bottle
A bottle is a narrow-necked container made of an impermeable material (such as glass, plastic or aluminium) in various shapes and sizes that stores and transports liquids. Its mouth, at the bottling line, can be sealed with an internal stop ...
, generally a
glass bottle
A glass bottle is a bottle made from glass. Glass bottles can vary in size considerably, but are most commonly found in sizes ranging between about 200 millilitres and 1.5 litres. Common uses for glass bottles include food condiments, soda, liq ...
, that is used for holding
wine
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are m ...
. Some wines are
fermented
Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen. In food p ...
in the bottle while others are bottled only after fermentation. Recently the bottle has become a standard unit of volume to describe sales in the wine industry, measuring . Wine bottles are produced, however, in a variety of volumes and shapes.
Wine bottles are traditionally sealed with a cork, but screw-top caps are becoming popular, and there are several other methods used to seal a bottle.
Sizes
Many traditional wine bottle sizes are named for Biblical kings and historical figures. The chart below lists the sizes of various wine bottles in multiples relating to a standard bottle of wine, which is (six 125 mL servings). The "wineglassful"—an official unit of the apothecaries' system of weights—is much smaller at .
Most
champagne houses
The listing below comprises some of the more prominent houses of Champagne. Most of the major houses are members of the organisation ''Union de Maisons de Champagne'' (UMC),secondary fermentation in bottles larger than a magnum due to the difficulty in riddling large, heavy bottles. After the secondary fermentation completes, the champagne must be transferred from the magnums into larger bottles, which results in a loss of pressure. Some believe this re-bottling exposes the champagne to greater oxidation and therefore results in an inferior product compared to champagne which remains in the bottle in which it was fermented.
* For many years, the US standard (non-metric) wine and liquor bottle was the "fifth", meaning one-fifth of a
US gallon
The gallon is a unit of volume in imperial units and United States customary units. Three different versions are in current use:
*the imperial gallon (imp gal), defined as , which is or was used in the United Kingdom, Ireland, Canada, Austral ...
, or . Some beverages also came in tenth-gallon [], eighth-gallon [1 US pint, or ], sixth-gallon [], fourth-gallon [1 US quart, or ], half-gallon [] and one-gallon [] sizes. In 1979, the US adopted the metric system for liquor bottles, with the basic wine bottle becoming 750 mL, as in Europe.
Shapes
Wine producers in
Portugal
Portugal, officially the Portuguese Republic ( pt, República Portuguesa, links=yes ), is a country whose mainland is located on the Iberian Peninsula of Southwestern Europe, and whose territory also includes the Atlantic archipelagos of ...
,
Italy
Italy ( it, Italia ), officially the Italian Republic, ) or the Republic of Italy, is a country in Southern Europe. It is located in the middle of the Mediterranean Sea, and its territory largely coincides with the homonymous geographical ...
,
Spain
, image_flag = Bandera de España.svg
, image_coat = Escudo de España (mazonado).svg
, national_motto = ''Plus ultra'' (Latin)(English: "Further Beyond")
, national_anthem = (English: "Royal March")
, i ...
,
France
France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of overseas regions and territories in the Americas and the Atlantic, Pacific and Indian Oceans. Its metropolitan area ...
and
Germany
Germany,, officially the Federal Republic of Germany, is a country in Central Europe. It is the second most populous country in Europe after Russia, and the most populous member state of the European Union. Germany is situated betwe ...
follow the tradition of their local areas in choosing the shape of bottle most appropriate for their wine.
*
Port
A port is a maritime facility comprising one or more wharves or loading areas, where ships load and discharge cargo and passengers. Although usually situated on a sea coast or estuary, ports can also be found far inland, such as H ...
,
sherry
Sherry ( es, jerez ) is a fortified wine made from white grapes that are grown near the city of Jerez de la Frontera in Andalusia, Spain. Sherry is produced in a variety of styles made primarily from the Palomino grape, ranging from light versi ...
, and
Bordeaux
Bordeaux ( , ; Gascon oc, Bordèu ; eu, Bordele; it, Bordò; es, Burdeos) is a port city on the river Garonne in the Gironde department, Southwestern France. It is the capital of the Nouvelle-Aquitaine region, as well as the prefect ...
varieties: straight-sided and high-shouldered with a pronounced punt. Port and sherry bottles may have a bulbous neck to collect any residue.
* Burgundies and
Rhône
The Rhône ( , ; wae, Rotten ; frp, Rôno ; oc, Ròse ) is a major river in France and Switzerland, rising in the Alps and flowing west and south through Lake Geneva and southeastern France before discharging into the Mediterranean Sea. At Ar ...
varieties: tall bottles with sloping shoulders and a smaller punt.
* Schlegel variety, predominantly used in German wine growing regions: similar to Burgundy bottles, but more slender and elongated.
*
Alsace
Alsace (, ; ; Low Alemannic German/ gsw-FR, Elsàss ; german: Elsass ; la, Alsatia) is a cultural region and a territorial collectivity in eastern France, on the west bank of the upper Rhine next to Germany and Switzerland. In 2020, it had ...
varieties: narrow and tall with little or no punt.
*
Champagne
Champagne (, ) is a sparkling wine originated and produced in the Champagne wine region of France under the rules of the appellation, that demand specific vineyard practices, sourcing of grapes exclusively from designated places within it, ...
and other sparkling wines: thick-walled and wide with a pronounced punt and sloping shoulders.
* German wines from
Franconia
Franconia (german: Franken, ; Franconian dialect: ''Franggn'' ; bar, Frankn) is a region of Germany, characterised by its culture and Franconian languages, Franconian dialect (German: ''Fränkisch'').
The three Regierungsbezirk, administrative ...
: the
Bocksbeutel
The Bocksbeutel is a type of wine bottle with the form of a flattened ellipsoid. It is commonly used for wines from Franconia in Germany, but is also used for some Portuguese wines, in particular rosés, where the bottle is called cantil, and i ...
bottle.
* The
Chianti
A Chianti wine (, also , ) is any wine produced in the Chianti region of central Tuscany. It was historically associated with a squat bottle enclosed in a straw basket, called a ''fiasco'' ("flask"; ''pl. fiaschi''). However, the ''fiasco'' is ...
and some other Italian wines: the '' fiasco'', a round-bottomed flask encased in a straw basket. This is more often used for everyday
table wine
Table wine (rarely abbreviated TW) is a wine term with two different meanings: a style of wine and a quality level within wine classification.
In the United States, the term primarily designates a wine style: an ordinary wine which is not fortifi ...
s; many of the higher-grade Chianti producers have switched to Bordeaux-type bottles.
Many North and South American, South African, and Australasian wine producers select the bottle shape with which they wish to associate their wines. For instance, a producer who believes his wine is similar to Burgundy may choose to bottle his wine in Burgundy-style bottles.
Other producers (both in and out of Europe) have chosen idiosyncratic bottle styles for marketing purposes. Pere-Anselme markets its
Châteauneuf-du-Pape
Châteauneuf-du-Pape (; Provençal: Castèu-Nòu-De-Papo) is a commune in the Vaucluse department in the Provence-Alpes-Côte d'Azur region in Southeastern France. The village lies about to the east of the Rhône and north of the town of Avi ...
in bottles that appear half-melted. The Moselland company of
Bernkastel-Kues
Bernkastel-Kues () is a town on the Middle Moselle in the Bernkastel-Wittlich district in Rhineland-Palatinate, Germany. It is a well-known winegrowing centre. The town is a state-recognized health resort (''Erholungsort''), seat of the ''Ver ...
in Germany has a
Riesling
Riesling (, ; ) is a white grape variety that originated in the Rhine region. Riesling is an aromatic grape variety displaying flowery, almost perfumed, aromas as well as high acidity. It is used to make dry, semi-sweet, sweet, and sparkling wh ...
with a bottle in the shape of a stylized cat. The British company Garçon Wines makes a flat wine bottle from recycled PET which is flat enough to fit through a letterbox and hence can be delivered by post.
The home
wine maker
Winemaking or vinification is the production of wine, starting with the selection of the fruit, its fermentation into alcohol, and the bottling of the finished liquid. The history of wine-making stretches over millennia. The science of wine and w ...
may use any bottle, as the shape of the bottle does not affect the taste of the finished product. The sole exception is in producing
sparkling wine
Sparkling wine is a wine with significant levels of carbon dioxide in it, making it fizzy. While the phrase commonly refers to champagne, European Union countries legally reserve that term for products exclusively produced in the Champagne regi ...
, where thicker-walled bottles should be used to handle the excess pressure.
Most wine bottles standards have a bore (inner neck) diameter of 18.5 mm at the mouth of the bottle and increase to 21 mm before expanding into the full bottle.
File:Clos Haut Peyraguey 1986.jpg, A bottle from
Bordeaux
Bordeaux ( , ; Gascon oc, Bordèu ; eu, Bordele; it, Bordò; es, Burdeos) is a port city on the river Garonne in the Gironde department, Southwestern France. It is the capital of the Nouvelle-Aquitaine region, as well as the prefect ...
: (a bordelaise)
File:Burgundy bottles.jpg, A bottle from Burgundy: (a bourguignonne)
File:Feuillatte 002.jpg, Bottles from
Champagne
Champagne (, ) is a sparkling wine originated and produced in the Champagne wine region of France under the rules of the appellation, that demand specific vineyard practices, sourcing of grapes exclusively from designated places within it, ...
: (champagnes)
File:Gewurztraminer Alsace4.jpg, A bottle from
Alsace
Alsace (, ; ; Low Alemannic German/ gsw-FR, Elsàss ; german: Elsass ; la, Alsatia) is a cultural region and a territorial collectivity in eastern France, on the west bank of the upper Rhine next to Germany and Switzerland. In 2020, it had ...
: (a flute)
File:Wine bottle Provence.jpg, A bottle from
Provence
Provence (, , , , ; oc, Provença or ''Prouvènço'' , ) is a geographical region and historical province of southeastern France, which extends from the left bank of the lower Rhône to the west to the Italian border to the east; it is bor ...
: (a flute with corset, or flute provençale, or flute quille)
File:Jura Arbois Traminer 2006 bottle.jpg, A bottle from Jura (a jurassienne)
File:Vin Jaune.jpg, A bottle of yellow wine from Jura: (a ''clavelin'')
File:Bouteille type muscadet 1.jpg, A bottle from
Muscadet
Muscadet ( , , ) is a French white wine. It is made at the western end of the Loire Valley, near the city of Nantes in the Pays de la Loire region. It is made from the Melon de Bourgogne grape, often referred to simply as ''melon''. While most ...
: (a muscadet)
File:Gaillacoise.jpg, Bottles from
Gaillac
Gaillac (; ) is a commune in the Tarn department in southern France. It had in 2013 a population of 14,334 inhabitants.
Its inhabitants are called Gaillacois.
Geography
Gaillac is a town situated between Toulouse, Albi and Montauban. It has ...
: (some gaillacoises)
File:4 Garrafões.jpg, Bottles of
Vinho Verde
Vinho Verde () (literally 'green wine') refers to Portuguese wine that originated in the historic Minho province in the far north of the country. The modern-day 'Vinho Verde' region, originally designated in 1908, includes the old Minho provi ...
in plastic (of ''garrafões'')
File:Bocksbeutels.jpg, Bottles from
Franconia
Franconia (german: Franken, ; Franconian dialect: ''Franggn'' ; bar, Frankn) is a region of Germany, characterised by its culture and Franconian languages, Franconian dialect (German: ''Fränkisch'').
The three Regierungsbezirk, administrative ...
: (a
bocksbeutel
The Bocksbeutel is a type of wine bottle with the form of a flattened ellipsoid. It is commonly used for wines from Franconia in Germany, but is also used for some Portuguese wines, in particular rosés, where the bottle is called cantil, and i ...
)
File:Fiasco di vino rosso da tavola Monteriggioni.jpg, A bottle from
Chianti
A Chianti wine (, also , ) is any wine produced in the Chianti region of central Tuscany. It was historically associated with a squat bottle enclosed in a straw basket, called a ''fiasco'' ("flask"; ''pl. fiaschi''). However, the ''fiasco'' is ...
(a fiasco)
File:Blaxsta Vidal Icewine 2005 bottle.jpg, A bottle of
ice wine
Ice wine (or icewine; german: Eiswein) is a type of dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other dissolved solids do not freeze, but the water does, allowing for a more concentrated grape ...
Colors
Colouration of wine bottles was traditionally helped with protecting certain wines from solar radiation and to ensure wines age appropriately. Over time, regional variations in glass colouration has led to the emergence of "traditional" colours that are associated with certain types of wine. These are not absolute rules, and it is common to find bottle colours that deviate from what might be traditional.
Some examples of traditional colouration include:
* Green for wines from Mosel or Champagne, or Rieslings
* Darker green glass for Bordeaux wines
* A lighter "dead leaf" green for Burgandy chardonnays
* Clearer bottles for wines that are not meant to be aged
* Amber bottles being more common for white wines
Foils and netting
Commercial corked wine bottles typically have a protective sleeve called a foil (commonly referred to as a "capsule") covering the top of the bottle, the purpose of which is to protect the cork from being gnawed away by
rodent
Rodents (from Latin , 'to gnaw') are mammals of the order Rodentia (), which are characterized by a single pair of continuously growing incisors in each of the upper and lower jaws. About 40% of all mammal species are rodents. They are n ...
s or infested with the cork weevil and to serve as collar to catch small drips when pouring. The foil also serves as a decorative element of the bottle's label. Foils were historically made of
lead
Lead is a chemical element with the symbol Pb (from the Latin ) and atomic number 82. It is a heavy metal that is denser than most common materials. Lead is soft and malleable, and also has a relatively low melting point. When freshly cu ...
, but research showed that trace amounts of toxic lead could remain on the lip of the bottle and mix with the poured wine, so lead foil wrapping was slowly phased out, and by the 1990s, most foils were made of
tin
Tin is a chemical element with the symbol Sn (from la, stannum) and atomic number 50. Tin is a silvery-coloured metal.
Tin is soft enough to be cut with little force and a bar of tin can be bent by hand with little effort. When bent, t ...
, heat-shrink plastic (
polyethylene
Polyethylene or polythene (abbreviated PE; IUPAC name polyethene or poly(methylene)) is the most commonly produced plastic. It is a polymer, primarily used for packaging ( plastic bags, plastic films, geomembranes and containers including b ...
aluminium
Aluminium (aluminum in American and Canadian English) is a chemical element with the symbol Al and atomic number 13. Aluminium has a density lower than those of other common metals, at approximately one third that of steel. I ...
or polylaminate aluminium.
Sealing wax is sometimes used, or the foil can be omitted entirely. In the US, the FDA officially banned lead foils on domestic and imported wine bottles as of 1996.
Some bottles of wine have a paper strip beneath the foil, as a seal of authenticity, which must be broken before the bottle can be uncorked. Bottles of high-end Rioja wine may have a covering of gold wire netting, Spaniard
Camilo Hurtado de Amézaga Camilo is both a given name and a surname. Notable people with the name include:
Given name
* Camilo Albornoz (born 2000), Argentine footballer
* Camilo Cascolan (born 1964), Filipino law enforcement officer
* Camilo Castelo Branco, Portuguese w ...
, Marqués de Riscal founded a winery in Rioja, in 1858, naming it after his own noble title, which had been created in 1708 by Philip V. He produced award-winning wines which became the preferred wines of
King Alfonso XII
Alfonso XII (Alfonso Francisco de Asís Fernando Pío Juan María de la Concepción Gregorio Pelayo; 28 November 185725 November 1885), also known as El Pacificador or the Peacemaker, was King of Spain from 29 December 1874 to his death in 1885 ...
. Camilo Hurtado de Amézaga invented a wire netting that covered his bottle, thereby preventing counterfeiters from substituting the wine, since it was impossible to remove the netting without breaking it. Modern day bottles of Rioja carry a much finer wire netting as a decoration.
Punts
A punt, also known as a kick-up, is the dimple at the bottom of a wine bottle. There is no consensus explanation for its purpose. The more commonly cited explanations include:
* It is a historical remnant from the era when wine bottles were free blown using a blowpipe and
pontil
Glassblowing is a glassforming technique that involves inflating molten glass into a bubble (or parison) with the aid of a blowpipe (or blow tube). A person who blows glass is called a ''glassblower'', ''glassmith'', or ''gaffer''. A '' lampworke ...
. This technique leaves a punt mark on the base of the bottle; by indenting the point where the
pontil
Glassblowing is a glassforming technique that involves inflating molten glass into a bubble (or parison) with the aid of a blowpipe (or blow tube). A person who blows glass is called a ''glassblower'', ''glassmith'', or ''gaffer''. A '' lampworke ...
is attached, this scar would not scratch the table or make the bottle unstable.
* It had the function of making the bottle less likely to topple over—a bottle designed with a flat bottom only needs a small imperfection to make it unstable—the dimple historically allowed for a larger margin of error.
* It consolidates sediment deposits in a thick ring at the bottom of the bottle, preventing much/most of it from being poured into the glass; this may be more a historical than a functional attribute since most modern wines contain little or no sediment.
* It increases the strength of the bottle, allowing it to hold the high pressure of sparkling wine/champagne.
* It provides a grip for riddling a bottle of sparkling wine manually in the traditional champagne production process.
* It consumes some volume of the bottle, allowing the bottle to appear larger for the same amount of wine, which may impress the purchaser.
* In folklore, taverns had a steel pin set vertically in the bar. The empty bottle would be thrust bottom-end down onto this pin, puncturing a hole in the top of the punt, guaranteeing the bottle could not be refilled.
* It prevents the bottle from resonating as easily, decreasing the likelihood of shattering during transportation.
* It allows bottles to be more easily stacked end to end.
* Bottles could be stacked in cargo holds on ships without rolling around and breaking.
* It makes the bottle easier to clean prior to filling with wine. When a stream of water is injected into the bottle and impacts the punt, it is distributed throughout the bottom of the bottle and removes residues.
Environmental impact
Glass retains its color on
recycling
Recycling is the process of converting waste materials into new materials and objects. The recovery of energy from waste materials is often included in this concept. The recyclability of a material depends on its ability to reacquire the p ...
, and the
United Kingdom
The United Kingdom of Great Britain and Northern Ireland, commonly known as the United Kingdom (UK) or Britain, is a country in Europe, off the north-western coast of the European mainland, continental mainland. It comprises England, Scotlan ...
has a large surplus of green glass because it imports a large quantity of wine but produces very little. 1.4 million
ton
Ton is the name of any one of several units of measure. It has a long history and has acquired several meanings and uses.
Mainly it describes units of weight. Confusion can arise because ''ton'' can mean
* the long ton, which is 2,240 pounds
...
s are sent to landfill annually.
Glass is a relatively heavy packing material and wine bottles use quite thick glass, so the
tare weight
Tare weight , sometimes called unladen weight, is the weight of an empty vehicle or container.
By subtracting tare weight from gross weight (laden weight), one can determine the weight of the goods carried or contained (the net weight).
Etymolo ...
of a full wine bottle is a relatively high proportion of its
gross weight
In science and engineering, the weight of an object is the force acting on the object due to gravity.
Some standard textbooks define weight as a vector quantity, the gravitational force acting on the object. Others define weight as a scalar qua ...
. The average weight of an empty 750 mL wine bottle is 500 g (and can range from 300 to 900 g), which makes the glass 40% of the total weight of the full bottle. This has led to suggestions that wine should be exported in bulk from producer regions and bottled close to the market. This would reduce the cost of transportation and its carbon footprint, and provide a local market for recycled green glass.
Less radically, boxed wine is sold in large, light-weight, foil-lined cardboard containers, though its use has been restricted to cheaper products in the past and as such retains a stigma. Following declining sales of wine boxes in the UK, in 2009 the
Office for National Statistics
The Office for National Statistics (ONS; cy, Swyddfa Ystadegau Gwladol) is the executive office of the UK Statistics Authority, a non-ministerial department which reports directly to the UK Parliament.
Overview
The ONS is responsible for t ...
inflation
In economics, inflation is an increase in the general price level of goods and services in an economy. When the general price level rises, each unit of currency buys fewer goods and services; consequently, inflation corresponds to a reduct ...
. Some wine producers are exploring more alternative packagings such as
plastic bottle
A plastic bottle is a bottle constructed from high-density or low density plastic. Plastic bottles are typically used to store liquids such as water, soft drinks, motor oil, cooking oil, medicine, shampoo, milk, and ink. The size ranges from v ...