic of Ireland, Ireland. Situated on Dublin Bay at the mouth of the River Liffey, it is in the Provinces of Ireland, province of Leinster, and is bordered on the south by the Dublin Mountains, part of the Wicklow Mountains range. Dublin is the largest city by population on the island of Ireland; at the 2022 census of Ireland, 2022 census, the city council area had a population of 592,713, while the city including suburbs had a population of 1,263,219, County Dublin had a population of 1,501,500. Various definitions of a metropolitan Greater Dublin Area exist. A settlement was established in the area by the Gaels during or before the 7th century, followed by the Vikings. As the Kingdom of Dublin grew, it became Ireland's principal settlement by the 12th century Anglo-Norman invasion of Ireland. The city expanded rapidly from the 17th century and was briefly the second largest in the British Empire and sixth largest in Western Europ ...
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Chicken Breeds
There are hundreds of chicken breeds in existence. Domesticated for thousands of years, distinguishable breeds of chicken have been present since the combined factors of geographical isolation and selection for desired characteristics created regional types with distinct physical and behavioral traits passed on to their offspring. The physical traits used to distinguish chicken breeds are size, plumage color, comb type, skin color, number of toes, amount of feathering, egg color, and place of origin. They are also roughly divided by primary use, whether for eggs, meat, or ornamental purposes, and with some considered to be dual-purpose. In the 21st century, chickens are frequently bred according to predetermined breed standards set down by governing organizations. The first of such standards was the British Poultry Standard, which is still in publication today. Other standards include the Standard of Perfection, the Australian Poultry Standard, and the standard of the America ...
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Índio Gigante
Índio Gigante, also known as Indian Giant, is a breed of domestic chicken originally developed in Brazil. It is one of the largest chicken breeds in the world, especially in terms of height. History The Índio Gigante originated in Brazil around the late 1980s or early 1990s in the states of Minas Gerais and Goiás. It was created by crossbreeding large gamecocks — "Malayoid" breeds such as the Shamo and the Malay — with caipira chickens (rustic mixed breeds). Currently, the Índio Gigante has a defined standard and a Brazilian association — Associação Brasileira de Criadores de Índio Gigante (ABRACIG) — to better organize the continuation and genetic improvement of the breed. Within the 2020s, ABRACIG expects the Índio Gigante to receive official recognition as the first pure breed of chicken to originate from Brazil. "Índio Gigante" is Portuguese for "Indian Giant"; "Índio" (Indian) in Brazil refers to indigenous Brazilians and their culture (see also Nat ...
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Poultry Show
A poultry show is a specific subset of a livestock show that involves the exhibition and competition of exhibition poultry, which may include chickens, domestic ducks, domestic geese, domestic guineafowl and domestic turkey. Domestic pigeon are also exhibited but not universally considered poultry. As well as being independent events, they are also sometimes held in conjunction with agricultural shows. Preparation Significant effort is put into exhibiting poultry. Birds are trained for the cages used at shows, and washed and manicured in preparation for an event. History The first poultry show in the United Kingdom was in 1845 in London. The exhibition of poultry was promoted as an alternative to cock fighting in the United Kingdom following the banning of such activities in 1849. The first poultry standard in the world was produced in 1865, the British Poultry Standard. The height of the poultry showing in the United Kingdom was during the late 19th and early 20th centu ...
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Entente Européenne
Entente, meaning a diplomatic "understanding", may refer to a number of agreements: History * Entente (alliance), a type of treaty or military alliance where the signatories promise to consult each other or to cooperate with each other in case of a crisis or military action * Entente Cordiale (1904) between France and the United Kingdom * Anglo-Russian Entente (1907) between the United Kingdom and Russia * Triple Entente, an informal understanding between the Russian Empire, the French Third Republic and the United Kingdom of Great Britain and Ireland, built upon the Franco-Russian Alliance (1894), the Entente Cordiale (1904), and the Anglo-Russian Entente (1907) ** Allies of World War I, sometimes referred to as "The Entente", "The Entente Powers", or "The Entente Forces" * Little Entente (1920–1938), between Czechoslovakia, Romania, and the Kingdom of Yugoslavia * Balkan Entente (1934–1938), between Greece, Turkey, Romania and Yugoslavia * Baltic Entente (1934–1939), betwe ...
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List Of Chicken Colours
Breeders and fanciers of chickens accurately describe the colours and patterns of the feathers of chicken breeds and varieties. This is a list of the terms used in this context. Self Self-coloured chickens are those which display one solid colour without patterning of any kind. Barred and cuckoo Columbian, belted Duckwing Laced Pencilled Mottled, spangled, mille fleur Black-tailed Black-breasted Others References Chickens Bird colours Chicken plumage patterns Poultry Chicken The chicken (''Gallus gallus domesticus'') is a domesticated subspecies of the red junglefowl (''Gallus gallus''), originally native to Southeast Asia. It was first domesticated around 8,000 years ago and is now one of the most common and w ...
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Poultry Club Of Great Britain
The Poultry Club of Great Britain is a registered charity founded in 1877. Its stated purpose is to "safeguard the interests of all pure and traditional breeds of poultry including chickens, bantams, ducks, geese and turkeys". The club maintains the British Poultry Standard and acts as the overseeing body for all poultry breed clubs in Great Britain and Northern Ireland. It is also responsible for organizing the annual National Poultry Show. The club donated to The Museum of English Rural Life David Scrivener's collection of printed materials related to the breeding and keeping of poultry. See also * American Poultry Association The American Poultry Association (APA) is the oldest poultry organization in North America. It was founded in 1873, and incorporated in Indiana in 1932. The first American poultry show was held in 1849, and the APA was later formed in respons ... * Rare Poultry Society References Organizations established in 1877 Poultry fancy org ...
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Conservation Status
The conservation status of a group of organisms (for instance, a species) indicates whether the group still exists and how likely the group is to become extinct in the near future. Many factors are taken into account when assessing conservation status: not simply the number of individuals remaining, but the overall increase or decrease in the population over time, breeding success rates, and known threats. Various systems of conservation status are in use at international, multi-country, national and local levels, as well as for consumer use such as sustainable seafood advisory lists and certification. The two international systems are by the International Union for Conservation of Nature (IUCN) and The Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES). International systems IUCN Red List of Threatened Species The IUCN Red List of Threatened Species by the International Union for Conservation of Nature is the best known worldwide conse ...
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American Poultry Association
The American Poultry Association (APA) is the oldest poultry organization in North America. It was founded in 1873, and incorporated in Indiana in 1932. The first American poultry show was held in 1849, and the APA was later formed in response to the burgeoning need for an overseeing body to set standards for poultry breeds and to administer judging. A year after its foundation, the Association published the first '' American Standard of Perfection'', which to this day is the most widely used and respected handbook on poultry breed standards. The APA continues to publish and expand the ''Standard'', and aims to promote all aspects of poultry fancy by certifying official judges, sponsoring shows, fostering youth participation, and advocating for its members, in both the U.S. and Canada. The Poultry Standard of Perfection Once the APA was formed in 1873, they made it their first order of business to create a standard for American poultry breeds. Six members from the original m ...
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Standard Of Perfection
The ''American Standard of Perfection'' is the official book of breed standards of the American Poultry Association. It classifies and describes the standard physical appearance, coloring and temperament for many breeds of poultry recognized in the United States, including chickens, ducks, turkeys, geese and guinea fowl, but not pigeons. The earliest book of breed standards for the poultry fancy in North America was published in 1867 as the ''Standard of Excellence'', under the auspices of the American Poultry Society; the first such work to be published by the American Poultry Association – which was constituted in 1873/1874 – was the ''American Standard of Excellence'' in 1874. History The first book of breed standards for the poultry fancy in North America was the ''Standard of Excellence'', published in 1867 under the auspices of the American Poultry Society. The full title was ''The Standard of Excellence as adopted by the American Poultry Society, being a repri ...
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British Poultry Standards
''British Poultry Standards'' is a compilation of the breed standards for poultry in the United Kingdom, approved and published by the Poultry Club of Great Britain. The standards themselves are usually drawn up by the individual specialist breed societies. It is the official reference standard used by judges at poultry shows in the United Kingdom. It was first published in 1865 as ''The Standard of Excellence in Exhibition Poultry'', and was the earliest publication of its kind in the world. Later editions had various titles until 1905, when the present title was adopted. History The standard was first published in 1865 by the original Poultry Club of Great Britain, a club which existed for only three years. It was entitled ''The Standard of Excellence in Exhibition Poultry'' and was edited by William Bernhardt Tegetmeier. It was the first publication of its kind. The compilation of the standard was then taken over by the second Poultry Club of Great Britain, which is ...
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