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Ilaje
Ìlàje is a Local Government Area in Ondo State, South-West Nigeria. Its headquarters are in the town of Igbokoda. The Ilajes are a distinct migratory coastal linguistic group of Yoruba peoples spread along the coastal belts of Ondo, Ogun, Lagos and Delta states and originally made up of four geo-political entities, namely: Ode Ugbo, Ode Mahin, Ode Etikan and Aheri. While most towns and villages in the Mahin kingdom (Ode Mahin) are distributed on arable lands, the towns and villages in the other three geo-politics of Ugbo, Aheri and Etikan kingdoms are spread out along the beaches and swampy terrains of the Atlantic Ocean coast. Origins Ilajes were said to have left Ile Ife, their original ancestral home in the 10th century. They mainly occupy the Atlantic coastline of Ondo State of Nigeria while a large population of them settles on land in the hinterland. The area they occupy today is Ondo State, an outlet to the sea. Geography Ilaje land has an area of and a populatio ...
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ILAJE ANTHEM
Ìlàje is a Local Government Area in Ondo State, South-West Nigeria. Its headquarters are in the town of Igbokoda. The Ilajes are a distinct migratory coastal linguistic group of Yoruba peoples spread along the coastal belts of Ondo, Ogun, Lagos and Delta states and originally made up of four geo-political entities, namely: Ode Ugbo, Ode Mahin, Ode Etikan and Aheri. While most towns and villages in the Mahin kingdom (Ode Mahin) are distributed on arable lands, the towns and villages in the other three geo-politics of Ugbo, Aheri and Etikan kingdoms are spread out along the beaches and swampy terrains of the Atlantic Ocean coast. Origins Ilajes were said to have left Ile Ife, their original ancestral home in the 10th century. They mainly occupy the Atlantic coastline of Ondo State of Nigeria while a large population of them settles on land in the hinterland. The area they occupy today is Ondo State, an outlet to the sea. Geography Ilaje land has an area of and a populat ...
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Ondo State
Ondo State ( yo, Ìpínlẹ̀ Oǹdó) is a state in southwestern Nigeria. It was created on 3 February 1976 from the former Western State. It borders Ekiti State to the north, Kogi State to the northeast, Edo State to the east, Delta State to the southeast, Ogun State to the southwest, Osun State to the northwest, and the Atlantic Ocean to the south. The state's capital is Akure, the former capital of the ancient Akure Kingdom. The State includes mangrove-swamp forest near the Bights of Benin. Nicknamed the "Sunshine State", Ondo State is the 19th most populated state in the country, and the 25th-largest state by landmass. The state is predominantly Yoruba, and the Yoruba language is commonly spoken. The state economy is dominated by the petroleum industry. Cocoa production, asphalt mining, and activities related to the state's extensive coastline also are part of the economy. It is the home to the Idanre inselberg hills, playing host to the highest geographical point in the ...
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Yoruba People
The Yoruba people (, , ) are a West African ethnic group that mainly inhabit parts of Nigeria, Benin, and Togo. The areas of these countries primarily inhabited by Yoruba are often collectively referred to as Yorubaland. The Yoruba constitute more than 42 million people in Africa, are a few hundred thousand outside the continent, and bear further representation among members of the African diaspora. The vast majority of the Yoruba population is today within the country of Nigeria, where they make up 21% of the country's population according to CIA estimations, making them one of the largest List of ethnic groups of Africa, ethnic groups in Africa. Most Yoruba people speak the Yoruba language, which is the Niger–Congo languages, Niger-Congo language with the largest number of native or L1 speakers. In Africa, the Yoruba are contiguous with the Yoruboid languages, Yoruboid Itsekiri to the south-east in the northwest Niger Delta, Bariba people, Bariba to the northwest in Benin a ...
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Lagos State
Lagos State ( yo, Ìpínlẹ̀ Èkó) is a States of Nigeria, state in South West (Nigeria), southwestern Nigeria. Of the 36 States of Nigeria, states, it is both the List of Nigerian states by population, most populous and List of Nigerian states by area, smallest in area. Bounded to the south by the Bight of Benin and to the west by the Benin–Nigeria border, international border with Benin Republic, Lagos State borders Ogun State to the east and north making it the only Nigerian state to border only one other state. Named for the city of Lagos—the List of urban areas in Africa by population, most populous city in Africa—the state was formed from the Western Region, Nigeria, Western Region and the former Federal Capital Territory on 27 May 1967. Geographically, Lagos State is dominated by bodies of water with nearly a quarter of the state's area being lagoons, creeks, and rivers. The largest of these bodies are the Lagos Lagoon, Lagos and Lekki Lagoon, Lekki lagoons in the ...
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Itsekiri People
The Itsekiri (also called the Isekiri, ''iJekri'', ''Itsekri'', ''Ishekiri'', or Itsekhiri) are one of the Yoruboid subgroup of Nigeria's Niger Delta area, Delta State. The Itsekiris presently number 2.7 million people and live mainly in the Warri South, Warri North and Warri South West local government districts of Delta State on the Atlantic coast of Nigeria. Significant communities of Itsekiris can be found in parts of Edo and Ondo states and in various other Nigerian cities including Lagos, Benin City, Port Harcourt and Abuja. Many people of Itsekiri descent also reside in the United Kingdom, the United States and Canada. The Itsekiris are closely related to the Yoruba of South Western Nigeria and also close to the Okpe people and Edo peoples. The Itsekiris traditionally refer to their land as the Kingdom of Warri or 'Iwere' as its proper name – which is geographically contiguous to the area covered by the three Warri local government districts. The area is a key centre ...
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Copra
Copra (from ) is the dried, white flesh of the coconut from which coconut oil is extracted. Traditionally, the coconuts are sun-dried, especially for export, before the oil, also known as copra oil, is pressed out. The oil extracted from copra is rich in lauric acid, making it an important commodity in the preparation of lauryl alcohol, soaps, fatty acids, cosmetics, etc. and thus a lucrative product for many coconut-producing countries. The palatable oil cake, known as copra cake, obtained as a residue in the production of copra oil is used in animal feeds. The ground cake is known as coconut or copra meal. Production Copra has traditionally been grated and ground, then boiled in water to extract coconut oil. It was used by Pacific island cultures and became a valuable commercial product for merchants in the Polynesia, South Seas and South Asia in the 1860s. Nowadays, coconut oil (70%) is extracted by crushing copra; the by-product is known as copra cake or copra meal (30%) ...
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Rafia
Raffia palms (''Raphia'') are a genus of about twenty species of palms native to tropical regions of Africa, and especially Madagascar, with one species (''R. taedigera'') also occurring in Central and South America. ''R. taedigera'' is the source of raffia fibers, which are the veins of the leaves, and this species produces a fruit called "brazilia pods", "uxi nuts" or "uxi pods". They grow up to tall and are remarkable for their compound pinnate leaves, the longest in the plant kingdom; leaves of ''R. regalis'' up to long and wide are known. The plants are monocarpic, meaning that they flower once and then die after the seeds are mature. Some species have individual stems which die after fruiting, but have a root system which remains alive and sends up new stems which fruit. Cultivation and uses Fiber Raffia fiber is produced from the membrane on the underside of the leaf fronds. The membrane is taken off to create a long thin fiber, which can be rolled together for added ...
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Taro
Taro () (''Colocasia esculenta)'' is a root vegetable. It is the most widely cultivated species of several plants in the family Araceae that are used as vegetables for their corms, leaves, and petioles. Taro corms are a food staple in African, Oceanic, and South Asian cultures (similar to yams). Taro is believed to be one of the earliest cultivated plants. Names and etymology The English term ''taro'' was borrowed from the Māori language when Captain Cook first observed ''Colocasia'' plantations there in 1769. The form ''taro'' or ''talo'' is widespread among Polynesian languages:*''talo'': taro (''Colocasia esculenta'')
– entry in the ''Polynesian Lexicon Project Online'' (Pollex).
in Tahitian; in < ...
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Timber
Lumber is wood that has been processed into dimensional lumber, including beams and planks or boards, a stage in the process of wood production. Lumber is mainly used for construction framing, as well as finishing (floors, wall panels, window frames). Lumber has many uses beyond home building. Lumber is sometimes referred to as timber as an archaic term and still in England, while in most parts of the world (especially the United States and Canada) the term timber refers specifically to unprocessed wood fiber, such as cut logs or standing trees that have yet to be cut. Lumber may be supplied either rough- sawn, or surfaced on one or more of its faces. Beside pulpwood, ''rough lumber'' is the raw material for furniture-making, and manufacture of other items requiring cutting and shaping. It is available in many species, including hardwoods and softwoods, such as white pine and red pine, because of their low cost. ''Finished lumber'' is supplied in standard sizes, mostly ...
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Salt
Salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in the form of a natural crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater. The open ocean has about of solids per liter of sea water, a salinity of 3.5%. Salt is essential for life in general, and saltiness is one of the basic human tastes. Salt is one of the oldest and most ubiquitous food seasonings, and is known to uniformly improve the taste perception of food, including otherwise unpalatable food. Salting, brining, and pickling are also ancient and important methods of food preservation. Some of the earliest evidence of salt processing dates to around 6,000 BC, when people living in the area of present-day Romania boiled spring water to extract salts; a salt-works in China dates to approximately the same period. Salt was also prized by the ancient Hebrews, Greeks, Romans, Byzantines, ...
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Palm Oil
Palm oil is an edible vegetable oil derived from the mesocarp (reddish pulp) of the fruit of the oil palms. The oil is used in food manufacturing, in beauty products, and as biofuel. Palm oil accounted for about 33% of global oils produced from oil crops in 2014. Palm oils are easier to stabilize and maintain quality of flavor and consistency in processed foods, so are frequently favored by food manufacturers. On average globally, humans consumed 7.7 kg (17 lb) of palm oil per person in 2015. Demand has also increased for other uses, such as cosmetics and biofuels, creating more demand on the supply encouraging the growth of palm oil plantations in tropical countries. The use of palm oil has attracted the concern of environmental groups due to deforestation in the tropics where palms are grown, and has been cited as a factor in social problems due to allegations of human rights violations among growers. An industry group formed in 2004 to create more sustainable and et ...
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Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and ...
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