A cookie is a

baked Baking is a method of preparing food that uses dry heat, typically in an oven, but can also be done in hot ashes, or on hot stones. The most common baked item is bread but many other types of foods can be baked. Heat is gradually transferre ...

or cooked snack or

dessert Dessert is a course (food), course that concludes a meal. The course consists of sweet foods, such as confections, and possibly a beverage such as dessert wine and liqueur. In some parts of the world, such as much of Greece and West Africa, and ...

that is typically small, flat and sweet. It usually contains

flour Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many culture ...

sugar Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double ...

, egg, and some type of oil,

fat In nutrition science, nutrition, biology, and chemistry, fat usually means any ester of fatty acids, or a mixture of such chemical compound, compounds, most commonly those that occur in living beings or in food. The term often refers spec ...

, or

butter Butter is a dairy product made from the fat and protein components of churned cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat. It is used at room temperature as a spread, melted as a condiment ...

. It may include other ingredients such as

raisin A raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing. In the United Kingdom, Ireland, New Zealand, and Australia, the word ''raisin'' is reserved for the d ...

s, oats,

chocolate chip Chocolate chips or chocolate morsels are small chunks of sweetened chocolate, used as an ingredient in a number of desserts (notably chocolate chip cookies and muffins), in trail mix and less commonly in some breakfast foods such as pancakes. ...

s, nuts, etc. Most

English-speaking countries The following is a list of English-speaking population by country, including information on both native speakers and second-language speakers. List * The European Union is a supranational union composed of 27 member states. The total Engl ...

call crunchy cookies

biscuits A biscuit is a flour-based baked and shaped food product. In most countries biscuits are typically hard, flat, and unleavened. They are usually sweet and may be made with sugar, chocolate, icing, jam, ginger, or cinnamon. They can also b ...

, except for the United States and Canada, where

biscuit A biscuit is a flour-based baked and shaped food product. In most countries biscuits are typically hard, flat, and unleavened. They are usually sweet and may be made with sugar, chocolate, icing, jam, ginger, or cinnamon. They can also be ...

refers to a type of quick bread. Chewier biscuits are sometimes called ''cookies'' even in the United Kingdom. Some cookies may also be named by their shape, such as

date squares A date square is a Canadian dessert or bar cookie made of cooked dates with an oatmeal crumb topping. In Ohio it is known as matrimonial cake. In Eastern Canada it can also be known as date crumbles. It is often found in coffee shops as a sweet s ...

or bars. Biscuit or cookie variants include sandwich biscuits, such as

custard cream A custard cream is a type of sandwich biscuit popular in the United Kingdom and Republic of Ireland filled with a creamy, custard-flavoured centre. Traditionally, the filling was buttercream (which is still used in home-made recipes) but nowaday ...

Jammie Dodgers Jammie Dodgers are a popular British biscuit, made from shortcake with a raspberry or strawberry flavoured jam filling. Introduced in 1960, they are currently produced by Burton's Biscuit Company at its factory in Llantarnam. In 2009, Jammie Dod ...

Bourbons The House of Bourbon (, also ; ) is a European dynasty of French origin, a branch of the Capetian dynasty, the royal House of France. Bourbon kings first ruled France and Navarre in the 16th century. By the 18th century, members of the Spanish ...

and

Oreo Oreo () (stylized as OREO) is a brand of sandwich cookie consisting of two biscuits or cookie pieces with a sweet creme filling. It was introduced by Nabisco on March 6, 1912, and through a series of corporate acquisitions, mergers and split ...

s, with marshmallow or jam filling and sometimes dipped in

chocolate Chocolate is a food made from roasted and ground cacao seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods. Cacao has been consumed in some form since at least the Olmec civ ...

or another sweet coating. Cookies are often served with beverages such as

milk Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digestion, digest solid food. Immune factors and immune ...

coffee Coffee is a drink prepared from roasted coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulant, stimulating effect on humans, primarily due to its caffeine content. It is the most popular hot drink in the world. S ...

tea Tea is an aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves of '' Camellia sinensis'', an evergreen shrub native to East Asia which probably originated in the borderlands of southwestern China and northe ...

and sometimes "dunked", an approach which releases more flavour from

confections Confectionery is the art of making confections, which are food items that are rich in sugar and carbohydrates. Exact definitions are difficult. In general, however, confectionery is divided into two broad and somewhat overlapping categories ...

by dissolving the sugars, while also softening their texture. Factory-made cookies are sold in

grocery store A grocery store ( AE), grocery shop ( BE) or simply grocery is a store that primarily retails a general range of food products, which may be fresh or packaged. In everyday U.S. usage, however, "grocery store" is a synonym for supermarket, a ...

convenience store A convenience store, convenience shop, corner store or corner shop is a small retail business that stocks a range of everyday items such as coffee, groceries, snack foods, confectionery, soft drinks, ice creams, tobacco products, lottery ticket ...

s and

vending machine A vending machine is an automated machine that provides items such as snacks, beverages, cigarettes, and lottery tickets to consumers after cash, a credit card, or other forms of payment are inserted into the machine or otherwise made. The fir ...

s. Fresh-baked cookies are sold at bakeries and

coffeehouse A coffeehouse, coffee shop, or café is an establishment that primarily serves coffee of various types, notably espresso, latte, and cappuccino. Some coffeehouses may serve cold drinks, such as iced coffee and iced tea, as well as other non-ca ...

Terminology

In many English-speaking countries outside

North America North America is a continent in the Northern Hemisphere and almost entirely within the Western Hemisphere. It is bordered to the north by the Arctic Ocean, to the east by the Atlantic Ocean, to the southeast by South America and the Car ...

, including the

United Kingdom The United Kingdom of Great Britain and Northern Ireland, commonly known as the United Kingdom (UK) or Britain, is a country in Europe, off the north-western coast of the continental mainland. It comprises England, Scotland, Wales and North ...

, the most common word for a crisp cookie is

. The term cookie is normally used to describe chewier ones. However, in many regions both terms are used. The container used to store cookies may be called a

cookie jar Cookie jars are utilitarian or decorative ceramic or glass jars often found in American and Canadian kitchens. In the United Kingdom, they are known as biscuit barrels or biscuit jars. If they are cans made out of tinplate, they are called biscu ...

. In Scotland the term cookie is sometimes used to describe a plain

bun A bun is a type of bread roll, typically filled with savory fillings (for example hamburger). A bun may also refer to a sweet cake in certain parts of the world. Though they come in many shapes and sizes, buns are most commonly round, and are ...

. Cookies that are baked as a solid layer on a sheet pan and then cut, rather than being baked as individual pieces, are called in

British English British English (BrE, en-GB, or BE) is, according to Lexico, Oxford Dictionaries, "English language, English as used in Great Britain, as distinct from that used elsewhere". More narrowly, it can refer specifically to the English language in ...

bar cookies or traybakes.

Etymology

The word dates from at least 1701 in Scottish usage where the word meant "plain bun", rather than thin baked good, and so it is not certain whether it is the same word. From 1808, the word "cookie" is attested "...in the sense of "small, flat, sweet cake" in American English. The American use is derived from Dutch koekje "little cake," which is a diminutive of "koek" ("cake"), which came from the Middle Dutch word "koke". Another claim is that the American name derives from the Dutch word ''koekje'' or more precisely its informal, dialect variant ''koekie'' which means ''little cake,'' and arrived in

American English American English, sometimes called United States English or U.S. English, is the set of variety (linguistics), varieties of the English language native to the United States. English is the Languages of the United States, most widely spoken lan ...

with the Dutch settlement of

New Netherland New Netherland ( nl, Nieuw Nederland; la, Novum Belgium or ) was a 17th-century colonial province of the Dutch Republic that was located on the East Coast of the United States, east coast of what is now the United States. The claimed territor ...

, in the early 1600s. According to the Scottish National Dictionary, its Scottish name derives from the

diminutive form A diminutive is a root word that has been modified to convey a slighter degree of its root meaning, either to convey the smallness of the object or quality named, or to convey a sense of intimacy or endearment. A (abbreviated ) is a word-formati ...

(+ suffix ''-ie'') of the word ''cook'', giving the Middle Scots ''cookie'', ''cooky'' or ''cu(c)kie''. There was much trade and cultural contact across the

North Sea The North Sea lies between Great Britain, Norway, Denmark, Germany, the Netherlands and Belgium. An epeiric sea on the European continental shelf, it connects to the Atlantic Ocean through the English Channel in the south and the Norwegian S ...

between the

Low Countries The term Low Countries, also known as the Low Lands ( nl, de Lage Landen, french: les Pays-Bas, lb, déi Niddereg Lännereien) and historically called the Netherlands ( nl, de Nederlanden), Flanders, or Belgica, is a coastal lowland region in N ...

and Scotland during the

Middle Ages In the history of Europe, the Middle Ages or medieval period lasted approximately from the late 5th to the late 15th centuries, similar to the post-classical period of global history. It began with the fall of the Western Roman Empire a ...

, which can also be seen in the

history of curling Curling is a sport in which players slide stones on a sheet of ice toward a target area which is segmented into four concentric circles. It is related to bowls, boules, and shuffleboard. Two teams, each with four players, take turns sliding he ...

and, perhaps,

golf Golf is a club-and-ball sport in which players use various clubs to hit balls into a series of holes on a course in as few strokes as possible. Golf, unlike most ball games, cannot and does not use a standardized playing area, and coping wi ...

Description

Cookies are most commonly baked until crisp or else for just long enough to ensure soft interior. Other types of cookies are not baked at all, such as varieties of

peanut butter Peanut butter is a food paste or spread made from ground, dry-roasted peanuts. It commonly contains additional ingredients that modify the taste or texture, such as salt, sweeteners, or emulsifiers. Peanut butter is consumed in many countri ...

cookies that use solidified

rather than set eggs and wheat gluten as a binder. Cookies are produced in a wide variety of styles, using an array of ingredients including sugars,

spice A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. Spices a ...

s, chocolate,

, peanut butter,

nut Nut often refers to: * Nut (fruit), fruit composed of a hard shell and a seed, or a collective noun for dry and edible fruits or seeds * Nut (hardware), fastener used with a bolt Nut or Nuts may also refer to: Arts, entertainment, and media Com ...

s, or dried

fruit In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering. Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in particu ...

s. A general theory of cookies may be formulated in the following way. Despite its descent from cakes and other sweetened breads, the cookie in almost all its forms has abandoned water as a medium for cohesion. Water in cakes serves to make the batter as thin as possible, the better to allow bubbles—responsible for a cake's fluffiness—to form. In the cookie the agent of cohesion has become some form of oil. Oils, whether in the form of butter, vegetable oils, or lard, are much more

viscous The viscosity of a fluid is a measure of its resistance to deformation at a given rate. For liquids, it corresponds to the informal concept of "thickness": for example, syrup has a higher viscosity than water. Viscosity quantifies the inter ...

than water and evaporate freely at a far higher temperature. Thus a cake made with butter or eggs in place of water is much denser after removal from the oven. Rather than evaporating as water does in a baking cake, oils in cookies remain. These oils saturate the cavities created during baking by bubbles of escaping gases. These gases are primarily composed of steam vaporized from the egg whites and the

carbon dioxide Carbon dioxide (chemical formula ) is a chemical compound made up of molecules that each have one carbon atom covalently double bonded to two oxygen atoms. It is found in the gas state at room temperature. In the air, carbon dioxide is transpar ...

released by heating the baking powder. This saturation produces the most texturally attractive feature of the cookie, and indeed all fried foods: crispness saturated with a moisture (namely oil) that does not render soggy the food it has soaked into.

History

Cookie-like hard wafers have existed for as long as baking is documented, in part because they survive travel very well, but they were usually not sweet enough to be considered cookies by modern standards. Cookies appear to have their origins in 7th century AD

Persia Iran, officially the Islamic Republic of Iran, and also called Persia, is a country located in Western Asia. It is bordered by Iraq and Turkey to the west, by Azerbaijan and Armenia to the northwest, by the Caspian Sea and Turkmeni ...

, shortly after the use of sugar became relatively common in the region. They spread to Europe through the

Muslim conquest of Spain The Umayyad conquest of Hispania, also known as the Umayyad conquest of the Visigothic Kingdom, was the initial expansion of the Umayyad Caliphate over Hispania (in the Iberian Peninsula) from 711 to 718. The conquest resulted in the decline of t ...

. By the 14th century, they were common in all levels of society throughout Europe, from royal cuisine to street vendors. The first documented instance of the figure-shaped gingerbread man was at the court of

Elizabeth I of England Elizabeth I (7 September 153324 March 1603) was List of English monarchs, Queen of England and List of Irish monarchs, Ireland from 17 November 1558 until her death in 1603. Elizabeth was the last of the five House of Tudor monarchs and is ...

in the 16th century. She had the gingerbread figures made and presented in the likeness of some of her important guests. With global travel becoming widespread at that time, cookies made a natural travel companion, a modernized equivalent of the travel cakes used throughout history. One of the most popular early cookies, which traveled especially well and became known on every continent by similar names, was the

jumble Jumble is a word puzzle with a clue, a drawing illustrating the clue, and a set of words, each of which is “jumbled” by scrambling its letters. A solver reconstructs the words, and then arranges letters at marked positions in the words to sp ...

, a relatively hard cookie made largely from nuts, sweetener, and water. Cookies came to America through the Dutch in New Amsterdam in the late 1620s. The Dutch word "koekje" was Anglicized to "cookie" or cooky. The earliest reference to cookies in America is in 1703, when "The Dutch in New York provided...'in 1703...at a funeral 800 cookies...'" The most common modern cookie, given its style by the creaming of butter and sugar, was not common until the 18th century. The

Industrial Revolution The Industrial Revolution was the transition to new manufacturing processes in Great Britain, continental Europe, and the United States, that occurred during the period from around 1760 to about 1820–1840. This transition included going f ...

in Britain and the consumers it created saw cookies (biscuits) become products for the masses, and firms such as

Huntley & Palmers Huntley & Palmers is a British company of biscuit makers originally based in Reading, Berkshire. Formed by Joseph Huntley in 1822, the company became one of the world's first global brands (chiefly led by George Palmer who joined in 1841) and r ...

(formed in 1822), McVitie's (formed in 1830) and Carr's (formed in 1831) were all established. The decorative

biscuit tin Biscuit tins are utilitarian or decorative containers used to package and sell biscuits (such as those served during tea) and some confectionery. Invented by Huntley & Palmers in 1831, they are commonly found in households in Great Britain, Irela ...

, invented by Huntley & Palmers in 1831, saw British cookies exported around the world. In 1891,

Cadbury Cadbury, formerly Cadbury's and Cadbury Schweppes, is a British multinational confectionery company fully owned by Mondelez International (originally Kraft Foods) since 2010. It is the second largest confectionery brand in the world after Mar ...

filed a patent for a chocolate-coated cookie. Bakarkhani cookies

Classification

Cookies are broadly classified according to how they are formed or made, including at least these categories: * ''Bar cookies'' consist of batter or other ingredients that are poured or pressed into a pan (sometimes in multiple layers) and cut into cookie-sized pieces after baking. In

, bar cookies are known as "tray bakes". Examples include brownies, fruit squares, and bars such as

date square A date square is a Canadian dessert or bar cookie made of cooked dates with an oatmeal crumb topping. In Ohio it is known as matrimonial cake. In Eastern Canada it can also be known as date crumbles. It is often found in coffee shops as a sweet ...

s. * ''Drop cookies'' are made from a relatively soft dough that is dropped by spoonfuls onto the baking sheet. During baking, the mounds of dough spread and flatten.

Chocolate chip cookie A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies originated in the United States around 1938, when Ruth Graves Wakefield chopped up a Nestl ...

s (Toll House cookies), oatmeal raisin (or other

oatmeal Oatmeal is a preparation of oats that have been de-husked, steamed, and flattened, or a coarse flour of hulled oat grains (groats) that have either been milled (ground) or steel-cut. Ground oats are also called white oats. Steel-cut oats are ...

-based) cookies, and

rock cake A rock cake, also called a rock bun, is a small cake with a rough surface resembling a rock. They were promoted by the British Ministry of Food during the Second World War since they require fewer eggs and less sugar than ordinary cakes, an impor ...

s are popular examples of drop cookies. This may also include ''thumbprint cookies'', for which a small central depression is created with a thumb or small spoon before baking to contain a filling, such as

jam Jam is a type of fruit preserve. Jam or Jammed may also refer to: Other common meanings * A firearm malfunction * Block signals ** Radio jamming ** Radar jamming and deception ** Mobile phone jammer ** Echolocation jamming Arts and entertai ...

or a

. In the UK, the term "cookie" often refers only to this particular type of product. * ''Filled cookies'' are made from a rolled cookie dough filled with a fruit, jam or confectionery filling before baking. Hamantashen are a filled cookie. * ''Molded cookies'' are also made from a stiffer dough that is molded into balls or cookie shapes by hand before baking.

Snickerdoodle A snickerdoodle is a type of cookie made with flour, fat, sugar, and salt, and rolled in cinnamon sugar. Eggs may also sometimes be used as an ingredient, with cream of tartar and baking soda added to leaven the dough. Snickerdoodles are characte ...

s and

peanut butter cookies A peanut butter cookie is a type of cookie that is distinguished for having peanut butter as a principal ingredient. The cookie originated in the United States, its development dating back to the 1910s. History George Washington Carver (1864� ...

are examples of molded cookies. Some cookies, such as hermits or

biscotti Biscotti (; ; en, biscuits), known also as cantucci (), are Italian almond biscuits that originated in the Tuscan city of Prato. They are twice-baked, oblong-shaped, dry, crunchy, and may be dipped in a drink, traditionally Vin Santo. Name ...

, are molded into large flattened loaves that are later cut into smaller cookies. * ''No-bake cookies'' are made by mixing a filler, such as cereal or nuts, into a melted confectionery binder, shaping into cookies or bars, and allowing to cool or harden.

Oatmeal cluster Oatmeal is a preparation of oats that have been de-husked, steamed, and flattened, or a coarse flour of hulled oat grains (groats) that have either been milled (ground) or steel-cut. Ground oats are also called white oats. Steel-cut oats are ...

s and rum balls are no-bake cookies. * ''Pressed cookies'' are made from a soft dough that is extruded from a cookie press into various decorative shapes before baking. Spritzgebäck is an example of a pressed cookie. * ''Refrigerator cookies'' (also known as ''icebox cookies'') are made from a stiff dough that is refrigerated to make the raw dough even stiffer before cutting and baking. The dough is typically shaped into cylinders which are sliced into round cookies before baking. Pinwheel cookies and those made by Pillsbury are representative. * ''Rolled cookies'' are made from a stiffer dough that is rolled out and cut into shapes with a cookie cutter.

Gingerbread men A gingerbread man or a Gingerbread man cookie is a biscuit or cookie made from gingerbread, usually in the shape of a stylized form / caricature of a human being, although other shapes, especially seasonal themes (Christmas, Halloween, Easter, et ...

are an example. * '' Sandwich cookies'' are rolled or pressed cookies that are assembled as a

sandwich A sandwich is a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread, or more generally any dish wherein bread serves as a container or wrapper for another food type. The sandwich began as a po ...

with a sweet filling. Fillings include marshmallow,

, and icing. The

cookie, made of two chocolate cookies with a

vanilla Vanilla is a spice derived from orchids of the genus ''Vanilla (genus), Vanilla'', primarily obtained from pods of the Mexican species, flat-leaved vanilla (''Vanilla planifolia, V. planifolia''). Pollination is required to make the p ...

icing filling, is an example. Domino cookie pack (60th anniversary)

Other types of cookies are classified for other reasons, such as their ingredients, size, or intended time of serving: * ''Breakfast cookies'' are typically larger, lower-sugar cookies filled with "heart-healthy nuts and fiber-rich oats" that are eaten as a quick breakfast snack. * ''Low-fat cookies'' or ''diet cookies'' typically have lower fat than regular cookies.Insel, Paul; Ross, Don; McMahon, Kimberley; Bernstein, Melissa. ''Nutrition''. Jones & Bartlett Publishers, 2016 p. 335 * ''Raw cookie dough'' is served in some restaurants, though the eggs may be omitted since the dough is eaten raw, which could pose a

salmonella ''Salmonella'' is a genus of rod-shaped (bacillus) Gram-negative bacteria of the family Enterobacteriaceae. The two species of ''Salmonella'' are ''Salmonella enterica'' and ''Salmonella bongori''. ''S. enterica'' is the type species and is fur ...

risk if eggs were used. Cookie Dough Confections in New York City is a restaurant that has a range of raw cookie dough flavors, which are scooped into cups for customers like ice cream. * ''Skillet cookies'' are big cookies that are cooked in a cast-iron skillet and served warm, while they are still soft and chewy. They are either eaten straight from the pan or cut into wedges, often with vanilla ice cream on top. * ''Supersized cookies'' are large cookies such as the Panera Kitchen Sink Cookie. These very large cookies are sold at grocery stores, restaurants and coffeeshops. * ''Vegan cookies'' can be made with flour, sugar, nondairy milk and nondairy

margarine Margarine (, also , ) is a spread used for flavoring, baking, and cooking. It is most often used as a substitute for butter. Although originally made from animal fats, most margarine consumed today is made from vegetable oil. The spread was orig ...

. Aquafaba icing can used to decorate the cookies. *''Cookie cakes'' are made in a larger circular shape usually with writing made of frosting.

Reception

Leah Ettman from Nutrition Action has criticized the high calorie count and fat content of supersized cookies, which are extra large cookies; she cites the Panera Kitchen Sink Cookie, a supersized chocolate chip cookie, which measures 5 1/2 inches in diameter and has 800 calories. For busy people who eat breakfast cookies in the morning, Kate Bratskeir from the ''Huffington Post'' recommends lower-sugar cookies filled with "heart-healthy nuts and fiber-rich oats". A book on nutrition by Paul Insel et al. notes that "low-fat" or "diet cookies" may have the same number of calories as regular cookies, due to

added sugar Added sugars or free sugars are sugar carbohydrates (caloric sweeteners) added to food and beverages at some point before their consumption. These include added carbohydrates (monosaccharides and disaccharides), and more broadly, sugars natural ...

Popular culture

There are a number of slang usages of the term "cookie". The slang use of "cookie" to mean a person, "especially an attractive woman" is attested to in print since 1920. The catchphrase "that's the way the cookie crumbles", which means "that's just the way things happen" is attested to in print in 1955. Other slang terms include "smart cookie” and “tough cookie.” According to ''The Cambridge International Dictionary of Idioms'', a smart cookie is “someone who is clever and good at dealing with difficult situations.” The word "cookie" has been vulgar slang for "vagina" in the US since 1970.Partridge, Eric. ''The Routledge Dictionary of Modern American Slang and Unconventional English''. Taylor & Francis, 2009. p. 229. The word "cookies" is used to refer to the contents of the stomach, often in reference to vomiting (e.g., "pop your cookies" a 1960s expression, or "toss your cookies", a 1970s expression). The expression "cookie cutter", in addition to referring literally to a culinary device used to cut rolled cookie dough into shapes, is also used metaphorically to refer to items or things "having the same configuration or look as many others" (e.g., a "cookie cutter

tract house Tract housing is a type of housing development in which multiple similar houses are built on a tract (area) of land that is subdivided into smaller lots. Tract housing developments are found in suburb developments that were modeled on the "Levitt ...

") or to label something as "stereotyped or formulaic" (e.g., an action movie filled with "generic cookie cutter characters"). "Cookie duster" is a whimsical expression for a mustache. Cookie Monster is a

Muppet The Muppets are an American ensemble cast of puppet characters known for an surreal humor, absurdist, burlesque, and self-referential humor, self-referential style of Variety show, variety-sketch comedy. Created by Jim Henson in 1955, they are ...

on the long-running

children's television show Children's television series (or children's television shows) are television programs designed for children, normally scheduled for broadcast during the morning and afternoon when children are awake. They can sometimes run during the early evenin ...

Sesame Street ''Sesame Street'' is an American educational children's television series that combines live-action, sketch comedy, animation and puppetry. It is produced by Sesame Workshop (known as the Children's Television Workshop until June 2000) a ...

.'' He is best known for his voracious appetite for cookies and his famous eating phrases, such as "Me want cookie!", "Me eat cookie!" (or simply "COOKIE!"), and "Om nom nom nom" (said through a mouth full of food).

Notable varieties

Alfajor An ''alfajor'' or ''alajú'' (, plural ''alfajores'') is a traditional confection typically made of flour, honey, and nuts. It is found in Argentina, Peru, Chile, the Philippines, Southern Brazil, Southern France, Spain, and Uruguay. The archety ...

* Angel Wings (Chruściki) *

Animal cracker An animal cracker is a particular type of cracker, baked in the shape of an animal, usually an animal either at a zoo or a circus, such as a lion, a tiger, a bear, or an elephant. The most common variety is light-colored and slightly sweet, but ...

Anzac biscuit The Anzac biscuit is a sweet biscuit, popular in Australia and New Zealand, made using rolled oats, flour, sugar, butter (or margarine), golden syrup, baking soda, boiling water, and (optionally) desiccated coconut. Anzac biscuits have long b ...

* Berger cookie *

Berner Haselnusslebkuchen Berner Haselnusslebkuchen are ''Lebkuchen'' – traditional Christmas cakes – from Berne, Switzerland. Made from ground hazelnuts, they are not to be confused with the '' Berner Honiglebkuchen'', another Bernese specialty. Composition and pr ...

Biscotti Biscotti (; ; en, biscuits), known also as cantucci (), are Italian almond biscuits that originated in the Tuscan city of Prato. They are twice-baked, oblong-shaped, dry, crunchy, and may be dipped in a drink, traditionally Vin Santo. Name ...

Biscuit rose de Reims Biscuit rose de Reims (french: biscuits roses de Reims), is a pink biscuit found in French cuisine, made pink by the addition of carmine. Background Originating in Reims, Biscuit rose de Reims is a product of the Biscuits Fossier company. It is ...

Black and white cookie Black-and-white cookies, half-and-half cookies, and half-moon cookies are similar round cookies iced or frosted in two colors, with one half vanilla and the other chocolate. They are found in the Northeastern United States and Florida. Black- ...

* Blondie *

Bourbon biscuit The Bourbon (pronounced or ) is a sandwich biscuit consisting of two thin rectangular dark chocolate-flavoured biscuits with a chocolate buttercream filling. It was voted the UK's number one biscuit in 2018. The biscuit was introduced in 1910 (o ...

* Brownie * Butter cookie *

Chocolate-coated marshmallow treat Chocolate-coated marshmallow treats also known as Chocolate teacakes are confections consisting of a biscuit base topped with marshmallow-like filling and then coated in a hard shell of chocolate. They were invented in Denmark in the 19th centu ...

* Congo bar * Digestive biscuit *

Fat rascal A fat rascal, closely related to the historical turf cake, is a type of cake, similar to a scone or rock cake in both taste and ingredients. It originated in Yorkshire at least as early as the 19th century. History Fat rascals were known in th ...

* Fattigmann *

Flies graveyard Flies' graveyard and flies' cemetery are nicknames used in various parts of the United Kingdom for sweet pastries filled with currants or raisins, which are jokingly said to resemble dead flies. In Scotland, they are known as ''fly cakes'', ''fr ...

Florentine biscuit A Florentine biscuit (or simply, a Florentine) is a sweet pastry of nuts and fruit. Florentines are made of nuts (typically hazelnuts and almonds) and candied cherries mixed with sugar melted together with butter and honey, cooked in an oven. Th ...

* Fortune cookie * Fruit squares and bars ( date, fig, lemon, raspberry, etc.) * Ginger snap * Gingerbread house * Gingerbread man * Graham cracker *

Hamentashen A hamantash (pl. ''hamantashen''; also spelled ''hamantasch'', ''hamantaschen''; yi, המן־טאַש ''homentash'', pl. ''homentashn'', 'Haman pockets') is an Ashkenazi Jewish triangular filled-pocket pastry, associated with the Jewish holida ...

Hobnob biscuit Hobnobs (sometimes stylized as HobNobs) is the brand name of a commercial biscuit. They are made from rolled oats, are similar to a flapjack-digestive biscuit hybrid, and are among the most popular British and Irish biscuits. McVitie's launche ...

Joe Frogger The Joe Frogger is a type of cookie that has been popular in New England since the late 18th century. It is flavored with molasses, rum, and spices ( ginger, allspice, nutmeg, cloves) and has a soft, chewy center. Because the cookies kept well ...

Jumble Jumble is a word puzzle with a clue, a drawing illustrating the clue, and a set of words, each of which is “jumbled” by scrambling its letters. A solver reconstructs the words, and then arranges letters at marked positions in the words to sp ...

Kifli Kifli, kiflice, kifle or kipferl is a traditional yeast bread roll that is rolled and formed into a crescent before baking. It is a common type of bread roll throughout much of central Europe and nearby countries, where it is called by different ...

* Koulourakia *

Krumkake (, meaning 'curved cake'; plural ) is a Norwegian waffle cookie made of flour, butter, eggs, sugar, and cream. A special decorative two-sided iron griddle similar to a waffle iron is traditionally used to bake the thin round cakes, similar to ...

* Linzer cookie *

Macaroon A macaroon ( ) is a small cake or biscuit, typically made from ground almonds (the original main ingredient), coconut or other nuts (or even potato), with sugar and sometimes flavourings (e.g. honey, vanilla, spices), food colouring, glacé che ...

* Meringue *

Nice biscuit A Nice biscuit (pronounced , like the name of the French city) is a plain or coconut-flavoured biscuit. It is thin, rectangular in shape, with rounded bumps on the edges, and lightly covered with a scattering of large sugar crystals, often wit ...

Oatmeal raisin cookie An oatmeal raisin cookie is a type of drop cookie made from an oatmeal-based dough with raisins. Its ingredients also typically include flour, sugar, eggs, salt, and spices. A descendant of the Scottish oatcake, the oatmeal raisin cookie has bec ...

Pastelito Cuban pastries (known in Spanish as ''pasteles'' or ''pastelitos (also the name for Venezuelan pastries made in region of los Andes)'') are baked puff pastry–type pastries filled with sweet or savory fillings. Traditional fillings include cr ...

Peanut butter blossom cookie The peanut butter blossom cookie originated in 1957, is made with a peanut butter cookie dough, and is topped with a piece of chocolate candy. The cookie is considered a snack or dessert and is often served at events or during holidays in the Un ...

* Peanut butter cookie * Pepparkakor *

Pfeffernüsse Pfeffernüsse are small spice cookies, popular as a holiday treat with Germans and ethnic Mennonites in North America. Similar cookies are made in Denmark, and The Netherlands, as well. They are called (plural, singular is ) in German, ' (s ...

Pizzelle ''Pizzelle'' (, singular ''pizzella'') are traditional Italian waffle cookies made from flour, eggs, sugar, butter or vegetable oil, and flavoring (usually anise or anisette, less commonly vanilla or lemon zest). Pizzelle can be hard and crisp ...

Polvorón A polvorón (From , the Spanish word for powder, or dust) is a type of heavy, soft, and very crumbly Spanish shortbread made of flour, sugar, milk, and nuts (especially almonds). They are mostly produced in Andalusia, where there are about 70 ...

Qurabiya Qurabiya (also ghraybe, ghorayeba, ghoriba ( ar, غريبة), ghribia, ghraïba, or ghriyyaba and numerous other spellings and pronunciations) is a shortbread-type biscuit, usually made with ground almonds. Versions are found in most Arab and Ot ...

* Rainbow cookie * Ranger Cookie * Rich tea * Riposteria * Rosette * Rum ball * Rusk * Russian tea cake *

Rock cake A rock cake, also called a rock bun, is a small cake with a rough surface resembling a rock. They were promoted by the British Ministry of Food during the Second World War since they require fewer eggs and less sugar than ordinary cakes, an impor ...

* Sablé *

Sandbakelse Sandbakelse, sandbakkels (meaning ''sand pastry''), or sandkaker are a type of a sugar cookie commonly served during Christmas in Norway. They are also popular in Finland where they are known as hiekkahentuset. Sandbakelse are made of flour, gro ...

Şekerpare Şekerpare is one of the popular desserts in the Turkish cuisine. Mainly prepared by baking some soft balls of almond based pastry dipped in thick lemon-flavored sugar syrup, şekerpare is pronounced “''sheh-kehr-PAH-reh''” in Turkish. Refer ...

* Shortbread *

Speculoos Speculoos (sold as Biscoff in the United States and the United Kingdom) is a biscuit originally manufactured in Belgium. Although the name is similar to speculaas, speculoos is a different product. The biscuits are made without the mixture of spi ...

* Springerle * Spritzgebäck (Spritz) * Stroopwafel * Sugar cookie *

Tea biscuit A biscuit is a flour-based baked and shaped food product. In most countries biscuits are typically hard, flat, and unleavened. They are usually sweet and may be made with sugar, chocolate, icing, jam, ginger, or cinnamon. They can also be sav ...

Toruń gingerbread Toruń gingerbread ( pl, pierniki toruńskie, german: Thorner Lebkuchen) is a traditional Polish gingerbread that has been produced since the Middle Ages in the city of Toruń. History Old Polish sayings connect Toruń with making of some for ...

Tuile A tuile () is a baked wafer, French in origin, generally arced in shape, that is made most often from dough (but also possibly from cheese), often served as an accompaniment of other dishes. ''Tuile'' is the French word for tile, after the shape ...

* Wafer * Windmill cookie

Gallery

File:Maple spice cookies and thumbprint cookies.jpg, A variety of Maple spice cookies and thumbprint cookies. File:Cookie Cake.JPG, A cookie cake is a large cookie that can be decorated with icing or fondant like a

cake Cake is a flour confection made from flour, sugar, and other ingredients, and is usually baked. In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate, ...

. This is made by

Mrs. Fields Mrs. Fields' Original Cookies Inc. is an American franchisor in the snack food industry, with Mrs. Fields and TCBY as its core brands. Through its franchisees' retail stores, it is one of the largest retailers of freshly baked, on-premises specia ...

. File:Heart shaped cookies.jpg, Hearts shaped

Valentine's Day Valentine's Day, also called Saint Valentine's Day or the Feast of Saint Valentine, is celebrated annually on February 14. It originated as a Christian feast day honoring one or two early Christian martyrs named Saint Valentine and, throu ...

cookies adorned with icing. File:McVitie's chocolate digestive biscuit.jpg, A McVitie's chocolate digestive, a popular biscuit to dunk in

in the UK. File:Fortune cookie.png, A fortune cookie. File:Meringue cookies.jpg, Meringue cookies. File:Oreo-Two-Cookies.jpg, Commercially sold

cookies. File:Cookie stack.jpg, Choc-chip cookies. File:Cookies being sold.jpg, A cookie shop, filled with a wide range of cookies. File:CookieCuttersAl.jpg, Cookie cutters. File:Chef's Cookie Deep Dish - 27682832174.jpg, A cookie dessert, topped with

ice cream Ice cream is a sweetened frozen food typically eaten as a snack or dessert. It may be made from milk or cream and is flavoured with a sweetener, either sugar or an alternative, and a spice, such as cocoa or vanilla, or with fruit such as str ...

. File:Chocolate chip cookies.jpg, A plate of chocolate chip cookies. File:Algerian_cookies.jpg, Algerian cookies.

Related pastries and confections

Acıbadem kurabiyesi Acıbadem kurabiyesi ( tr, acıbadem kurabiyesi, lit=bitter almond biscuit) is a traditional Turkish biscuit made of almonds, sugar and egg whites. The traditional recipes include a small amount of bitter almonds, which gives this cookie it ...

Animal crackers An animal cracker is a particular type of cracker, baked in the shape of an animal, usually an animal either at a zoo or a circus, such as a lion, a tiger, a bear, or an elephant. The most common variety is light-colored and slightly sweet, but ...

Berliner (pastry) A Berliner is a German doughnut with no central hole, made from sweet yeast dough fried in fat or oil, with a marmalade or jam filling like a jelly doughnut, and usually icing, powdered sugar or conventional sugar on top. History Sugar was ve ...

Bun A bun is a type of bread roll, typically filled with savory fillings (for example hamburger). A bun may also refer to a sweet cake in certain parts of the world. Though they come in many shapes and sizes, buns are most commonly round, and are ...

Candy Candy, also called sweets (British English) or lollies (Australian English Australian English (AusE, AusEng, AuE, AuEng, en-AU) is the set of varieties of the English language native to Australia. It is the country's common language an ...

Cake Cake is a flour confection made from flour, sugar, and other ingredients, and is usually baked. In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate, ...

Churro A churro (, ) is a type of fried dough from Spanish and Portuguese cuisine. They are also found in Latin American cuisine and in other areas that have received immigration from Spanish and Portuguese-speaking countries, especially in the Sou ...

Cracker (food) A cracker is a flat, dry baking, baked food typically made with flour. Flavorings or seasonings, such as salt, herbs, seeds, or cheese, may be added to the dough or sprinkled on top before baking. Crackers are often branded as a nutritious and c ...

* Cupcake *

Danish pastry A Danish pastry ( da, wienerbrød ) sometimes shortened to just Danish, especially in American English) is a multilayered, laminated sweet pastry in the ''viennoiserie'' tradition. The concept was brought to Denmark by Austrian bakers, where the r ...

Doughnut A doughnut or donut () is a type of food made from leavened fried dough. It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franc ...

Funnel cake Funnel cake (Pennsylvania German: ''Drechderkuche'') is a regional sweet food popular in North America, found mainly at carnivals and amusement parks. It is made by deep-frying batter. History The concept of the funnel cake dates back to the ea ...

* Galette * Graham cracker *

Hershey's Cookies 'n' Creme Hershey's Cookies 'n' Creme is a candy bar manufactured by The Hershey Company and first introduced in 1994. Product variations Hershey's Cookies 'n' Creme is a flat, white crème candy bar containing small, uniformly-shaped cookie bits. The st ...

* Kit Kat *

Halvah Halva (also halvah, halwa, and other spellings, Persian : حلوا) is a type of confectionery originating from Persia and widely spread throughout the Middle East. The name is used for a broad variety of recipes, generally a thick paste made ...

* Ladyfinger (biscuit) *

Lebkuchen (), or , are a honey-sweetened German cake molded cookie or bar cookie that has become part of Germany's Christmas traditions. It is similar to gingerbread. Etymology The etymology of ''Leb-'' in the term ''Lebkuchen'' is uncertain. Pro ...

* Mille-feuille *

Marzipan Marzipan is a confectionery, confection consisting primarily of sugar, honey, and almond meal (ground almonds), sometimes augmented with almond oil or extract. It is often made into Confectionery, sweets; common uses are chocolate-covered marzi ...

* Mille-feuille (Napoleon) * Moon pie *

Pastry Pastry is baked food made with a dough of flour, water and shortening (solid fats, including butter or lard) that may be savoury or sweetened. Sweetened pastries are often described as '' bakers' confectionery''. The word "pastries" suggests ma ...

* Palmier *

Petit four A petit four (plural: petits fours, also known as mignardises) is a small bite-sized confectionery or savory appetizer. The name is French, ''petit four'' (), meaning "small oven". History and etymology In 18th and 19th century France, ga ...

* Rum ball *

S'more A s'more is a campfire treat popular in the United States and Canada, consisting of one or more toasted marshmallows and a layer of chocolate sandwiched between two pieces of graham cracker. Etymology and origins ''S'more'' is a contraction of ...

* Snack cake * Tartlet * Teacake *

Teething biscuit A teether, teething toy, or chew toy is a device given to teething infants. Most modern teethers are silicone, but can also be made of wood or rubber. Some teethers are filled with a fluid or gel that can be frozen or refrigerated. They differ fr ...

Whoopie pie The whoopie pie, alternatively called a black moon, gob (term indigenous to the Pittsburgh region), black-and-white, bob, or "BFO" for Big Fat Oreo (also recorded as "Devil Dogs" and "Twins" in 1835), is an American baked product that may be cons ...

Manufacturers

Arnott's Biscuits Arnott's Biscuits Limited is an Australian producer of biscuits and snack food. Founded in 1865, they are the largest producer of biscuits in Australia and a subsidiary of KKR. History In 1847, Scottish immigrant William Arnott opened a ...

Bahlsen Bahlsen is a German food company based in Hanover. It was founded in July 1889 by Hermann Bahlsen (1859–1919) as the "Hannoversche Keksfabrik H. Bahlsen". German politician Ernst Albrecht (politician, born 1930), Ernst Albrecht (1930–2014) w ...

Burton's Foods Burton's Biscuit Company is a British biscuit manufacturer. It is recognised in the UK as the second-biggest supplier of biscuits. The company was formed by the merger of Burton's Gold Medal Biscuits and Horizon Biscuit Company in October 2000. I ...

D.F. Stauffer Biscuit Company , formerly , is a Japanese food company. It was a major dairy industry company established in 1917. Apart from dairy products like milk, ice cream, and cheese, their lineup includes sports drinks, pizza, chocolate bars and food supplements ...

DeBeukelaer Pirouline is a brand of creme-filled rolled wafer cookie sold in the United States by the DeBeukelaer Corporation. Piroulines were developed in 1984 by Peter DeBeukelaer. Pirouline cookies are toasted, rolled wafers that are filled with creme a ...

* Famous Amos (Division of

Ferrero Ferrero (Italian: , Spanish: ) is a surname of Italian (from Piedmont) and Spanish origin that means 'smith', the person who works with iron, in parallel with surnames like Ferraro, Ferrari and Smith. Notable people with the surname Ferrero inclu ...

) * Fazer *

Fox's Biscuits Fox's Biscuits is a British biscuit manufacturer, founded by the Fox family in a terraced house, 17 Whitaker Street, Batley in West Yorkshire in 1853. The head office and main factory are based in the town and has another site in Wesham in Lanc ...

* Interbake Foods *

Jules Destrooper Jules Destrooper is a Belgian food company based in Lo, West Flanders ) , settlement_type = Province of Belgium , image_flag = Flag of West Flanders.svg , flag_size = , image_shield = Wape ...

* Keebler * Lance * Lotte Confectionery (Division of Lotte) *

Lotus Bakeries Lotus Bakeries is a Belgian biscuit company, founded in 1932, with its headquarters in Lembeke, Kaprijke, Belgium. Lotus is known for its speculoos biscuits and biscuit-based products, branded as Lotus Biscoff in the United States, United Kingd ...

McKee Foods McKee Foods Corporation is a privately held and family-owned American snack food and granola manufacturer headquartered in Collegedale, Tennessee. The corporation is the maker of Drake's Cakes, Fieldstone Bakery snacks and cereal, Little Debbie ...

* Meiji Seika Kaisha Ltd. *

Nabisco Nabisco (, abbreviated from the earlier name National Biscuit Company) is an American manufacturer of cookies and snacks headquartered in East Hanover, New Jersey. The company is a subsidiary of Illinois-based Mondelēz International. Nabisco's ...

(Division of

Mondelēz International Mondelez International, Inc. ( ), often styled Mondelēz, is an American Multinational corporation, multinational confectionery, food industry, food, holding and drink industry, beverage and snack food company based in Chicago. Mondelez has an ...

) *

Nestlé Nestlé S.A. (; ; ) is a Switzerland, Swiss multinational food and drink processing conglomerate corporation headquartered in Vevey, Vaud, Switzerland. It is the largest publicly held food company in the world, measured by revenue and other me ...

Northern Foods Northern Foods is a British food manufacturer headquartered in Wakefield, England. It was formerly listed on the London Stock Exchange and was a constituent of the original FTSE 100 Index. The company is credited, together with Marks & Spencer, ...

Otis Spunkmeyer Otis Spunkmeyer Inc. is a baked goods distribution company. Otis Spunkmeyer produces cookies, muffins, frozen cookie doughs, and other pastries. History Ken Rawlings, the founder of Otis Spunkmeyer, Inc., opened the first fresh-baked cookie s ...

(Division of

Aryzta ARYZTA AG is a food business based in Zurich with operations in Europe, Asia, Australia and New Zealand. It is incorporated in Switzerland and is listed on the SIX Swiss Exchange (the Zurich Stock Exchange). It discontinued its listing on Euron ...

) * Pillsbury (Division of

General Mills General Mills, Inc., is an American multinational manufacturer and marketer of branded processed consumer foods sold through retail stores. Founded on the banks of the Mississippi River at Saint Anthony Falls in Minneapolis, the company orig ...

) *

Pinnacle Foods Pinnacle Foods, Inc., is a packaged foods company headquartered in Parsippany, New Jersey, that specializes in shelf-stable and frozen foods. The company became a subsidiary of Conagra Brands on October 26, 2018. History The company was foun ...

* Pepperidge Farm (Division of

Campbell Soup Company Campbell Soup Company, trade name, doing business as Campbell's, is an American processed food and snack company. The company is most closely associated with its flagship canned soup products; however, through mergers and acquisitions, it has gro ...

) *

Royal Dansk Royal Dansk (meaning "Royal Danish") is a Danish brand of butter cookies, manufactured by Kelsen Group A/S. It is known for its distinctive royal blue round tin box, tin container. Since 2019, the brand is owned by Italian conglomerate Ferrero Sp ...

(Division of

Kelsen Group Hans Kelsen (; ; October 11, 1881 – April 19, 1973) was an Austrian jurist, legal philosopher and political philosopher. He was the author of the 1920 Austrian Constitution, which to a very large degree is still valid today. Due to the rise ...

) * Sunshine Biscuits (historical) *

United Biscuits United Biscuits (UB) is a British multinational food manufacturer, makers of McVitie's biscuits, Jacob's Cream Crackers, and Twiglets. The company was listed on the London Stock Exchange and was once a constituent of the FTSE 100 Index. In Nove ...

* Walkers Shortbread *

Utz Brands Utz Brands, Inc. , more commonly known as Utz, is a large American snack food company based in Hanover, Pennsylvania. The company produces a wide variety of potato chips, pretzels, and other snacks, with most of its products primarily sold u ...

Product lines and brands

Animal Crackers An animal cracker is a particular type of cracker, baked in the shape of an animal, usually an animal either at a zoo or a circus, such as a lion, a tiger, a bear, or an elephant. The most common variety is light-colored and slightly sweet, but ...

(Nabisco, Keebler, Cadbury, Bahlsen, others) *

Anna's Anna's may refer to: * Anna's hummingbird (''Calypte anna'') * Anna's Linens, a US retailer of household linens and other home goods *Anna's Swedish Thins, a Swedish gingerbread thin *Anna's Taqueria, a fast-food chain in the Boston area *Anna's Sw ...

(Lotus) *

Archway Cookies Archway Cookies is an American cookie manufacturer, founded in 1936 in Battle Creek, Michigan. Since December 2008, it has been a subsidiary of Lance Inc., a snack food company, which in turn merged with Snyder's of Hanover to form Snyder's-Lanc ...

(Lance) * Barnum's Animals (Nabisco) *

Betty Crocker Betty Crocker is a brand and fictional character used in advertising campaigns for food and recipes. The character was originally created by the Washburn-Crosby Company in 1921 following a contest in the '' Saturday Evening Post''. In 1954, ...

(General Mills, cookie mixes) *

Biscoff Speculoos (sold as Biscoff in the United States and the United Kingdom) is a biscuit originally manufactured in Belgium. Although the name is similar to speculaas, speculoos is a different product. The biscuits are made without the mixture of spic ...

(Lotus) *

Chips Ahoy! Chips Ahoy! is an American chocolate chip cookie brand, baked and marketed by Nabisco, a subsidiary of Mondelez International, that debuted in 1963. Chips Ahoy! cookies are available in different variations such as, original, reduced-fat, chunky, ...

(Nabisco) *

Chips Deluxe Chips Deluxe is a brand of cookies made by the Keebler Company (a division of the Ferrara Candy Company, itself a subsidiary of Ferrero SpA) and distributed in the United States. Varieties Originally released as a chocolate chip cookies, the Ch ...

(Keebler) *

Danish Butter Cookies Danish may refer to: * Something of, from, or related to the country of Denmark People * A national or citizen of Denmark, also called a "Dane," see Demographics of Denmark * Culture of Denmark * Danish people or Danes, people with a Danish ance ...

(Royal Dansk) *

Duncan Hines Duncan Hines (March 26, 1880 – March 15, 1959) was an Americans, American pioneer of restaurant ratings for travelers. He is best known today for the brand of food products that bears his name. Early life Hines was born in Bowling Green, Kentu ...

(Pinnacle, cookie mixes) * Famous Amos (Kellogg) * Fig Newton (Nabisco) *

(Northern) *

Fudge Shoppe Fudge is a type of confection that is made by mixing sugar, butter and milk, heating it to the soft-ball stage at , and then beating the mixture while it cools so that it acquires a smooth, creamy consistency. In texture, this crystalline cand ...

(Keebler) * Girl Scout cookie (Keebler, Interbake) * Hello Panda (Meiji) * Hit (

) * Hydrox (Sunshine, discontinued by Keebler) * Jaffa Cakes (McVitie) *

(United) * Koala's March (Lotte) *

Leibniz-Keks The Leibniz-Keks or Choco Leibniz is a German brand of biscuit or cookie produced by the Bahlsen food company since 1891. It was created by the firm as a rival to a similar French biscuit, the Petit-Beurre. Name The brand name ''Leibniz'' come ...

(Bahlsen) * Little Debbie (McKee) *

Lorna Doone ''Lorna Doone: A Romance of Exmoor'' is a novel by English author Richard Doddridge Blackmore, published in 1869. It is a romance based on a group of historical characters and set in the late 17th century in Devon and Somerset, particularly ar ...

(Nabisco) *

Maryland Cookies Maryland Cookies are a brand name of cookie produced by Burton's Biscuit Company in the United Kingdom. Background information The Burton's Biscuit Company started making chocolate chip cookies called Maryland cookies in 1956, and they are today ...

(Burton's) * McVitie's (United) *

Milano Milan ( , , Lombard: ; it, Milano ) is a city in northern Italy, capital of Lombardy, and the second-most populous city proper in Italy after Rome. The city proper has a population of about 1.4 million, while its metropolitan city has ...

(Pepperidge Farm) *

Nilla Wafers Nilla is a brand name owned by Nabisco that is most closely associated with its line of vanilla-flavored, wafer-style cookies. The name is a shortened version of vanilla, the flavor profile common to all Nilla-branded products. Originally sold as ...

(Nabisco) *

Nutter Butter Nutter Butter is an American sandwich cookie brand, first introduced in 1969 and currently owned by Nabisco, which is a subsidiary of Mondelez International. It is claimed to be the best-selling U.S. peanut butter sandwich cookie, with around a b ...

(Nabisco) *

(Nabisco) * Pillsbury (General Mills, cookie mixes) *

Pecan Sandies The pecan (''Carya illinoinensis'') is a species of hickory native to the southern United States and northern Mexico in the region of the Mississippi River. The tree is cultivated for its seed in the southern United States, primarily in Georgia ...

(Keebler) *

Peek Freans Peek Freans is the name of a former biscuit making company based in Bermondsey, London, which is now a global brand of biscuits and related confectionery owned by various food businesses. Owned but not marketed in the UK, Europe and USA by De Be ...

(United) * Pirouline (DeBeukelaer) * Stauffer's (Meiji) * Stella D'Oro (Lance) *

Sunshine Sunlight is a portion of the electromagnetic radiation given off by the Sun, in particular infrared, visible, and ultraviolet light. On Earth, sunlight is scattered and filtered through Earth's atmosphere, and is obvious as daylight when th ...

(Keebler) * Teddy Grahams (Nabisco) * Toll House (Nestle) * Tim Tam (Arnott's) *

Vienna Fingers Vienna Fingers is an American brand of cookie made by the Keebler Company, a division of Ferrero SpA. They consist of a sandwich of vanilla flavored outer crust filled with vanilla cream flavored filling. Akin to an Oreo, the surface is textured an ...

(Keebler)

Miscellaneous

Christmas cookie Christmas cookies or Christmas biscuits are traditionally sugar cookies or biscuits (though other flavours may be used based on family traditions and individual preferences) cut into various shapes related to Christmas. History Modern Christm ...

* Cookie cutter *

Cookie dough Cookie dough is an un-cooked blend of cookie ingredients. Cookie dough is normally intended to be baked into individual cookies before eating, however edible cookie dough is made to be eaten as is, and usually is made without eggs to make it safer ...

Cookie exchange The cookie exchange in IPsec comes under the Oakley protocol, which is a protocol of key management. The cookie exchange requires that each side send a pseudorandom A pseudorandom sequence of numbers is one that appears to be statistically ra ...

* Cookie Clicker * Cookie Monster * Cookie sheet *

Cookie table A cookie table is a wedding tradition where in addition to a wedding cake, a large table with different cookies is presented to guests at the wedding reception. Cookies are generally prepared by family members in advance of the reception. It is t ...

Cookies and cream Cookies and cream (or cookies 'n cream) is a variety of ice cream, milkshake and other desserts that includes chocolate sandwich cookies, with the most popular version containing hand or pre-crumbled cookies from Nabisco's Oreo brand under a lice ...

* Girl Scout cookie

References

External links

* * {{Authority control Biscuits Desserts Iranian desserts Snack foods Types of food

Terminology

Etymology

Description

History

Classification

Reception

Popular culture

Notable varieties

Gallery

Related pastries and confections

Manufacturers

Product lines and brands

Miscellaneous

See also

References

Further reading

External links