![Location greek ancient](https://upload.wikimedia.org/wikipedia/commons/2/26/Location_greek_ancient.svg)
The influence of
wine
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are m ...
in
ancient Greece
Ancient Greece ( el, Ἑλλάς, Hellás) was a northeastern Mediterranean civilization, existing from the Greek Dark Ages of the 12th–9th centuries BC to the end of classical antiquity ( AD 600), that comprised a loose collection of cult ...
helped ancient Greece trade with neighboring countries and regions. Many mannerisms and cultural aspects were associated with wine. It led to great change in Ancient Greece as well.
The ancient Greeks pioneered new methods of
viticulture
Viticulture (from the Latin word for ''vine'') or winegrowing (wine growing) is the cultivation and harvesting of grapes. It is a branch of the science of horticulture. While the native territory of ''Vitis vinifera'', the common grape vine, ran ...
and
wine production
Winemaking or vinification is the production of wine, starting with the selection of the fruit, its fermentation into alcohol, and the bottling of the finished liquid. The history of wine-making stretches over millennia. The science of wine and w ...
that they shared with early winemaking communities in what are now
France
France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of Overseas France, overseas regions and territories in the Americas and the Atlantic Ocean, Atlantic, Pacific Ocean, Pac ...
,
Italy
Italy ( it, Italia ), officially the Italian Republic, ) or the Republic of Italy, is a country in Southern Europe. It is located in the middle of the Mediterranean Sea, and its territory largely coincides with the homonymous geographical re ...
,
Austria
Austria, , bar, Östareich officially the Republic of Austria, is a country in the southern part of Central Europe, lying in the Eastern Alps. It is a federation of nine states, one of which is the capital, Vienna, the most populous ...
and
Russia
Russia (, , ), or the Russian Federation, is a List of transcontinental countries, transcontinental country spanning Eastern Europe and North Asia, Northern Asia. It is the List of countries and dependencies by area, largest country in the ...
, as well as others, through
trade
Trade involves the transfer of goods and services from one person or entity to another, often in exchange for money. Economists refer to a system or network that allows trade as a market.
An early form of trade, barter, saw the direct excha ...
and
colonization
Colonization, or colonisation, constitutes large-scale population movements wherein migrants maintain strong links with their, or their ancestors', former country – by such links, gain advantage over other inhabitants of the territory. When ...
. Along the way, they markedly influenced the ancient European winemaking cultures of the
Celt
The Celts (, see pronunciation for different usages) or Celtic peoples () are. "CELTS location: Greater Europe time period: Second millennium B.C.E. to present ancestry: Celtic a collection of Indo-European peoples. "The Celts, an ancient ...
s,
Etruscans
The Etruscan civilization () was developed by a people of Etruria in ancient Italy with a common language and culture who formed a federation of city-states. After conquering adjacent lands, its territory covered, at its greatest extent, rou ...
,
Scythians
The Scythians or Scyths, and sometimes also referred to as the Classical Scythians and the Pontic Scythians, were an Ancient Iranian peoples, ancient Eastern Iranian languages, Eastern
* : "In modern scholarship the name 'Sakas' is reserved f ...
and ultimately the
Romans
Roman or Romans most often refers to:
*Rome, the capital city of Italy
* Ancient Rome, Roman civilization from 8th century BC to 5th century AD
*Roman people, the people of ancient Rome
*''Epistle to the Romans'', shortened to ''Romans'', a lette ...
.
[J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pp. 326–329 Oxford University Press 2006 ]
Origins
![Mycenaean gold goblet BM 820](https://upload.wikimedia.org/wikipedia/commons/5/5e/Mycenaean_gold_goblet_BM_820.jpg)
Viticulture has existed in Greece since the late
Neolithic
The Neolithic period, or New Stone Age, is an Old World archaeological period and the final division of the Stone Age. It saw the Neolithic Revolution, a wide-ranging set of developments that appear to have arisen independently in several parts ...
period, with domestic cultivation becoming widespread by the early
Bronze Age
The Bronze Age is a historic period, lasting approximately from 3300 BC to 1200 BC, characterized by the use of bronze, the presence of writing in some areas, and other early features of urban civilization. The Bronze Age is the second pri ...
. Through trade with
ancient Egypt, the
Minoan civilization
The Minoan civilization was a Bronze Age Aegean civilization on the island of Crete and other Aegean Islands, whose earliest beginnings were from 3500BC, with the complex urban civilization beginning around 2000BC, and then declining from 1450BC ...
on
Crete
Crete ( el, Κρήτη, translit=, Modern: , Ancient: ) is the largest and most populous of the Greek islands, the 88th largest island in the world and the fifth largest island in the Mediterranean Sea, after Sicily, Sardinia, Cyprus, and ...
was introduced to Egyptian winemaking methods, an influence most likely imparted to
Mycenaean Greece
Mycenaean Greece (or the Mycenaean civilization) was the last phase of the Bronze Age
The Bronze Age is a historic period, lasting approximately from 3300 BC to 1200 BC, characterized by the use of bronze, the presence of writing in ...
.
The Minoan palaces had their associated vineyards, as Spyridon Marinatos demonstrated in excavations just south of the palace site at
Archanes
Archanes ( el, Αρχάνες, Godart & Olivier abbreviation: ARKH) is a former municipality in the Heraklion regional unit, Crete, Greece. Since the 2011 local government reform it is part of the municipality Archanes-Asterousia, of which it is a ...
, and the Minoan equivalent of a ''
villa rustica
Villa rustica () was the term used by the ancient Romans to denote a farmhouse or villa set in the countryside and with an agricultural section, which applies to the vast majority of Roman villas. In some cases they were at the centre of a large ...
'' devoted to wine production was unearthed at Kato Zakros in 1961.
In
Minoan culture
The Minoan civilization was a Bronze Age Aegean civilization on the island of Crete and other Aegean Islands, whose earliest beginnings were from 3500BC, with the complex urban civilization beginning around 2000BC, and then declining from 1450B ...
of the mid-second millennium BC, wine and the
sacred bull
Cattle are prominent in some religions and mythologies. As such, numerous peoples throughout the world have at one point in time honored bulls as sacred. In the Sumerian religion, Marduk is the "bull of Utu". In Hinduism, Shiva's steed is Nan ...
were linked in the form of the horn-shaped drinking cups called ''
rhyta''; the name of Oinops (Greek: , "wine-colored") is twice attested in
Linear B
Linear B was a syllabic script used for writing in Mycenaean Greek, the earliest attested form of Greek. The script predates the Greek alphabet by several centuries. The oldest Mycenaean writing dates to about 1400 BC. It is descended from ...
tablets at
Knossos
Knossos (also Cnossos, both pronounced ; grc, Κνωσός, Knōsós, ; Linear B: ''Ko-no-so'') is the largest Bronze Age archaeological site on Crete and has been called Europe's oldest city.
Settled as early as the Neolithic period, the na ...
and repeated twice in Homer. Along with olives and
grain
A grain is a small, hard, dry fruit (caryopsis) – with or without an attached hull layer – harvested for human or animal consumption. A grain crop is a grain-producing plant. The two main types of commercial grain crops are cereals and legum ...
, grapes were an important
agricultural
Agriculture or farming is the practice of cultivating Plant, plants and livestock. Agriculture was the key development in the rise of Sedentism, sedentary human civilization, whereby farming of Domestication, domesticated species created food ...
crop
A crop is a plant that can be grown and harvested extensively for profit or subsistence. When the plants of the same kind are cultivated at one place on a large scale, it is called a crop. Most crops are cultivated in agriculture or hydroponic ...
vital to sustenance and community development; the
ancient Greek calendar
The Attic calendar or Athenian calendar is the lunisolar calendar beginning in midsummer with the lunar month of Hekatombaion, in use in ancient Attica, the ancestral territory of the Athenian polis. It is sometimes called the Greek calendar beca ...
followed the course of the vintner's year.
One of the earliest known
wine presses was discovered in
Palekastro
Palaikastro or Palekastro ( el, Παλαίκαστρο, officially el, Παλαίκαστρον), with the Godart and Olivier
Cretan hieroglyphs are a hieroglyphic writing system used in early Bronze Age Crete, during the Minoan era. They ...
in Crete, from which island the Mycenaeans are believed to have spread viticulture to others in the
Aegean Sea
The Aegean Sea ; tr, Ege Denizi (Greek language, Greek: Αιγαίο Πέλαγος: "Egéo Pélagos", Turkish language, Turkish: "Ege Denizi" or "Adalar Denizi") is an elongated embayment of the Mediterranean Sea between Europe and Asia. It ...
and quite possibly to mainland Greece.
[R. Phillips ''A Short History of Wine'', pp. 29–34 Harper Collins 2000 ]
In the Mycenaean period, wine took on greater cultural, religious and economic importance. Records inscribed on tablets in
Linear B
Linear B was a syllabic script used for writing in Mycenaean Greek, the earliest attested form of Greek. The script predates the Greek alphabet by several centuries. The oldest Mycenaean writing dates to about 1400 BC. It is descended from ...
include details of wine, vineyards and wine merchants, as well as an early allusion to
Dionysus
In ancient Greek religion and myth, Dionysus (; grc, Διόνυσος ) is the god of the grape-harvest, winemaking, orchards and fruit, vegetation, fertility, insanity, ritual madness, religious ecstasy, festivity, and theatre. The Romans ...
, the
Greek god
The following is a list of gods, goddesses, and many other divine and semi-divine figures from ancient Greek mythology and ancient Greek religion.
Immortals
The Greeks created images of their deities for many purposes. A temple would house the ...
of wine. Greeks embedded the arrival of winemaking culture in the mythologies of Dionysus and the cultural hero
Aristaeus
A minor god in Greek mythology, attested mainly by Athenian writers, Aristaeus (; ''Aristaios'' (Aristaîos); lit. “Most Excellent, Most Useful”), was the culture hero credited with the discovery of many useful arts, including bee-keeping; ...
.
Early remnants of
amphora
An amphora (; grc, ἀμφορεύς, ''amphoreús''; English plural: amphorae or amphoras) is a type of container with a pointed bottom and characteristic shape and size which fit tightly (and therefore safely) against each other in storag ...
s show that the Mycenaeans actively traded wine throughout the
ancient world
Ancient history is a time period from the beginning of writing and recorded human history to as far as late antiquity. The span of recorded history is roughly 5,000 years, beginning with the Sumerian cuneiform script. Ancient history cove ...
in places such as
Cyprus
Cyprus ; tr, Kıbrıs (), officially the Republic of Cyprus,, , lit: Republic of Cyprus is an island country located south of the Anatolian Peninsula in the eastern Mediterranean Sea. Its continental position is disputed; while it is geo ...
,
Egypt
Egypt ( ar, مصر , ), officially the Arab Republic of Egypt, is a transcontinental country spanning the northeast corner of Africa and southwest corner of Asia via a land bridge formed by the Sinai Peninsula. It is bordered by the Mediter ...
,
Palestine
__NOTOC__
Palestine may refer to:
* State of Palestine, a state in Western Asia
* Palestine (region), a geographic region in Western Asia
* Palestinian territories, territories occupied by Israel since 1967, namely the West Bank (including East ...
,
Sicily
(man) it, Siciliana (woman)
, population_note =
, population_blank1_title =
, population_blank1 =
, demographics_type1 = Ethnicity
, demographics1_footnotes =
, demographi ...
and southern
Italy
Italy ( it, Italia ), officially the Italian Republic, ) or the Republic of Italy, is a country in Southern Europe. It is located in the middle of the Mediterranean Sea, and its territory largely coincides with the homonymous geographical re ...
.
Colonization and trade
As the Greek city-states established colonies throughout the Mediterranean, the settlers brought grapevines with them and were active in cultivating the wild vines they encountered. Sicily and southern Italy formed some of the earliest colonies, as they were areas already home to an abundance of grapevines. The Greeks called the southern part of the
Italian Peninsula Oenotria ("land of vines"). Settlements in
Massalia
Massalia (Greek: Μασσαλία; Latin: Massilia; modern Marseille) was an ancient Greek colony founded ca. 600 BC on the Mediterranean coast of present-day France, east of the river Rhône, by Ionian Greek settlers from Phocaea, in Western An ...
in southern France and along the shores of the
Black Sea
The Black Sea is a marginal mediterranean sea of the Atlantic Ocean lying between Europe and Asia, east of the Balkans, south of the East European Plain, west of the Caucasus, and north of Anatolia. It is bounded by Bulgaria, Georgia, Roma ...
soon followed, with the expectation that not only would colonial wine production supply domestic needs, but also create trading opportunities to meet the demand of the nearby city-states.
Athens
Athens ( ; el, Αθήνα, Athína ; grc, Ἀθῆναι, Athênai (pl.) ) is both the capital and largest city of Greece. With a population close to four million, it is also the seventh largest city in the European Union. Athens dominates ...
itself provided a large and lucrative market for wine, with significant vineyard estates forming in the
Attica
Attica ( el, Αττική, Ancient Greek ''Attikḗ'' or , or ), or the Attic Peninsula, is a historical region that encompasses the city of Athens, the capital of Greece and its countryside. It is a peninsula projecting into the Aegean Se ...
n region and on the island of
Thasos
Thasos or Thassos ( el, Θάσος, ''Thásos'') is a Greek island in the North Aegean Sea. It is the northernmost major Greek island, and 12th largest by area.
The island has an area of and a population of about 13,000. It forms a separate re ...
to help satisfy demand.
Wine historians have theorized that the Greeks may have introduced viticulture to
Spain
, image_flag = Bandera de España.svg
, image_coat = Escudo de España (mazonado).svg
, national_motto = ''Plus ultra'' (Latin)(English: "Further Beyond")
, national_anthem = (English: "Royal March")
, i ...
and
Portugal
Portugal, officially the Portuguese Republic ( pt, República Portuguesa, links=yes ), is a country whose mainland is located on the Iberian Peninsula of Southwestern Europe, and whose territory also includes the Atlantic archipelagos of ...
, but competing theories suggest that the
Phoenicians
Phoenicia () was an ancient Semitic-speaking peoples, ancient thalassocracy, thalassocratic civilization originating in the Levant region of the eastern Mediterranean, primarily located in modern Lebanon. The territory of the Phoenician city-st ...
probably reached those areas first.
The grape clusters, vines and wine cups that adorn
Greek coins
The history of ancient Greek coinage can be divided (along with most other Greek art forms) into four periods: the Archaic, the Classical, the Hellenistic and the Roman. The Archaic period extends from the introduction of coinage to the Greek ...
from classical times bear witness to the importance of wine to the ancient Greek economy. With every major trading partner, from the
Crimea
Crimea, crh, Къырым, Qırım, grc, Κιμμερία / Ταυρική, translit=Kimmería / Taurikḗ ( ) is a peninsula in Ukraine, on the northern coast of the Black Sea, that has been occupied by Russia since 2014. It has a pop ...
, Egypt, Scythia,
Etruria
Etruria () was a region of Central Italy, located in an area that covered part of what are now most of Tuscany, northern Lazio, and northern and western Umbria.
Etruscan Etruria
The ancient people of Etruria
are identified as Etruscan civiliza ...
and beyond, the Greeks traded their knowledge of viticulture and winemaking, as well the fruits of their own production. Millions of
amphora
An amphora (; grc, ἀμφορεύς, ''amphoreús''; English plural: amphorae or amphoras) is a type of container with a pointed bottom and characteristic shape and size which fit tightly (and therefore safely) against each other in storag ...
pieces bearing the unique seals of various city-states and Aegean islands have been uncovered by
archaeologist
Archaeology or archeology is the scientific study of human activity through the recovery and analysis of material culture. The archaeological record consists of artifacts, architecture, biofacts or ecofacts, sites, and cultural landscap ...
s, demonstrating the scope of Greek influence.
A
shipwreck
A shipwreck is the wreckage of a ship that is located either beached on land or sunken to the bottom of a body of water. Shipwrecking may be intentional or unintentional. Angela Croome reported in January 1999 that there were approximately ...
discovered off the coast of southern France included nearly 10,000 amphoras containing nearly of Greek wine, presumably destined for trade up the
Rhône
The Rhône ( , ; wae, Rotten ; frp, Rôno ; oc, Ròse ) is a major river in France and Switzerland, rising in the Alps and flowing west and south through Lake Geneva and southeastern France before discharging into the Mediterranean Sea. At Ar ...
and
Saône
The Saône ( , ; frp, Sona; lat, Arar) is a river in eastern France. It is a right tributary of the Rhône, rising at Vioménil in the Vosges department and joining the Rhône in Lyon, at the southern end of the Presqu'île.
The name deri ...
rivers into
Gaul
Gaul ( la, Gallia) was a region of Western Europe first described by the Romans. It was inhabited by Celtic and Aquitani tribes, encompassing present-day France, Belgium, Luxembourg, most of Switzerland, parts of Northern Italy (only during ...
. It is estimated that the Greeks shipped nearly 10 million liters of wine into Gaul each year through Massalia. In 1929, the discovery of the
Vix Grave
The Vix Grave is a burial mound near the village of Vix in northern Burgundy. The broader site is a prehistoric Celtic complex from the Late Hallstatt and Early La Tène periods, consisting of a fortified settlement and several burial mounds.
...
in
Burgundy
Burgundy (; french: link=no, Bourgogne ) is a historical territory and former administrative region and province of east-central France. The province was once home to the Dukes of Burgundy from the early 11th until the late 15th century. The c ...
included several artifacts demonstrating the strong ties between Greek wine traders and local Celtic villagers. The most notable of these was a large Greek-made
krater
A krater or crater ( grc-gre, , ''kratēr'', literally "mixing vessel") was a large two-handled shape of vase in Ancient Greek pottery and metalwork, mostly used for the mixing of wine with water.
Form and function
At a Greek symposium, krat ...
, designed to hold over of wine.
Viticulture and winemaking influences
![Satyrs vine press BM D550](https://upload.wikimedia.org/wikipedia/commons/1/17/Satyrs_vine_press_BM_D550.jpg)
Ancient Greeks called the cultivated vine ''hemeris'' (Greek: ἡμερίς), after their adjective for "tame" (Greek: ἥμερος), differentiating it from its wild form. A massive rootstock was carved into a
cult image
In the practice of religion, a cult image is a human-made object that is venerated or worshipped for the deity, spirit or daemon that it embodies or represents. In several traditions, including the ancient religions of Egypt, Greece and Rome ...
of the
Great Goddess Great Goddess is the concept of an almighty goddess or mother goddess, or a matriarchal religion. Apart from various specific figures called this from various cultures, the Great Goddess hypothesis, is a postulated fertility goddess supposed to h ...
and set up on the coast of
Phrygia
In classical antiquity, Phrygia ( ; grc, Φρυγία, ''Phrygía'' ) was a kingdom in the west central part of Anatolia, in what is now Asian Turkey, centered on the Sangarios River. After its conquest, it became a region of the great empires ...
by the
Argonauts
The Argonauts (; Ancient Greek: ) were a band of heroes in Greek mythology, who in the years before the Trojan War (around 1300 BC) accompanied Jason to Colchis in his quest to find the Golden Fleece. Their name comes from their ship, '' Argo'', ...
. The late ''
Dionysiaca
The ''Dionysiaca'' {{IPAc-en, ˌ, d, aɪ, ., ə, ., n, ᵻ, ˈ, z, aɪ, ., ə, ., k, ə ( grc-gre, Διονυσιακά, ''Dionysiaká'') is an ancient Greek epic poem and the principal work of Nonnus. It is an epic in 48 books, the longest survi ...
'' of
Nonnus
Nonnus of Panopolis ( grc-gre, Νόννος ὁ Πανοπολίτης, ''Nónnos ho Panopolítēs'', 5th century CE) was the most notable Greek epic poet of the Imperial Roman era. He was a native of Panopolis (Akhmim) in the Egyptian Thebai ...
recounts the primitive invention of wine-pressing, credited to Dionysus, and
Homer's description of the
Shield of Achilles
The shield of Achilles is the shield that Achilles uses in his fight with Hector, famously described in a passage in Book 18, lines 478–608 of Homer's ''Iliad''. The intricately detailed imagery on the shield has inspired many different interpr ...
describes that part of its wrought decoration illustrating the grape harvest from a vineyard protectively surrounded by a trench and a fence; the vines stand in rows supported on stakes. He also wrote that
Laertes
In Greek mythology, Laertes (; grc, Λαέρτης, Laértēs ; also spelled Laërtes) was the king of the Cephallenians, an ethnic group who lived both on the Ionian islands and on the mainland, which he presumably inherited from his father A ...
, father of
Odysseus
Odysseus ( ; grc-gre, Ὀδυσσεύς, Ὀδυσεύς, OdysseúsOdyseús, ), also known by the Latin variant Ulysses ( , ; lat, UlyssesUlixes), is a legendary Greek king of Ithaca and the hero of Homer's epic poem the ''Odyssey''. Odysse ...
, had over 50 grape varieties planted in different parts of his vineyard.
The 4th-century BC Greek writer
Theophrastus
Theophrastus (; grc-gre, Θεόφραστος ; c. 371c. 287 BC), a Greek philosopher and the successor to Aristotle in the Peripatetic school. He was a native of Eresos in Lesbos.Gavin Hardy and Laurence Totelin, ''Ancient Botany'', Routledge ...
left a detailed record of some Greek influences and innovations in viticulture, one of which was the study of
vineyard soils
The soil composition of vineyards is one of the most important viticultural considerations when planting grape vines. The soil supports the root structure of the vine and influences the drainage levels and amount of minerals and nutrients that the ...
and their proper match to specific grapevines. Another innovation was the minimization of
yields for more intense concentration of flavors and quality, rather than increased quantity. The economics of the time favored high yields for most crops, and intentionally limiting agricultural output was exceedingly uncommon in the ancient world. Theophrastus also detailed the practice of using
suckering
Basal shoots, root sprouts, adventitious shoots, and suckers are words for various kinds of shoots that grow from adventitious buds on the base of a tree or shrub, or from adventitious buds on its roots. Shoots that grow from buds on the base o ...
and plant
cuttings for new vineyard plantings. The Greeks also employed
vine training
The use of vine training systems in viticulture is aimed primarily to assist in canopy management with finding the balance in enough foliage to facilitate photosynthesis without excessive shading that could impede grape ripening or promote grape ...
with stacked plants for easier cultivation and
harvesting
Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, harvesting is the most labor-i ...
, rather than let the grapevines grow untrained in bushes or up trees.
While
ampelographer
Ampelography ( ἄμπελος, "vine" + γράφος, "writing") is the field of botany concerned with the identification and classification of grapevines, ''Vitis'' spp. Traditionally this has been done by comparing the shape and colour of the ...
s have been unable to identify the exact ancestry of any current ''
Vitis vinifera
''Vitis vinifera'', the common grape vine, is a species of flowering plant, native to the Mediterranean region, Central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran. There are curre ...
''
grape variety
This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species including those unimportant to agriculture, see Viti ...
among those grown by the ancient Greeks, several—e.g.
Aglianico
Aglianico ( , ) is a black grape grown in the southern regions of Italy, mostly Basilicata and Campania. It is considered with Sangiovese and Nebbiolo to be one of the three greatest Italian varieties. Aglianico is sometimes called "The Barolo ...
(also known as ''Helleniko''),
Grechetto
Grechetto () or Grechetto bianco is a white Italian wine grape variety of Greek origins. The grape is planted throughout central Italy, particularly in the Umbria region where it is used in the ''Denominazione di origine controllata'' (DOC) win ...
, and
Trebbiano
Trebbiano is an Italian wine grape, one of the most widely planted grape varieties in the world. It gives good yields, but tends to yield undistinguished wine. It can be fresh and fruity, but does not keep long. Also known as ugni blanc, it h ...
(also known as ''Greco'')—have distinct Greek heritage.
Not all Greek viticulture techniques were widely adopted by other wine regions. Some Greek vineyards used
mysticism
Mysticism is popularly known as becoming one with God or the Absolute, but may refer to any kind of ecstasy or altered state of consciousness which is given a religious or spiritual meaning. It may also refer to the attainment of insight in u ...
to ward off disease and bad weather. For example, two vineyard workers would tear a live white
rooster
The chicken (''Gallus gallus domesticus'') is a domesticated junglefowl species, with attributes of wild species such as the grey and the Ceylon junglefowl that are originally from Southeastern Asia. Rooster or cock is a term for an adult m ...
in two, each then carrying one half around the perimeter of the vineyard in an opposite direction from the other. Where they met again, the carcass would be buried next to the vineyard.
The Greeks practiced an early form of ''
pigeage
Winemaking or vinification is the production of wine, starting with the selection of the fruit, its fermentation into alcohol, and the bottling of the finished liquid. The history of wine-making stretches over millennia. The science of wine and w ...
'' when grapes were ready for crushing.
Wicker
Wicker is the oldest furniture making method known to history, dating as far back as 5,000 years ago. It was first documented in ancient Egypt using pliable plant material, but in modern times it is made from any pliable, easily woven material. ...
baskets filled with grapes were placed inside wooden or
earthenware
Earthenware is glazed or unglazed nonvitreous pottery that has normally been fired below . Basic earthenware, often called terracotta, absorbs liquids such as water. However, earthenware can be made impervious to liquids by coating it with a ce ...
vats with a rope or plank above. Vineyard workers grasped the rope for balance to crush the grapes with their feet, occasionally to the accompaniment of a
flute
The flute is a family of classical music instrument in the woodwind group. Like all woodwinds, flutes are aerophones, meaning they make sound by vibrating a column of air. However, unlike woodwind instruments with reeds, a flute is a reedless ...
played in a festive manner. After crushing, the grapes were placed in large ''
pithoi
Pithos (, grc-gre, πίθος, plural: ' ) is the Greek name of a large storage container. The term in English is applied to such containers used among the civilizations that bordered the Mediterranean Sea in the Neolithic, the Bronze Age and ...
'', jars where
fermentation
Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen. In food ...
took place.
Both
Hesiod's writings and Homer's ''
Odyssey
The ''Odyssey'' (; grc, Ὀδύσσεια, Odýsseia, ) is one of two major Ancient Greek literature, ancient Greek Epic poetry, epic poems attributed to Homer. It is one of the oldest extant works of literature still widely read by moder ...
'' include some of the earliest mentions of
straw wine
Straw wine, or raisin wine, is a wine made from grapes that have been dried to concentrate their juice. The result is similar to that of the ice wine process, but is a much older process and suitable for warm climates. The technique dates back ...
production: laying out freshly harvested grapes on mats to dry nearly to
raisin
A raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing. In the United Kingdom, Ireland, New Zealand, and Australia, the word ''raisin'' is reserved for the d ...
s before pressing. A
wine made on Lesbos known as ''protropon'' was among the first known to be made exclusively from "
free-run juice," drawn from grape clusters expressing their contents under their own weight. Other Greek innovations include the harvest of deliberately unripe grapes in producing a more acidic wine for blending. The boiling of grape
must
Must (from the Latin ''vinum mustum'', "young wine") is freshly crushed fruit juice (usually grape juice) that contains the skins, seeds, and stems of the fruit. The solid portion of the must is called pomace and typically makes up 7–23% of t ...
was discovered as another means of adding
sweetness
Sweetness is a Taste#Basic tastes, basic taste most commonly Perception, perceived when eating foods rich in sugars. Sweet tastes are generally regarded as pleasure, pleasurable. In addition to sugars like sucrose, many other chemical compounds ...
to the wine. The Greeks believed wine could also be improved by adding
resin
In polymer chemistry and materials science, resin is a solid or highly viscous substance of plant or synthetic origin that is typically convertible into polymers. Resins are usually mixtures of organic compounds. This article focuses on natu ...
,
herb
In general use, herbs are a widely distributed and widespread group of plants, excluding vegetables and other plants consumed for macronutrients, with savory or aromatic properties that are used for flavoring and garnishing food, for medicinal ...
s,
spice
A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. Spices a ...
,
seawater
Seawater, or salt water, is water from a sea or ocean. On average, seawater in the world's oceans has a salinity of about 3.5% (35 g/L, 35 ppt, 600 mM). This means that every kilogram (roughly one liter by volume) of seawater has appro ...
,
brine
Brine is a high-concentration solution of salt (NaCl) in water (H2O). In diverse contexts, ''brine'' may refer to the salt solutions ranging from about 3.5% (a typical concentration of seawater, on the lower end of that of solutions used for br ...
,
oil
An oil is any nonpolar chemical substance that is composed primarily of hydrocarbons and is hydrophobic (does not mix with water) & lipophilic (mixes with other oils). Oils are usually flammable and surface active. Most oils are unsaturated ...
and
perfume
Perfume (, ; french: parfum) is a mixture of fragrant essential oils or aroma compounds (fragrances), fixatives and solvents, usually in liquid form, used to give the human body, animals, food, objects, and living-spaces an agreeable scent. Th ...
.
Retsina
Retsina ( el, Ρετσίνα) is a Greek white (or rosé) resinated wine, which has been made for at least 2,000 years. Its unique flavor is said to have originated from the practice of sealing wine vessels, particularly amphorae, with Alepp ...
,
mulled wine
Mulled wine, also known as spiced wine, is an alcoholic drink usually made with red wine, along with various mulling spices and sometimes raisins, served hot or warm. It is a traditional drink during winter, especially around Christmas. It is us ...
and
vermouth
Vermouth (, ) is an aromatized fortified wine, flavoured with various botanicals (roots, barks, flowers, seeds, herbs, and spices) and sometimes colored. The modern versions of the beverage were first produced in the mid- to late 18th centur ...
are some modern examples of these practices.
As late as the
Second Council of Constantinople
The Second Council of Constantinople is the fifth of the first seven ecumenical councils recognized by both the Eastern Orthodox Church and the Catholic Church. It is also recognized by the Old Catholics and others. Protestant opinions and rec ...
in 691 AD, exactly three centuries after Theodosius closed the temples, a canon was issued expressly forbidding the cries of "Dionysus!" from the wine treaders, who still were masked; it was recommended that ''"Kyrie eleison"'' be substituted.
Greek wine
In ancient times, the reputation of a wine depended on the region the wine came from rather than an individual producer or vineyard. In the 4th century BC, the most expensive wine sold in the local agora in Athens was that from
Chios
Chios (; el, Χίος, Chíos , traditionally known as Scio in English) is the fifth largest Greek island, situated in the northern Aegean Sea. The island is separated from Turkey by the Chios Strait. Chios is notable for its exports of mastic ...
, which sold for between a quarter of a
drachma
The drachma ( el, δραχμή , ; pl. ''drachmae'' or ''drachmas'') was the currency used in Greece during several periods in its history:
# An ancient Greek currency unit issued by many Greek city states during a period of ten centuries, fro ...
and 2 drachma for a
chous
An oenochoe, also spelled oinochoe ( grc, οἰνοχόη; from grc, οἶνος ''oînos'', "wine" and grc, χέω ''khéō'', "I pour," sense "wine-pourer"; plural ''oinochoai''; New Latin ''oenochoë,'' plural ''oenochoae,'' English plura ...
worth—about 3 liters, or the equivalent of four standard 750 ml
wine bottle
A wine bottle is a bottle, generally a glass bottle, that is used for holding wine. Some wines are fermented in the bottle while others are bottled only after fermentation. Recently the bottle has become a standard unit of volume to describe sal ...
s today.
Like early wine critics, Greek poets would extol the virtues of certain wines and review less favorably those not up to their standards. The wines most frequently cited as being of good quality were those of
Chalkidike
Chalkidiki (; el, Χαλκιδική , also spelled Halkidiki, is a peninsula and regional unit of Greece, part of the region of Central Macedonia, in the geographic region of Macedonia in Northern Greece. The autonomous Mount Athos region con ...
,
Ismaros
Ismarus or Ismaros ( grc, Ἴσμαρος) was a city of the Cicones, in ancient Thrace, mentioned by Homer in the ''Odyssey''.
Homeric Ismarus
After their departure from Troy, Odysseus and his companions stop at Ismaros. They sack the town, and ...
,
Khios
Chios (; el, Χίος, Chíos , traditionally known as Scio in English) is the fifth largest Greek island, situated in the northern Aegean Sea. The island is separated from Turkey by the Chios Strait. Chios is notable for its exports of mastic ...
,
Kos
Kos or Cos (; el, Κως ) is a Greek island, part of the Dodecanese island chain in the southeastern Aegean Sea. Kos is the third largest island of the Dodecanese by area, after Rhodes and Karpathos; it has a population of 36,986 (2021 census), ...
,
Lesbos
Lesbos or Lesvos ( el, Λέσβος, Lésvos ) is a Greek island located in the northeastern Aegean Sea. It has an area of with approximately of coastline, making it the third largest island in Greece. It is separated from Anatolia, Asia Minor ...
,
Mende,
Naxos
Naxos (; el, Νάξος, ) is a Greek island and the largest of the Cyclades. It was the centre of archaic Cycladic culture. The island is famous as a source of emery, a rock rich in corundum, which until modern times was one of the best abr ...
,
Peparethos
Skopelos ( el, Σκόπελος) is the main town on the island of Skopelos. The island is located east of mainland Greece, northeast of the island of Euboea and is part of the regional unit of the Sporades in the region of Thessaly. It has a port ...
(present-day
Skopelos
Skopelos ( el, Σκόπελος, ) is a Greek island in the western Aegean Sea. Skopelos is one of several islands which comprise the Northern Sporades island group, which lies east of the Pelion peninsula on the mainland and north of the island ...
) and
Thasos
Thasos or Thassos ( el, Θάσος, ''Thásos'') is a Greek island in the North Aegean Sea. It is the northernmost major Greek island, and 12th largest by area.
The island has an area of and a population of about 13,000. It forms a separate re ...
. Among individual wines lauded were two with unknown origins: Bibline and Pramnian. Bibline is believed to have been made in a style similar to the
Phoenician wine from
Byblos
Byblos ( ; gr, Βύβλος), also known as Jbeil or Jubayl ( ar, جُبَيْل, Jubayl, locally ; phn, 𐤂𐤁𐤋, , probably ), is a city in the Keserwan-Jbeil Governorate of Lebanon. It is believed to have been first occupied between 880 ...
, highly regarded for its perfumed fragrance by Greek writers like
Archestratus
Archestratus ( grc-gre, Ἀρχέστρατος ''Archestratos'') was an ancient Greek poet of Gela or Syracuse, in Sicily, who wrote some time in the mid 4th century BCE, and was known as "the Daedalus of tasty dishes". His humorous didactic po ...
. The Greek version of the wine is thought to have originated in
Thrace
Thrace (; el, Θράκη, Thráki; bg, Тракия, Trakiya; tr, Trakya) or Thrake is a geographical and historical region in Southeast Europe, now split among Bulgaria, Greece, and Turkey, which is bounded by the Balkan Mountains to t ...
from a grape variety known as Bibline. Pramnian wine was found in several regions, most notably Lesbos but also
Icaria
Icaria, also spelled Ikaria ( el, Ικαρία), is a Greek island in the Aegean Sea, 10 nautical miles (19 km) southwest of Samos. According to tradition, it derives its name from Icarus, the son of Daedalus in Greek mythology, who was be ...
and
Smyrna
Smyrna ( ; grc, Σμύρνη, Smýrnē, or , ) was a Greek city located at a strategic point on the Aegean coast of Anatolia. Due to its advantageous port conditions, its ease of defence, and its good inland connections, Smyrna rose to promi ...
(in present-day Turkey). It was suggested by
Athenaeus
Athenaeus of Naucratis (; grc, Ἀθήναιος ὁ Nαυκρατίτης or Nαυκράτιος, ''Athēnaios Naukratitēs'' or ''Naukratios''; la, Athenaeus Naucratita) was a Greek rhetorician and grammarian, flourishing about the end of th ...
that Pramnian was a generic name referring to a dark wine of good quality and aging potential.
The earliest reference to a named wine is from the lyrical poet
Alkman
Alcman (; grc-gre, wikt:Ἀλκμάν, Ἀλκμάν ''Alkmán''; floruit, fl. 7th century BC) was an Ancient Greek Choral poetry, choral lyric poet from Sparta. He is the earliest representative of the Alexandrian canon of the Nine Lyric ...
(7th century BC), who praises "Dénthis," a wine from the western foothills of Mount
Taygetus
The Taygetus, Taugetus, Taygetos or Taÿgetus ( el, Ταΰγετος, Taygetos) is a mountain range on the Peloponnese peninsula in Southern Greece. The highest mountain of the range is Mount Taygetus, also known as "Profitis Ilias", or "Prophet ...
in
Messenia
Messenia or Messinia ( ; el, Μεσσηνία ) is a regional unit (''perifereiaki enotita'') in the southwestern part of the Peloponnese region, in Greece. Until the implementation of the Kallikratis plan on 1 January 2011, Messenia was a ...
, as "''anthosmías''" ("smelling of flowers"). According to wine expert
Jancis Robinson
Jancis Mary Robinson OBE, ComMA, MW (born 22 April 1950) is a British wine critic, journalist and wine writer. She currently writes a weekly column for the ''Financial Times'', and writes for her website JancisRobinson.com, updated daily. She ...
, Limnio was almost certainly the ''Lemnia'' grape described by
Aristotle
Aristotle (; grc-gre, Ἀριστοτέλης ''Aristotélēs'', ; 384–322 BC) was a Greek philosopher and polymath during the Classical period in Ancient Greece. Taught by Plato, he was the founder of the Peripatetic school of phil ...
as a speciality of the island of Limnos,
[J. Robinson ''Vines, Grapes & Wines'' pg 225 Mitchell Beazley 1986 ] which was probably the same as the modern-day
Lemnió
Limnio (LIM-nee-oh) is a red Greek wine grape variety that is indigenous (ecology), indigenous to the Greek island of Lemnos. The grape has had a long history of wine production that may extend back to Ancient Greece (wine), Ancient Greece with w ...
varietal, a red wine with a bouquet of
oregano
Oregano (, ; ''Origanum vulgare'') is a species of flowering plant in the mint family Lamiaceae. It was native to the Mediterranean region, but widely naturalised elsewhere in the temperate Northern Hemisphere.
Oregano is a woody perennial pla ...
and
thyme
Thyme () is the herb (dried aerial parts) of some members of the genus ''Thymus'' of aromatic perennial evergreen herbs in the mint family Lamiaceae. Thymes are relatives of the oregano genus ''Origanum'', with both plants being mostly indigenou ...
. If so, this makes Lemnió the oldest known varietal still in cultivation.
![Dancing woman krotala BM 1920,0613](https://upload.wikimedia.org/wikipedia/commons/7/7e/Dancing_woman_krotala_BM_1920%2C0613.1.jpg)
The most common style of wine in ancient Greece was sweet and aromatic, though drier wines were also produced. Color ranged from dark, inky black to
tawny to nearly clear.
Oxidation
Redox (reduction–oxidation, , ) is a type of chemical reaction in which the oxidation states of substrate change. Oxidation is the loss of electrons or an increase in the oxidation state, while reduction is the gain of electrons or a d ...
was difficult to control, a common
wine fault
A wine fault or defect is an unpleasant characteristic of a wine often resulting from poor winemaking practices or storage conditions, and leading to wine spoilage. Many of the compounds that cause wine faults are already naturally present in wine ...
that meant many wines did not retain their quality beyond the next
vintage
Vintage, in winemaking, is the process of picking grapes and creating the finished product—wine (see Harvest (wine)). A vintage wine is one made from grapes that were all, or primarily, grown and harvested in a single specified year. In certa ...
. However, wines that were stored well and aged were highly prized:
Hermippus
Hermippus ( grc-gre, Ἕρμιππος; fl. 5th century BC) was the one-eyed Athenian writer of the Old Comedy, who flourished during the Peloponnesian War. Life
He was the son of Lysis, and the brother of the comic poet Myrtilus. He was younger t ...
described the best mature wines as having a bouquet of "
violet
Violet may refer to:
Common meanings
* Violet (color), a spectral color with wavelengths shorter than blue
* One of a list of plants known as violet, particularly:
** ''Viola'' (plant), a genus of flowering plants
Places United States
* Viol ...
s,
rose
A rose is either a woody perennial flowering plant of the genus ''Rosa'' (), in the family Rosaceae (), or the flower it bears. There are over three hundred species and tens of thousands of cultivars. They form a group of plants that can be ...
s and
hyacinth
Hyacinth or Hyacinthus may refer to:
Nature Plants
* Hyacinth (plant), genus ''Hyacinthus''
** '' Hyacinthus orientalis'', common hyacinth
* Grape hyacinth, '' Muscari'', a genus of perennial bulbous plants native to Eurasia
* Hyacinth bean, ''L ...
." Comedic poets noted that Greek women liked "old wine but young men."
Wine was almost always diluted, usually with water (or
snow
Snow comprises individual ice crystals that grow while suspended in the atmosphere—usually within clouds—and then fall, accumulating on the ground where they undergo further changes.
It consists of frozen crystalline water throughout ...
when the wine was to be served cold). The Greeks believed that only
barbarian
A barbarian (or savage) is someone who is perceived to be either Civilization, uncivilized or primitive. The designation is usually applied as a generalization based on a popular stereotype; barbarians can be members of any nation judged by som ...
s drank unmixed or undiluted wine and that the
Spartan king
For most of its history, the ancient Greek city-state of Sparta in the Peloponnese was ruled by kings. Sparta was unusual among the Greek city-states in that it maintained its kingship past the Archaic age. It was even more unusual in that it ha ...
Cleomenes I
Cleomenes I (; Greek Κλεομένης; died c. 490 BC) was Agiad King of Sparta from c. 524 to c. 490 BC. One of the most important Spartan kings, Cleomenes was instrumental in organising the Greek resistance against the Persian Empire of Dariu ...
was once driven insane after drinking wine this way.
They also believed that undiluted wine could even kill the drinker: the Gallic chieftain
Brennus
Brennus or Brennos is the name of two Gauls, Gaulish tribal chief, chieftains, famous in ancient history:
* Brennus (4th century BC), Brennus, chieftain of the Senones, a Gallic tribe originating from the modern areas of France known as Seine ...
was recorded as having committed suicide by drinking wine full-strength. Greeks asserted that the dilution of wine with water was a mark of civilized behavior, whose contrast was embodied in the myth of the
battle of Lapiths with the Centaurs, inflamed to rape and mayhem because of wine drunk undiluted with water.
Wine in Greek culture
In addition to its significance as a trade commodity, wine also served important
religious
Religion is usually defined as a social system, social-cultural system of designated religious behaviour, behaviors and practices, morality, morals, beliefs, worldviews, religious text, texts, sacred site, sanctified places, prophecy, prophecie ...
, social and
medical
Medicine is the science and practice of caring for a patient, managing the diagnosis, prognosis, prevention, treatment, palliation of their injury or disease, and promoting their health. Medicine encompasses a variety of health care practic ...
purposes in Greek society. The "feast of the wine" (''me-tu-wo ne-wo'') was a festival in
Mycenaean Greece
Mycenaean Greece (or the Mycenaean civilization) was the last phase of the Bronze Age
The Bronze Age is a historic period, lasting approximately from 3300 BC to 1200 BC, characterized by the use of bronze, the presence of writing in ...
celebrating the "month of the new wine."
[James C. Wright, ''The Mycenaean feast'', American School of Classical Studies, 2004, o]
Google books
/ref> The cult of Dionysus was very active, if not mysterious, and was immortalized in Euripides's play ''The Bacchae
''The Bacchae'' (; grc-gre, Βάκχαι, ''Bakchai''; also known as ''The Bacchantes'' ) is an ancient Greek tragedy, written by the Athenian playwright Euripides during his final years in Macedonia, at the court of Archelaus I of Macedon. ...
''. Several festivals were held throughout the year in honor of the God of wine. February's Anthesteria
The Anthesteria (; grc, Ἀνθεστήρια ) was one of the four Athenian festivals in honor of Dionysus. It was held each year from the 11th to the 13th of the month of Anthesterion, around the time of the January or February full moon. The ...
marked the opening of the wine jars from the previous autumn harvest, featuring wine-drinking contests and a procession through Athens carrying wine jars. The Dionysia
The Dionysia (, , ; Greek: Διονύσια) was a large festival in ancient Athens in honor of the god Dionysus, the central events of which were the theatrical performances of dramatic tragedies and, from 487 BC, comedies. It was the sec ...
included theatrical performances of both comedies and tragedies in honor of the God of wine. Wine was a frequent component at the symposium
In ancient Greece, the symposium ( grc-gre, συμπόσιον ''symposion'' or ''symposio'', from συμπίνειν ''sympinein'', "to drink together") was a part of a banquet that took place after the meal, when drinking for pleasure was acc ...
, which sometimes included the game of ''kottabos
Kottabos ( grc, κότταβος) was a game of skill played at Ancient Greek and Etruscan symposia (drinking parties), especially in the 6th and 5th centuries BC. It involved flinging wine-lees (sediment) at a target in the middle of the roo ...
'', which involved flinging lees from a wine cup towards a target.
The medicinal use of wine was frequently studied by the Greeks, including Hippocrates
Hippocrates of Kos (; grc-gre, Ἱπποκράτης ὁ Κῷος, Hippokrátēs ho Kôios; ), also known as Hippocrates II, was a Greek physician of the classical period who is considered one of the most outstanding figures in the history of ...
, who did extensive research on the topic. He used wine as a cure for fever
Fever, also referred to as pyrexia, is defined as having a body temperature, temperature above the human body temperature, normal range due to an increase in the body's temperature Human body temperature#Fever, set point. There is not a single ...
s, to ease convalescence
Convalescence is the gradual recovery of health and strength after illness or injury. It refers to the later stage of an infectious disease or illness when the patient recovers and returns to previous health, but may continue to be a source of ...
and as an antiseptic
An antiseptic (from Greek ἀντί ''anti'', "against" and σηπτικός ''sēptikos'', "putrefactive") is an antimicrobial substance or compound that is applied to living tissue/skin to reduce the possibility of infection, sepsis, or putre ...
. He also studied the effect of wine on his patients' stool. Various types of wine were prescribed by Greek doctors for use as an analgesic
An analgesic drug, also called simply an analgesic (American English), analgaesic (British English), pain reliever, or painkiller, is any member of the group of drugs used to achieve relief from pain (that is, analgesia or pain management). It ...
, diuretic
A diuretic () is any substance that promotes diuresis, the increased production of urine. This includes forced diuresis. A diuretic tablet is sometimes colloquially called a water tablet. There are several categories of diuretics. All diuretics in ...
, tonic and digestive aid. The Greeks were also aware of some negative health effects, especially those arising from the consumption of wine beyond moderation. Athenaeus made frequent mention of wine's ability to induce hangover
A hangover is the experience of various unpleasant physiological and psychological effects usually following the consumption of alcohol, such as wine, beer, and liquor. Hangovers can last for several hours or for more than 24 hours. Typical sympto ...
and suggested various remedies for it. The poet Eubulus Eubulus is the name of:
People:
* Eubulus (banker), 4th century BC Bithynian banker and ruler of Atarneus
* Eubulus (statesman) (c. 405 BC – c. 335 BC), Athenian statesman
* Eubulus (poet) Eubulus ( grc-gre, Εὔβουλος, ''Euboulos'') was ...
noted that three bowls ('' kylikes'') were the ideal amount of wine to consume. The quantity of three bowls to represent moderation is a recurring theme throughout Greek writing (today, the standard 750 ml bottle contains roughly three to six glasses of wine, depending on serving size). In his c. 375 BC play ''Semele or Dionysus'', Eubulus Eubulus is the name of:
People:
* Eubulus (banker), 4th century BC Bithynian banker and ruler of Atarneus
* Eubulus (statesman) (c. 405 BC – c. 335 BC), Athenian statesman
* Eubulus (poet) Eubulus ( grc-gre, Εὔβουλος, ''Euboulos'') was ...
has Dionysus
In ancient Greek religion and myth, Dionysus (; grc, Διόνυσος ) is the god of the grape-harvest, winemaking, orchards and fruit, vegetation, fertility, insanity, ritual madness, religious ecstasy, festivity, and theatre. The Romans ...
say:
See also
*Ancient Greek cuisine
Ancient Greek cuisine was characterized by its frugality for most, reflecting agricultural hardship, but a great diversity of ingredients was known, and wealthy Greeks were known to celebrate with elaborate meals and feasts.
The cuisine was found ...
*Ancient Rome and wine
Ancient Rome played a pivotal role in the history of wine. The earliest influences on the viticulture of the Italian peninsula can be traced to ancient Greeks and the Etruscans. The rise of the Roman Empire saw both technological advances in and ...
*Greek wine
Greece is one of the oldest wine- producing regions in the world and among the first wine-producing territories in Europe. The earliest evidence of Greek wine has been dated to 6,500 years ago
*Phoenicians and wine
The culture of the ancient Phoenicians was one of the first to have had a significant effect on the history of wine. Phoenicia was a civilization centered in current day Lebanon. Between 1550 BC and 300 BC, the Phoenicians developed a maritime tr ...
*Wine-dark sea (Homer)
''Wine-dark sea'' is a traditional English translation of (, Help:IPA/Greek, IPA: /ôi̯.nops pón.tos/), from (, "wine") + (, "eye; face"). It is an epithets in Homer, epithet in Homer of uncertain meaning: a literal translation is "wine-face ...
References
External links
*Greek wine histor
Greek winemakers
*All about Greek win
Evangelos Andreou, ''It was nice retsina wine''
{{Ancient Greece topics
Wine
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are m ...
Ancient Greece and wine
The influence of wine in ancient Greece helped ancient Greece trade with neighboring countries and regions. Many mannerisms and cultural aspects were associated with wine. It led to great change in Ancient Greece as well.
The ancient Greeks p ...
Ancient Greece and wine
The influence of wine in ancient Greece helped ancient Greece trade with neighboring countries and regions. Many mannerisms and cultural aspects were associated with wine. It led to great change in Ancient Greece as well.
The ancient Greeks p ...
Greek wine
History of wine
Wine
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are m ...