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Elevenses
Elevenses () is a short break taken at around 11:00a.m. to consume a drink or snack. The names and details vary among countries. Regional variations Australia and New Zealand Australia and New Zealand have "morning tea" that occurs at approximately 10:30a.m. This is often a break from work that is formally codified into some workplace agreements. It is standard practice for schools to have a morning tea recess for students, which may be colloquially known as little lunch. Many workplaces organize an event or celebration during morning tea in order to welcome new employees, farewell colleagues who are leaving, to recognise special occasions such as birthdays, or simply as a regular social event for staff. Farmers, shearers and tradespeople in both countries often refer to this mid-morning break as a smoko. Belgium In Flemish, this type of snack is called "''tienuurtje''", . A ''tienuurtje'' typically consists of one or more cookies or some piece of fruit and may be accomp ...
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Second Breakfast
Second breakfast (; ; ; ) is a meal eaten after breakfast, but before lunch. It is a traditional meal in Bavaria, Poland, Slovakia and Hungary. In Bavaria and Poland, special dishes are made exclusively to be eaten during second breakfast. In Vienna and most other parts of Austria the second breakfast is referred to as ''Jause''. Details The second breakfast is typically a lighter meal or snack eaten around 10:00 in the morning (its Hungarian and Slovak names, ''tízórai'' and ''desiata'' respectively, actually mean " nackat 10"). It consists of coffee and either pastries or sausages. The typical sausage is a white sausage, Weißwurst, which is considered the specialty of Munich and Bavaria in general. The sausage is prepared during the early morning to serve during the second breakfast. It is served with pretzels, sweet mustard, and wheat beer. The meal is roughly similar in concept to the British elevenses. In Poland second breakfast usually consists of snacks like sandwic ...
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Break (work)
A break at work (or work-break) is a period of time during a shift in which an employee is allowed to take time off from their job. It is a type of downtime. There are different types of breaks, and depending on the length and the employer's policies, the break may or may not be paid. Meal breaks, tea breaks, coffee breaks, lunch breaks or smoko usually range from ten minutes to one hour. Their purpose is to allow the employee to have a meal that is regularly scheduled during the work day. For a typical daytime job, this is lunch, but this may vary for those with other work hours. Lunch breaks allow an employee's energy to replenish. It is not uncommon for this break to be unpaid, and for the entire work day from start to finish to be longer than the number of hours paid in order to accommodate this time. Break laws and regulations Finland In Finland, works breaks are guaranteed by both the Finnish Working Hours Act as well as by collective agreements. Workplaces with collecti ...
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Hot Chocolate
Hot Chocolate are a British soul band formed by Errol Brown and Tony Wilson. The group had at least one hit song every year on the UK Singles Chart from 1970 to 1984. Their hits include " You Sexy Thing", a UK number two which also made the top 10 in three decades, reached number three on the US ''Billboard'' Hot 100, and also featured in the film '' The Full Monty'' (1997); " So You Win Again", which topped the UK Charts; " Every 1's a Winner" which reached number six in the US; " It Started with a Kiss", which reached the UK top five, and " Emma", which charted at number three in the UK and number 8 in the US. In 2004, Brown received the Ivor Novello Award for Outstanding Contribution to British Music from the British Academy of Songwriters, Composers and Authors. Beginnings Formed in 1968, the band initially consisted of vocalist Errol Brown, guitarist Franklyn De Allie, drummer Jim King (shortly thereafter replaced by the unrelated Ian King), percussionist Patrick ...
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Portobello Road
is a street in the Notting Hill district of the Royal Borough of Kensington and Chelsea in West London. It runs almost the length of Notting Hill from South to North, roughly parallel with Ladbroke Grove. On Saturdays it is home to Portobello Road Market, one of London's notable street markets, known for its second-hand clothes, pastries and antiques. Every August since 1996, the Portobello Film Festival has been held in locations around Portobello Road and, in 2015, Portobello Radio was founded as the area's community radio station. History Origins Portobello Road was known prior to 1740 as Green's Lane – a winding country path leading from Kensington Gravel Pits, in what is now Notting Hill Gate, up to Kensal Green in the north. It descends from 84 feet (25.6 m) above sea level at the northern end, the highest point, to a lowest point of 65 feet (19.8 m) after which the road rises and falls before reaching a high point of 78 feet (23.8 m) at the southern en ...
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Paddington Bear
Paddington Bear (though his name is just Paddington; the "Bear" simply serves to confirm his species; and also known as Paddington Brown for some sources) is a fictional character in British children's literature. He first appeared on 13 October 1958 in the children's book ''A Bear Called Paddington'' by British author Michael Bond. He has been featured in 29 books written by Bond, the last of which, ''Paddington at St. Paul's'', was published posthumously in 2018. The books have been illustrated by Peggy Fortnum, David McKee, R. W. Alley, and other artists. The friendly, Anthropomorphism, anthropomorphised spectacled bear from "darkest Peru"—with his old hat, battered suitcase, duffel coat and love of marmalade sandwiches—has become a classic character in British children's literature. Paddington is always polite—addressing people as "Mr", "Mrs", and "Miss", but rarely by first names—and kindhearted, though he inflicts hard stares on those who incur his disapproval. He h ...
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Condensed Milk
Condensed milk is Milk#Cow, cow's milk from which water has been removed (roughly 60% of it). It is most often found with sugar added, in the form of sweetened condensed milk, to the extent that the terms "condensed milk" and "sweetened condensed milk" are often used interchangeably today. Sweetened condensed milk is a very thick, sweet product, which when Tin can, canned can last for years without refrigeration if not opened. The product is used in numerous dessert dishes in many countries. A related product is evaporated milk, which has undergone a lengthier preservation process because it is not sweetened. Evaporated milk is known in some countries as unsweetened condensed milk. History According to the writings of Marco Polo, in the thirteenth century the Tatars were able to condense milk. Marco Polo reported that of milk paste was carried by each man, who would subsequently mix the product with water. However, this probably refers to the soft Tatar curd (katyk), which can be ...
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Winnie-the-Pooh
Winnie-the-Pooh (also known as Edward Bear, Pooh Bear or simply Pooh) is a fictional Anthropomorphism, anthropomorphic teddy bear created by English author A. A. Milne and English illustrator E. H. Shepard. Winnie-the-Pooh first appeared by name in a children's story commissioned by London's ''The Evening News (London newspaper), Evening News'' for Christmas Eve 1925. The character is inspired by a stuffed toy that Milne had bought for his son Christopher Robin Milne, Christopher Robin in Harrods department store, and a bear they had viewed at London Zoo. The first collection of stories about the character is the book ''Winnie-the-Pooh (book), Winnie-the-Pooh'' (1926), and this was followed by ''The House at Pooh Corner'' (1928). Milne also included a poem about the bear in the children's verse book ''When We Were Very Young'' (1924) and many more in ''Now We Are Six'' (1927). All four volumes were illustrated by E. H. Shepard. The stories are set in Hundred Acre Wood, which ...
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Break (work)
A break at work (or work-break) is a period of time during a shift in which an employee is allowed to take time off from their job. It is a type of downtime. There are different types of breaks, and depending on the length and the employer's policies, the break may or may not be paid. Meal breaks, tea breaks, coffee breaks, lunch breaks or smoko usually range from ten minutes to one hour. Their purpose is to allow the employee to have a meal that is regularly scheduled during the work day. For a typical daytime job, this is lunch, but this may vary for those with other work hours. Lunch breaks allow an employee's energy to replenish. It is not uncommon for this break to be unpaid, and for the entire work day from start to finish to be longer than the number of hours paid in order to accommodate this time. Break laws and regulations Finland In Finland, works breaks are guaranteed by both the Finnish Working Hours Act as well as by collective agreements. Workplaces with collecti ...
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The New York Times Magazine
''The New York Times Magazine'' is an American Sunday magazine included with the Sunday edition of ''The New York Times''. It features articles longer than those typically in the newspaper and has attracted many notable contributors. The magazine is noted for its photography, especially relating to fashion and style. History 19th century Its first issue was published on September 6, 1896, and contained the first photographs ever printed in the newspaper.The New York Times CompanyNew York Times Timeline 1881-1910. Retrieved on 2009-03-13. In the early decades, it was a section of the broadsheet paper and not an insert as it is today. The creation of a "serious" Sunday magazine was part of a massive overhaul of the newspaper instigated that year by its new owner, Adolph Ochs, who also banned fiction, comic strips, and gossip columns from the paper, and is generally credited with saving ''The New York Times'' from financial ruin.
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Whisky
Whisky or whiskey is a type of liquor made from Fermentation in food processing, fermented grain mashing, mash. Various grains (which may be Malting, malted) are used for different varieties, including barley, Maize, corn, rye, and wheat. Whisky is typically Aging (food), aged in wooden casks, commonly of charred white oak. Uncharred white oak casks previously used for the aging of Port wine, port, rum or sherry may be employed during storage to impart a unique flavor and color. Whisky is a strictly regulated Alcoholic spirit, spirit worldwide with many classes and types. The typical unifying characteristics of the different classes and types are the fermentation of grains, distillation, and aging in Barrel, wooden barrels. Etymology The word ''whisky'' (or ''whiskey'') is an anglicisation of the Classical Gaelic word (or ) meaning "water" (now written as in Modern Irish, and in Scottish Gaelic). This Gaelic word shares its ultimate Indo-European_vocabulary#Natural_features, ...
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Biscuit
A biscuit is a flour-based baked food item. Biscuits are typically hard, flat, and unleavened. They are usually sweet and may be made with sugar, chocolate, icing, jam, ginger, or cinnamon. They can also be savoury, similar to crackers. Types of biscuit include biscotti, sandwich biscuits (such as custard creams), digestive biscuits, ginger biscuits, shortbread biscuits, chocolate chip cookies, chocolate-coated marshmallow treats, Anzac biscuits, and speculaas. The term "biscuit" is used in many English-speaking countries including Britain, Ireland, Australia, New Zealand, India, and South Africa. In the United States and parts of Canada, sweet biscuits are nearly always called "cookies" and savoury biscuits are called "crackers", while the term '' biscuit'' is used for a soft, leavened quick bread similar to a savoury version of a ''scone''. Variations in meaning of ''biscuit'' The word ''biscuit'' is used to refer to a broad range of primarily flour-based foods ...
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Switzerland
Switzerland, officially the Swiss Confederation, is a landlocked country located in west-central Europe. It is bordered by Italy to the south, France to the west, Germany to the north, and Austria and Liechtenstein to the east. Switzerland is geographically divided among the Swiss Plateau, the Swiss Alps, Alps and the Jura Mountains, Jura; the Alps occupy the greater part of the territory, whereas most of the country's Demographics of Switzerland, 9 million people are concentrated on the plateau, which hosts List of cities in Switzerland, its largest cities and economic centres, including Zurich, Geneva, and Lausanne. Switzerland is a federal republic composed of Cantons of Switzerland, 26 cantons, with federal authorities based in Bern. It has four main linguistic and cultural regions: German, French, Italian and Romansh language, Romansh. Although most Swiss are German-speaking, national identity is fairly cohesive, being rooted in a common historical background, shared ...
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