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Shellfish
Shellfish, in colloquial and fisheries usage, are exoskeleton-bearing Aquatic animal, aquatic invertebrates used as Human food, food, including various species of Mollusca, molluscs, crustaceans, and echinoderms. Although most kinds of shellfish are harvested from Seawater, saltwater environments, some are found in freshwater. In addition, a few species of land crabs are eaten, for example ''Cardisoma guanhumi'' in the Caribbean. Shellfish are among the most common food allergy, food allergens. Despite the name, shell''fish'' are not fish. Most shellfish are Trophic level, low on the food chain and eat a diet composed primarily of phytoplankton and zooplankton. Many varieties of shellfish, and crustaceans in particular, are actually closely related to insects and arachnids; crustaceans make up one of the main Subphylum, subphyla of the phylum Arthropoda. Molluscs include cephalopods (squids, octopuses, cuttlefish) and bivalves (clams, oysters), as well as gastropods (aquatic spe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bivalves
Bivalvia () or bivalves, in previous centuries referred to as the Lamellibranchiata and Pelecypoda, is a class of aquatic molluscs (marine and freshwater) that have laterally compressed soft bodies enclosed by a calcified exoskeleton consisting of a hinged pair of half-shells known as valves. As a group, bivalves have no head and lack some typical molluscan organs such as the radula and the odontophore. Their gills have evolved into ctenidia, specialised organs for feeding and breathing. Common bivalves include clams, oysters, cockles, mussels, scallops, and numerous other families that live in saltwater, as well as a number of families that live in freshwater. Majority of the class are benthic filter feeders that bury themselves in sediment, where they are relatively safe from predation. Others lie on the sea floor or attach themselves to rocks or other hard surfaces. Some bivalves, such as scallops and file shells, can swim. Shipworms bore into wood, clay, or ston ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Oysters P1040741
Oyster is the common name for a number of different families of salt-water bivalve molluscs that live in marine or brackish habitats. In some species, the valves are highly calcified, and many are somewhat irregular in shape. Many, but not all oysters, are in the superfamily Ostreoidea. Some species of oyster are commonly consumed and are regarded as a delicacy in some localities. Some types of pearl oysters are harvested for the pearl produced within the mantle. Others, such as the translucent Windowpane oysters, are harvested for their shells. Etymology The word ''oyster'' comes from Old French , and first appeared in English during the 14th century. The French derived from the Latin , the feminine form of , which is the Latinisation (literature), latinisation of the Ancient Greek () 'oyster'. Compare () 'bone'. Types True oysters True oysters are members of the family Ostreidae. This family includes the edible oysters, which mainly belong to the genera '' Ostrea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Allergy
A food allergy is an abnormal immune system, immune response to food. The symptoms of the allergic reaction may range from mild to severe. They may include pruritus, itchiness, swelling of the tongue, vomiting, diarrhea, hives, trouble breathing, or low blood pressure. This typically occurs within minutes to several hours of exposure. When the symptoms are severe, it is known as anaphylaxis. A food intolerance and food poisoning are separate conditions, not due to an immune response. Common foods involved include cow's milk, peanuts, egg as food, eggs, shellfish, fish as food, fish, tree nuts, soybean, soy, wheat, and sesame. The common allergies vary depending on the country. Risk factors include a family history of allergies, vitamin D deficiency, obesity, and high levels of cleanliness. Allergies occur when immunoglobulin E (IgE), part of the body's immune system, binds to food molecules. A protein in the food is usually the problem. This triggers the release of inflammator ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Human Food
Human food is food which is fit for human consumption, and which humans willingly eating, eat. Food is a basic necessity of life, and humans typically seek food out as an instinctual response to hunger (physiology), hunger; however, not all things that are edible constitute as human food. Humans eat various substances for energy, enjoyment and Nutrient, nutritional support. These are usually of plant, animal, or Fungus, fungal origin, and contain essential nutrients, such as carbohydrates, fats, protein (nutrient), proteins, vitamins, and Mineral (nutrient), minerals. Humans are highly adaptable omnivores, and have adapted to obtain food in many different ecosystems. Historically, humans secured food through two main methods: Hunter-gatherer, hunting and gathering and agriculture. As agricultural technologies improved, humans settled into Agrarian society, agriculture lifestyles with diets shaped by the agriculture opportunities in their region of the world. Geographic and cultura ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Echinoderm
An echinoderm () is any animal of the phylum Echinodermata (), which includes starfish, brittle stars, sea urchins, sand dollars and sea cucumbers, as well as the sessile sea lilies or "stone lilies". While bilaterally symmetrical as larvae, as adults echinoderms are recognisable by their usually five-pointed radial symmetry (pentamerous symmetry), and are found on the sea bed at every ocean depth from the intertidal zone to the abyssal zone. The phylum contains about 7,600 living species, making it the second-largest group of deuterostomes after the chordates, as well as the largest marine-only phylum. The first definitive echinoderms appeared near the start of the Cambrian. Echinoderms are important both ecologically and geologically. Ecologically, there are few other groupings so abundant in the deep sea, as well as shallower oceans. Most echinoderms are able to reproduce asexually and regenerate tissue, organs and limbs; in some cases, they can undergo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fisheries
Fishery can mean either the enterprise of raising or harvesting fish and other aquatic life or, more commonly, the site where such enterprise takes place ( a.k.a., fishing grounds). Commercial fisheries include wild fisheries and fish farms, both in freshwater waterbodies (about 10% of all catch) and the oceans (about 90%). About 500 million people worldwide are economically dependent on fisheries. 171 million tonnes of fish were produced in 2016, but overfishing is an increasing problem, causing declines in some populations. Because of their economic and social importance, fisheries are governed by complex fisheries management practices and legal regimes that vary widely across countries. Historically, fisheries were treated with a "first-come, first-served" approach, but recent threats from human overfishing and environmental issues have required increased regulation of fisheries to prevent conflict and increase profitable economic activity on the fishery. Modern jurisd ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Aquatic Animal
An aquatic animal is any animal, whether vertebrate or invertebrate, that lives in a body of water for all or most of its lifetime. Aquatic animals generally conduct gas exchange in water by extracting dissolved oxygen via specialised respiratory system, respiratory organ (biology), organs called gills, cutaneous respiration, through the skin or enteral respiration, across enteral mucosae, although some are evolution, evolved from terrestrial ancestors that re-adaptation, adapted to aquatic environments (e.g. marine reptiles and marine mammals), in which case they actually use lungs to breathing, breathe air and are essentially apnea, holding their breath when living in water. Some species of gastropod mollusc, such as the Elysia chlorotica, eastern emerald sea slug, are even capable of kleptoplastic photosynthesis via endosymbiosis with ingested yellow-green algae. Almost all aquatic animals reproduce in water, either oviparously or viviparously, and many species routinely fish ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gastropods
Gastropods (), commonly known as slugs and snails, belong to a large taxonomic class of invertebrates within the phylum Mollusca called Gastropoda (). This class comprises snails and slugs from saltwater, freshwater, and from the land. There are many thousands of species of sea snails and slugs, as well as freshwater snails, freshwater limpets, land snails and slugs. The class Gastropoda is a diverse and highly successful class of mollusks within the phylum Mollusca. It contains a vast total of named species, second only to the insects in overall number. The fossil history of this class goes back to the Late Cambrian. , 721 families of gastropods are known, of which 245 are extinct and appear only in the fossil record, while 476 are currently extant with or without a fossil record. Gastropoda (previously known as univalves and sometimes spelled "Gasteropoda") are a major part of the phylum Mollusca, and are the most highly diversified class in the phylum, with 65,00 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cephalopods
A cephalopod is any member of the molluscan Taxonomic rank, class Cephalopoda (Greek language, Greek plural , ; "head-feet") such as a squid, octopus, cuttlefish, or nautilus. These exclusively marine animals are characterized by bilateral symmetry, bilateral body symmetry, a prominent head, and a set of cephalopod arm, arms or tentacles (muscular hydrostats) modified from the primitive molluscan foot. Fishers sometimes call cephalopods "inkfish", referring to their common ability to squirt Cephalopod ink, ink. The study of cephalopods is a branch of malacology known as teuthology. Cephalopods became dominant during the Ordovician period, represented by primitive nautiloids. The class now contains two, only distantly related, Extant taxon, extant subclasses: Coleoidea, which includes octopuses, squid, and cuttlefish; and Nautiloidea, represented by ''Nautilus (genus), Nautilus'' and ''Allonautilus''. In the Coleoidea, the molluscan shell has been internalized or is absent, where ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Molluscs
Mollusca is a phylum of protostome, protostomic invertebrate animals, whose members are known as molluscs or mollusks (). Around 76,000 extant taxon, extant species of molluscs are recognized, making it the second-largest animal phylum after Arthropoda. The number of additional fossil species is estimated between 60,000 and 100,000, and the proportion of undescribed species is very high. Many taxa remain poorly studied. Molluscs are the largest marine biology, marine phylum, comprising about 23% of all the named marine organisms. They are highly diverse, not just in size and anatomical structure, but also in behaviour and habitat, as numerous groups are freshwater mollusc, freshwater and even terrestrial molluscs, terrestrial species. The phylum is typically divided into 7 or 8 taxonomy (biology), taxonomic class (biology), classes, of which two are entirely extinct. Cephalopod molluscs, such as squid, cuttlefish, and octopuses, are among the most neurobiology, neurologi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Chain
A food chain is a linear network of links in a food web, often starting with an autotroph (such as grass or algae), also called a producer, and typically ending at an apex predator (such as grizzly bears or killer whales), detritivore (such as earthworms and woodlice), or decomposer (such as fungi or bacteria). It is not the same as a food web. A food chain depicts relations between species based on what they consume for energy in trophic levels, and they are most commonly quantified in length: the number of links between a trophic consumer and the base of the chain. Food chain studies play an important role in many biological studies. Food chain stability is very important for the survival of most species. When only one element is removed from the food chain it can result in extinction or immense decreases of survival of a species. Many food chains and food webs contain a keystone species, a species that has a large impact on the surrounding environment and that can directly a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Arthropoda
Arthropods ( ) are invertebrates in the phylum Arthropoda. They possess an exoskeleton with a cuticle made of chitin, often mineralised with calcium carbonate, a body with differentiated ( metameric) segments, and paired jointed appendages. In order to keep growing, they must go through stages of moulting, a process by which they shed their exoskeleton to reveal a new one. They form an extremely diverse group of up to ten million species. Haemolymph is the analogue of blood for most arthropods. An arthropod has an open circulatory system, with a body cavity called a haemocoel through which haemolymph circulates to the interior organs. Like their exteriors, the internal organs of arthropods are generally built of repeated segments. They have ladder-like nervous systems, with paired ventral nerve cords running through all segments and forming paired ganglia in each segment. Their heads are formed by fusion of varying numbers of segments, and their brains are formed by fu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
