People Of Tunisia

Tunisians ( ar, تونسيون ''Tūnisiyyūn'', aeb, توانسة ''Twensa'') are the citizens and nationals of Tunisia in North Africa, who speak Tunisian Arabic and share a common Tunisian culture and identity. In addition, a Tunisian diaspora has been established with modern migration, particularly in Western Europe, namely France, Italy and Germany.

Today, the cultural and national identity of Tunisians is the product of a centuries-long historical trajectory, with the Tunisian nation today being a junction of Arab, Amazigh and Punic substratum, as well as Levantine, Roman, Sicilian, Andalusian, Vandal, Byzantine, Norman, Spanish, Turkish, and French cultural and linguistic input.

History

Numerous civilizations and peoples have invaded, migrated to, or have been assimilated into the population over the millennia, with influences of population from Berbers, Phoenicians, Punic, Romans, Vandals, Greeks, Arabs, Normans, Italians, Spaniards, Ottoman Turks/Janissaries and French.

Africa and Ifriqiya

The first people known to history in what is now Tunisia were Berber people of the Capsian culture related to the Numidians. Phoenicians settled Tunisia during the 12th to the 2nd century BC, founded ancient Carthage. The migrants brought with them their culture and language that progressively spread from Tunisia's coastal areas to the rest of the coastal areas of Northwest Africa, the Iberian Peninsula and the Mediterranean islands.Aubet, M. E. (2001). The Phoenicians and the West: politics, colonies and trade. Cambridge University Press. From the eighth century BC, most of Tunisians were Punics. When Carthage fell in 146 BC to the Romans the coastal population was mainly Punic, but that influence decreased away from the coast.Jongeling, K., & Kerr, R.M. (2005). Late Punic epigraphy: an introduction to the study of Neo-Punic and Latino- Punic inscriptions. Tübingen: Mohr Siebeck, pp. 114, . From the Roman period until the Islamic conquest, Latins, Greeks and Numidian people further influenced the Tunisians, which prior to the modern era, Tunisians were known as ''Afāriqah'', from the ancient name of Tunisia, Ifriqiya or Africa in the antiquity, which gave the present-day name of the continent Africa.

From the Muslim conquest of the Maghreb in 673, many Arabs settled with Arab tribes in Tunisia which was called Ifriqiya, in places like Kairouan which soon became one of the purely Arab settlements in the Umayyad Caliphate. This accelerated in the 11th century with the large migrations of the Arab tribes of Banu Hilal and Banu Sulaym to Ifriqiya and the rest of the Maghreb. Some Persians and other Middle-Eastern populations also settled in Ifriqiya, which had its name from the ancient name, the Roman province of Africa.Chejne, A. G. (1969). The Arabic language: Its role in history. U of Minnesota Press. In the early-11th century, Normans from the Kingdom of Sicily took over Ifriqiya and founded the Kingdom of Africa, which lasted from 1135 to 1160. Muslim refugees from Sicily and Malta were encouraged by the Normans to settle in Tunisia during this period.

After the Reconquista and expulsion of non-Christians and Moriscos from Spain, many Spanish Muslims and Jews also arrived. According to Matthew Carr, "As many as eighty thousand Moriscos settled in Tunisia, most of them in and around the capital, Tunis, which still contains a quarter known as Zuqaq al-Andalus, or Andalusia Alley."

Tunisians

During the 17th to the 19th centuries, Ifriqiya came under Spanish, then Ottoman rule and hosted Morisco then Italian immigrants from 1609. Quitout, M. (2002). Parlons l'arabe tunisien: langue & culture. Editions L'Harmattan. Tunis was officially integrated into the Ottoman Empire as the Eyalet of Tunis (province), eventually including all of the Maghreb except Morocco.

Under the Ottoman Empire, the boundaries of the territory inhabited by Tunisians contracted; Ifriqiya lost territory to the west ( Constantine) and to the east ( Tripoli). In the 19th century, the rulers of Tunisia became aware of the ongoing efforts at political and social reform in the Ottoman capital. The Bey of Tunis then, by his own lights but informed by the Turkish example, attempted to effect a modernizing reform of institutions and the economy. Tunisian international debt grew unmanageable. This was the reason or pretext for French forces to establish a Protectorate in 1881.

A remnant of the centuries of Turkish rule is the presence of a population of Turkish origin, historically the male descendants were referred to as the '' Kouloughlis''.

French protectorate

Republic and Revolution

Independence from France was achieved on March 20, 1956. The State was established as a constitutional monarchy with the Bey of Tunis, Muhammad VIII al-Amin Bey, as the king of Tunisia. In 1957, the Prime Minister Habib Bourguiba abolished the monarchy and firmly established his Neo Destour (New Constitution) party. In the 1970s the economy of Tunisia expanded at a very healthy rate. Oil was discovered and tourism continued. City and countryside populations drew roughly equal in number. Yet agricultural problems and urban unemployment led to increased migration to Europe.

The 84-year-old President Bourguiba was overthrown and replaced by Ben Ali his Prime Minister on November 7, 1987. However, the Ben Ali regime came to an end 23 years later on January 14, 2011, in the events of the Tunisian Revolution, following nationwide demonstrations precipitated by high unemployment, food inflation, corruption, a lack of political freedoms like freedom of speech and poor living conditions.

Following the overthrow of Ben Ali, Tunisians elected a Constituent Assembly to draft a new constitution and an interim government known as the Troika because it was a coalition of three parties; the Islamist Ennahda Movement in the lead, with the centre-left Congress for the Republic and the left-leaning Ettakatol as minority partners. Widespread discontent remained however, leading to the 2013–14 Tunisian political crisis. As a result of the efforts made by the Tunisian National Dialogue Quartet, the Constituent Assembly completed its work, the interim government resigned, and new elections were held in 2014, completing the transition to a democratic state. The Tunisian National Dialogue Quartet was awarded the 2015 Nobel Peace Prize for "its decisive contribution to the building of a pluralistic democracy in Tunisia in the wake of the Tunisian Revolution of 2011".

Beyond the political changes, which lead to Tunisia becoming a recognised democracy in 2014, those events also brought important changes to the post-2011 Tunisian culture.

Population

Ethnic groups

The country's population is predominantly composed of Arabs (98%, includes Arab-Berbers). Other ethnic groups include 1% European who settled in the country and 1% of other ethnic groups, including mainly Berbers and sub-Saharan migrants. While Ottoman influence was particularly important in the formation of a Turkish-Tunisian community among the country's elites, other peoples also migrated to Tunisia over different periods of time, including but not limited to, sub-Saharans, Greeks, Romans, Phoenicians (Punics), Jews and French settlers. Nevertheless, from 1870, the distinction between the Tunisian masses and the Turkish elite became blurred. There is also a minority Berber population (1%)Q&A: The Berbers". BBC News. 12 March 2004. Retrieved 19 January 2013. mainly located in the Dahar mountains.

From the late 19th century to after World War II, Tunisia was home to large populations of French and Italians (255,000 Europeans in 1956), although nearly all of them, along with the Jewish population, left after Tunisia became independent. The history of the Jews in Tunisia goes back some 2,600 years. In 1948 the Jewish population was an estimated 105,000, but by 2013 only about 900 remained.

Genetic

Genetically, most Tunisians are of Berber or Arab descent. The overwhelming majority of the population has at least some Arabian ancestry. Tunisians mainly carry E1b1 haplogroup (55%) and J1 haplogroup (34.2%).

"In fact, the Tunisian genetic distances to European samples are smaller than those to other North African groups. (...) This could be explained by the history of the Tunisian population, reflecting the influence of the ancient Phoenician settlers of Carthage followed, among others, by Roman, Byzantine, Arab and French occupations, according to historical records. Notwithstanding, other explanations cannot be discarded, such as the relative heterogeneity within current Tunisian populations, and/or the limited sub-Saharan genetic influence in this region as compared with certain other North African areas, without excluding the possibility of the genetic drift, whose effect might be particularly amplified on the X chromosome.".

Y-Chromosome

Listed here are the human Y-chromosome DNA haplogroups in Tunisia.

Elkamel, Sarra et al. (2021) wrote that: "Considering Tunisian populations as a whole, the majority part of their paternal haplogroups are of autochthonous Berber origin (71.67%), which co-exists with others assumedly from the Middle East (18.35%) and to a lesser extent from Sub-Saharan Africa (5.2%), Europe (3.45%) and Asia (1.33%)."

Tunisian culture

Tunisian culture is a product of more than three thousand years of history and an important multi-ethnic influx. Ancient Tunisia was a major civilization crossing through history; different cultures, civilizations and multiple successive dynasties contributed to the culture of the country over centuries with a varying degrees of influence. Among these cultures were the Carthaginian – their native civilization, Roman ( Roman Africans), Vandal, Jewish, Christian, Arab, Islamic, Turkish, and French, in addition to native Amazigh. This unique mixture of cultures made Tunisia, with its strategic geographical location in the Mediterranean, the core of some great civilizations of Mare Nostrum.

The important elements of Tunisian culture are diverse and represent a unique, mixed heritage. This heritage can be experienced first-hand in: museums such as the Bardo Museum, the contrast and diversity of city architecture such as Sidi Bou Said or the medina of Tunis, cuisine such as cheeses and French croissants, music reflecting Andalusian and Ottoman influences, literature, cinema, religion, the arts, and sports and other areas of Tunisian culture.

Cultural diversity

In his thesis study on Tunisian Cultural Policy, Rafik Said has mused that, "this relatively small area has produced estates, overlapping of cultures, and a confrontation of morals and doctrines throughout its history. Janice Rhodes Deledalle has referred to Tunisian culture as "cosmopolitan" and has said that "Tunisia cannot be considered in the category of as other colonies", because of the diversity of cultures embedded in Tunisia's heritage throughout the ages.

Cultural symbols

National identity is strong and Tunisian efforts to create a national culture have proved stronger than in the nineteenth century. National culture and heritage is constantly referred to with reference to the country's modern history, in particular, the construction of the modern state that followed the French protectorate from the 1950s. This is celebrated through national holidays, in the names of streets recalling historical figures or key dates or the subject of films or documentaries.

Flag

The national flag of Tunisia is predominantly red and consists of a white circle in the middle containing a red crescent around a five-pointed star. The Hafsid dynasty used a similar flag during the Middle Ages, it consisted of a white crescent pointing upwards and a white five-pointed star but instead of featuring the red color it featured the yellow color. The crescent and star might also recall the Ottoman flag as an indication of Tunisia's history as a part of the Ottoman Empire.
Whitney Smith states that the crescent was first emblazoned on standards and buildings in the Punic state of Carthage, located in present-day Tunisia. Since appearing on the Ottoman flag, they were widely adopted by Muslim countries. The sun is often represented with the crescent on ancient Punic artifacts and is associated with the ancient Punic religion, especially with the Sign of Tanit.

Coat of arms

As for the national coat of arms, they are officially adopted in 1861 and include revised versions on June 21, 1956 and May 30, 1963. The top has a Carthaginian galley sailing on the sea while the lower part is divided vertically and on the right depicts a black lion seizing a silver scimitar. A banner bears the national motto: "Liberty, Order, Justice".

Jasmine

Imported by the Andalusians in the sixteenth century, jasmine has become the national flower of Tunisia. The gathering takes place at dawn and then, upon nightfall, when young boys collect small bouquets, and later sell them to passersby on the street or to motorists stopped at intersections.

Furthermore, jasmine is the subject of a specific sign language. A man who wears jasmine on his left ear indicates that he is single and in addition, offering white jasmine is seen as a proof of love while on the contrary, offering odorless winter jasmine is a sign of insolence.

Hamsa

The hamsa ( aeb, خمسة, also romanized khamsa) is a palm-shaped amulet popular in Tunisia and more generally in the Maghreb, and commonly used in jewelry and wall hangings.Bernasek et al., 2008
p. 12
Sonbol, 2005
pp. 355–359
Depicting the open right hand, an image recognized and used as a sign of protection in many times throughout history, the hamsa is believed to provide defense against the evil eye. It has been theorized that its origins lie in Carthage (modern-day Tunisia) and may have been associated with the Goddess Tanit.

Sign of Tanit

The sign of Tanit is an anthropomorph symbol present on many archaeological remains of the Punic Civilization. Both the symbol and the name of the goddess Tanit, are still frequently used within Tunisian culture such as with the tradition of Omek Tannou or the grand film prize of the Tanit d'or. Some scholars also relate the name of the capital Tunis and by extension the one of the modern country and its people to the Phoenician goddess ''Tanith'' ('Tanit or Tanut), as many ancient cities were named after patron deities.

Chechia

The Chechia is the national headgear of Tunisia. Supple and cylindrical in shape, the chechia was imported into Tunisia in its current form from Spain, by the Moors expelled after the capture of Granada in 1492. Finding in Tunisia a second homeland, they establish the craft of the chechia there. After the independence of Tunisia in 1956 and with the arrival of manufactured goods and customs from the Europe, the wearing of the chechia tends to be limited to holidays and religious festivals; it is often associated with the elderly..

Language

Tunisian people are homogeneous in terms of language, since nearly all of them speak Tunisian Arabic as their mother-tongue in addition to mastering French and/or Modern Standard Arabic. The Tunisian dialect is built upon a significant Berber, Latin ( African Romance) Tilmatine Mohand, ''Substrat et convergences: Le berbére et l'arabe nord-africain'' (1999), in ''Estudios de dialectologia norteafricana y andalusi 4'', pp 99–119 Corriente, F. (1992). Árabe andalusí y lenguas romances. Fundación MAPFRE. and Neo-Punic substratum, while its vocabulary is mostly derived from a morphological corruption of Arabic, French, Turkish, Italian and the languages of Spain. Multilingualism within Tunisia and in the Tunisian diaspora makes it common for Tunisians to code-switch, mixing Tunisian with French, English or other languages in daily speech.

Moreover, Tunisian is closely related to the Maltese language, that descended from Tunisian and Siculo-Arabic.Borg, Albert J.; Azzopardi-Alexander, Marie (1997). Maltese. Routledge. .

Gastronomy

Tunisian cuisine is a blend of Mediterranean cuisine and traditions. Its distinctive spicy fieriness comes from neighbouring Mediterranean countries and the many civilizations who have ruled Tunisian land: Romans, Vandals, Byzantines, Arabs, Spanish, Turkish, Italians ( Sicilians), French, and the native Punics- Berber people. Tunisian food uses a variety of ingredients and in different ways. The main dish that is served in Tunisia is Couscous, made of minuscule grains that are cooked and usually served with meat and vegetables. In cooking they also use a variety of flavors such as: olive oil, aniseed, coriander, cumin