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Lovebird is the common name for the
genus Genus ( plural genera ) is a taxonomic rank used in the biological classification of extant taxon, living and fossil organisms as well as Virus classification#ICTV classification, viruses. In the hierarchy of biological classification, genus com ...
''Agapornis'', a small group of
parrot Parrots, also known as psittacines (), are birds of the roughly 398 species in 92 genera comprising the order Psittaciformes (), found mostly in tropical and subtropical regions. The order is subdivided into three superfamilies: the Psittacoid ...
s in the Old World parrot family
Psittaculidae Psittaculidae is a family containing Old World parrots. It consists of five subfamilies: Agapornithinae, Loriinae, Platycercinae, Psittacellinae and Psittaculinae. This family has been accepted into ''The Clements Checklist of Birds of the World' ...
. Of the nine species in the genus, all are native to the African continent, with the grey-headed lovebird being native to the African island of Madagascar. Social and affectionate, the name comes from the parrots' strong,
monogamous Monogamy ( ) is a form of Dyad (sociology), dyadic Intimate relationship, relationship in which an individual has only one Significant other, partner during their lifetime. Alternately, only one partner at any one time (Monogamy#Serial monogamy, ...
pair bonding and the long periods which paired birds spend sitting together. Lovebirds live in small flocks and eat fruit, vegetables, grasses, and seeds.
Black-winged lovebird The black-winged lovebird (''Agapornis taranta'') also known as Abyssinian lovebird is a mainly green bird of the parrot family. At about 16.5 cm (6.5 inches) long, it is the largest of the lovebird genus, a group of small parrots. The ...
s also eat
insect Insects (from Latin ') are pancrustacean hexapod invertebrates of the class Insecta. They are the largest group within the arthropod phylum. Insects have a chitinous exoskeleton, a three-part body ( head, thorax and abdomen), three pairs ...
s and figs, and
black-collared lovebird The black-collared lovebird (''Agapornis swindernianus'') also known as Swindern's lovebird is a small, 13.5 cm (5 in) long, African parrot in the genus ''Agapornis''. It is a mostly green parrot with black band on the back of its neck ...
s have a special dietary requirement for native figs, making them difficult to keep in captivity. Some species are kept as pets, and several coloured mutations have been selectively bred in
aviculture Aviculture is the practice of keeping and breeding birds, especially of wild birds in captivity. Types There are various reasons that people get involved in aviculture. Some people breed birds to preserve a species. Some people breed parrots a ...
. The average lifespan is 20 to 30 years.


Description

Lovebirds are in length, up to 24 cm in wingspan with 9 cm for a single wing and in weight. They are among the smallest parrots, characterised by a stocky build, a short blunt tail, and a relatively large, sharp beak. Wildtype lovebirds are mostly green with a variety of colours on their upper body, depending on the species. The Fischer's lovebird, black-cheeked lovebird, and the masked lovebird have a prominent white ring around their eyes. Many colour mutant varieties have been produced by
selective breeding Selective breeding (also called artificial selection) is the process by which humans use animal breeding and plant breeding to selectively develop particular phenotypic traits (characteristics) by choosing which typically animal or plant mal ...
of the species that are popular in
aviculture Aviculture is the practice of keeping and breeding birds, especially of wild birds in captivity. Types There are various reasons that people get involved in aviculture. Some people breed birds to preserve a species. Some people breed parrots a ...
.


Taxonomy

The genus ''Agapornis'' was introduced by the English naturalist
Prideaux John Selby Prideaux John Selby FRSE FLS (23 July 1788 – 27 March 1867) was an English ornithologist, botanist and natural history artist. Life Selby was born in Bondgate Street in Alnwick in Northumberland, the eldest son of George Selby of Beal a ...
in 1836. The name combines the
Ancient Greek Ancient Greek includes the forms of the Greek language used in ancient Greece and the ancient world from around 1500 BC to 300 BC. It is often roughly divided into the following periods: Mycenaean Greek (), Dark Ages (), the Archaic peri ...
αγάπη ''agape'' meaning "love" and όρνις ''ornis'' meaning "bird". The
type species In zoological nomenclature, a type species (''species typica'') is the species name with which the name of a genus or subgenus is considered to be permanently taxonomically associated, i.e., the species that contains the biological type specimen ...
is the
black-collared lovebird The black-collared lovebird (''Agapornis swindernianus'') also known as Swindern's lovebird is a small, 13.5 cm (5 in) long, African parrot in the genus ''Agapornis''. It is a mostly green parrot with black band on the back of its neck ...
(''Agapornis swindernianus''). The genus contains nine species of which five are
monotypic In biology, a monotypic taxon is a taxonomic group (taxon) that contains only one immediately subordinate taxon. A monotypic species is one that does not include subspecies or smaller, infraspecific taxa. In the case of genera, the term "unispec ...
and four are divided into subspecies. They are native to mainland Africa and the island of
Madagascar Madagascar (; mg, Madagasikara, ), officially the Republic of Madagascar ( mg, Repoblikan'i Madagasikara, links=no, ; french: République de Madagascar), is an island country in the Indian Ocean, approximately off the coast of East Africa ...
. In the wild, the different species are separated geographically. Traditionally, lovebirds are divided into three groups: *the
sexually dimorphic Sexual dimorphism is the condition where the sexes of the same animal and/or plant species exhibit different morphological characteristics, particularly characteristics not directly involved in reproduction. The condition occurs in most ani ...
species: Madagascar, Abyssinian, and red-headed lovebird *the intermediate species: peach-faced lovebird *the white-eye-ringed species: masked, Fischer's, Lilian's, and black-cheeked lovebirds However, this division is not fully supported by phylogenetic studies, as the species of the dimorphic group are not grouped together in a single
clade A clade (), also known as a monophyletic group or natural group, is a group of organisms that are monophyletic – that is, composed of a common ancestor and all its lineal descendants – on a phylogenetic tree. Rather than the English term, ...
. Species and subspecies: *
Rosy-faced lovebird The rosy-faced lovebird (''Agapornis roseicollis''), also known as the rosy-collared or peach-faced lovebird, is a species of lovebird native to arid regions in southwestern Africa such as the Namib Desert. Loud and constant chirpers, these bir ...
, ''Agapornis roseicollis'', (Vieillot, 1818)—or peach-faced lovebird ** ''Agapornis roseicollis catumbella'', B.P. Hall, 1952 ** ''Agapornis roseicollis roseicollis'', (Vieillot 1818) *
Yellow-collared lovebird The yellow-collared lovebird (''Agapornis personatus''), also called masked lovebird, black-masked lovebird or eye ring lovebird, is a monotypic species of bird of the lovebird genus in the parrot family Psittaculidae. They are native to Arusha R ...
, ''Agapornis personatus'', Reichenow, 1887—or masked lovebird *
Fischer's lovebird Fischer's lovebird (''Agapornis fischeri'') is a small parrot species of the genus ''Agapornis''. They were originally discovered in the late 19th century. They are named after German explorer Gustav Fischer. Description The Fischer's love ...
, ''Agapornis fischeri'', Reichenow, 1887 *
Lilian's lovebird Lilian's lovebird (''Agapornis lilianae''), also known as the Nyasa lovebird, is a small African parrot species of the lovebird genus. It is mainly green and has orange on its upper chest and head. It is 13 cm (5 inches) long and is th ...
, ''Agapornis lilianae'', Shelley, 1894—or Nyasa lovebird *
Black-cheeked lovebird The black-cheeked lovebird (''Agapornis nigrigenis'') is a small parrot species of the lovebird genus. It is mainly green and has a brown head, red beak, and white eyerings. It is endemic to a relatively small range in southwest Zambia, where i ...
, ''Agapornis nigrigenis'', W.L. Sclater, 1906 *
Grey-headed lovebird The gray-headed lovebird or Madagascar lovebird (''Agapornis canus'') is a small species of parrot of the lovebird genus. It is a mainly green parrot. The species is sexually dimorphic and only the adult male has grey on its upper body. They are ...
, ''Agapornis canus'', (Gmelin, 1788)—or Madagascar lovebird ** ''Agapornis canus ablectaneus'', Bangs, 1918 ** ''Agapornis canus canus'', (Gmelin, 1788) *
Black-winged lovebird The black-winged lovebird (''Agapornis taranta'') also known as Abyssinian lovebird is a mainly green bird of the parrot family. At about 16.5 cm (6.5 inches) long, it is the largest of the lovebird genus, a group of small parrots. The ...
, ''Agapornis taranta'', (Stanley, 1814)—or Abyssinian lovebird *
Red-headed lovebird The red-headed lovebird (''Agapornis pullarius'') also known as the red-faced lovebird is a member of the genus ''Agapornis'', a group commonly known as lovebirds. Like other lovebirds it is native to Africa. Taxonomy The red-headed lovebird was ...
, ''Agapornis pullarius'', (Linnaeus, 1758)—or red-faced lovebird ** ''Agapornis pullarius pullarius'', (Linnaeus, 1758) ** ''Agapornis pullarius ugandae'', Neumann, 1908 *
Black-collared lovebird The black-collared lovebird (''Agapornis swindernianus'') also known as Swindern's lovebird is a small, 13.5 cm (5 in) long, African parrot in the genus ''Agapornis''. It is a mostly green parrot with black band on the back of its neck ...
, ''Agapornis swindernianus'', (Kuhl, 1820)—or Swindern's lovebird ** ''Agapornis swindernianus emini'', Neumann, 1908 ** ''Agapornis swindernianus swindernianus'', (Kuhl, 1820) ** ''Agapornis swindernianus zenkeri'', Reichenow, 1895


Species


Nesting

Depending on the species of lovebird, the female will carry nesting material into the nest in various ways. The peach-faced lovebird tucks nesting material in the feathers of its rump, while the masked lovebird carries nesting material back in its beak. Once the lovebirds start constructing their nest, mating will follow. During this time, the lovebirds will mate repeatedly. Eggs follow 3–5 days later. The female will spend hours inside her nesting box before eggs are laid. Once the first egg is laid, a new egg will follow every other day until the clutch is complete, typically at four to six eggs. Even without a nest or a male, lovebirds sometimes produce eggs.


Feral populations

Feral populations of Fischer's lovebirds and masked lovebirds live in cities of East Africa. There are interspecific hybrids that exist between these two species. The hybrid has a reddish-brown head and orange on upper chest, but otherwise resembles the masked lovebird.Forshaw (2006). plate 45. Feral lovebirds have been observed in many parts of the Southwestern United States, including Arizona and Texas. Several species are also found in feral populations in
Southern California Southern California (commonly shortened to SoCal) is a geographic and Cultural area, cultural region that generally comprises the southern portion of the U.S. state of California. It includes the Los Angeles metropolitan area, the second most po ...
. Around Melbourne, Victoria, Australia, a version locally called an African Lovebird has an aggressive breeding nature. In an aviary with smaller birds, it is common to find other smaller species decapitated overnight. The surviving partner also succumbs within 3 weeks. There are two feral colonies present in the Pretoria region (Silver Lakes, Faerie Glen and Centurion) in South Africa. They probably originated from birds that escaped from aviaries. They consist mostly of masked, black cheeked, Fischer and hybrid birds and vary in colours. White (not albino) and yellow as well as blue occur in many cases. The white ringed eyes are very prominent.


Aviculture

With their inclination to bond, lovebirds can form long-term relationships with people as well as other lovebirds. Aggression is easily aroused in lovebirds, however, and they may bite unless humans establish a bond with gentle handling. Provided with adequate space, a stimulating environment, and appropriate nutrition, lovebirds can become cherished
companion parrot A companion parrot is a parrot kept as a pet that interacts abundantly with its human counterpart. Generally, most species of parrot can make excellent companions, but must be carefully managed around other common pet species like dogs and cats a ...
s. They love to snuggle and will often preen their favorite people. It is preferable to obtain birds bred in captivity, rather than birds caught in the wild. Wild birds may harbor diseases such as avian polyomavirus. Captured wild lovebirds also may mourn the loss of association with a mate or a flock. Their age is likely to be unknown, and they may have an unsuitable personality for domestication. Lovebirds are no longer imported from the wild to the United States. Birds socialised from a very early age, while being brought up by parents, make very good pets. The practice of hand-feeding young psittacines, including lovebirds, outside of a medical emergency has been outlawed in the Netherlands since 1 July 2014 and lovebird chicks should stay with their parents until they can eat independently, at minimum 55 days after hatching. However, single birds require frequent attention to stay happy, and if the owner has limited time to spend daily with a single lovebird, it is preferable to give the lovebird a companion of the same species, or a companion of another parrot species known to get along well with lovebirds. It is important to use wide cages as large as possible. Few lovebirds talk, but many will not: there is a chance they may learn to mimic human sounds if taught to do so at a young age. Lovebirds are noisy, with calls ranging from cheerily pleasant to highly irritating; in the wild, parrots must call to each other over long distances to keep flocks together, and it is through such signals that they make most of their communication. It is best to spend frequent, short periods of time with a lovebird, rather than having just one or two interactions every day.


Sexual characteristics and behaviour

Determining the sex of a lovebird is difficult. At maturity of one year, it may show signs of whether it is male or female, such as ripping up paper and stuffing it into its feathers (female behaviour) or regurgitating for its owners (male behaviour: the male feeds the nesting female). This behaviour is not a reliable indicator, however. The only sure method is DNA testing; however, some experts can sex lovebirds by feeling beneath the body. There are two sharp points beneath the cloaca known as the pelvic bone. If the points are nearer together, the bird is male; if the points are further away, it is female (females must have a larger pelvis to lay eggs).


Housing and environment

Lovebirds require an appropriately sized cage or aviary. Minimum recommended space ''per bird'' is 1 m×1 m×1 m. Lovebird's beaks are made of keratin, which grows continuously. Chewing and destroying wood toys and perches helps to keep beaks trim. Cuttlebones help provide beak-trimming and a source of calcium and other necessary minerals. Natural perches and special rough surfaced perches of varying diameters placed at different levels in the cage will allow greater climbing mobility and gives them a choice to select the most comfortable spot to roost. They also require plenty of toys, such as willow branches, swings, tunnels, boxes and safe things to chew on and play with. Lack of toys, keeping the birdcage covered too many hours, and lack of companionship or social stimulation may lead to boredom, stress and psychological or behavioral problems (nervousness, aggression, feather-plucking, screaming, depression, immunosuppression). Lovebirds are social birds and will enjoy several hours of interaction a day. Without this interaction, daily exercise, a roomy cage/aviary, and many toys to play with, they may resort to feather-plucking or screaming, and both behaviors can be difficult to cure. If the owner leaves the house, they should leave a radio or TV set playing to provide sound for the bird. Lovebirds are intelligent, and if a relationship is to form they need a human who will dedicate much time to them. Lovebirds enjoy baths and like to sun themselves daily.


Grooming

As with pet parrots in general, the tips of lovebirds' toenails should wear down adequately by the parrot climbing over rough surfaced perches. If the parrot has an inactive lifestyle the toenails may grow long and need to be trimmed. Only the very tips of the toenails are trimmed. If too much of a toenail is trimmed away, it will be painful and bleed from the blood vessels in the centre of the nail. This bleeding should be stopped as soon as possible with the use of styptic gel or powder. Sharp pointed toenails can be blunted by simply filing the point. These procedures are usually done with the help of an assistant carefully holding the parrot wrapped in a towel.


Diet in captivity

A fresh mix (with or without dehydrated fruits and/or vegetables) of excellent quality combining various seeds, grains and nuts generally represent the typical basic diet. Ideally the basic mix will contain or will be supplemented with an about 30% portion of any bio/organic (naturally coloured and flavoured and without any conservative agent) and/or of any natural (naturally coloured, flavoured and preserved) pellets. Ideal basic dry mix: Home made: * 40% Yellow millet * 18% Canary seed * 10% White millet * 9% Peeled oats * 5% Japanese millet * 4% Safflower * 4% Buckwheat * 3% Paddy rice * 3% Oats * 2% Linseed * 2% Hempseed Or else a blend of commercial mixes: One-half typical basic dry mix for cockatiel parakeets and/or small parrot/parakeet species (i.e. kākāriki parakeets,
monk parakeet The monk parakeet (''Myiopsitta monachus''), also known as the Quaker parrot, is a species of true parrot in the family Psittacidae. It is a small, bright-green parrot with a greyish breast and greenish-yellow abdomen. Its average lifespan is 20 ...
, Australian grass parakeets, magnifiscent parakeets, ''
Pyrrhura ''Pyrrhura'' (Greek Red/Fire Tail) is a genus of parrots in the Arini tribe. They occur in tropical and subtropical South America and southern Central America (Panama and Costa Rica). Most are restricted to humid forest and adjacent habitats, ...
'' conures, small Afro-Asian ringnecked parakeets). One-half typical basic dry mix for budgerigar parakeets and other miniature parrot/parakeet species (i.e.
parrotlet Parrotlets are a group of the smallest New World parrot species, comprising several genera, namely '' Forpus'', ''Nannopsittaca'', and '' Touit''. They have stocky builds and short tails and are endemic to Middle and South America. They resembl ...
s, lineolated parrot, Bourke's parakeet, grass parakeets). Cooked and fresh foods: These foods and goods must be offered as often as possible (particularly cereals, fruits, greens/
weed A weed is a plant considered undesirable in a particular situation, "a plant in the wrong place", or a plant growing where it is not wanted.Harlan, J. R., & deWet, J. M. (1965). Some thoughts about weeds. ''Economic botany'', ''19''(1), 16-24. ...
s,
legume A legume () is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock f ...
s/
pulse In medicine, a pulse represents the tactile arterial palpation of the cardiac cycle (heartbeat) by trained fingertips. The pulse may be palpated in any place that allows an artery to be compressed near the surface of the body, such as at the nec ...
s and
vegetable Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, ...
s), ideally on a daily basis or at least weekly. The pellet ratio should be increased to 1/2 of the basic dry mix when cooked and/or fresh foods are occasionally or rarely offered. Whole grains and cereals:
Amaranth ''Amaranthus'' is a cosmopolitan genus of annual or short-lived perennial plants collectively known as amaranths. Some amaranth species are cultivated as leaf vegetables, pseudocereals, and ornamental plants. Catkin-like cymes of densely pack ...
,
barley Barley (''Hordeum vulgare''), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Globally 70% of barley pr ...
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couscous Couscous ( '; ber, ⵙⴽⵙⵓ, translit=Seksu) – sometimes called kusksi or kseksu – is a Maghrebi dish of small steamed granules of rolled durum wheat semolina that is often served with a stew spooned on top. Pearl millet, sorghum, ...
,
flax Flax, also known as common flax or linseed, is a flowering plant, ''Linum usitatissimum'', in the family Linaceae. It is cultivated as a food and fiber crop in regions of the world with temperate climates. Textiles made from flax are known in ...
,
oat The oat (''Avena sativa''), sometimes called the common oat, is a species of cereal grain grown for its seed, which is known by the same name (usually in the plural, unlike other cereals and pseudocereals). While oats are suitable for human con ...
,
rice varieties This is a list of rice cultivars, also known as rice varieties. There are several species of grain called rice. Asian rice (''Oryza sativa)'' is most widely known and most widely grown, with two major subspecies (''indica'' and ''japonica'') and ov ...
such as
basmati Basmati, , is a variety of long, slender-grained aromatic rice which is traditionally grown in India, Pakistan, and Nepal.
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brown rice Brown rice is a whole grain rice with the inedible outer Rice hulls, hull removed. This kind of rice sheds its outer hull or husk but the bran and germ layer remain on, constituting the brown or tan colour of rice. White rice is the same grain w ...
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jasmine rice Jasmine rice ( th, ข้าวหอมมะลิ; ; ) is a long-grain variety of fragrant rice (also known as aromatic rice). Its fragrance, reminiscent of ''pandan'' (''Pandanus amaryllifolius'') and popcorn, results from the rice plant's na ...
,
quinoa Quinoa (''Chenopodium quinoa''; , from Quechua ' or ') is a flowering plant in the amaranth family. It is a herbaceous annual plant grown as a crop primarily for its edible seeds; the seeds are rich in protein, dietary fiber, B vitamins, and ...
,
wheat Wheat is a grass widely cultivated for its seed, a cereal grain that is a worldwide staple food. The many species of wheat together make up the genus ''Triticum'' ; the most widely grown is common wheat (''T. aestivum''). The archaeologi ...
, lightly toasted whole-grain
Waffle A waffle is a dish made from leavened batter or dough that is cooked between two plates that are patterned to give a characteristic size, shape, and surface impression. There are many variations based on the type of waffle iron and recipe used ...
s, non-toasted whole grain
bread Bread is a staple food prepared from a dough of flour (usually wheat) and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet. It is one of the oldest human-made f ...
s (i.e. corn-bread, multi-cereal, 14 cereals, whole-wheat), al dente cooked
pasta Pasta (, ; ) is a type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes, then cooked by boiling or baking. Rice flour, or legumes such as beans or lentils, are som ...
s. Edible blossoms and flowers:
carnation ''Dianthus caryophyllus'' (), commonly known as the carnation or clove pink, is a species of ''Dianthus''. It is likely native to the Mediterranean region but its exact range is unknown due to extensive cultivation for the last 2,000 years.Med ...
s, chamomille,
chive Chives, scientific name ''Allium schoenoprasum'', is a species of flowering plant in the family Amaryllidaceae that produces edible leaves and flowers. Their close relatives include the common onions, garlic, shallot, leek, scallion, and C ...
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dandelion ''Taraxacum'' () is a large genus of flowering plants in the family Asteraceae, which consists of species commonly known as dandelions. The scientific and hobby study of the genus is known as taraxacology. The genus is native to Eurasia and Nor ...
, day lilies,
eucalyptus ''Eucalyptus'' () is a genus of over seven hundred species of flowering trees, shrubs or mallees in the myrtle family, Myrtaceae. Along with several other genera in the tribe Eucalypteae, including '' Corymbia'', they are commonly known as euca ...
, fruit trees' blossoms, herbs' blossoms,
hibiscus ''Hibiscus'' is a genus of flowering plants in the mallow family, Malvaceae. The genus is quite large, comprising several hundred species that are native to warm temperate, subtropical and tropical regions throughout the world. Member species ...
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honeysuckle Honeysuckles are arching shrubs or twining vines in the genus ''Lonicera'' () of the family Caprifoliaceae, native to northern latitudes in North America and Eurasia. Approximately 180 species of honeysuckle have been identified in both contin ...
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impatien ''Impatiens'' is a genus of more than 1,000 species of flowering plants, widely distributed throughout the Northern Hemisphere and the tropics. Together with the genus '' Hydrocera'' (one species), ''Impatiens'' make up the family Balsaminacea ...
s,
lilac ''Syringa'' is a genus of 12 currently recognized species of flowering plant, flowering woody plants in the olive family or Oleaceae called lilacs. These lilacs are native to woodland and scrub from southeastern Europe to eastern Asia, and wid ...
, nasturiums,
pansies The garden pansy (''Viola'' × ''wittrockiana'') is a type of large-flowered hybrid plant cultivated as a garden flower. It is derived by hybridization from several species in the section ''Melanium'' ("the pansies") of the genus ''Viola'', p ...
, passion flower ( passifloræ),
rose A rose is either a woody perennial flowering plant of the genus ''Rosa'' (), in the family Rosaceae (), or the flower it bears. There are over three hundred species and tens of thousands of cultivars. They form a group of plants that can be ...
es,
sunflower The common sunflower (''Helianthus annuus'') is a large annual forb of the genus ''Helianthus'' grown as a crop for its edible oily seeds. Apart from cooking oil production, it is also used as livestock forage (as a meal or a silage plant), as ...
s,
tulip Tulips (''Tulipa'') are a genus of spring-blooming perennial herbaceous bulbiferous geophytes (having bulbs as storage organs). The flowers are usually large, showy and brightly coloured, generally red, pink, yellow, or white (usually in warm ...
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violet Violet may refer to: Common meanings * Violet (color), a spectral color with wavelengths shorter than blue * One of a list of plants known as violet, particularly: ** ''Viola'' (plant), a genus of flowering plants Places United States * Viol ...
s. Fruits with all discarded pits and/or seeds of all apple/pear varieties (seeds of other fruits such as citruses, grapes & melons are healthy) : All are healthy and can be offered i.e. all
apple An apple is an edible fruit produced by an apple tree (''Malus domestica''). Apple fruit tree, trees are agriculture, cultivated worldwide and are the most widely grown species in the genus ''Malus''. The tree originated in Central Asia, wh ...
varieties,
banana A banana is an elongated, edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus ''Musa''. In some countries, bananas used for cooking may be called "plantains", distinguis ...
, all
berries A berry is a small, pulpy, and often edible fruit. Typically, berries are juicy, rounded, brightly colored, sweet, sour or tart, and do not have a stone or pit, although many pips or seeds may be present. Common examples are strawberries, raspb ...
varieties, all
citrus ''Citrus'' is a genus of flowering plant, flowering trees and shrubs in the rue family, Rutaceae. Plants in the genus produce citrus fruits, including important crops such as Orange (fruit), oranges, Lemon, lemons, grapefruits, pomelos, and lim ...
varieties,
grape A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began perhaps 8,000 years ago, ...
s,
kiwi Kiwi most commonly refers to: * Kiwi (bird), a flightless bird native to New Zealand * Kiwi (nickname), a nickname for New Zealanders * Kiwifruit, an edible berry * Kiwi dollar or New Zealand dollar, a unit of currency Kiwi or KIWI may also refe ...
,
mango A mango is an edible stone fruit produced by the tropical tree ''Mangifera indica''. It is believed to have originated in the region between northwestern Myanmar, Bangladesh, and northeastern India. ''M. indica'' has been cultivated in South a ...
,
melon A melon is any of various plants of the family Cucurbitaceae with sweet, edible, and fleshy fruit. The word "melon" can refer to either the plant or specifically to the fruit. Botanically, a melon is a kind of berry, specifically a "pepo". The ...
s,
nectarine The peach (''Prunus persica'') is a deciduous tree first domesticated and cultivated in Zhejiang province of Eastern China. It bears edible juicy fruits with various characteristics, most called peaches and others (the glossy-skinned, non-fuz ...
,
papaya The papaya (, ), papaw, () or pawpaw () is the plant species ''Carica papaya'', one of the 21 accepted species in the genus ''Carica'' of the family Caricaceae. It was first domesticated in Mesoamerica, within modern-day southern Mexico and ...
,
peach The peach (''Prunus persica'') is a deciduous tree first domesticated and cultivated in Zhejiang province of Eastern China. It bears edible juicy fruits with various characteristics, most called peaches and others (the glossy-skinned, non-fu ...
, all
pear Pears are fruits produced and consumed around the world, growing on a tree and harvested in the Northern Hemisphere in late summer into October. The pear tree and shrub are a species of genus ''Pyrus'' , in the family Rosaceae, bearing the p ...
varieties,
plum A plum is a fruit of some species in ''Prunus'' subg. ''Prunus'.'' Dried plums are called prunes. History Plums may have been one of the first fruits domesticated by humans. Three of the most abundantly cultivated species are not found i ...
,
starfruit Carambola, also known as star fruit, is the fruit of '' Averrhoa carambola'', a species of tree native to tropical Southeast Asia. The mildly poisonous fruit is commonly consumed in parts of Brazil, Southeast Asia, South Asia, the South Pacif ...
. Vegetables: All are healthy and can be offered including
squash Squash may refer to: Sports * Squash (sport), the high-speed racquet sport also known as squash racquets * Squash (professional wrestling), an extremely one-sided match in professional wrestling * Squash tennis, a game similar to squash but pla ...
es and their freshly harvested and/or oven-roasted seeds. i.e.
beet The beetroot is the taproot portion of a beet plant, usually known in North America as beets while the vegetable is referred to as beetroot in British English, and also known as the table beet, garden beet, red beet, dinner beet or golden beet ...
,
broccoli Broccoli (''Brassica oleracea'' var. ''italica'') is an edible green plant in the cabbage family (family Brassicaceae, genus ''Brassica'') whose large flowering head, stalk and small associated leaves are eaten as a vegetable. Broccoli is cl ...
,
cauliflower Cauliflower is one of several vegetables in the species ''Brassica oleracea'' in the genus ''Brassica'', which is in the Brassicaceae (or mustard) family. It is an annual plant that reproduces by seed. Typically, only the head is eaten – the ...
,
carrot The carrot ('' Daucus carota'' subsp. ''sativus'') is a root vegetable, typically orange in color, though purple, black, red, white, and yellow cultivars exist, all of which are domesticated forms of the wild carrot, ''Daucus carota'', nat ...
s,
cucumber Cucumber (''Cucumis sativus'') is a widely-cultivated Vine#Horticultural climbing plants, creeping vine plant in the Cucurbitaceae family that bears usually cylindrical Fruit, fruits, which are used as culinary vegetables.
, all
cabbage Cabbage, comprising several cultivars of ''Brassica oleracea'', is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild cabbage ( ''B.&nb ...
varieties, fresh
bean A bean is the seed of several plants in the family Fabaceae, which are used as vegetables for human or animal food. They can be cooked in many different ways, including boiling, frying, and baking, and are used in many traditional dishes th ...
s, fresh
pea The pea is most commonly the small spherical seed or the seed-pod of the flowering plant species ''Pisum sativum''. Each pod contains several peas, which can be green or yellow. Botanically, pea pods are fruit, since they contain seeds and d ...
s,
parsnip The parsnip (''Pastinaca sativa'') is a root vegetable closely related to carrot and parsley, all belonging to the flowering plant family Apiaceae. It is a biennial plant usually grown as an annual. Its long taproot has cream-colored skin an ...
, all
pepper Pepper or peppers may refer to: Food and spice * Piperaceae or the pepper family, a large family of flowering plant ** Black pepper * ''Capsicum'' or pepper, a genus of flowering plants in the nightshade family Solanaceae ** Bell pepper ** Chili ...
varieties, all
squash Squash may refer to: Sports * Squash (sport), the high-speed racquet sport also known as squash racquets * Squash (professional wrestling), an extremely one-sided match in professional wrestling * Squash tennis, a game similar to squash but pla ...
varieties,
sweet potato The sweet potato or sweetpotato (''Ipomoea batatas'') is a dicotyledonous plant that belongs to the Convolvulus, bindweed or morning glory family (biology), family, Convolvulaceae. Its large, starchy, sweet-tasting tuberous roots are used as a r ...
es,
turnip The turnip or white turnip (''Brassica rapa'' subsp. ''rapa'') is a root vegetable commonly grown in temperate climates worldwide for its white, fleshy taproot. The word ''turnip'' is a compound of ''turn'' as in turned/rounded on a lathe and ' ...
, yams,
zucchini The zucchini (; plural: zucchini or zucchinis), courgette (; plural: courgettes) or baby marrow (''Cucurbita pepo'') is a summer squash, a vining herbaceous plant whose fruit are harvested when their immature seeds and epicarp (rind) are stil ...
. Because of their acidity, most veterinarians suggest not to offer fresh tomatoes to parrots, as they could potentially cause ulcers. Onions and garlic should also be avoided because the chemical compounds they contain may cause anemia. Celery is not bad in itself but the stringy part should be removed before feeding the vegetable to parrots. *
Mushroom A mushroom or toadstool is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground, on soil, or on its food source. ''Toadstool'' generally denotes one poisonous to humans. The standard for the name "mushroom" is t ...
s must all be avoided due to their very high
oxalic acid Oxalic acid is an organic acid with the systematic name ethanedioic acid and formula . It is the simplest dicarboxylic acid. It is a white crystalline solid that forms a colorless solution in water. Its name comes from the fact that early inve ...
contents.*
Legume A legume () is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock f ...
s or
pulses In medicine, a pulse represents the tactile arterial palpation of the cardiac cycle (heartbeat) by trained fingertips. The pulse may be palpated in any place that allows an artery to be compressed near the surface of the body, such as at the nec ...
: All are healthy and can be offered. i.e.
almond The almond (''Prunus amygdalus'', syn. ''Prunus dulcis'') is a species of tree native to Iran and surrounding countries, including the Levant. The almond is also the name of the edible and widely cultivated seed of this tree. Within the genus ...
s,
bean A bean is the seed of several plants in the family Fabaceae, which are used as vegetables for human or animal food. They can be cooked in many different ways, including boiling, frying, and baking, and are used in many traditional dishes th ...
s,
lentil The lentil (''Lens culinaris'' or ''Lens esculenta'') is an edible legume. It is an annual plant known for its lens-shaped seeds. It is about tall, and the seeds grow in pods, usually with two seeds in each. As a food crop, the largest pro ...
s,
pea The pea is most commonly the small spherical seed or the seed-pod of the flowering plant species ''Pisum sativum''. Each pod contains several peas, which can be green or yellow. Botanically, pea pods are fruit, since they contain seeds and d ...
s,
nut Nut often refers to: * Nut (fruit), fruit composed of a hard shell and a seed, or a collective noun for dry and edible fruits or seeds * Nut (hardware), fastener used with a bolt Nut or Nuts may also refer to: Arts, entertainment, and media Co ...
s and
tofu Tofu (), also known as bean curd in English, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness; it can be ''silken'', ''soft'', ''firm'', ''extra firm'' or ''super firm ...
. Commercial greens and weeds: Mainly:
Bok choy Bok choy (American English, Canadian English, and Australian English), pak choi (British English) or pok choi (''Brassica rapa'' subsp. ''chinensis'') is a type of Chinese cabbage, used as food. ''Chinensis'' varieties do not form heads and have g ...
,
broccoli Broccoli (''Brassica oleracea'' var. ''italica'') is an edible green plant in the cabbage family (family Brassicaceae, genus ''Brassica'') whose large flowering head, stalk and small associated leaves are eaten as a vegetable. Broccoli is cl ...
and/or
cauliflower Cauliflower is one of several vegetables in the species ''Brassica oleracea'' in the genus ''Brassica'', which is in the Brassicaceae (or mustard) family. It is an annual plant that reproduces by seed. Typically, only the head is eaten – the ...
leaves,
cabbage Cabbage, comprising several cultivars of ''Brassica oleracea'', is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild cabbage ( ''B.&nb ...
leaves, chickory,
collard greens Collard is a group of certain loose-leafed cultivars of ''Brassica oleracea'', the same species as many common vegetables including cabbage ( Capitata group) and broccoli ( Italica group). Collard is a member of the Viridis group of ''Brassica ...
,
dandelion ''Taraxacum'' () is a large genus of flowering plants in the family Asteraceae, which consists of species commonly known as dandelions. The scientific and hobby study of the genus is known as taraxacology. The genus is native to Eurasia and Nor ...
leaves,
endive Endive () is a leaf vegetable belonging to the genus ''Cichorium'', which includes several similar bitter-leafed vegetables. Species include '' Cichorium endivia'' (also called endive), ''Cichorium pumilum'' (also called wild endive), and ''Cich ...
s,
escarole Endive () is a leaf vegetable belonging to the genus ''Cichorium'', which includes several similar bitter-leafed vegetables. Species include '' Cichorium endivia'' (also called endive), ''Cichorium pumilum'' (also called wild endive), and ''Cich ...
,
kelp Kelps are large brown algae seaweeds that make up the order Laminariales. There are about 30 different genera. Despite its appearance, kelp is not a plant - it is a heterokont, a completely unrelated group of organisms. Kelp grows in "underwat ...
,
mustard Mustard may refer to: Food and plants * Mustard (condiment), a paste or sauce made from mustard seeds used as a condiment * Mustard plant, one of several plants, having seeds that are used for the condiment ** Mustard seed, seeds of the mustard p ...
leaves,
seaweed Seaweed, or macroalgae, refers to thousands of species of macroscopic, multicellular, marine algae. The term includes some types of '' Rhodophyta'' (red), ''Phaeophyta'' (brown) and ''Chlorophyta'' (green) macroalgae. Seaweed species such as ...
s, spirulina,
water cress Watercress or yellowcress (''Nasturtium officinale'') is a species of aquatic flowering plant in the cabbage family Brassicaceae. Watercress is a rapidly growing perennial plant native to Europe and Asia. It is one of the oldest known leaf v ...
. Only occasionally and sporadically:
Amaranth ''Amaranthus'' is a cosmopolitan genus of annual or short-lived perennial plants collectively known as amaranths. Some amaranth species are cultivated as leaf vegetables, pseudocereals, and ornamental plants. Catkin-like cymes of densely pack ...
leaves,
beet The beetroot is the taproot portion of a beet plant, usually known in North America as beets while the vegetable is referred to as beetroot in British English, and also known as the table beet, garden beet, red beet, dinner beet or golden beet ...
leaves,
starfruit Carambola, also known as star fruit, is the fruit of '' Averrhoa carambola'', a species of tree native to tropical Southeast Asia. The mildly poisonous fruit is commonly consumed in parts of Brazil, Southeast Asia, South Asia, the South Pacif ...
,
chard Chard or Swiss chard (; ''Beta vulgaris'' subsp. ''vulgaris'', Cicla Group and Flavescens Group) is a green leafy vegetable. In the cultivars of the Flavescens Group, the leaf stalks are large and often prepared separately from the leaf blade; ...
s,
parsley Parsley, or garden parsley (''Petroselinum crispum'') is a species of flowering plant in the family Apiaceae that is native to the central and eastern Mediterranean region (Sardinia, Lebanon, Israel, Cyprus, Turkey, southern Italy, Greece, Por ...
,
spinach Spinach (''Spinacia oleracea'') is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae. Its leaves are a common edible vegetable consumed either f ...
&
turnip The turnip or white turnip (''Brassica rapa'' subsp. ''rapa'') is a root vegetable commonly grown in temperate climates worldwide for its white, fleshy taproot. The word ''turnip'' is a compound of ''turn'' as in turned/rounded on a lathe and ' ...
leaves. All of these feature high
oxalic acid Oxalic acid is an organic acid with the systematic name ethanedioic acid and formula . It is the simplest dicarboxylic acid. It is a white crystalline solid that forms a colorless solution in water. Its name comes from the fact that early inve ...
contents that induces production of
calcium oxalate Calcium oxalate (in archaic terminology, oxalate of lime) is a calcium salt of oxalic acid with the chemical formula . It forms hydrates , where ''n'' varies from 1 to 3. Anhydrous and all hydrated forms are colorless or white. The monohydrate ...
s (crystals/stones) by binding calcium & other trace minerals present in foods & goods with which they are ingested. Possibly leading to calcium deficiencies &/or hypocalcemia in minor cases. Liver and/or other internal organs' damage or failure in more severe cases. Wild harvested greens and weeds:
Bromus ''Bromus'' is a large genus of grasses, classified in its own tribe Bromeae. They are commonly known as bromes, brome grasses, cheat grasses or chess grasses. Estimates in the scientific literature of the number of species have ranged from 100 ...
,
chick weed ''Stellaria media'', chickweed, is an annual and perennial flowering plant in the family Caryophyllaceae.Fernald, M. L. 1950. “Gray's Manual of Botany”. Eight Edition. American Book Company, New York, NY. 1632 pp. It is native to Euras ...
s,
cock's foot ''Dactylis'' is a genus of Eurasian and North African plants in the bluegrass subfamily within the grass family. ''Dactylis'' is native to North Africa, they are found throughout the world, and are an invasive species. They are known in Englis ...
or
dactylis ''Dactylis'' is a genus of Eurasian and North African plants in the bluegrass subfamily within the grass family. ''Dactylis'' is native to North Africa, they are found throughout the world, and are an invasive species. They are known in Englis ...
(orchard grasses),
dandelion ''Taraxacum'' () is a large genus of flowering plants in the family Asteraceae, which consists of species commonly known as dandelions. The scientific and hobby study of the genus is known as taraxacology. The genus is native to Eurasia and Nor ...
s,
erythronium ''Erythronium'', the fawn lily, trout lily, dog's-tooth violet or adder's tongue, is a genus of Eurasian and North American plants in the lily family, most closely related to tulips. The name Erythronium derives from Ancient Greek () "red" in ...
(dogstooth), elymus,
fescue ''Festuca'' (fescue) is a genus of flowering plants belonging to the grass family Poaceae (subfamily Pooideae). They are evergreen or herbaceous perennial tufted grasses with a height range of and a cosmopolitan distribution, occurring on every ...
s,
Ammophila (Poaceae) ''Ammophila'' (synonymous with ''Psamma'' P. Beauv.) is a genus of flowering plants consisting of two or three very similar species of Poaceae, grasses. The common names for these grasses include marram grass, bent grass, and beachgrass. These g ...
(marran grasses),
milk thistle ''Silybum marianum'' is a species of thistle. It has various common names including milk thistle, blessed milkthistle, Marian thistle, Mary thistle, Saint Mary's thistle, Mediterranean milk thistle, variegated thistle and Scotch thistle (thou ...
s,
oat The oat (''Avena sativa''), sometimes called the common oat, is a species of cereal grain grown for its seed, which is known by the same name (usually in the plural, unlike other cereals and pseudocereals). While oats are suitable for human con ...
s and
wild oat ''Avena'' is a genus of Eurasian and African plants in the grass family. Collectively known as the oats, they include some species which have been cultivated for thousands of years as a food source for humans and livestock. They are widespread ...
s,
plantain Plantain may refer to: Plants and fruits * Cooking banana, banana cultivars in the genus ''Musa'' whose fruits are generally used in cooking ** True plantains, a group of cultivars of the genus ''Musa'' * ''Plantaginaceae'', a family of flowerin ...
(the weed),
poa ''Poa'' is a genus of about 570 species of grasses, native to the temperate regions of both hemispheres. Common names include meadow-grass (mainly in Europe and Asia), bluegrass (mainly in North America), tussock (some New Zealand species), a ...
Genus (i.e. blue, meadow's, spear, tussock grasses). Care must be taken to offer wild greens and weeds that are only harvested anywhere in the country side far from highly polluted areas (i.e. cities, metropolises, towns). * Only
avocado The avocado (''Persea americana'') is a medium-sized, evergreen tree in the laurel family (Lauraceae). It is native to the Americas and was first domesticated by Mesoamerican tribes more than 5,000 years ago. Then as now it was prized for i ...
s and
rhubarb Rhubarb is the fleshy, edible stalks ( petioles) of species and hybrids (culinary rhubarb) of ''Rheum'' in the family Polygonaceae, which are cooked and used for food. The whole plant – a herbaceous perennial growing from short, thick rhizo ...
should never be offered because they are both highly intoxicating.* Complete vegetarian proteins: Produced by always combining 1 type of cereal with 1 type of legume/pulse and to offer during immatures' growth, during molting seasons and/or during breeding seasons (most particularly during the rearing of chicks) i.e.
almond The almond (''Prunus amygdalus'', syn. ''Prunus dulcis'') is a species of tree native to Iran and surrounding countries, including the Levant. The almond is also the name of the edible and widely cultivated seed of this tree. Within the genus ...
s +
oat The oat (''Avena sativa''), sometimes called the common oat, is a species of cereal grain grown for its seed, which is known by the same name (usually in the plural, unlike other cereals and pseudocereals). While oats are suitable for human con ...
groat/meal,
couscous Couscous ( '; ber, ⵙⴽⵙⵓ, translit=Seksu) – sometimes called kusksi or kseksu – is a Maghrebi dish of small steamed granules of rolled durum wheat semolina that is often served with a stew spooned on top. Pearl millet, sorghum, ...
+
lentil The lentil (''Lens culinaris'' or ''Lens esculenta'') is an edible legume. It is an annual plant known for its lens-shaped seeds. It is about tall, and the seeds grow in pods, usually with two seeds in each. As a food crop, the largest pro ...
s,
bean A bean is the seed of several plants in the family Fabaceae, which are used as vegetables for human or animal food. They can be cooked in many different ways, including boiling, frying, and baking, and are used in many traditional dishes th ...
s +
pasta Pasta (, ; ) is a type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes, then cooked by boiling or baking. Rice flour, or legumes such as beans or lentils, are som ...
s,
quinoa Quinoa (''Chenopodium quinoa''; , from Quechua ' or ') is a flowering plant in the amaranth family. It is a herbaceous annual plant grown as a crop primarily for its edible seeds; the seeds are rich in protein, dietary fiber, B vitamins, and ...
+
pea The pea is most commonly the small spherical seed or the seed-pod of the flowering plant species ''Pisum sativum''. Each pod contains several peas, which can be green or yellow. Botanically, pea pods are fruit, since they contain seeds and d ...
s,
rice Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima ''Oryza glaberrima'', commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown i ...
+
tofu Tofu (), also known as bean curd in English, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness; it can be ''silken'', ''soft'', ''firm'', ''extra firm'' or ''super firm ...
. Soaked and/or sprouted cereals and grains:
Aduki ''Vigna angularis'', also known as the adzuki bean , azuki bean, aduki bean, red bean, or red mung bean, is an Annual plant, annual vine widely cultivated throughout East Asia for its small (approximately long) bean. The cultivars most familiar ...
beans,
alfalfa Alfalfa () (''Medicago sativa''), also called lucerne, is a perennial flowering plant in the legume family Fabaceae. It is cultivated as an important forage crop in many countries around the world. It is used for grazing, hay, and silage, as w ...
beans,
buckwheat Buckwheat (''Fagopyrum esculentum''), or common buckwheat, is a flowering plant in the knotweed family Polygonaceae cultivated for its grain-like seeds and as a cover crop. The name "buckwheat" is used for several other species, such as '' Fago ...
,
lentil The lentil (''Lens culinaris'' or ''Lens esculenta'') is an edible legume. It is an annual plant known for its lens-shaped seeds. It is about tall, and the seeds grow in pods, usually with two seeds in each. As a food crop, the largest pro ...
s,
millet Millets () are a highly varied group of small-seeded grasses, widely grown around the world as cereal crops or grains for fodder and human food. Most species generally referred to as millets belong to the tribe Paniceae, but some millets al ...
s & sprays,
mung bean The mung bean (''Vigna radiata''), alternatively known as the green gram, maash ( fa, ماش٫ )٫ mūng (), monggo, or munggo (Philippines), is a plant species in the legume family.Brief Introduction of Mung Bean. Vigna Radiata Extract G ...
s,
pinto bean The pinto bean () is a variety of common bean (''Phaseolus vulgaris''). In Spanish they are called , literally "painted bean" (compare pinto horse). It is the most popular bean by crop production in Northern Mexico and the Southwestern United Stat ...
s, red kidney beans,
sesame seed Sesame ( or ; ''Sesamum indicum'') is a flowering plant in the genus ''Sesamum'', also called benne. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cu ...
s,
sunflower seed The sunflower seed is the seed of the sunflower ('' Helianthus annuus''). There are three types of commonly used sunflower seeds: linoleic (most common), high oleic, and sunflower oil seeds. Each variety has its own unique levels of monounsat ...
s. Sprouts should be offered at least weekly to juveniles, adults, pets and breeder specimens in the breeding season, and on a daily or at least weekly basis to breeders in breeding-season rearing their chicks. * Caution with only
lima Lima ( ; ), originally founded as Ciudad de Los Reyes (City of The Kings) is the capital and the largest city of Peru. It is located in the valleys of the Chillón River, Chillón, Rímac River, Rímac and Lurín Rivers, in the desert zone of t ...
and
navy bean The navy bean, haricot, pearl haricot bean, Boston bean, white pea bean, or pea bean is a variety of the common bean ('' Phaseolus vulgaris'') native to the Americas, where it was first domesticated. It is a dry white bean that is smaller than ...
s which are toxic when sprouted but healthy when well cooked. Fresh water and a mineral block must be available at all times. Adding these foods provides additional
nutrient A nutrient is a substance used by an organism to survive, grow, and reproduce. The requirement for dietary nutrient intake applies to animals, plants, fungi, and protists. Nutrients can be incorporated into cells for metabolic purposes or excret ...
s and can prevent
obesity Obesity is a medical condition, sometimes considered a disease, in which excess body fat has accumulated to such an extent that it may negatively affect health. People are classified as obese when their body mass index (BMI)—a person's we ...
and
lipoma A lipoma is a benign tumor made of fat tissue. They are generally soft to the touch, movable, and painless. They usually occur just under the skin, but occasionally may be deeper. Most are less than in size. Common locations include upper back, ...
s, as can substituting
millet Millets () are a highly varied group of small-seeded grasses, widely grown around the world as cereal crops or grains for fodder and human food. Most species generally referred to as millets belong to the tribe Paniceae, but some millets al ...
, which is relatively low in
fat In nutrition science, nutrition, biology, and chemistry, fat usually means any ester of fatty acids, or a mixture of such chemical compound, compounds, most commonly those that occur in living beings or in food. The term often refers spec ...
, for higher-fat seed mixes. Adult lovebirds often do not always adapt readily to dietary additions, so care must be taken to introduce healthy diets as young as possible (ideally weaned onto fresh foods before introducing chicks onto seeds). Lovebirds like any other parrots learn mainly by mimicry and thus most adult lovebirds will be easily encouraged to try new foods by observing another bird eating the food, or by placing the new food on a mirror. Parrot species (including
cockatiel The cockatiel (; ''Nymphicus hollandicus''), also known as weiro (also spelt weero), or quarrion, is a medium-sized parrot that is a member of its own branch of the cockatoo family endemic to Australia. They are prized as household pets and comp ...
s) are biologically vegetarian species. Consequently, they should be fed vegetarian diets that are ideally supplemented with vegetable proteins provided by the combination of any type of wholegrain/cereal with any type of legume/pulse. Eggs (hard-boiled and/or scrambled) with crushed shells are the only appropriately healthy source of animal proteins. Mostly for birds in either breeding, growing, moulting and/or recovering conditions. High levels of proteins (most particularly animal proteins) is unhealthy for lovebirds living under any alternate conditions (i.e. non-breeding, pets).


Aggression problems with other birds and animal species

Because of their dominant and territorial nature, lovebirds should be supervised when socialising with other species and genera (whether it be cat, dog, small mammal or other bird species). Lovebirds may be aggressive to other birds, even to other lovebirds. Hand-raised lovebirds tend not to be scared and pose even more of a threat to themselves. Toe biting may occur when lovebirds are socialising/housed with small birds (i.e.
parrotlet Parrotlets are a group of the smallest New World parrot species, comprising several genera, namely '' Forpus'', ''Nannopsittaca'', and '' Touit''. They have stocky builds and short tails and are endemic to Middle and South America. They resembl ...
s, budgies, and even docile cockatiels). They should not be housed with other bird genera as they can be injured or pose a threat to other birds.


Pets and bird safety

Lovebirds are very vocal birds, making loud, high-pitched noises. Some make noise all day, especially during dawn and dusk. This is a normal parrot behaviour as flock animals, where they are calling to each other before the start of the day and just before they settle down for the night. Lovebirds are also very active and love to chew things. When they are flying within a household, it is wise to watch them carefully and protect any furniture, electrical wiring or anything else that they could possibly chew on. Try to place fresh willow or oak branches in a favourite spot (e.g. near a high/sunny platform) to satisfy this natural behaviour. Other things to be aware of when keeping lovebirds (also applies to other pet birds) at home are the danger spots in the house, such as open toilet bowls for drowning, clear glass walls which might be rammed in full force by the bird, fumes from all Teflon or anti-stick coating in the kitchen, microwave coatings, oven coatings and chemical fumes from regular household cleaning products. Interaction with other pets in the house must also be supervised, such as cats and dogs which may view the lovebird as a prey animal. Lovebirds of different species can mate and produce both sterile and fertile hybrid offspring, for example '' Agapornis personatus'' mate with '' Agapornis fischeri'' will produce fertile
hybrid Hybrid may refer to: Science * Hybrid (biology), an offspring resulting from cross-breeding ** Hybrid grape, grape varieties produced by cross-breeding two ''Vitis'' species ** Hybridity, the property of a hybrid plant which is a union of two dif ...
offspring. These offspring have behaviours of both parents. For this reason it is recommended to only place birds of the same species together, or of the same sex. There are two lovebird societies in the United States: the Agapornis Breeders and Exhibitors and the African Love Bird Society.


References


Further reading

* ''All About Breeding Lovebirds'' (hardcover) by Mervin Roberts * ''Lovebirds: Everything About Housing, Care, Nutrition, Breeding, and Diseases'' with a special chapter, "Understanding Lovebirds" (A Complete Pet Owner's Manual) by Matthew M. Vriends * ''Lovebirds compendium'' by Dirk Van den Abeele *


External links

* {{Taxonbar, from=Q515217 A Parrots Parrots of Africa Taxa named by Prideaux John Selby