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Lathyrus
''Lathyrus'' is a genus of flowering plants in the legume family Fabaceae, and contains approximately 160 species. Commonly known as peavines or vetchlings, they are native to temperate areas, with a breakdown of 52 species in Europe, 30 species in North America, 78 in Asia, 24 in tropical East Africa, and 24 in temperate South America. There are annual and perennial species which may be climbing or bushy. This genus has numerous sections, including ''Orobus'', which was once a separate genus. Uses Many species are cultivated as garden plants. The genus includes the garden sweet pea (''Lathyrus odoratus'') and the perennial everlasting pea (''Lathyrus latifolius''). Flowers on these cultivated species may be rose, red, maroon, pink, white, yellow, purple or blue, and some are bicolored. They are also grown for their fragrance. Cultivated species are susceptible to fungal infections including downy and powdery mildew. Other species are grown for food, including the Ind ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lathyrus Latifolius C
''Lathyrus'' is a genus of flowering plants in the legume family Fabaceae, and contains approximately 160 species. Commonly known as peavines or vetchlings, they are native to temperate areas, with a breakdown of 52 species in Europe, 30 species in North America, 78 in Asia, 24 in tropical East Africa, and 24 in temperate South America. There are annual and perennial species which may be climbing or bushy. This genus has numerous sections, including ''Orobus'', which was once a separate genus. Uses Many species are cultivated as garden plants. The genus includes the garden sweet pea (''Lathyrus odoratus'') and the perennial everlasting pea (''Lathyrus latifolius''). Flowers on these cultivated species may be rose, red, maroon, pink, white, yellow, purple or blue, and some are bicolored. They are also grown for their fragrance. Cultivated species are susceptible to fungal infections including downy and powdery mildew. Other species are grown for food, including the Indian pe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lathyrus Aureus0
''Lathyrus'' is a genus of flowering plants in the legume family Fabaceae, and contains approximately 160 species. Commonly known as peavines or vetchlings, they are native to temperate areas, with a breakdown of 52 species in Europe, 30 species in North America, 78 in Asia, 24 in tropical East Africa, and 24 in temperate South America. There are annual and perennial species which may be climbing or bushy. This genus has numerous sections, including ''Orobus'', which was once a separate genus. Uses Many species are cultivated as garden plants. The genus includes the garden sweet pea (''Lathyrus odoratus'') and the perennial everlasting pea (''Lathyrus latifolius''). Flowers on these cultivated species may be rose, red, maroon, pink, white, yellow, purple or blue, and some are bicolored. They are also grown for their fragrance. Cultivated species are susceptible to fungal infections including downy and powdery mildew. Other species are grown for food, including the Indian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lathyrus Davidii 2
''Lathyrus'' is a genus of flowering plants in the legume family Fabaceae, and contains approximately 160 species. Commonly known as peavines or vetchlings, they are native to temperate areas, with a breakdown of 52 species in Europe, 30 species in North America, 78 in Asia, 24 in tropical East Africa, and 24 in temperate South America. There are annual and perennial species which may be climbing or bushy. This genus has numerous sections, including ''Orobus'', which was once a separate genus. Uses Many species are cultivated as garden plants. The genus includes the garden sweet pea (''Lathyrus odoratus'') and the perennial everlasting pea (''Lathyrus latifolius''). Flowers on these cultivated species may be rose, red, maroon, pink, white, yellow, purple or blue, and some are bicolored. They are also grown for their fragrance. Cultivated species are susceptible to fungal infections including downy and powdery mildew. Other species are grown for food, including the Indi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lathyrus Sativus
''Lathyrus sativus'', also known as grass pea, cicerchia, blue sweet pea, chickling pea, chickling vetch, Indian pea, white pea and white vetch,'' Kew Gardens'''Lathyrus sativus'' (grass pea) is a legume (family Fabaceae) commonly grown for human consumption and livestock feed in Asia and East Africa. It is a particularly important crop in areas that are prone to drought and famine, and is thought of as an 'insurance crop' as it produces reliable yields when all other crops fail. The Serra de'Conti Cicerchia is included in the Ark of Taste. The seeds contain a neurotoxin that causes lathyrism, a neurodegenerative disease, if eaten as a primary protein source for a prolonged period. Cultivation ''Lathyrus sativus'' grows best where the average temperature is 10–25 °C and average rainfall is per year. Like other legumes, it improves the nitrogen content of soil. The crop can survive drought or floods, but grows best in moist soils. It tolerates a range of soil types from ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lathyrus Tuberosus
''Lathyrus tuberosus'' (also known as the tuberous pea, tuberous vetchling, earthnut pea, aardaker, or tine-tare) is a small, climbing perennial plant, native in moist temperate parts of Europe and Western Asia. The plant is a trailer or weak climber, supported by tendrils, growing to 1.2 m tall. The leaves are pinnate, with two leaflets and a branched twining tendril at the apex of the petiole. Its flowers are hermaphroditic, pollinated by bees. The plants can also spread vegetatively from the root system. Description ''Lathyrus tuberosus'' is a perennial plant with edible tubers long attached to its roots. The stem grows to and is sprawling, wingless and nearly hairless. The leaves are alternate with short stalks and narrow stipules. The leaf blades are pinnate with a single pair of broad lanceolate leaflets with blunt tips, entire margins and a terminal tendril. The inflorescence has a long stem and two to seven pinkish-red flowers, each long. These have five sepals ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lathyrus Latifolius
''Lathyrus latifolius'', the perennial peavine, perennial pea, broad-leaved everlasting-pea, or just everlasting pea, is a robust, sprawling herbaceous perennial flowering plant in the pea family Fabaceae. It is native to Europe but is present on other continents, such as North America and Australia, where it is most often seen along roadsides.Sierra Nevada Wildflowers, Karen Wiese, 2nd ed, 2013, p. 70 Morphology ''Lathyrus latifolius'' has winged hairless stems, and alternating blue green compound leaves consisting of a single pair of leaflets and a winged petiole about 2 in long. The leaflets are narrowly ovate or oblong-ovate, smooth along the margins, hairless and up to 3 in long and 1 in across. There is a branched tendril between the leaflets. Racemes Short racemes of 4–11 flowers are produced from the axils of the leaves. The flowers, which are unscented, are about –1 in across with a typical structure for ''Faboideae'', with an upper standar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lathyrism
Lathyrism is a condition caused by eating certain legumes of the genus ''Lathyrus''. There are three types of lathyrism: '' neurolathyrism'', '' osteolathyrism'', and '' angiolathyrism'', all of which are incurable, differing in their symptoms and in the body tissues affected. Neurolathyrism is the type associated with the consumption of legumes in the genus ''Lathyrus'' that contain the toxin ODAP. ODAP ingestion results in motorneuron death. The result is paralysis and muscle atrophy of the lower limbs. Osteolathyrism, a different type of lathyrism, affects the connective tissues, not the motorneurons. Osteolathyrism results from the ingestion of '' Lathyrus odoratus'' seeds (sweet peas), and is often referred to as odoratism. It is caused by a different toxin, beta-aminopropionitrile, which affects the linking of the subunits of collagen, a major structural protein found in connective tissue. A third type of lathyrism is angiolathyrism, which is similar to osteolathyrism i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sweet Pea
The sweet pea, ''Lathyrus odoratus'', is a flowering plant in the genus ''Lathyrus'' in the family (biology), family Fabaceae (legumes), native plant, native to Sicily, southern Italy and the Aegean Islands. It is an annual plant, annual climbing plant, growing to a height of , where suitable support is available. The leaf, leaves are pinnation, pinnate with two leaflets and a terminal tendril, which twines around supporting plants and structures, helping the sweet pea to climb. In the wild plant the flowers are purple, broad; they are larger and highly variable in color in the many cultivars. Flowers are usually strongly scented. The annual species, ''L. odoratus'', may be confused with the everlasting pea, ''Lathyrus latifolius, L. latifolius'', a perennial. Horticultural development Scottish plant nursery, nurseryman Henry Eckford (horticulturist), Henry Eckford (1823–1905) cross-bred and developed the sweet pea, turning it from a rather insignificant if sweetly scented f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lathyrus Clymenum
''Lathyrus clymenum'', also called Spanish vetchling, is a flowering plant in the family Fabaceae, native to the Mediterranean. The seeds are used to prepare a Greek dish called fava santorinis. The plant is cultivated on the island of Santorini in Greece and was recently added to the European Union's products with a Protected Designation of Origin. For 3,500 years residents of Santorini and neighbouring islands have been cultivating the legume species ''Lathyrus clymenum'', known elsewhere only as a wild plant. The peculiar ecosystem that was created by the volcanic explosions on Santorini island, the volcanic ash, the cellular soil, and the combination of humidity created by the sea and the drought, make the bean a unique resource. When weather conditions are good, farmers on the island can reap about 800 kilograms of beans per hectare. A vulnerable crop, it can be destroyed by strong winds that blow away its flowers before they can yield the pea, by drought or by a sudden he ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fava Santorinis
''Lathyrus clymenum'', also called Spanish vetchling, is a flowering plant in the family Fabaceae, native to the Mediterranean. The seeds are used to prepare a Greek dish called fava santorinis. The plant is cultivated on the island of Santorini in Greece and was recently added to the European Union's products with a Protected Designation of Origin. For 3,500 years residents of Santorini and neighbouring islands have been cultivating the legume species ''Lathyrus clymenum'', known elsewhere only as a wild plant. The peculiar ecosystem that was created by the volcanic explosions on Santorini island, the volcanic ash, the cellular soil, and the combination of humidity created by the sea and the drought, make the bean a unique resource. When weather conditions are good, farmers on the island can reap about 800 kilograms of beans per hectare. A vulnerable crop, it can be destroyed by strong winds that blow away its flowers before they can yield the pea, by drought or by a sudden hea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lathyrus Ochrus
''Lathyrus ochrus'', the Cyprus vetch, is a species of annual herb in the family Fabaceae. They are climbers and have compound, broad leaves. Flowers are visited by Old World swallowtails and '' Oxythyrea funesta''. Sources References {{Taxonbar, from=Q12205673 ochrus ''Ochrus'' is a genus of beetles in the family Cerambycidae The longhorn beetles (Cerambycidae), also known as long-horned or longicorns, are a large family of beetles, with over 35,000 species described. Most species are characterized by ext ... Flora of Malta ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lathyrus Cicera
''Lathyrus cicera'' is a species of wild pea known by the common names red pea, red vetchling and flatpod peavine. It is native to Europe, North Africa, and the Middle East, and it is known from other places as an introduced species. This is a hairless annual herb producing a slightly winged stem. The leaves are each made up of two leaflike linear leaflets long. They also bear branched, curling tendrils. The inflorescence holds a single pea flower wide which is a varying shade of red. The fruit is a hairless dehiscent legume pod. This is one pea species known to cause lathyrism Lathyrism is a condition caused by eating certain legumes of the genus ''Lathyrus''. There are three types of lathyrism: '' neurolathyrism'', '' osteolathyrism'', and '' angiolathyrism'', all of which are incurable, differing in their symptoms ...; nevertheless, as ''cicerchia'' it figured among the comestibles enjoyed by the fortunate Milanese, listed at length by Bonvesin de la Riva in his "Marv ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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